Address
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Riccarton House Bistro in Christchurch Menu
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BRUNCH / LUNCH- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
SIDES-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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Rocket Salad $5.00
- good parmesan, local walnuts
TO FINISH- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
- Cakes By Anna $7.50 slice
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Nearby Sample Menus
- Lamb Wrap $12.90
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
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Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
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Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
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Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
- Extra Basmati Rice $3.50
- Taro Buns $3.50
- Deep Fried Chicken Wings $10.00
- Foo San Beancurd $5.00
- Red Bean Buns $3.50
- Steamed Pork Dumpling $5.00
- Beef Brisket Noodle Soup $10.00
- Chai Siu Cheong Fun $4.50
- Deep Fried Eggplant $5.00
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French croissant $5.90
- Drizzled in Belgian Milk Chocolate
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B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
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Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
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Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
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Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
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B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
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Slices from $5.40
- Assorted Selection
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B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
- Served on lightly toasted Turkish bread
- Tempura prawn udon $11.90
- Teriyaki / Katsu / Karaage chicken don $12.90
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Unagi don $18.90
- Fresh water eel
- Chicken curry $12.90
- Served on rice with miso soup
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Ten don $13.90
- Deep fried prawns and tempura veges
- Served on rice with miso soup
- Chicken katsu curry $15.90
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CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
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LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
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LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
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LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
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CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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SOUP OF THE DAY $12.50
- with toasted bread roll
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FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
- Gluten free mayo $1.00
- Crumbed prawn 1P $2.20
- Pork dumpling 8P $6.80
- Ginger pork don $14.50
- Gyu don large $14.50
- Gyu don $9.50
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Salmon roll $5.80/$9.90
- mayo, avocado, fresh salmon (4P/8P)
- Teriyaki chicken box $16.00
- Scallop each $1.40
- Chocolate Donut $2.10
- Paua Patty (100%paua) $5.00
- Chicken Nuggets 12 for $8.00
- Mussels 12 for $8.00
- Fish Burger $4.50
- chlps $2.40
- Potato Fritter each $0.70
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- Kimchi Jeon (kimchi Pancake)(V) $ 12
- Kimchi Bokkeumbap $16
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Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
- Spicy kimchi and spring onion pancake Seafood $15
- Kimchi Tofu Salad(V) $ 11
- Beer Buttered
- Spring Rolls
- Filo Prawn Twisters
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Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
- Mushroom
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Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
- Seasonal Vegetables
- Beer Battered Fries
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Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
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Savouries $1.50 / $18
- meat, chicken and quiche type
- Mini Savouries $1.40 / $16.8
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Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
- Cheese Sausage Rolls $3.00
- Chilli Mince & Cheese $4.50
- Mini Chicken Kebabs $2 / $24
- Mini Filed croissants $3.5 / $42
- Lamb $16.50
- Prawn chowmein $14.99
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Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
- Sweet mango chutney (mild) or mix pickle $3.00
- Lamb biryani $16.99
- Mushroom chowmein $14.50
- Chicken manchurian $14.50
- Veg manchurian $13.50
- Gyu Don $9.50
- Makunouchi Box $25.00
- Ginger Pork Don $14.50
- Tempra Prawn 1P $3.00
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Fresh Tuna Roll 8P $12.00
- Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
- Gluten free Mayo $1.00
- Chicken Karaage $6.00
- Seaweed Salad $3.00
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Breads and House Dips n/a
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Riccarton House Bistro
Phone
033486190
Opened hours
Sunday
9:00 am - 3:00 pm
Wednesday
10:00 am - 11:00 pm
Thursday
10:00 am - 11:00 pm
Friday
10:00 am - 11:00 pm
Saturday
5:00 pm - 11:00 pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Mastercard , Takeaway , Visa , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
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