Address
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Riccarton House Bistro in Christchurch Menu
Are you the owner? Manage this listing for free.
BRUNCH / LUNCH- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
-
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
-
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
SIDES-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
-
Rocket Salad $5.00
- good parmesan, local walnuts
TO FINISH- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
- Cakes By Anna $7.50 slice
-
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
-
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
-
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Nearby Sample Menus
-
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
-
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
-
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
-
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
-
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
-
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
-
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
-
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
- CHICKEN NUGGET $0.60
-
FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
- CHEESE $4.70
- PLAIN SAUSAGE $2.30
- MEAT PATTIE $2.30
- TOMATO $4.70
- CURRY ROLL (homemade) $2.80
- HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
- Spicy Wedges $4.00
- Curry Rice Roll $2.60
- Scallop $1.60
- Palin Sausage $2.20
- Extras $1.00
- Cheese $4.20
- Pineapple Ring $1.60
- 6 Mussels $5.00
-
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
-
Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
-
Chilli chicken $17.50
- boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
-
Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
-
Tandoori chicken $13.00/$23.00
- chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
-
Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
-
Chicken tikka (6 pieces) $14.50
- boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
-
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
-
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
-
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
-
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
-
Agosto M $16 L $21
- Salami, Capsicum & Onion
-
Carne M $17 L $24
- Beef Mince
-
Margerita M $15 L $19
- Basil
-
Gennaio M $15 L $19
- Bacon
-
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
- Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
- Wok Fried Seasonal Asian Greens With Tofu $12.00
-
Mou Ping/Thai Style Grilled Pork Skewers (3) $8.00
- Grilled Pork Tenderloin Marinated With Soy Sauce, Fresh Cream, Palm Sugar Served With Spicy Dip
-
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
-
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
- -Vegetable And Tofu $12.00
- -Vegetable And Tofu $12.00
-
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
- 14. Sweet and Sour Chicken $14.00
- 60. Fried Rice $10.00
- Wednesday~Saturday
- 44. Chicken Curry with Rice $14.00
- 33. Fish Fillet with Mixed Vegetables $16.00
-
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
- 57. Stir-fried Bok Choy with Garlic $12.00
- *Fish: Ling Fillet
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
-
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
-
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
- -Small $4.00
- -Small $3.00
-
The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
-
Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
- -Add avocado $12.40
-
Breads & dips $15
- selection of breads and house dips & spread
-
Bangers & mash $10
- sausages with mashed potato & tomato sauce
-
Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
-
Fish & chips $18
- fries, tartare, tomato relish, side salad
-
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
-
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
-
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
- 200g venison rump $34
- All Steak Pies $5.00
- Chicken Vege $5.00
- Pastie $5.00
- Mince $4.50
- Croquettes $3.20
- Cottage $5.00
- Mince & Cheese $4.50
- Sausage Rolls $2.50
-
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
-
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
-
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
- Akaroa Salmon $6.5
- Kumara hash $6.5
- Egg $2.5
-
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
- Havoc Bacon (Nitrate free) $6.5
- Platter/medium $35.00
- Special Bento $10.50
- Sakura Bento $10.50
- Prawn & Koroket $7.90
- Salmon Nigiri $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Platter/big $45.00
-
Wedges $9.00
- served with bacon & cheese
-
Toasted sandwich $5.00
- two stands filling from
-
Kids Toasted Bagel $6.00
- with cream cheese & jam
- Hot Chips & Chicken nuggets $8.00
-
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
-
French toast $13.00
- served with Bacon & grilled banana
- Hot chips $5.00
-
Egg on toast $8.50
- 2 eggs in any style & toast
- Seafood Basket $12.50
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
- Nachos & Sour Cream $6.50
- Toasties $3.50
-
Basket fries $4.50
- w Tom sauce or aioli
- ICE CREAM (2 SCOOPS) $3.00
- TOMATO$ 2.00
- FRUIT, HONEY AND YOGHURT (GF) $9.00
- SPINACH $1.80
- JAM BANANA PEANUT BAGELS $8.00
-
CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
-
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
- STREAKY BACON $2.00
Riccarton House Bistro
Phone
033486190
Opened hours
Sunday
9:00 am - 3:00 pm
Wednesday
10:00 am - 11:00 pm
Thursday
10:00 am - 11:00 pm
Friday
10:00 am - 11:00 pm
Saturday
5:00 pm - 11:00 pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Mastercard , Takeaway , Visa , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch European Menus
- Christchurch New Zealand Menus
- Canterbury European Menus
- Canterbury New Zealand Menus