Address
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Riccarton House Bistro in Christchurch Menu
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BRUNCH / LUNCH- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
SIDES-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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Rocket Salad $5.00
- good parmesan, local walnuts
TO FINISH- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
- Cakes By Anna $7.50 slice
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Nearby Sample Menus
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Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
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Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
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Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
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Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
- Bacon $5.50
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Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
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Flat Bread $13.50
- Basil pesto and cream cheese
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Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
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Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
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She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
- Blackberry Custard Crumble
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Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
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Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
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Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
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Very Berry
- Berries Cointreau
- Jin Siu Mai $5.00
- Deep Fried Chicken Wings $10.00
- Deep Fried Eggplant $5.00
- Har Cheong Fun $4.50
- Salted Fish Chicken Fried Rice $10.00
- Malay Go $4.50
- Deep Fried Squid $5.00
- Chee Toa $5.00
- Pickle $3
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
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Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
- Steamed Basmati Rice $3
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Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
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Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
- Fresh Lemon/ Lime Juice $4
- Scoop Ice Cream (2 scoops ) $5
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Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
- Lamb biryani $18.00
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Chilli paneer $16.00
- cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
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Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
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Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
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Dal makhani $14.50
- black lentil and kidney bean cooked in creamy tomato and butter sauce
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Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
- Avocado and salmon salad $8.80
- Menma bamboo $5.00
- BBQ eel sushi $10.50
- Green salad $6.50
- Vegetarian sushi $9.50
- Vegetarian sushi $9.50
- Edamame $5.00
- Pan fried market fish $15.0
- Truffled potato puree, chives & crisps $6.0
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With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
- Seasonal market fresh vegetable $6.0
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Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
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Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
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The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
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Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
- Hash Browns $3.00
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
- Sausages $3.50
- Mushrooms $3.50
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Soup of the Day $8.00
- Served with bread
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Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
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Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- - Smoked Salmon $19.50
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GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- Available between 9am to 2pm
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- (on toasted bagel)
- – Fresh Herb, Lemon & Cream Cheese
- Raspberry Jam $6.00
- Pics Peanut Butter $6.00
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- Fresh Banana $6.50
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
- Savouries $2.00
- Mince $4.50
- Mince & Cheese $4.50
- Gourmet & Sausage Roll $5.00
- All Steak Pies $5.00
- Bacon and egg $4.00
- Cottage $5.00
- Pastie $5.00
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Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
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Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
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Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
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Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
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GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
- Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
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Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
- Ham $4.20
- Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
- Hummus $2.10
- Smoked Salmon $6.20
- Paninis - Smoked chicken with blueberry salsa and brie $11.00
- Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
- Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
- Tomato $3.70
- Salmon Sashimi Regular $ 29
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
- • King Salmon
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
- • King Salmon
- • Teriyaki Chicken
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Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
- Plain $3.50
- Double Meat $4.50
- Chicken Satay $5.50
- Salmon $6.00
- Hoki $3.00
- Tarakihi $4.00
- Gurnard $4.00
- Chicken $5.00
Riccarton House Bistro
Phone
033486190
Opened hours
Sunday
9:00 am - 3:00 pm
Wednesday
10:00 am - 11:00 pm
Thursday
10:00 am - 11:00 pm
Friday
10:00 am - 11:00 pm
Saturday
5:00 pm - 11:00 pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Mastercard , Takeaway , Visa , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
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