Riccarton House Bistro in Christchurch Menu

BRUNCH / LUNCH BRUNCH / LUNCH
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
SIDES SIDES
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Rocket Salad $5.00
    • good parmesan, local walnuts
TO FINISH TO FINISH
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Cakes By Anna $7.50 slice
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers

Nearby Sample Menus

Dux Dine (sample menu)
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
  • Prawn & Smoked Fish Cigar $12.00
    • Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Caesar Salad $19.00
    • Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
Hello Vietnam Restaurant (sample menu)
  • Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Ginger Chicken $15 Med/$27 Lg
  • Beef & Vege on Sizzling Hot Plate $17 Med
  • Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
  • Grilled Minced Pork on Kebab $8.50
  • Prawn Fried Rice $14.00
  • Spicy Crab Rice Vermicelli Soup $12.00
Nando's Riccarton (sample menu)
  • Old-style chips (Jumbo) $9.50
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Swiss Cheese $1.50
  • Corn on the Cob (Regular) $4.50
  • Portuguese Rolls (Large) $6.50
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Side Garden Salad $4.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Everest Indian Restaurant (sample menu)
  • Murg Malai Kebab (6pc) $11.99
    • Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
  • Chole Bhatura $14.99
    • White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
  • Everest Biryani $16.99
    • Prawn, lamb, mixed with vegetables and rice.
  • Chicken Tikka Masala $15.99
    • Cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Chicken/Lamb Madras $15.99
    • A dish from South India cooked with mustard seeds, curry leave and coconut cream.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
  • Mixed Pakora (8pc) $5.99
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
Captain Ben's (sample menu)
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • DONUT $2.30
  • JAM WRAP DONUT $2.30
  • FRIED MUSHROOMS WITH SAUCE
  • CHEESE $3.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • EGG $3.00
  • CHEESE & PINEAPPLE $3.80
Dubba Dubba (sample menu)
  • Just Salads $11.90
  • Meat & Cheese Tortilla $7.90
  • Vege Falafel $11.90
  • Cheese Tortilla $6.50
  • Beef Tapa $7.90
  • Chips $4.50
  • Cheese Tortilla $4.50
  • Grilled Vege $11.90
Corner House Restaurant (sample menu)
  • Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Garlic Pork Rib $18.00/$34.00
  • Chicken Pot $18.00/$34.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Curry Beef $16.00/$30.00
  • Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
  • Chicken with Chilli Sauce (Spicy & Cold) $8.00
Mrs Hucks (sample menu)
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • 7.00 to 11.00
  • 11.00 to 3.00
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Bacon Buttie
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Pita Pit (sample menu)
  • The Family Feast $40.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Signature Kids $5.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
Kebab Palace (sample menu)
  • Baklava $2.50
  • Small $9.00
  • - Falafel
  • Large $13.00
  • Rice or Salad
  • -Beef
  • Lamb, Beef, Chicken $4.00 each
  • - Mixed
Taso's Seafood Shop (sample menu)
  • Chicken $5.00
  • Double Meat $4.50
  • Vegetarian $5.00
  • Chicken Satay $5.50
  • Sole $5.00
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • RodCod $4.00
Sasuke (sample menu)
  • Grilled Eel Roll 8P $12.00
    • Egg, Cucumber, Grilled Eel
  • Nigiri - Fresh Salmon 6P $12.00
  • Meat $4.00
  • Makunouchi Box $25.00
  • Prawn Tempra Roll 8P $12.00
    • Lettuce, Teriyaki sauce, Prawn-Tempra
  • Jumbo Karaage Chicken Roll 8P $12.00
    • Cabbage, Mayo, Karaage Chicken
  • Nigiri - Fresh Tuna 6P $12.00
  • Half & Half Sushi 8P $10.00
The Sushi Company (sample menu)
  • Karaage chicken & pork tonkatsu $9.90
  • California ocean roll $11.90
  • Teriyaki chicken half roll $4.50
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Karaage chicken half roll $4.50
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
Sockburn Bakery (sample menu)
  • Each $4
  • Bacon Egg & Cheese
  • Sausage Rolls $2.20
  • Steak Pie
  • Cottage pie
  • Each $3.90
  • Steak & Tomato
  • Savouries $1.60
Ditto Cafe (sample menu)
  • tomato & capsicum $6.50
  • gluten free toasties made on request $5.90
  • ham & cheese & tomato
  • made on request $6.50
  • -cheese toastie
  • chocolate, strawberry or caramel server with cream & nuts $7.50
  • -yogurt
  • salmon & cream cheese
Riccarton House Bistro

Riccarton House Bistro

location

Address

16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033486190

email

Email

info@passengersandco.co.nz

clock

Opened hours

Sunday 9:00 am - 3:00 pm Wednesday 10:00 am - 11:00 pm Thursday 10:00 am - 11:00 pm Friday 10:00 am - 11:00 pm Saturday 5:00 pm - 11:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
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