Riccarton House Bistro in Christchurch Menu

Nearby Sample Menus

Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Corn on the Cob (Large) $6.50
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
PERi-PERi chips (Regular) $4.50
Old-style chips (Large) $6.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.

Spanish Salad with tomato, red onion & capers
King prawns, fresh chilli and coriander $15.00
Chickpea a pumpkin Salad
Medium $7.50
All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
Pavlova Roulade With Turkish delight $7.90
Bean & Spinach Salad
Sumac beef kofta with pomegranate sauce $16.00

Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Mix $12.50
Triple $13.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Large $11.00

MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.

Extras: prawn $4.00
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Extras: lamb cutlet $6.00
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon

Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil

BBQ Chicken Wings (4 pcs) $7.50
Curry Chicken with Vegetables $15.50
Peking Duck (Whole) pre-order $78.00
Beef Fried Rice $10.50
Vegetable Soup $5.50
BBQ Pork Egg Foo Young $13.00
Beef with Vegetables $15.50
Satay Chicken on Skewers (3 skewers) $7.50

Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Kebab Skewer $5.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Wedge $4.50
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Feta Cheese $2.00

Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Fries (GF) $6.00
- With aioli
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Garlic Bread $7.50
- With house made confit garlic butter
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

Fresh Green Salad $9.00
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
Medium $27.00
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.

Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Garlic Pretzel Bread $9.00

Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Plain Naan $3.00
- Leavened bread cooked in tandoor.

Roast Pork Chow Mein $12.00
Vegetarian $8.50
Chow Chow $4.00
Plain Won Ton $5.00
Pottle Chow mein $6.00
Chocolate Donut $2.00
Sausage $2.00
Prawn Curry on Rice $12.00

BASIC CHICKEN $5.80
WHOLE CHICKEN $14.50
BBQ CHICKEN $6.80
CHICKEN BREAST FILLET $4.90
HAWAIIAN $5.80
1/4 CHICKEN $9.30
SMALL $6.50
1/4 CHICKEN + FRIES $7.30

M&M N/A
Chicken & Bacon Ranch Melt N/A
Thinly Cut Sour Cream & Chives N/A
Ham N/A
Meatball N/A
Mayo N/A
Italian B.M.T N/A
Lettuce N/A

Riccarton House Bistro

Address

16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand

Phone

033486190

Opened hours

Sunday 9:00 am - 3:00 pm Wednesday 10:00 am - 11:00 pm Thursday 10:00 am - 11:00 pm Friday 10:00 am - 11:00 pm Saturday 5:00 pm - 11:00 pm

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , New Zealand

Features

Mastercard , Takeaway , Visa , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner

Riccarton House Bistro in Christchurch Menu

Nearby Sample Menus

Riccarton House Bistro

Canterbury > Christchurch > Riccarton House Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand

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