Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
Thai Beef Salad $25.50
Warm Thai beef served with a fresh Asian style salad and crispy noodles.
Baldwin's Black Cherry Chicken $30.00
A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
Junior Burger $12.00
Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Onion Rings $9.00
Caesar Salad** $19.50
The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
Bealey's Breads and Dips $14.50
A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
Rib Eye $33.00
Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Apple Strudel $10.00
Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Tiramisu $10.00
Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Bangers and Mash $12.00
Sausages with mashed potato and onion gravy.
Soup of the Day $12.00
With fresh bread.
Venison Tenderloin $36.00
Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Thai Chicken Curry $20.00
Chicken with coconut cream, fried shallots, lemon and aromatic rice.