Riccarton House Bistro in Christchurch Menu

BRUNCH / LUNCH BRUNCH / LUNCH
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
SIDES SIDES
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Rocket Salad $5.00
    • good parmesan, local walnuts
TO FINISH TO FINISH
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Cakes By Anna $7.50 slice
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers

Nearby Sample Menus

  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Pizza $14.00 - $25.00
    • made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Toasted Sandwich with a choice of fillings $5.00
  • Chicken and Bacon Burger $6.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
  • Chicken Tikka (5 pieces) $10.00
    • Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • 8PC. DBL AVO $7.30
  • 8PC. MAYO OR CHILLI $9.00
  • 2PC. $4.60
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Teriyaki Chicken Lovers $19.90
  • - 4 pieces Avocado Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. REG $8.90
  • Chicken $10.50
  • Salad $1.50
  • Medium $8.00
  • Fish $4.50
  • Medium $8.00
  • or 3 for $1.00
  • Wedges & Sour Cream $3.00
  • Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Eggs Benedict 16.50
    • with spinach …
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Toast 9.00
    • with ham and mustard/double
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Toast 6.00
    • with ham and mustard/single
  • Chicken Tikka - 5 pieces per portion $13.00
    • Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
  • Chicken Achari $17.50
    • Chicken with mouth watering pickled spices
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • 50/50 Chilli Cheese $4.50
    • Naan stuffed with Cheese, Chilli and Garlic
  • Kashmiri Pulao $7.00
    • Basmati rice cooked with almond, cashew nuts and sultanas
  • Chicken or Lamb Madras $17.50
    • Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Large Fries $8.00
  • -Add fried egg $2.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -Add fries $2.50
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • – Kimchi & Cream Cheese
  • Cream Cheese $6.50
  • Manuka Honey $6.00
  • Marmite $6.50
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Sid Salmon $37.00
    • Maple smoked ora king salmon fillet horseradish cream
  • Black bean and corn soft shell tacos served with fries & aioli $25.00
  • Queen Caesar $20.00
    • With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
  • Soft shell taco duo $12.00
    • Black bean, corn and jalapeno, rocket & field mushroom
  • Queen Caesar $16.00
    • with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
  • Mince on Toast $17.00
    • with crumbed potato ball, parmesan & fried egg finished with truffle oil
  • 3.Beef and OX tripe with chilli dressing $8.00
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 18.Chinese mushroom and beat soup $5.00
  • 15.Chicken and corn soup $5.00
  • 4.Cucumber salad with garlic dressing $6.00
  • 34.Prawn ball with cashew nuts $22.00
  • 32.Hot and spicy whole prawn $22.00
  • 2.Rolled pork and cucumber with garlic dressing $6.00
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Cream cheese $4.30
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
  • Ham $7.20
  • Tuna $9.20
  • Mini bagel $1.40
  • Honey walnut raisin $5.40
  • Salmon with cream cheese and capers $4.30
Riccarton House Bistro

Riccarton House Bistro

location

Address

16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033486190

clock

Opened hours

Sunday 9:00 am - 3:00 pm Wednesday 10:00 am - 11:00 pm Thursday 10:00 am - 11:00 pm Friday 10:00 am - 11:00 pm Saturday 5:00 pm - 11:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
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