Richmond Seafood in Christchurch Menu

Richmond Seafood in Christchurch has no menu available, but can choose from many other options such as Butter Chicken or Chicken Tikka Masala from Freiya's. Mexicano's offers many options including ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips. Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. The Miller Burger and Red Pesto Chicken Burger from . The Miller Bar and Cafe offers Dot Com Cafe and PANCAKES.

Nearby Sample Menus

  • BANANA FRITTER $2.20
  • STEAK & ONION PATTY $2.70
  • VEGETARIAN $6.50
  • EGG $4.30
  • MINI VEGE ROLLS 6 FOR $2.50
  • MONSTER $7.80
  • CURRY & RICE ROLL $3.20
  • CHOCOLATE DONUT $2.30
  • Crabstick $1.80
  • Squid ring $1.00
  • Pineapple ring $2.00
  • Potato fritter $1.50
  • Chicken nugget $0.80
  • Fish $2.50
  • GROPER/SOLE/BLUE COD
  • COD/HOKI/DORY
  • Fish $2.40
  • 6 Onion Rings $4.00
  • Double Meat $4.20
  • Potato fritter $0.80
  • Blue Cod $6.80
  • Crab Stick $1.20
  • Sole $5.20
  • Spring Roll $2.60
  • Large $12.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Herb, Feta & Spinach Omelette $15.50
  • Cakes $8.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Large $17.50
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • Bacon $5.00
  • Lamb $14.00
    • moroccan lamb patty, harissa, baba ganoush and lettuce
  • Creamy Mushroom $19.00
    • smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
  • Smoked Tomato Salsa $3.50
  • Quinoa $14.00
    • quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
  • Chorizo $5.00
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Vanilla Panna Cotta $10.00
    • with rhubarb compote
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Pork Spare Ribs Half $22 Whole $40
    • Smokey Glaze, Dry Rubbed
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Eggs on toast $10.00
  • Eggs Benedict $16.50
  • Caesar salad - add chicken $4.00 $10.00
  • Creamy Pumpkin $15.00
  • Mince on toast w a poached egg $16.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Granola with natural yoghurt and berries $9.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Extra Sides
  • Sausages (2) $ 1.50
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Burger n Fries $12.00
  • Green Salad $ 4.00
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Served without fries $9.00
  • Hash-Browns $ 1.50
  • MEAT PATTIES $2.10
  • PLAIN $3.20
  • PINEAPPLE $4.00
  • CORN COB $2.10
  • CHEESE & PINEAPPLE $4.80
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • OYSTERS (in season) $28.00
  • EGG $2.50
  • SOUP OF THE DAY $6.50
    • with bread roll
  • LASAGNE $10.50
  • CHICKEN & SALAD (2 pieces) $9.90
  • LASAGNE $13.50
    • with chips or salad
  • FRIED CHICKEN 3.50
  • MACARONI CHEESE $10.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • Medium $13.00
  • Shish Taouk (Chicken) $14.00
  • Harissa (Chilli sauce) $2.00
  • Lamb Kebab $12.00
  • Zaatar (Thyme) $2.00
  • Falafel $0.50
  • Cucumber Yoghurt $2.50
  • Baklava $2.00
  • Hummus (M/ L) $3.00/ $4.00
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Trio of Ice Cream $13.00
    • Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
  • Sicilian $22.00
    • Salami, chorizo, tomato and aioli swirl
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Garlic and Herb Foccacia $10.00
    • Homemade garlic butter
  • Open Steak Fromage $22.00
    • 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
  • For 2 to share $68.00
    • Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
  • Beef Osco Bucco $30.00
    • Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
  • Very Lucky Guy $16
    • Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
  • ‘Saliva’ Chicken $14
    • with roasted shallots and sesame
  • Portobello Mushrooms $16
    • with roasted garlic butter
  • Sweet/Sour Pickled Cucumber $8
  • Chili Prawns (3 Skewers) $18
  • Maggie’s of Beijing $24
    • Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
  • Parma Ham & Buffalo Mozzarella $16
    • with sun dried tomato and basil pesto
  • Thai Mee up an Spank Mee $24
    • Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
Richmond Seafood

Richmond Seafood

location

Address

249 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033894333

email

Email

None

clock

Opened hours

11 AM to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
249 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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