Address
1 Harington Point Road, Portobello, Portobello, Dunedin, Otago, 9014, New Zealand
Ric's Fish and Chips in Dunedin Menu
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Ric's Fish and Chips in Dunedin has no menu available, but can choose from many other options such as Anchovies or Half serves of spaghetti are available from Cow Restaurant. The Point Cafe offers many options including The Point Loaf and Seafood Chowder. Havana Cabana includes a wide range like Freshly shucked gulf oysters or Oysters Rockefeller. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Winehouse and Kitchen and Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish.
Nearby Sample Menus
- Market Fish $35.00
- Fresh Market Fish $25.00
- Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
- Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
- - Add chips + $3.50
- Gluten Free Bread $2.00
- Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
- Balmac Garden Leaves $8.00
- Fries w- spicy salt + chili mayo $8.50
- Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
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Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
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Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
- Garlic rice w- crispy shallots + spring onion $8.50
-
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
-
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
- House Marinated Feta & olives $ 8.00
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
- Spicy pulled pork with seasonal coleslaw $13.90
-
Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
- Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
-
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
- Hearth Seeded Rye Toast $4.00
- Aioli $1.50
- Combination roasted pork belly and bbq pork on rice $12
- Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
- Combination noodle soup M $10 L $12
- Dried noodles with five spice sliced beef M $13 L $15
- Crisoy soft boned chicken $8
- Deep fried ice cream $4
- Shredded pig ears with roasted peanut salad $9
- Stewed ham hock on rice $12
- Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
-
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
-
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
- Whole Mushrooms $4.90
-
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
-
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
- Onion Rings 200g $4.90
- Combination $11.90
- Chicken $9.90
- Whole Soya SauceChicken $20.00
- Pork Don $11.50
- Chicken $12.50
-
Melt down $6.50
- A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
- Tempura prawn don $11.50
- Beef $9.90
- Shoestring fries $7.00
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
-
Soup of the day $15.00
- Made fresh and changes daily
-
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Turkish bread with olive oil and dukkah $6.00
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
-
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
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Bottle of Chips $2.00
- W/ tomato sauce
-
Basket of Fries $4.00
- W/ tomato sauce
- Hotdog $2.00
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
-
Bowl of Onion Rings $5.00
- W/ aioli
-
Wedges $5.00
- W/ sour cream & sweet chilli
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
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MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
- NORMA (1 person) $15.00
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HAWAIIANA
- Ham, caramelised pineapple and mozzarella
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WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
-
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
- 38. Sweet and Sour Pork $12.00
-
7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
- 19. Chicken, Pork or Steak Chow Mein $10.00
- 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
- 30. Crispy Chicken (Whole) $11.00
- Egg Fried Rice $8.00
- 45. Squid with Black Bean Sauce $18.00
- 50. Combination Egg Foo Young $13.00
- Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
- Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
- Local fish, crumbed with greens, tomato, tartare $16.90
- Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- -Add a slider $5.40
- Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
- Snickers, cheesecake w couli, creme fraiche $13.90
- Rice
- Sweet Corn Soup or Spicy Soup
- Combination Fried Rice
- Deep Fried WonTons
- Chicken with Cashew Nuts
-
Roast duck $21.00/$42.00
- half/whole
- Crispy Skin Chicken
- Flavoured Spicy chicken (Hot) $18.00
-
Pancakes $16.50
- bacon, banana, maple syrup, cream
- Tomoto $3
- Spinach $3
-
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
- Ham $3
- Mushrooms $3
- Hollandaise $3
-
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
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Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
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Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
- -Add Traditional beef sausage $3.00
- Breads & Spreads $14.50
-
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
-
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
- -add chicken $5.00
-
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
-
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
-
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
- any dish can be served at your choice of mild, medium, hot or indian hot.
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Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
-
Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
-
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
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Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
-
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
Ric's Fish and Chips
Phone
034780105
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 7:00 PM, Thursday: 5:00 – 7:00 PM, Friday: 5:00 – 7:30 PM, Saturday: 5:00 – 7:30 PM, Sunday: 5:00 – 7:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Fast Food , Fish & Chips , New Zealand , Seafood
Features
Takeout , Fish n Chips , Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Dinner , Child-friendly