Ric's Fish and Chips in Dunedin Menu

Ric's Fish and Chips in Dunedin has no menu available, but can choose from many other options such as Anchovies or Half serves of spaghetti are available from Cow Restaurant. The Point Cafe offers many options including The Point Loaf and Seafood Chowder. Havana Cabana includes a wide range like Freshly shucked gulf oysters or Oysters Rockefeller. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Winehouse and Kitchen and Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish.

Nearby Sample Menus

  • Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
  • Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • - Hereford Dry Aged Scotch 300gms $39.00
  • Eggplant Rollatini $29.00
    • Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
  • Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
  • Black Pepper Stir Fry (*) (V) $15.00
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Hot Jungle Curry With Fresh Basil (GF) (V) $15.00
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
  • Noodle Soup (No Rice) (GF) (V) $15.00
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
  • Spring Rolls (4) $6.50
    • Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
  • Coconut Cream Soup (GF) $15.00
    • Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
  • Served with steamed jasmine rice
  • * = can be made gluten free
  • Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Combination Doner Small$12.00/Large$15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Falafel Kebab $15.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
  • Lamb Shish Small$13.00/Large$19.00
    • Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Chicken Sweet Corn Soup $4.00
  • Chicken $9.50
  • Beef black pepper sauce $10.90
  • Cantonese style beef $12.90
  • BBQ Pork ribs $11.50
  • Roast pork and tofu $11.90
  • Chicken $11.50
  • Wonton $10.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • The Dog’s Breakfast $24
    • Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
  • Bacon, Eggs, Sausage, Fries $5
  • V=Vegetarian
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Eggs on Toast $9
    • two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Hotdog $2.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Add Chips $1.00
  • Vegetables with Oyster Sauce or Tofu $17.50
    • Stir-fried mix vegetables with Oyster sauce
  • Red Curry Tofu $17.50
    • Red curry paste with coconut cream, tofu and vegetables
  • -Chicken Peanut Sauce $17.50
    • Home made satay sauce stir fried with vegetables
  • Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
  • Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
  • Pad Thai Tofu $17.50
    • Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • Beef and Black Bean Sauce $25.00 per person
  • -Large $20,00
  • -Small $13,00
  • -Small $13,00
  • Beef Curry
  • -Large $20,00
  • Sweet and Sour Wontons $25.00 per person
  • -Large $20,00
  • Slaw & ranch $6.90
  • GF= Gluten Free
  • Sticky BBQ chicken shanks (GF) $13.90
  • Char sui pork, chilli caramel, pickled ginger, carrot $17.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Mac n cheese w bacon $8.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Turmeric Chicken $14
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Steamed White Pak Choy $12
    • confit garlic
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Sukor Spiced Sticky Chicken Wings $12
  • Steamed Jasmine Rice $3
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Malai kofta $6.00
    • Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • Naan $2.50
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • spinach $3
  • Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • - Avocado $3.50
  • - Boiled Egg $2.00
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Granola $9.00
    • Berry compote & yoghurt
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Seasonal Salad (summer months) $9.50
Ric's Fish and Chips

Ric's Fish and Chips

location

Address

1 Harington Point Road, Portobello, Portobello, Dunedin, Otago, 9014, New Zealand

phone

Phone

034780105

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 7:00 PM, Thursday: 5:00 – 7:00 PM, Friday: 5:00 – 7:30 PM, Saturday: 5:00 – 7:30 PM, Sunday: 5:00 – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeout ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway ,  Dinner ,  Child-friendly

Location
1 Harington Point Road, Portobello, Portobello, Dunedin, Otago, 9014, New Zealand