Rio Kitchen in 290 Ti Rakau Drive Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • Combination Fried Rice/Noodles
  • Oil Deep Fried Pork filet $16.00
  • Griddle cooked intestines and chili $25.00
  • Liver & Chives $16.00
  • Fish in kimchi soup $18.00
  • Oil deep fried pork $16.00
  • Braised spare ribs with soy sauce $16.00
  • Spicy beef maw $18.00
  • Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
  • The Hook Up $7.50
    • Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
  • FISH COMBO $4
    • Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
  • Beer Battered Mussel $1.50
    • One mussel dipped and cooked in our homemade batter
  • Seasoned Wedges with Sour Cream $6
    • Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
  • Milkshakes $4
    • Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Penne Carbonara $20.00
    • Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Zorbas Famous Saganaki Cheese $15.00
    • Coated and flamed with aniseed liquer served with lemon wedges and pita bread
  • -for 2 $22.00
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Mushy peas $4.00
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Nuggets & Chips $8.9
    • Served with tomato sauce
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • Tom Yum Soup(Chicken/Beef) $15.9
    • Lightly spiced soup with mushroom and thai herbs
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Beer Battered Fries $6
  • Bacon Carbonara $17.9
    • With garlic, onion, mushroom, white wine cream sauce
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • Most popular Vietnamese rice noodle soup served with
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • Or Poached chicken thigh with kaffir lime leaves
  • Chocolate & pistachio $5.50
  • Fresella pizza bread $26.50
    • Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
  • D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
  • Zucchini flower tempura filled $18.50
    • With ricotta & mozzarella, napoli sauce
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
  • Bread wood fired & extra virgin olive oil $5.50
  • T-bone 450g $33.90
  • Scotch Fillet 250g $27.90
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • T-Bone 450g $37.90
  • eye fillet 220g $31.90
  • ●Vegetables
  • -Chicken / Chicken Wings $8.00
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • ●Seafoods
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Mince On Toast $16.00
  • Hash $5.00
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Chicken with rice $15.00
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Spicy Fish roe soup $14.00
  • Pork with rice $15.00
  • Frozen Mandu $9.00
    • Kimchi Dumpling 8ea or Meat Dumpling 10ea
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Combination S$11/M$12/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Prawn S$11/M$12/L$14
  • Chicken $10.00
  • Lamb S$12/M$13/L$14
  • (Small no rice)
  • Lamb S$12/M$13/L$14
  • Combination M$12/L$14
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Mac ‘n Cheese (V) $ 5
  • Chunky Fries (V) $7
    • With aioli
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Herb Coleslaw (V) (GF) $ 5
  • Fried cuttle fishes in hanging pot $26.00
  • Shredded pork with bean sauce $26.00
  • Sauteed diced beef with black pepper $24.00
  • Stewed meatball with brown sauce $22.00
  • Stir-fried pork strip in fish-flavours sauce $18.00
  • Fried pork with garlic flavour $26.00
  • Fried crabs with chilli sauce $38.00
  • Sweet and sour pork $24.00
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Confit Mushrooms $6
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Bacon $8
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Rio Kitchen

Rio Kitchen

location

Address

290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092743898

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Beverages , Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Desserts and Bakes

Location
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand