Rio Kitchen in 290 Ti Rakau Drive Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • GATEAU AU CHOCOLAT 14
  • SMOKED LAMB $23.90
    • Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
  • Sweat Shop Caprese $18.50
    • Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
  • GRIT STICKS $8.00
    • Rosemary + Parmesan Cheese Polenta Chips
  • HOT SAUCE $2.50
  • BUFFALO SPICED CHICKEN BURGER $17.50
    • Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
  • VEGE $23.50
    • Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)
  • Bulgogi $13
    • Marinated beef with onions, carrots, cabbages and minced garlic
  • Marinated Boneless Beef Short Ribs $18
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Bulgogi Fried Rice / Kimchi Fried Rice $13
    • Marinated beef fried rice with veges / Kimchi fried rice
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Rolled Omelet $25
    • Rolled egg with carrot and chives
  • Beef Short Ribs $25
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Fries $6.00
  • -Chicken $11.00
  • Late night 10pm onwards
  • Fries $6.00
  • -Vegetarian $10.00
  • -Goat $12.00
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • -Vegan $10.00
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Chips $3.00
    • Plain salt or chicken salt
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Pickles $3
    • (Lime, Mango & Chilli)
  • Vegetable Manchurian $13.5
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Fries $4.5
  • Vegetable Korma $13.5
    • A variety of vegetables cooked with mild spices.
  • Chicken 65 / Veg Manchurian (Dry) $18
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Vegetable Fried Rice $10
    • Indian basmati rice cooked with mixed vegetables
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Spicy Buffalo Wings $18
    • Spicy chicken wings w/ blue cheese sauce
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • The Kate Sheppard (V) $25
    • Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
  • Kid’s Nachos (GF) $12
    • Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Chicken Filo Parcels $25
    • Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
  • Meat $3.00
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Garden Salad $13.00
    • Fresh green salad, onion, olives, tomato, cucumber, French dressing
  • Vegetarian Fettuccine $17.00
    • Stir fried vegetables
  • Casa $22.00
    • Mushroom, ham, onion, bacon, capsicum, cheese
  • Half & Half $2.00
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Tortellini $18.00
    • Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
  • Chicken hot & sour soup $4.90
  • Cheese $2.80
  • Steamed wonton $4.90
  • Nasi goreng with rice $9.90
  • Beef fried rice noodles $9.50
  • Combination meat curry $9.90
  • Steak $2.50
  • Prawn $9.50
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Plain naan $3.00
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Roti $3.00
  • Mince lamb/chicken naan (keema) $5.00
  • Garlic naan $3.50
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Bacon & eggs on toast $12.90
    • poached
  • Mushrooms on Toast $11.90
  • Bacon & eggs on toast $12.90
    • scrambled
  • Cova B.L.A.T. $17.90
  • Bacon & eggs on toast $12.90
    • fried
  • Eggs on Toast $8.50
    • poached / fried
  • Toasted Muesli $9.90
    • banana & peach
  • Mexican pie $5.50
  • Chips $5.00
  • Toasted bagel
  • Poached eggs and baked bean on toast $12.00
  • -Cream cheese & berry jam $6.50
  • Steak pie $5.00
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • Creamy mushroom $14.00
    • With sourdough toast
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Bread and Dips $11.50
  • -full dozen $30.00
  • -1/2 dozen $17.00
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Chefs Cheesecake $12.00
    • Served with berry compote, passion fruit float, rolled cream
  • Baked beans $3
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Bacon $5
  • Potato Wedges (Served With sour cream) $5.00
  • Veg Biryani $15.00
    • Basmati rice cooked with vegetables and herbs, served with Raita
  • Palak (Spinach) Paneer $15.00
    • Cottage cheese cooked in fresh spinach and Indian spices
  • Plain/Butter Naan or Roti $3.00
  • Garlic Prawns Wrap $12.00
    • Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
  • Raita $5.00
    • Yogurt mixed with cucumber, carrots and spices
  • Samosa Chat $8.00
    • Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
  • Chicken Pizza $15.00
    • Trimmed chicken thigh fillets and mozzarella cheese
Rio Kitchen

Rio Kitchen

location

Address

290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092743898

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Beverages , Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Desserts and Bakes

Location
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand