Rio Kitchen in 290 Ti Rakau Drive Menu

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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Profiterole $6.00
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.

KADHAI CHICKEN OR LAMB $10.00
- chicken or lamb sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
SHAHI PANEER $10.00
- cottage vegetables cooked with onion gravy & creamy sauce
Sweet Mango Chutney (Mild) $2.00
FISH PAKORA 10 PCS $15.00
- fresh fish smothered in chickpea butter and deep fried
CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
CHANNA MASALA $10.00
- chickpeas cooked in light spices gravy
MIX VEG $10.00
- seasonal vegetable cooked in selected spices
Kids Butter Chicken $8.00

Sauteed shredded potato with chopped chili pepper $15.00
Cucumber & egg soup $8.00
Braised beef brisket & tomato $15.00
Spicy claim $28.00
Hot & Spicy pot $16.00
Kale $18.00
Fried Tofu in spicy sauce $16.00
Family-style yellow croackers $25.00

Kheer $6.90
- rice pudding flavored with dry fruits
Dhaniya Keema Matar $20.90
- minced lamb with peas flavored with coriander
Achari Chicken Tikka $14.90
- a slightly tangier, spicier marinated in the form of homemade achori (pickle) masala
Veg Fried Rice $15.90
Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
Chat Pati Moongfall $7.90
- a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
Murg Biryani $18.90
- basmati rice & chicken pieces cooked on dum in a seasoned pot
Tandoori Roti $3.00

Grilled fish
Bacon eggs tomatoes sausage hash brown toast
Mussels $0.80
Chicken $6.20
Beef burger $6.00
Corn fritters $1.10
Hawaiian $6.40
Cheese $0.80

(served with fresh salad, hummus meat, and sauces)
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
Chips $4.00
Mezze $11.00
HOT CHILI
Lamb or chicken Istanbul $14.50
- choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
Mix on rice, with salad $13.50
Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices

11:30am to 2pm
Fish Dish market price
- Your server will let you know what’s cooking today
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
7:30am until 11am
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .

Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Spanish Breakfast $19.50
- tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream
Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
Baby spinach $4.00
Avocado $4.00
Free-range eggs (2) $5.00
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli

Cheese mania $8.90
-3 for $2.00
Chicken hawaiian $7.50
-2 for $1.50
Banana $2.00
Pepperoni $9.90
Forzen hoki $3.00
3 mini hotdogs & chips

Satay Beef Skewers(3 Pcs) $8.5
- marinated tenderloin beef served on a skewer, served with satay peanut sauce
Plain White Rice $3.5
- Per person
Beep With seasonal Vegetables $23
- nz beef tenderloin stir fried with mixture of seasonal vegetables
Fillet Beef On A Hot Platter $31.5
- nz scotch fillet stir with fresh black beans served on a sizzling hot plate
Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
Beef Fried Noodles $21
Salted Fish & Chicken Fried Rice $20
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine

Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-chicken & aioli
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-Steamed or Roasted Seasonal Vegetables $ 8.50
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-sirlon steak & smoked paprika aioli
-Duck Fat Roasted Gourmet Potato $8
Spiced Squid Salad $19
- with a summer salad & tropical salsa

3 EGGS, 3 BACON $12.50
EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
HAM $3.50
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
EGG $4.00
BACON + EGG $4.50
3 EGGS, 4 SAUSAGE $10.50

Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
TOFU MED $18.50
- tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
TOFU SATAY $8.00
- deep fried skewered tofu topped with homemade satay sauce
KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
PAD PHED $18.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
PAD PRIK THAI $18.50
- with garlic leek and market vegetables in homemade black pepper sauce/lamb

Fried Chicken Drumstick $2.50
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Salad
- lettuce, tomato, onion, carrot
Pumpkin $ 0.60
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Sandwiches $4.90/$5.50
- /Lamb
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli