Rio Kitchen in 290 Ti Rakau Drive Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

  • with Fries extra $3.00
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Zucchini & Feta Fritters Sm $11.00/Lg $13.00
  • Beef Shawarma Sm $9.50/Lg $11.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Zucchini & Feta Fritters Sm $9.50/Lg $11.00
  • Mixed Salad from the deli Sm $10.00/Lg $12.00
  • Pork Chops $15.50
  • CHEESE $3.00
  • SUPER BURGER $5.50
  • WEDGES $4.00
  • Chicken $12.50
  • BACON BURGER $4.50
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • MUSHROOM $3.50
  • 76 Roti with Beef Rendang $16.50
  • 45 Sweet & Sour (C/PK)/(P/F) $13.50/ $16.50
  • For 4 (B) $68.00
  • 53 Hakka Braised Pork $18.50
  • - Beef Rendang
  • *3 Deep Fried Dumplings(12 pieces) $5.80
  • Prawn $16.50
  • - Ling Fillet with homemade Blended Sauce
  • Chicken & Sweet Corn $9.50
  • Shrimp & Veges $16.00
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • with Salad $5.00
  • Chicken & Cashews $16.00
  • Beef & Vegetables $15.00
  • Plain (no meat) $11.00
  • Golden Horse Special
  • Steak Roll $4.00
  • Cheese Burger $3.50
  • Pork Dumpling Soup $9.50
  • Pineapple Fritter $1.00
  • Spicy Mongolian BBQ Pork $12.90
  • 2-3 person $25.00
    • Chicken Chowmein, Beef/Rice, Half Dozen wontons
  • Potato Fritter $0.80
  • Extra: Rice $1.00
  • Sour cream $2.00
  • Small tomato sauce $1.00
  • Bacon & egg $4.50
  • Donut $1.40
  • Hoki $2.80
  • COMBO C $7.50
    • $1.00chips, 1 fish,1 hamburger, 1coke can
  • Chicken & Mayo $4.50
  • wonton (pork) $0.50
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Calamari Deep Fried $16
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Side Sauce $4.00
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • V=Vegetarian / GF=Gluten Free
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • -Baked beans $3.00
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
  • Sides
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted mozzarella on toasted ciabatta served with salad greens and fries
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Veg Biryani $10.00
    • Special biryani served with the chutney sauce, salad and boiled egg
  • Chicken Laksa $14.00
    • Fresh yellow noodles and vermicelli with chicken, tofu, bean sprouts in rich coconut curry & boiled eggs
  • Seekh Kebab $12.00
    • Lamb mince seekh kebabs with rice, salad and chutney
  • -Mix Seafood or Prawns $14.50
  • -With Tofu $10.50
  • Chicken Haleem $12.00
    • Special chicken haleem with the chutney, rice or two chapati
  • ●Pad Bamboo Shoots
  • -Chicken, Beef or Lamb $11.00
  • Collard greens $9
  • Hangi-style kumara, tomato & chilli sauce $10
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Moonshine’s slaw $8
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Vege of the day MP
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Steamed or deep fried
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Served with rice, salad
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Pork Katsu $11.00
  • Kimchi Fried Rice $12.00
  • Pork Katsu
  • Prawn & Egg $11.00
  • Small $12.00
  • Beef Donburi $10.00
  • Rice served with Vegetables and Toppings
  • Shrimp Fried Rice $12.00
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Braised Terotero $9
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Crispy Squid $9
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Mussel $1.00 each
  • Hot Dogs $1.60 each
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Snapper $4.50 each
  • Fish of the day / Scallop $2.50 each
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • Oyster $1.80 each
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
Rio Kitchen

Rio Kitchen

location

Address

290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092743898

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Beverages , Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Desserts and Bakes

Location
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand