Rio Kitchen in 290 Ti Rakau Drive Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Curry Sauce $3.00
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • "Mamak" Mee Goreng $14.50
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Prawn Noodles $20.00
  • Nasi Lemak beef rendang $16.00
  • Mee Goreng $15.00
  • king Prawn with Ketchup Sauce
  • Fish Collar Noodles $20.00
  • Vegas with Oyster sauce $8.00
  • Laksa Combination of 2 $20.00
  • Pineapple Fried Rice $15.00
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Keema Naan $5.00
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • Maybe just a bite size with fries and salad $18.9
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Fried chicken $22.9
    • Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Onion rings $4.9
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Stir-fried vermicelli in soy sauce $15.50
    • w snow peas, dry mushroom carrot & bean sprout
  • Toasted Bagels $10.00
    • with fresh tomato, avocado
  • Fried tofu in spicy tomato sauce $13.50
  • Wilted spinach $4.00
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Bowl of chips $ 6.00
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • Murgh Peshawari $16.00
    • Chicken in rich & invigorating blend of spices, brown gravy, roasted in garlic, garnished with fried red chilly
  • ●Banquet
  • ●Indo Chinese
  • Dal Bukhara $15.00
    • Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Punjabi Chole $12.00
    • Chickpeas curry blended with ground aromatic house spices
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Vegetables $8.50
  • Chicken fried rice $10.00
  • Squid $13.00
  • Combination meats $12.00
  • BBQ pork $10.00
  • Prawn $14.00
  • Steak $10.00
  • Eggs fired rice $8.50
  • Salty Free Range Chicken $16.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Steamed Shao-Mai Sticky Rice $6.80/4
  • Fish Fillet in Spicy Soup $26.80
  • Spicy Chicken noodle soup/dry Noodle $9.80
  • Jelly Fish with Cucumber $9.80
  • Fish Fillet with Sour Vege in Soup $24.80
  • Pork and Vege Wonton Soup $9.80
  • Bacon & eggs on toast $10.50
  • Cheese & onion
  • With bacon $11.90
  • Bacon & egg burger( no patty ) $6.50
  • Eggs on toast $7.50
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • w/creamy cheese & jam $4.50
  • Toasted sandwich (2 fillings) $4.50
  • Bibimbap $8.50
  • Katsu (pork or chicken ) $8.00
  • Bulgogi burger $6.50
  • -(15 pcs) $17.00
  • Shrimp burger w mandarin mayo $5.00
  • -(7 pcs) $20.00
  • Bulgogi deopbap $8.00
  • -(5 pcs) $5.00
  • Sweet & Sour Squid on Rice $16.00
    • crispy sweet & sour squid, with rice and salad
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • Eggs Benedict $18.00
    • select 1 topping, bacon, ham, smoked salmon, mushroom
  • Pancakes set of 3 $8.00
    • select 2 toppings, chocolate sauce, maple syrup, cream, jam
  • Taco Fries $10.00
  • Eggs on Toast $8.50
    • select style of egg & white or grain toast
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
  • Smoked Salmon Salad $12.00
    • mixed salad, cucumber, tomato cheese & smoked salmon
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Hash Brown $4.00
  • Curly Fries $7.00
  • -Salmon $18.50
  • Eggs on Toast $9.50
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Calamari
    • Grilled squid rings, dressing & toast
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • L $24.50
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
  • L $27.50
  • M $22.50
  • main $34.50
Rio Kitchen

Rio Kitchen

location

Address

290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092743898

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Beverages , Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Desserts and Bakes

Location
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand