Rio Kitchen in 290 Ti Rakau Drive Menu

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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Spicy Mixed Seafood (Tom Yum Thalay) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Garlic Fish (Pla Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
Chicken & Coconut (Tom Kar Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Thai Style Salad (Yum Paak) $14.90
- With mixed leaves, peanut sauce, egg & prawns
BBQ Pork (Moo Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Tofu Flat Noodles (Pad See Ew Jay) $14.90
- With pepper & market fresh vegetables
Thai Roti Bread $3.90

Combination $11.00
Bacon $4.20
Doughnut $1.00
Special 1 $18.00
- chicken fried rice, steak chow mein, 4 won tons
Steak $10.00
White rice (carton) $3.00
Egg $2.40
Vegetable $9.00

Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Poached Egg $4.00
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Add bacon $ 5.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Add bacon $ 5.00

This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Add mushroom or pepper sauce $1.50
Big it up $3.50
- add garden salad
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add

Vegemix Roll $1.20
Roll $48.00
Mayo Tuna Gunkan $2.00
Ten Ebi Don $12.00/$ 8.00
- deep fried prawn, salad on rice
Garden Salad $5.00
Carrot Roll $1.20
Shrimp Inari $2.30
- sushi rice & cooked shrimp in sweet bean curd
Chicken Coleslaw Roll $1.20

Kimchijeon $20.00
- Korean pancake made with chopped kimchi
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
Squid-bbq $14.00
- BBQ squid with rice
Galbitang $13.50
- Beef rib soup with rice
Fried Chicken $30.00
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
Chicken-bbq $14.00
- BBQ chicken with rice
Sundubu-jjigae $12.00
- Sundubu with egg and rice

Hummingbird Layer Cake $85.00
- Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
Ginger Slice $3.00
- Oaty ginger spiced biscuit base layered with ginger icing.
Festive Red Quinoa Tabouli with Barberries $9.50
- Festive red quinoa & pearl barley tabouli with cucumber, tomatoes, capsicum, red onion, spinach, dried fruits, fresh herbs, zatar & barberries
Savoury Brioche $4.00
- Caramelised onion, sun dried tomato pesto, cheese & spinach brioche - baked fresh everyday - but you have to be quick as they sell out everyday!
Bircher Muesli Bowl $9.50
- Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
Beef Skewers x 5 $22.50
- Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
Raw Peppermint & Cacao Slice $5.50
- A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
Welcome Additional Jute $185.00
- Having a new wee bundle in the house can add a fair amount of stress to Mums & Dads. Here is a great jute with ready to heat & eat dinners for the family making it one less thing to think about & plan for. This Ripe jute bag includes: 1x Ripe's honey toasted muesli with apricot & pecans / 1x Ripe's home made jam / 2 x medium fresh vegetarian salads of the day / 2 x Vegetarian Quinoa cakes / 2 x Large family sized freezer meals (frozen) / 1 x Large nourishing chicken bone broth with turmeric & ginger (frozen) / 1x Large family sized fruit & berry crumble (frozen) / 2x Mini ginger bread loaves

Chicken Noodles $10.00
Pickles $2.50
Sheek Kebab (5 Per Serve) $10.00
- Minced lamb rolled in skewered and roasted in the tandoor
Pakora (4 Per Serve) $5.00
- Mixed vegetables deep fried with chick pea flour
Chicken / Lamb / Beef Biryani $15.00
Bombay Aloo $13.00
- Deep fried potatoes cooked in creamy sauce and spices
Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried
Butter Chicken / Lamb / Beef $13.50
- Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices

Waffles Dessert $14.50
- Waffles stacked with seasonal fruit, strawberry sauce, whipped cream & vanilla gelato
The Fettuccini $17.50
- Ask for our weekly special, served with garlic focaccia bread
The Greeko RG $17.50 LG $20.50
- Char-grilled vegetable salsa, olives & feta
The Tumble Weed RG $17.50 LG $20.50
- Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The Ocean Blue RG$18.50 LG $23.50
- Shrimp, calamari, mussels, fish of the day, capers & anchovies
Seasonal Salad $9.50
- Fresh green garden salad with vinaigrette dressing
The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50

Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
French Toast $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
Bacon & Egg Burger $4.50
- Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise

Mini Hot Dogs $4.00
Mini Spring Rolls $3.00
Squid Rings $3.00
Hoki Bites $5.00
Crabsticks $3.00
Wedges $5.00
Fries $3.00
Samosas $3.00

Deep Fried Fish Fillet $23.80
Deep Fried Prawn with Salty Egg Yolk $26.80
Sliced Tofu Skin $12.80
Braised Pork Rib Noodle Soup/Dry Noodle $10.00
Braised Meat Ball $22.80
Spicy Pork Fried Noodle $9.80
Combination Vegetable $15.80
Smoked Fish $13.80

Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Ginger broccolini $7
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Assorted Indian crackers $5
Clams and Green lip Mussel moilee $12.50
Lamb rump chukka, curd rice, minted salli, peas $27.50
Chicken liver masala, black garlic buttered pav, shitake $7