Rio Kitchen in 290 Ti Rakau Drive Menu

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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

Steamed Dim Sums $6.00
Honey BBQ Pork $20.00
Deep Fried Bean Curd with Spicy Salt $20.00
Chicken & Sweetcorn Soup $6.80
Stir Fried Lamb with Satay Sauce $22.00
Deep Fried Prawn Balls with Salty Egg $30.00
Fish Slices with Vegetables $25.00
Stir Fried Rice Noodles with Beef $20.00

Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Home made Porridge $5.50
- With banana & honey
Bacon / Avocado / Vine Tomatoes $5.00
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss

Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Free Range Eggs $10
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto

S.P.Q.R. Classic Platter $39
- individual tastings of Italian crudites
Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic
Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
Smoked ham $25.9
- Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta
Scallop & Prawn Spaghettini $29.5
- garlic, white wine, parsley & chilli
Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette

Single Scoop $5
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Smoked Chicken, Creamy Camembert, Cranberry Relish $11
Caramel Éclair $6
Toppings $0.5
Café Cookie $2
Tuteremoana Cheddar, Red Onion Jam $9
Croissant, Shaved Ham, Swiss Cheese $11

Crab Stick
Combination Meat $11.90
Chicken Nugget
CHOW SUEY (without noodles)
- Vegetables / Chicken / Beef / BBQ Pork
NO.3 $7 SPECIAL
- 4 Sausages and $2.50 Chips
Egg $8.90
Won Ton Noodles $10.00
NO.1 $15 SPECIAL
- 4 Fish,4 Sausages,4 Chicken Nuggets, and $4.00 Chips

N20 Braised Beef on Noodles (Spicy optional) $10.00
V3 Vege Rendang Beef on Rice $11.90
N19 Beef Fried Noodles $11.90
M11 Yummy Eggplant Specials $17.00
E8 Chicken Sweet Corn Soup M $7.50 L $9.50
R1 Kampung Fried Rice (Malay F/R with Anchovies) $13.00
N12 Lor Mee (Thick Noodle in Gravy Sauce) $11.90
L14 Braised Tofu with Roast Pork on Rice $11.90

Corkage Fee $1.00
- Per person
Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
Chicken & Sweetcorn Soup / Vegetable, Mushrooms & Tofu Soup $5.00
Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
Chicken / Beef with Ginger & Spring Onion on Rice $14.00
Roast Duck Noodles Soup $16.00
Green Beans with Pork Mince and Black Olive $24.00

Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Original Buffalo Wings
- Our classic Buffalo sauce recipe
Mushroom, Capsicum, Tomato $4.00 ea
HOT Buffalo Wings
- Our Buffalo sauce packed with extra Heat!
Specialty or Chicken $6.00
Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
New York's Finest $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda

Black fungus $8.80
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Lamb with noodle soup(dry noodles or rice) $10.00
Sweet sour pork(chicken or fish) $10.00
Fried egg with Japanese soybean sauce $15.80
Combination vegetable with noodle soup(dry noodles or rice) $10.00
Potato, green peppe and eggplant and soy sauce $15.80
Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00

Agria potato, beef fat, thyme, sea salt $10.00
Roast yam, smoked butter, bacon, cultured cream $11.00
Cauliflower, vadouvan, radish, herbs $10/18
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Chocolate, peanut, salted caramel, passionfruit $15.00
Charcuterie plate, ferments & bread $34.00
Crisp skin salmon, spiced lentils, raisin $32.00

Jabchaebab $14
- Pan fried noodles, beef and veges with rice
Samgyeobsal $45 / $60
- Pork belly meat
Kongnamui gukbap $14
- Bean sprout soup with rice
Seolleong Tang $14
- Beef soup with noodles
Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
Pork Curtlet $14
-Add Cheese $16
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes

VEGE BURGER $12.90
w/ bacon $14.30
SMOKED SALMON SALAD $15.50
w/ banana & berries $12.90
w/ bacon $14.30
BREAKFAST BAGEL $9.90
- w/ bacon, avo, tomato, greens & cream cheese
SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
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