Address
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Rio Kitchen in 290 Ti Rakau Drive Menu
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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.
Nearby Sample Menus
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ST LOUIS PORK RIB FINGERS Sweet Chilli
- Applewood Smoked
- CHIPOTLE $2.00
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Garlic Flat Bread $12.50
- Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
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MOZZARELLA +SUMMER TOMATO SALAD Basil
- Tomato Vinaigrette
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SALMON GRAVLAX 6 Hour Applewood Cold Smoked
- Beetroot, Dill + Fennel Cured
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ESPRESSO MARTINI $18.00
- Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
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PORK BELLY $24.90
- Slow Roasted Rolled Pork Belly, Sour Apple Puree, Apple + Fennel Slaw, Applewood Glaze, Radish
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BUFFALO SPICED CHICKEN BURGER $17.50
- Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
-
PIZZA $14.50
- see wait staff for this weeks pizza
- Spiced Chickpea Kale Feta tomato salad $7.50
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CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
- RED WINE JUS
- Scallops 1/2 Doz $24.50
- Black Pudding Croquette $6.50
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KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
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WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
- QUICHE HAM. CHEESE, TOMATO, ONION $5.50
- MONCE SAVOIRE $1.80
- BANANA CAKE $3.80
- FRUIT PLATTER POA
- QUICHE SPINACH & FETA $5.50
- MINI HAM AND CHEESE CROISSANT BAKED $2.70
- BACON & EGG PANINI $6.00
- WHITE CHOCLATE CRANBERRY SLICE $3.50
-
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
-
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
- Pickles - Mix $2.50
-
Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
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Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
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Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
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Lamb Madras $14.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
- Cheese Naan $4.00
- b) Seafood $12.90
- 19. Dry Wonton Noodle With $12.90
- 47. Sweet & Sour Pork $25.00
- 52. Salt & Pepper Deep Fry Pork $23.00
- 100. Ginger & Onion Squid $23.00
- 49. Black Pepper Pork Chop $25.00
- 21. Curry Laksa With
- 70. Braised Tofu $23.00
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Nachos w/ beef, beans & sour cream $15.90
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Creamy Mushrooms w/ bacon & tomato $16.90
- Kiddy's Pancakes w/ Maple Syrup $6.50
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- B.L.T w/ bacon, lettuce & tomato $12.00
- Muesli w/ fruit & yoghurt $13.00
- Mixed Kebab $12.00
- Apple salsa dip & Garlic bread $6.50
-
Chicken & Lamb Satay on rice $15.90
- Served with rice, salad, hummus & sauce
-
Persian Spiced Lamb $15.90
- A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
- Lamb Kebab $10.90
-
Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
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Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
- Pizza Garlic Bread $5.50
- Braised meat ball $22.80
- Braised pork rib noodle soup/Dry noodle $10.00
- Pork and vege wonton soup $9.80
- Fried noodle with chicken and vege $9.80
- Traditional Shanghai Chicken $16.80
- Fried Sheng-Jian pork buns $9.00/$8.00
- Seasonal Vegetable in Soup $15.80
- Salty free range chicken $16.80
-
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
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Garlic Pizza Bread $10
- Served With Garlic Aioli
-
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
- Bowl Of Sicilian Green Olives $7.5
- Bowl Of Cashew Nuts $15
-
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
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Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
-
Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
-
Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- Mashed potato & gravy $2.50/$5.00
- Gravy $2.00/$4.00
-
Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
- 8 Chicken pieces
- Pumpkin $0.60
- Mousse $3.00
- Roast yam, smoked butter, bacon, cultured cream $11.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Slow roasted lamb shoulder, labneh, date (to share) $62.00
- Agria potato, beef fat, thyme, sea salt $10.00
- Dry aged beef, stout, silverbeet, garlic $36.00
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Mushroom, leek, seaweed $22.00
-
Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
-
Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
- Plain rice $3.00
- Choice of only beef, chicken, seafood, or veggie
-
Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
-
Fish burger $7.90
- Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
-
Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
-
Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
- Stirred cold chicken strips noodles $12.00
- Cold jelly $12.00
- Braised lamb tripes soup $16.00
- Hot and spicy chicken gizzard $16.00
- Sensational squid $22.00
- Braised eggplant with vegetables $14.00
- Cleaver sliced beef noodles $11.80/$10.80
- Taro buns $10.00/$6.00
- Tofu Skin with Fresh green chili $14.80
- Black Mushrooms with Black Vinegar $10.80
- Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
- Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
- Stir-fried beef with veges in casserole / Stir-fried beef with dry chili $16.80
- Stir-fried beef with tea tree mushrooms $16.80
- Salt and Pepper chicken gristle $16.80
- Rice noodles with beef sirloin $11.80
- Eggs benedict on potato cakes with salmon or bacon $18
- Cream style mushrooms with spinach on toast $14
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Salt and pepper squid salad $17
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Eggs on Toast $10.50
- 1/4roast chicken fries & salad $18
- Muffins Scones and treats at the bar N/A
Rio Kitchen
Phone
092743898
Opened hours
9 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Beverages , Dessert
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating Not Available , Desserts and Bakes
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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