Rio Kitchen in 290 Ti Rakau Drive Menu

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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
Flatiron Steak 200g $19.50
ice Berg Wedge bacon bites ranch Parsley $6.50
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
Hand-Cut Chips $8.50
Spicy Potato Skins Sour cream $6.50
RED WINE JUS

Pork $10.50
Pork $11.00
Chicken Curry $11.50
Vegetarian $4.00
- (Cheese, Pineapple, Egg)
Crispy Chicken with Plum Sauce $13.00
Bacon $4.20
Chicken $5.00
(Chop Suey without Crispy Noodles)

At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
- Spanish chorizo, feta, spinach $19.50
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Soup of the Day N/A
- Please ask your wait staff for today's special
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50

Chips Reg $2.60 / L $3.80
Chocolate mousse $3.50
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Tropical Burger $7.00 / $8.90
- Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
Upsize chips $1.00
Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
BLT Burger $6.70 / $8.50
- Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)

GF CHEESE BURGER GRANDE $10.90
- 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
STEAK CUT FRIES $4.50
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
PRAWN BASKET 5 PCS $5.90
HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
CRANBERRY FEST $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
THE CATCH $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
MURDER KOFTAS $4.50

Replace to plain roti $1.00
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Plain rice $2.50
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes

Quatro Stagioni $11.50 / $15.50
- Ham, bacon, pepperoni, tomato sauce, cheese.
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
Chicken Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Margherita $9.50 / $13.50
- Tomato, herbs, garlic, cheese.
Nachos Crunchy Corn Chips $15.90
- Topped with sweet chilly apple salsa, avocado dip, sour cream cheese and your choice of lamb or grilled chicken or felafel.
Greek salad $8.00
Tzatziki & Garlic bread $6.50

Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Croquettes $14
- housemade, served with aioli
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
Garlic Bread $11
- sourdough baguettes with garlic & herb butter

ALOO PARATHA (2 pcs) $6.00
FRESH ROTI (15 pcs) $7.00
PAAV BHAJI ( 2 pcs bread roll) $7.00
METHI THEPLA (8 pcs) $7.00
VADA PAAV (2 pcs) $6.00
DABELI (2 pcs) $6.00
SEV PURI $5.00
FRESH ROTI (9 pcs) $4.50

Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
Moroccan Chicken Salad (GF) $16.90
- Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
-With salmon $18.90
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
-with bacon $16.90
French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup

Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
-Beef: House made beef patty egg, beetroot, aioli
Meatballs & Ribbon Pasta $10.50
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Ciabatta / 5 grain $3.00
-Avocado / Mushroom / Spinach / GF Bread $5.00
V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free

OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice

Teriyaki chicken $13.90
Udon $10.90
Chicken teriyaki $13.90
Salmon-katsu $13.50
Karrage chicken $10.90
Prawn-katsu udon $12.50
Karrage udon $12.50
Teriyaki salmon $13.50

Rustic Omelette (GF) $18.00
- Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Wild forest mushrooms
Avocado smash
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Crispy Pork belly Salad DF $20.00
- Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
Freedom loaf toast
Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00