Rio Kitchen in 290 Ti Rakau Drive Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. The Golden Dawn offers many options including Spiced fried peanuts and Mixed olives w/ rosemary, fennel seeds, citrus & garlic. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Ready Roast and Beef.

Nearby Sample Menus

  • Aloo kulcha $5.50
  • Mini thali $6.99
    • Served with 2 curry, 1 naan & rice
  • Aloo paratha $6.00
  • Large $10.00
  • Mix paratha $6.00
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • Aloo bonda $1.00
  • Small $4.00
  • Steamed Eggs $10.00
    • steamed seasoned eggs with chili pepper in a hot pot
  • Spicy Soy Bean Paste Soup $12.00
    • boiled with vegetables and soybean paste
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Cold Noodles with Spicy Sauce $12.00
    • it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • Pork Bulgogi $15.00
    • stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
  • Sweet and Sour Pork $3.00
    • pork and vegetables with deep frying sweet and sour sauce
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • kihada maguro $12.00
    • yellowfin tuna
  • chef’s 8 sashimi selection $68.00
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • akazaiebi $18.90
    • scampi
  • Upsize chips $1.00
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Chips Reg $2.60 / L $3.80
  • Family Feast $39.50
    • 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
  • Tropical Burger $8.90
  • Potato & gravy Reg $2.10 / L $3.90
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Homemade apple crumble with cheese $5.80
  • Pork / Lamb / Chicken $12.00/$9.00/$7.00
    • Large/Medium/Small
  • Chicken $7.50
  • Personal Tray $3.50/$5.50/$8.00
  • Special $9.50
  • Egg $2.50
  • Prawn $13.00
  • Chicken Sweetcorn Soup $6.00
  • Combination Meat $9.00
  • Sauce & Mustard $3.00
  • Cheese & Onion $3.30
  • Battered Oyster $1.50
  • Mussel Fritter (Homemade) $2.50
  • Ham Burger $3.30
  • vegetarian Burger $3.80
  • Sour cream $2.00
  • Lasagne Topper $2.50
  • Roast Duck Noodles Soup $16.00
  • Steamed Rice & Tea $1.50
    • Per person, dine - in only no packaging
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
  • All Burgers Served With Chips & Sauce
  • Hoki & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • Juice $3.50
  • Fish Tikka $15
    • Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Masala chai $3
  • Tamarind chutney $2.50
    • DRINKS
  • Popadoms 4pcs $2.50
    • KIDS MENU
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Mayo Tuna Gunkan $2.00
  • Tataki Maguro Nigiri $2.00
    • seared tuna
  • Pumpkin Roll $1.20
  • Garden Salad $5.00
  • Salmon Inari $2.30
    • sushi rice & salmon in sweet bean curd
  • Miso Soup (Regular/Small) $3.00/$2.00
  • Teriyaki Tofu Bento Box $18.00
    • teriyaki tofu, sushi, salad, tempura, fruit, rice, miso soup
  • Teriyaki Beef Don (regular/small) $12.00/ $ 8.00
    • teriyaki beef, salad on rice
  • CHICKEN MANCHURIA MILD $12.00
    • coated boneless chicken cooked in soy sauce dry or gravy
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • ANDHRA CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds peanuts coconut powder, onion seeds and tamarind juice
  • VEGETABLE FRIED RICE $12.00
    • mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • RAITA $2.00
  • CHICKEN FRY $15.00
    • chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
  • BUTTER CHICKEN $12.00
    • boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
  • PRAWN FRIED RICE $15.00
    • prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
  • karaway tiaw goreng with chicken $14 / $18
  • singapore fried noodle with chicken $18.00
  • yang chow fried rice $14 / $18
  • curry chicken $18.00
  • pandan chicken $14.00
  • kway teow goreng with seafood $15 / $20
  • special spicy prawn (squid/chicken) $24 / $28
  • pineapple fried rice $14 / $18
  • Teriyaki Salmon Salad $13.00
  • Tofu Udon(vegetarian) $11.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Teriyaki Chicken
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Teriyaki Tofu Salad $7.50
  • Plain Udon Chicken $13.00
  • Tempura Udon $13.00
  • Chicken drum $1.40
  • Potato top pie $2.30
  • Steak $2.30
  • Chocolate cake $4.00
  • Apple turnover $1.40
  • Steak & cheese $2.30
  • Whole tray vanila sponge cake $20.00
  • Smoked fish pie $2.30
  • Prawn empura don
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Vegetarian
  • Teriyaki beef don
  • Teriyaki chicken don
  • Mixed combo
  • Sushi roll 8 pcs
  • Seafood udon
Rio Kitchen

Rio Kitchen

location

Address

290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092743898

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Beverages , Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Desserts and Bakes

Location
290 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand