Ristretto in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Scrambled eggs on toast: $12.50
  • Children’s size Scrambled eggs on toast $9.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • BLAT $17.00
    • with avocado
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Bagels:
  • with jam and cream cheese $8.00
  • with salmon and cream cheese $10.00
  • with pesto and cream cheese $9.00
  • with hummus and tomato $9.00

Nearby Sample Menus

  • Spanakopita $28.00
    • Filo pastry, spinach, feta and ricotta with tzatziki and green salad
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Avocado on Toast $17.00
    • Poached eggs, smashed avocado with feta, red onion, dukkah
  • Prawn & Smoked Fish Cigar $12.00
    • Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Galbi (Beef Spare Ribs) $18.00
  • Beef Patties $18.00
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Spicy Seafood Soup $45.00
  • Seafood Pancake $10.00
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • -Bacon And Egg $11.00
  • Saturday 7:30am - 2pm
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • Bagels
  • -Bacon And Avocado $11.20
  • -Eggs Florentine $17.70
    • Spinach
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • Prawn Fried Rice $11.00
  • Tomatoes $2.50
  • Chicken Satay on Rice $11.00
  • Roast Pork Tomatoes on Rice $11.00
  • Chicken with Cashew Nuts $12.00
  • Roast Pork Foo Young $10.50
  • Pork Fried Rice $9.50
  • Pork Curry on Fried Rice $9.50
  • Crispy chicken $10.90
  • -options required $9.90
    • crispy chicken curry
  • -reg $9.90
  • -Two Piece $4.20
  • -Regular $8.20
  • -options required $11.90
    • teriyaki chicken ramen
  • Edamame $3.50
    • Cooked Soybean
  • -Red onion
  • 23. Wild & Spicy Crispy Chicken
    • Meaty dish with beans & mixed herbs in red curry paste
  • Steamed Rice Per Portion $3
  • Combination Meat $16.50
  • Fish Fillet $18
  • Crispy Duck or Pork added to your order $4.50
  • Roasted Duck $18
  • 22. Pahd C-Ew our style
    • Stir fried rice noodle with chef’s selected vegetables & egg
  • Chicken, beef or Pork $16
  • Rote Grütze with Vanilla Ice Cream N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Bhuna Khichury $25.90
    • Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Garlic Naan $4.40
    • Naan bread stuffed with crushed garlic
  • Roll (Regular) $14.90 / each
    • A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
  • Nobanno salad $9.90
  • Diet Coke $3.40
  • Chimichurri
  • Garlic Focaccia Bread
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Spring Rolls
  • Beer Battered Fries
  • Hot Butter Cuttle Fish
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Mushrooms $4
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Bacon, banana & maple $18.5
  • Kitchen orders until 2 pm
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Bacon, banana & maple $18
  • - Large $29.00
  • - Small $11.50
  • - Medium $15.50
  • - Medium $17.50
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • - Small $12.00
  • Meat Lovers
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • BBQ CHICKEN $6.80
  • SMALL $6.50
  • CHICKEN SATAY $6.30
  • 1/4 CHICKEN + FRIES $7.30
  • HALF CHICKEN $8.50
  • CHICKEN BREAST $6.80
  • CHICKEN BREAST FILLET $4.90
  • QUARTER CHICKEN $4.80
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Pacific Oysters
    • natural or beer battered
  • Calamari with chipotle mayonnaise $15.50
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • Dozen $30.00
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
Ristretto

Ristretto

location

Address

670 Barbadoes Street, Saint Albans, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033858670

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
670 Barbadoes Street, Saint Albans, Christchurch, Canterbury, 8081, New Zealand