Ristretto in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Scrambled eggs on toast: $12.50
  • Children’s size Scrambled eggs on toast $9.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • BLAT $17.00
    • with avocado
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Bagels:
  • with jam and cream cheese $8.00
  • with salmon and cream cheese $10.00
  • with pesto and cream cheese $9.00
  • with hummus and tomato $9.00

Nearby Sample Menus

  • Sweet & Sour Chicken $12.70
  • Chicken With Satay Sauce $12.70
  • Nasi Goreng (Rice) $11.70
  • Steak & Cashew $13.90
  • Chicken Mushroom Chow Mein $12.70
  • Pork & Cashew $13.90
  • Crispy Skin Chicken $12.70
  • Chicken & Cashew $13.90
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • House Made Soup of the Day $12.00
    • Grilled sourdough
  • Pulled Pork Shoulder $19.50
    • Crisp potato, watercress, chorizo crumble, mustard hollandaise
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Fish Curry $17.90
    • Boneless fillets of fish cooked with exotic Indian spices and herbs.
  • Yellow Dal $14.90
    • Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
  • Tamarind Sauce $3.00
  • Mint chutney $3.00
    • Yoghurt mixed with green chillies and Indian spices.
  • Goa Prawn $18.90
    • Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
  • Lamb Handi $16.90
    • A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Steamed Rice $3.00
    • Steamed Basmati rice.
  • Vegetarian $18.99
    • Vegetarian Curry + Naan + Coke/Sprite
  • Fries with Chipotle Mayo $9
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Hand Cut Chips $10.00
    • w/ aioli
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Edamame Beans $6.00
    • w/ miso butter
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Lamb Nawabi $19.00
    • Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
  • Gobhi Chilli $14.00
    • Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Mango Chicken $19.00
    • Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Garlic Tadak Daal (Yellow Lentils) $18.00
    • Yellow lentils cooked in the traditional Indian style.
  • Popaddoms (5pcs) $2.00
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Aloo Palak $14.50
    • Spinach cooked with extra fresh garlic, potatoes & chef special spices.
  • Fish Jalfrezi $18.50
    • Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
  • Lamb Korma $16.50
    • A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
  • Mango Chicken $15.50
    • Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Fish Kadhai $18.50
    • An authentic North Indian style dish of ling fish cooked with tomatoes, onions, capsicum & green chillies.
  • Kimchi Bokkeumbap $16
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • MEAT (Gogi)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Kimchi Tofu Salad(V) $ 11
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • - Add fries for an extra $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Fillies Flat Bread $10.50
    • Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
  • Seafood Chowder $11.00
    • Served with freshly baked bread.
  • Antipasto Platter $18.50
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Spaghetti and Meat Balls $17.50
    • Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
  • Mississippi Mud Cake $10.00
    • Served with a hot caramel sauce, vanilla ice cream.
  • Indonesian $22.50 / $32.50
    • King prawns, shrimps, peanuts - on a satay sauce.
  • Special Liqueur Coffee $10.50
    • Made with double strength coffee and thickened cream.
  • Greek Salad $10.00 / $13.50
    • Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
  • Garlic Naan $2.50
  • Butter Prawn M $10.00 / F $17.00
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Chicken/Lamb Palau $9.00
    • Rice steamed in stock of meat chunks and herbs, sauteed with onion
  • -Chicken Dishes M $8.00 / F $14.00
  • Ginger fried Prawn M $10.00 / F $17.00
    • Prawns cooked in hot tangy gravy of garlic, chilli & ginger
  • Chicken Tikka Masala M $8.00 / F $14.00
    • Pieces of chicken tandoori tikka cooked in a onion sauce, tomatoes and spice
  • Onion Bhajee (4pcs) $3.90
    • Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
  • Cashew Burfi $3.00
  • ham & cheese & tomato
  • smoked chicken, cream cheese & cranberry $7.90
  • ham & cheese & tomato
  • cheese & onion
  • -2x marshmallows
  • fluffy can be replaced with small orange juice
  • ham & cheese & pineapple $4.50
  • smoked chicken, cream cheese & pesto $6.50
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Sausage Roll $3.10
  • Chicken & Cranberry $4.80
  • Chicken Satay $4.80
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Savouries $2.50
  • Wheat N/A
  • Pork Riblet N/A
  • Chipotle N/A
  • Ranch N/A
  • Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Wrap N/A
  • Flatbread N/A
Ristretto

Ristretto

location

Address

670 Barbadoes Street, Saint Albans, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033858670

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
670 Barbadoes Street, Saint Albans, Christchurch, Canterbury, 8081, New Zealand