Address
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Roast Ease in Christchurch Menu
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ROAST SANDWICHES AND ROLLS- Pork
- -Sandwiches $6.90
- -Rolls $7.90
- Lamb
- -Sandwiches $6.90
- -Rolls $7.90
- Beef
- -Sandwiches $6.90
- -Rolls $7.90
- Chicken
- -Sandwiches $6.90
- -Rolls $7.90
- Apple and mint sauce available on request
ROTISSERIE CHICKEN- Whole $17.00
- half $10.00
- Quarter $6.00
- Fried Chicken Pieces $3.00 each
COMBOS-
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
-
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
-
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke
EXTRAS- -Roast potato $0.7 each
- -Roast Pumpkin $0.8 each
- -Roast Kumara $0.9 each
- -Gravy $2.00 each
- -Chips $2.90 each
- Salads S $5.00 each / L $6.50 each
ROAST MEALS- Pork
- -Small $10.50
- - Medium $13.50
- -Large $17.50
- Lamb
- -Small $10.50
- - Medium $13.50
- -Large $17.50
- Beef
- -Small $10.50
- - Medium $13.50
- -Large $17.50
- Chicken
- -Small $10.50
- -Large $15.50
- Apple and mint sauce available on request
LAMB SHANK- 1 Lamb Shank $13.50
- 2 Lamb Shanks $17.50
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
Nearby Sample Menus
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Pork hock, new style salsa verde & corn crema $29
- Hand hacked guacamole, corn chips $11
- Fire grilled chorizo torta (3), peppers and garlic $16
- Crispy fried potato skins, jalapeno queso fundido $11
- Salsa roja, corn chips $7.5
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Si-chuan spicy beef $23.00
- Beef brisket & radish hotpot $20.00
- Si-chuan spicy fish $25.00
- Sweet & sour pork ribs $19.00
- Salt & pepper prawns $23.00
- Roast pork & tofu hotpot $22.00
- Salted chicken (whole) $25.00
- Bami goreng $13.00
- Market fresh soup of the day $9.50
- Assorted slices $4.50
-
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
- Selection of assorted breads & spreads $10.50
- Herb & garlic bread $5.50
-
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
- Assorted NZ cheeses with fruit and nuts $20.50
-
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
- Soybean Paste Stew $13.00
- Spicy Stir Fried Pork $15.00
- Bulgogi $15.00
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
- Beef Patties $18.00
-
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
- Dumpling Soup with Rice Cake $14.00
-
Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
-
Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
-
Butter chicken $17.00
- marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
- Vegetable biryani $14.00
-
Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
-
Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
-
Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
-
Keema naan $5.00
- naan mildly spiced minced lamb
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Sauerkraut Grilled Cheese $10.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- ·Soup w Toasted Bread
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- -Extra Toast $3.00
- Carrot Dawg $10.00
- Small Cheese or Nut Cheese Plate - $10.00
-
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
-
Chicken Korma $12.00
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
-
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
-
Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
-
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
-
Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
-
Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
-
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
-
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
-
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
-
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
-
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
- Side salad $6.00
-
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
-
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
-
Fish of the day $POA
- Market fresh fish, specially prepared each day
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
Edamame Beans $6.00
- w/ miso butter
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
-
Tomato Salad $8.00
- w/ balsamic & house made curd
-
Cauliflower Cheese $10.00
- baked to order
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
- Large $24.00
- Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
- Fried Vegetarian Wontons $4.50
- Brown Rice $1.40 Bowl / $3 Packet
-
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
-
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
-
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
-
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
-
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
- Toasted ham & cheese sandwich with chips $9
-
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
- upgrade to large coffee $1
- Soup of the Day $10
-
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
-
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
-
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
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Prime Canterbury Beef $39.5
- Fillet 200g
-
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
-
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
- Trending local vegetables $8
-
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
-
Beetroot Hummus Flat Bread $12
- Feta, dukkah
- Risotto of the Day N/A
-
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
-
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
-
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
-
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
-
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
-
House Made Breads & flat bread $9.5
- with selection of dips
-
Bagel $15
- with smoked salmon, spinach & cream cheese
-
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
-
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
-
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
-
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
-
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
-
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
-
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
-
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
-
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
-
Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
- Blue Cod Nigiri $14
-
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
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Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
-
Portobello Mushrooms $16
- with roasted garlic butter
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Bok Choy $12
- hoisin butter and sesame
- Chilled Pickled Vegetables $8
Roast Ease
Phone
033488045
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch British Menus
- Christchurch Fast Food Menus
- Canterbury British Menus
- Canterbury Fast Food Menus