Roast Ease in Christchurch Menu

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Pork
-Sandwiches $6.90
-Rolls $7.90
Lamb
-Sandwiches $6.90
-Rolls $7.90
Beef
-Sandwiches $6.90
-Rolls $7.90
Chicken
-Sandwiches $6.90
-Rolls $7.90
Apple and mint sauce available on request

Whole $17.00
half $10.00
Quarter $6.00
Fried Chicken Pieces $3.00 each

Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke

-Roast potato $0.7 each
-Roast Pumpkin $0.8 each
-Roast Kumara $0.9 each
-Gravy $2.00 each
-Chips $2.90 each
Salads S $5.00 each / L $6.50 each

Pork
-Small $10.50
- Medium $13.50
-Large $17.50
Lamb
-Small $10.50
- Medium $13.50
-Large $17.50
Beef
-Small $10.50
- Medium $13.50
-Large $17.50
Chicken
-Small $10.50
-Large $15.50
Apple and mint sauce available on request

1 Lamb Shank $13.50
2 Lamb Shanks $17.50
served with potatoes, pumpkin, kumara, mixed vegetables and gravy

Nearby Sample Menus

Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Roast Duck $20 Half/$40 Whole
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Nam Vang Rice Noodle Soup $12.00
Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Spicy Crab Rice Vermicelli Soup $12.00
Fried Spring Rolls on Rice Vermicelli $12.00

Brazil nuts
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Kapiti Blue Vein
Cucumber
Shoestring
Roasted almonds
Caramelized Pear
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce

Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
O.G.B Mash $10
Celeriac, nashi pear, rocket, watercress, truffle $10
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Charred octopus, sofrito, pickled radish, black garlic $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33

Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Pork & Prawn Shumai $12.00
- 4pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy

-Stewed Pork or Beef $10.50
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
-Chicken $10
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Prawns $12.50
-Prawns $12.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Thai Style Noodle Soup $10
- Chicken or pork or beef

Grilled Veggies
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Melted Queso Cheese $1.50
CHIPS + SALSA $4.50
Salsa (Mild, Hot, Mango, Corn)
Sour Cream
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Jalapenos

-Large ( 17PC ) $5.90
Crispy chicken ramen $11.90
Salmon Melt (GF 8PC) $8.70
-Small ( 10PC ) $3.90
Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
Combination Sushi FROM 20 PCS - $21.90
- 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado
Ramen from $11.90
-6pc $7.50

Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))

The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
-Add Fries $4.00
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Salami $3.00
Wedges with Bacon, Cheese, and Sour Cream $14.00
Olives $2.00
House made Spring Rolls with Dipping Sauce $10.00

Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Ceaser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

Salmon $5
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli

- CRISPY FALAFEL W/ MINTED AIOLI
ANY SALAD $9.50
- SLOW BRAISED HERB & SPICED BEEF
WE ARE COELIAC FRIENDLY
MAIN + SIDE $14.50
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
STEP TWO - CHOOSE YOUR SIDE:
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN

Golden fries $6.0
- with aioli
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic

Bacon and Egg $4.50
Double Meat $4.50
Sole $5.00
Salmon $6.00
Fish $5.00
Hoki $3.00
Gurnard $4.00
Chicken Satay $5.50

Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Feta and pesto topped Portobello mushrooms $7.00
Home-made onion rings with garlic aioli $7.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00

Roast Ease

Canterbury > Christchurch > Roast Ease

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033488045

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM