Address
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Roast Ease in Christchurch Menu
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ROAST SANDWICHES AND ROLLS- Pork
- -Sandwiches $6.90
- -Rolls $7.90
- Lamb
- -Sandwiches $6.90
- -Rolls $7.90
- Beef
- -Sandwiches $6.90
- -Rolls $7.90
- Chicken
- -Sandwiches $6.90
- -Rolls $7.90
- Apple and mint sauce available on request
ROTISSERIE CHICKEN- Whole $17.00
- half $10.00
- Quarter $6.00
- Fried Chicken Pieces $3.00 each
COMBOS-
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
-
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
-
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke
EXTRAS- -Roast potato $0.7 each
- -Roast Pumpkin $0.8 each
- -Roast Kumara $0.9 each
- -Gravy $2.00 each
- -Chips $2.90 each
- Salads S $5.00 each / L $6.50 each
ROAST MEALS- Pork
- -Small $10.50
- - Medium $13.50
- -Large $17.50
- Lamb
- -Small $10.50
- - Medium $13.50
- -Large $17.50
- Beef
- -Small $10.50
- - Medium $13.50
- -Large $17.50
- Chicken
- -Small $10.50
- -Large $15.50
- Apple and mint sauce available on request
LAMB SHANK- 1 Lamb Shank $13.50
- 2 Lamb Shanks $17.50
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
Nearby Sample Menus
-
Soup of the Day $14.00
- With fresh organic ciabatta
-
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
-
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
-
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
-
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
-
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
-
Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
-
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
-
JALAPEÑO CHEESE DIP $18.00
- crusty bread
-
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
-
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
-
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
-
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
- Free range egg $1.50
- Tomato, mozzarella and basil $8.90
- Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Sweet chilli, mozzarella and cream cheese $8.90
- Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
- Mushrooms $4.90
- Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
- Deep fried prawn chips $6.00
- Roasted duck (half/whole) $23.00/$45.00
- Stir fried lamb in special sauce $23.00
- Green beans with teriyaki pork on a hot plate $19.00
- Seafood with rice crisps $25.00
- Sweet & sour pork $20.00
- Ice cream with lychee $6.00
- Stir fried green beans $16.00
- Stewed Beef Noodle Soup $14.00
- Stewed Pork Belly $22.00
- Kung-pao Chicken on Rice $13.00
- Vegetable and Ling Fish Filet on Rice $13.00
- Hot and Sour Soup M $13.00
- Beef Mince with Eggplant $20.00
- Roasted Duck Noodle Soup $14.00
- Eggplant with Salted Fish in Hot Pot $20.00
-
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
-
Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
-
Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
- Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
- Grilled Mushrooms $5.00
- Homemade Beans $4.50
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
-
Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
- Mint chutney $2.50
-
Wada (6 pieces) $6.50
- mashed potato balls lightly spiced and fried, served with tamarind chutney
-
Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
- Papadoms (4pcs) $2.00
- Prawn biryani $19.00
-
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
-
Keema naan $5.00
- naan mildly spiced minced lamb
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Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
-
Cheesy Garlic Bread $14.00
- Thick cuts of bread covered in garlic butter and cheddar cheese.
-
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
-
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
- Mash and Gravy $5.50
- Creamy Mushroom Sauce N/A
-
Seafood Chowder $16.50
- Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
-
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
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The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
-
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
-
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
-
Tomato Salsa $10
- made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
-
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
- Fresh flour tortillas x 2 $4
-
Quesadillas see below
- a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
- Mexican Rice $3
-
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
-
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
-
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
-
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
-
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
-
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
-
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
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Iced Drinks $7.40
- Iced Mochaccino
-
Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
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Bagels $12.50
- w' streaky bacon, lettuce & tomato
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
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Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
-
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
- Caramel Mocha Latte $6.50
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Asian slaw salad $8.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Steamed rice $4.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- French fries with aioli & ketchup $8.00
-
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- - Large $8.00
- - Add grilled cheese and bacon $12.00
-
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- - With spinach, bacon $16.00
-
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
-
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Home-made baked potato wedges with herbs & sour cream $8.50
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
-
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
- Extra fillings $0.50
Roast Ease
Phone
033488045
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch British Menus
- Christchurch Fast Food Menus
- Canterbury British Menus
- Canterbury Fast Food Menus