Roast Ease in Christchurch Menu

ROAST SANDWICHES AND ROLLS ROAST SANDWICHES AND ROLLS
  • Pork
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Lamb
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Beef
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Chicken
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Apple and mint sauce available on request
ROTISSERIE CHICKEN ROTISSERIE CHICKEN
  • Whole $17.00
  • half $10.00
  • Quarter $6.00
  • Fried Chicken Pieces $3.00 each
COMBOS COMBOS
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
EXTRAS EXTRAS
  • -Roast potato $0.7 each
  • -Roast Pumpkin $0.8 each
  • -Roast Kumara $0.9 each
  • -Gravy $2.00 each
  • -Chips $2.90 each
  • Salads S $5.00 each / L $6.50 each
ROAST MEALS ROAST MEALS
  • Pork
  • -Small $10.50
  • - Medium $13.50
  • -Large $17.50
  • Lamb
  • -Small $10.50
  • - Medium $13.50
  • -Large $17.50
  • Beef
  • -Small $10.50
  • - Medium $13.50
  • -Large $17.50
  • Chicken
  • -Small $10.50
  • -Large $15.50
  • Apple and mint sauce available on request
LAMB SHANK LAMB SHANK
  • 1 Lamb Shank $13.50
  • 2 Lamb Shanks $17.50
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy

Nearby Sample Menus

  • Cod - Crumbed $5.50
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Deep fried Mars / Moro $3.40
  • Fish Bites $1.00
  • Donuts - Chocolate $2.50
  • Plain Sausages $2.50
  • Onion Rings $4.80
    • 1/2 doz
  • Patties - Corn $2.60
  • Specially Cuts-Dry Aged $55
    • aged rib eye on the bone 500g
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Market Oysters
  • Specially Cuts-Butchers Block
  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Eye Fillet 180g $37
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Seafood Red Curry $20.50
    • Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • R/combo $13.60
    • with miso or green tea
  • Tempura Vegetables & Soba Noodles $9.50
  • Teriyaki Chicken & Soba Noodles $9.90
  • Tempura Shrimp & Vegetable $4.50
  • Tempura Vegetables & Crumbed Prawn Bowl
  • L/combo $15.10
    • with miso or green tea
  • - Japanese curry sauce
  • Teriyaki Beef Bowl
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Tianjing Style Fried Bread Stick with Brown Sugar $3.00
  • Add Extra Egg +$1.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Shredded Dried Bean Curd Salad $5.00
  • Pork Katsu Curry Don $12.50
  • Chicken Katsu Curry $12.50
  • Spicy Chicken Don $11.50
  • Vegetable Gyoza $7.00
  • Spicy Pork Don $11.50
  • Chicken Teriyaki Don $11.50
  • Salmon Sashimi $8
  • Chicken Katsu Don $11.50
  • -Add fries $2.50
  • -wedges $3.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Add house smoked salmon $5.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Add smoked chicken $3.50
  • Shahi paneer $14.50
    • Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
  • -Half $11.99
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Mushroom matter/Paneer mushroom $14.50
    • Mushroom & peas cooked with onion tomato herbs and spices.
  • Chicken manchurian $14.50
  • Malai kebab (5 psc) $9.99
    • Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Butter prawn/butter chicken
    • Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
  • Porridge $6.50
    • With melted brown sugar
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Kiwi Club $14.50
    • Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
  • Toast - per slice $1.50
    • includes butter and preserves
  • Eggs (cooked your way) $3.00
  • Toasted Sandwich $6.00/$9.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
  • Toasted Sandwich $7.00/$10.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Vege (spinach, olives, mushrooms )
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Margerita (cheese, basil leaves)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Beef nacho $10.00
    • Served with sour cream
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • smoked chicken, cream cheese & pesto $6.50
  • -cheese toastie & fluffy
  • served with toast $7.00
  • -sausage roll & fluffy
  • Combo#2 $5.90
  • -small orange juice
  • ham & cheese & pineapple $4.50
  • ham & cheese & tomato
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
  • HASH BROWN $1.80
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
Roast Ease

Roast Ease

location

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488045

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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