Roast Ease in Christchurch Menu

ROAST SANDWICHES AND ROLLS ROAST SANDWICHES AND ROLLS
  • Pork
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Lamb
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Beef
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Chicken
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Apple and mint sauce available on request
ROTISSERIE CHICKEN ROTISSERIE CHICKEN
  • Whole $17.00
  • half $10.00
  • Quarter $6.00
  • Fried Chicken Pieces $3.00 each
COMBOS COMBOS
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
EXTRAS EXTRAS
  • -Roast potato $0.7 each
  • -Roast Pumpkin $0.8 each
  • -Roast Kumara $0.9 each
  • -Gravy $2.00 each
  • -Chips $2.90 each
  • Salads S $5.00 each / L $6.50 each
ROAST MEALS ROAST MEALS
  • Pork
  • -Small $10.50
  • - Medium $13.50
  • -Large $17.50
  • Lamb
  • -Small $10.50
  • - Medium $13.50
  • -Large $17.50
  • Beef
  • -Small $10.50
  • - Medium $13.50
  • -Large $17.50
  • Chicken
  • -Small $10.50
  • -Large $15.50
  • Apple and mint sauce available on request
LAMB SHANK LAMB SHANK
  • 1 Lamb Shank $13.50
  • 2 Lamb Shanks $17.50
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy

Nearby Sample Menus

  • Bangers & Mash $16.80
  • Satay chicken $29.00
    • an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
  • Senior grilled fish $19.00
    • fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
  • Kiwi Slam $20.80
    • a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
  • Chilli Fries $12.50
    • cant find the french fries ? They are buried under all that beef and grated cheese.
  • Pork loin steak $25.00
    • 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
  • Fettucini Bolognaise $19.50
    • rich ground beef ,tomato and herb sauce topping with cooked pasta and parmesan cheese,served with salad and garlic a roll.
  • Crack- a -Jack $17.00
    • eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Caesar Salad $18.90
    • w/ chicken
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Soup of the Day with Artisan Bread $15.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Steak Burguer $5.50
  • Bacon $4.00
  • Chicken Burguer $5.50
  • Sole Fillet $5.00
  • Sausage / Hot Dog $2.20
  • Works Burguer $6.50
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Oysters $2.6 each one
  • 10. Bami or Nasi Goreng (Curry)
  • 31. Fish with Black Bean Sauce $16.00
  • 52. BBQ Pork Egg Foo Yong $13.00
  • 50. Beef Black Bean Sauce with Rice $13.00
  • 45. Chicken Satay with Rice $14.00
  • 6. Chicken (or Beef) Curry
  • 68. Fried Noodles $10.00
  • 27. Pork with Mixed Vegetables $13.00
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Pork Spare Ribs Half $22 Whole $40
    • Smokey Glaze, Dry Rubbed
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Steamed vegetables $8.00
  • ​Asian slaw salad $8.00
  • ​Steamed rice $4.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • ​French fries with aioli & ketchup $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Butter Chicken $17.50
    • Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
  • Chicken Achari $17.50
    • Chicken with mouth watering pickled spices
  • Chicken Jalfrezi - Chef Special $17.50
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
  • Prawns Sagwala $19.00
    • A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Green Salad $5.00
    • Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
  • Poppadam (4 pieces) $3.00
    • Classic Indian lentil crackers
  • Vegetable Korma $14.00
    • Vegetables and cottage cheese simmered in a mild gravy
  • Chicken Noodle Soup $9.00
  • Beef Noodle Soup $10.00
  • Steam Rice $3.00
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Jungle curry (Gang Bpa)
  • Minced Pork $9.00
  • Massaman Curry (Gang Massaman)
  • Green Curry (Gang Kiew Warn)
  • Baked stuffed potato $8.50
  • Soup of the day (GF)(V) $9.50
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • Chicken and mushroom & herb filo $8.50
  • Pumpkin, kumara & bacon tart $8.50
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Vegetarian Feast $22.20
    • Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
  • Ribeye Steak Sandwich $27.20
    • Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
  • House made Chicken Liver Pate [G] $15.50
    • Served with pumpernickel croutons, onion jam, port wine jelly and cornichons
  • Battered Chatham Island Blue Cod G $28.50
    • Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • Battered Chatham Island Blue Cod [G] $28.50
    • Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
  • Akaroa Sea Run Salmon G $29.80
    • Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
  • Yoghurt and maple $15.5
  • Tomatoes & Peppers $5
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Bacon $5
  • Add
  • Mushrooms $4
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Bacon, banana & maple $18
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Protein Ball (Pure's top selling product) $3.00
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Curly Fries $9
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Streaky bacon $5
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Cheesecake of Day $7.5
  • Tomatoes $4
  • Angus Beef Gnocchi $22.5
    • With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Roast Ease

Roast Ease

location

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488045

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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