Roast Ease in Christchurch Menu

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Pork
-Sandwiches $6.90
-Rolls $7.90
Lamb
-Sandwiches $6.90
-Rolls $7.90
Beef
-Sandwiches $6.90
-Rolls $7.90
Chicken
-Sandwiches $6.90
-Rolls $7.90
Apple and mint sauce available on request

Whole $17.00
half $10.00
Quarter $6.00
Fried Chicken Pieces $3.00 each

Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke

-Roast potato $0.7 each
-Roast Pumpkin $0.8 each
-Roast Kumara $0.9 each
-Gravy $2.00 each
-Chips $2.90 each
Salads S $5.00 each / L $6.50 each

Pork
-Small $10.50
- Medium $13.50
-Large $17.50
Lamb
-Small $10.50
- Medium $13.50
-Large $17.50
Beef
-Small $10.50
- Medium $13.50
-Large $17.50
Chicken
-Small $10.50
-Large $15.50
Apple and mint sauce available on request

1 Lamb Shank $13.50
2 Lamb Shanks $17.50
served with potatoes, pumpkin, kumara, mixed vegetables and gravy

Nearby Sample Menus

Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
●Vegetarian
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
Tuesday to Sunday Dinner from 5:00pm
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic

Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free

Stewed Beef Brisket in Hot Pot $16.00
Mouth Watering Hot and Sour Chicken Salad $6.00
Stir Fried Lamb with Spring Onion with Ginger $16.00
Hot and Sour Soup $5.00
Sweet and Sour Pork $16.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Stir Fried Abalone POA
Beijing Style Shredded Pork $16.00

Chicken with Cashew Nuts $12.00
Pineapple $2.50
Pork with Cashew Nuts $12.00
Prawn Chow Mein $11.00
Pork Mushroom on Fried Rice $10.50
Pork Fried Rice $9.50
Steak Tomatoes on Rice $10.50
Pork Chow Mein $9.50

NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole

Prawn katsu curry $13.50
Prawn tempura $12.00
- lettuce, teriyaki sauce, prawn tempura (8P)
Aji-tama (egg) $2.00
Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
Fresh salmon 6P $12.00
Steamed rice (L/S) $4.00/$2.50
Beef curry $13.50
BBQ pork $5.00

Udon noodles from $9.90
Regular Salmon Chicken Bento $9.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit
-Small $5.90
-small $7.90
-Lettuce
-Soy Sauce $0.30
-Small $4.80
-Two Piece $4.20

Sushi
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Salmon and avocado $11.00

Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Garlic Crostini $11.50
- Beetroot hummus
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
Duck Fat Roast Rosemary Potatoes $9.00
Today's Bread $16.00
- Whipped butter, olive oil, balsamic
Vegetables Here and Now $9.00

-Add avocado $12.40
-Small $3.00
Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
Green salad
-Add bacon & egg $19.50
-Add pineapple $11.90
Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available

Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Chicken Achari $17.50
- Chicken with mouth watering pickled spices
Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
Green Peas Pulao $5.50
- Basmati rice cooked with green peas
Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices

Udon $10.00
Salmon Shasimi Don $13.50
Beef Yakiniku Don $11.50
Spicy Pork Don $11.50
Chicken Katsu Curry $12.50
Pork & Chive Gyoza $7.00
Chicken Teriyaki Don $11.50
Salmon Sashimi $8

Tomato $5.00
Steak & Onion Patties $2.60
Scallops 1/2 Dozen $9.60
Plain Sausages $2.80
Pineapple Rings $2.60
Squid Rings 1/2 Dozen $6.00
Cheese $5.00
Mussels 1/2 Dozen $6.00

Sausage Roll $3.10
Chicken Satay $4.80
Steak & Mushroom $4.80
Steak $4.60
Savouries $2.50
Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50
Mince & Cheese $4.80

Strawberry & chocolate $5.40
Served with a large bagel $9.50
Extra bacon for $1.00
Plain $4.60
Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Tomato, ham & hummus $4.30
Big pineapple $27.00/ $16.00
- Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

Roast Ease

Canterbury > Christchurch > Roast Ease

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033488045

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM