Robbies Bar & Bistro in Canterbury Menu

WINTER MENU - BREAKFAST MENU WINTER MENU - BREAKFAST MENU
  • Home style Breakfast $20
    • 2 eggs, 2 Hash browns, 2 rashers of bacon, onion rings and 2 sausages, served with toasted bread.
  • Eggs Benedict $18.9
    • Soft poached eggs with bacon on an English muffin, smothered in a rich creamy hollandaise sauce, served with 2 hash brown. Add salmon $4.50
  • Bacon and Eggs $16
    • Grilled bacon with your choice of fried, scrambled or poached eggs. Served with toasted bread
  • Celtic Pancakes $17.9
    • Delicious fresh made pancakes with bacon & fruit. Served with a side of maple syrup and whipped cream.
  • Breakfast Omelette $16.9
    • A large folded omelette filled with cheese, mushrooms & spring onions and served with toast. Add Ham $3.00 or Smoked Salmon $4.50
  • Continental Breakfast $15.9
    • Toasted muesli served with milk, yoghurt, fruit salad and toast
  • French Toast $17.9
    • A generous serve of French toast & bacon, served with maple syrup, whipped cream and fruit
  • Fruit Salad $10.5
    • Small bowl of fruit salad, served with yoghurt Mushrooms on toast
  • Mushrooms on toast $9
    • A creamy serve of mushrooms over 2 slices of toast
  • Children’s size available From $9.00
WINTER MENU - HANMER FAVORITES WINTER MENU - HANMER FAVORITES
  • Popcorn chicken $12.9
    • Bite sized pieces of tender chicken coated in our own secret recipe of herbs and spices. Served with a small side salad and an aioli dipping sauce.
  • Seafood Chowder $13.9
    • A great winter warmer. A thick creamy chowder, loaded full of good bits from the ocean, served with the chef’s choice of bread.
  • Lighter options Robbie’s Pot Pie $21.5
    • Chefs choice of meat and vegetables, slowly braised, topped with pastry and served with mash and peas
  • Pasta of the Day $21
    • Please check our boards for today’s daily flavor.
  • Mains Lamb Rump $30.9
    • Herbed lamb rump served medium rare upon a bed of roasted seasonal vegetables and finished with a rosemary and red wine jus.
  • Tuscan Chicken Salad $21.5
    • Strips of chicken breast coated in a Tuscan seasoning, served on top of a garden salad with Feta, sundried tomatoes, olives and an Italian vinaigrette
  • Robbies Ribs Small $24.50, Large $31.90
    • A generous serve of pork ribs smothered in our own tangy / BBQ sauce Served with wedges, sour cream and sweet chilli.
  • Lamb Shank Small $23.50, Large $30.50
    • Slowly braised lamb shank served with mash and vegetables / And topped with a thick gravy.
WINTER MENU - ROBBIE’S FAVOURITES WINTER MENU - ROBBIE’S FAVOURITES
  • Soup of the Day Small $8.50, Large $10.50
    • Entree Robbie’s own wholesome homemade soup, Served with the chef’s choice of bread.
  • Robbie’s Loaf Entree $7.90, Add cheese $2.00
    • A crusted garlic loaf. A great warm up!
  • Lighter options $22
    • Robbie’s Double Beef ‘n’ Bacon BurgerOne for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, beetroot relish and BBQ sauce, served with fries.
  • Moroccan Chicken Wrap $21.5
    • A larger tortilla wrap stuffed with Moroccan seasoned chicken, salad and aioli. Served with wedges, sour cream and sweet chilli sauce.
  • Beef Schnitzel & Mushroom Sauce $19.9
    • Our very popular golden crumbed beef schnitzel, with a creamy mushroom sauce, salad and fries
  • Mains The Scotsman $33.9
    • A premium 250gm Rib-eye steak accompanied with a roast vege medley, sweet balsamic onion jam and finished with a whiskey and green pepper corn sauce
  • Prime Rib-eye $33.9
    • A 250gm Rib-eye steak cooked to your liking with salad and fries. Served with your choice of Mushroom Sauce, Peppered Sauce or Garlic Butter
  • Prime Rib-eye $5
    • For Surf & Turf Add Prawns
WINTER MENU - GLUTEN FREE MENU WINTER MENU - GLUTEN FREE MENU
  • Falafel Bites Entree $10.50
    • A yummy serving of Gluten, egg and dairy free falafel bites & a fresh side salad, with a ginger, coriander and lime dressing.
  • Garlic Prawns Entree $15.00
    • A dozen juicy prawns sautéed in garlic butter.
WINTER MENU - LIGHTER OPTIONS WINTER MENU - LIGHTER OPTIONS
  • Lambs Fry and Bacon $18.9
    • A mouthwatering mixture of lambs liver, peas and bacon and gravy, complimented with mash potato.
  • Robbies Omelette $19.9
    • A generous folded omelette full of cheese, mushroom and spring onion, served with salad and fries
  • Robbies Omelette $4.5
    • Add Ham or Salmon
WINTER MENU - MAINS WINTER MENU - MAINS
  • The Scotsman $33.9
    • A premium 250gm Rib-eye steak accompanied with a roast vege medley, sweet balsamic onion jam, finished with a whiskey & green pepper corn sauce.
  • Tuscan Chicken Salad $21.5
    • Strips of chicken breast coated in a Tuscan seasoning, served on top of a garden salad with feta, sundried tomatoes, olives and an Italian vinaigrette.
  • Catch of the Day $Small $21.50 Large $29.50
    • Succulent fillets of fish poached in white wine and herbs, served with salad, fries and a lemon wedge.
  • Robbies Roast $20
    • The chef’s choice of prime oven roasted meat, served with a selection of seasonal roast vegetables, steamed vegetables and gravy.
  • The Scotsman $33.9
    • A premium 250gm Rib-eye steak accompanied with a roast vege medley, sweet balsamic onion jam, finished with a whiskey & green pepper corn sauce.
  • Tuscan Chicken Salad $21.5
    • Strips of chicken breast coated in a Tuscan seasoning, served on top of a garden salad with feta, sundried tomatoes, olives and an Italian vinaigrette.
  • Catch of the Day $Large $29.50, Small $21.50
    • Succulent fillets of fish poached in white wine and herbs, served with salad, fries and a lemon wedge
  • Robbies Roast $20
    • The chef’s choice of prime oven roasted meat, served with a selection of seasonal roast vegetables, steamed vegetables and gravy.
WINTER MENU - VEGETARIAN MENU WINTER MENU - VEGETARIAN MENU
  • Flat Bread $Entree $9.90
    • Your choice of either sundried tomato and cream cheese OR Basil pesto with parmesan cheese
  • Crumbed Camembert $Entree $11.90
    • Wedges of creamy camembert in a golden crumb, served with plum sauce
  • Vege Lasagna $17.9
    • A smaller meal, the chef’s choice of seasonal vegetables, topped with parmesan cheese and served with a fresh garden salad
  • Vegetarian Pasta $19.9
    • A big bowl of pasta loaded up with mushrooms and spinach in a creamy basil pesto sauce
  • Falafel Wrap $21
    • Our yummy falafel bites wrapped in a warmed tortilla and stuffed full of fresh salad and aioli, served with wedges, sour cream and sweet chilli.
WINTER MENU - MAINS WINTER MENU - MAINS
  • Vege Salad $19.9
    • Sautéed seasonal vegetables on a bed of fresh salad greens, topped with feta and a ginger coriander and lime dressing
  • Vegetable stack $22.9
    • A generous vegetable stack filled with Portobello mushrooms, roasted capsicum, spinach & courgette’s on top of a potato mash served with a homemade tomato relish.
  • Vegetable Roast $19.5
    • A double dose of seasonal steamed & roasted vegetables, just like a traditional roast -without the meat. Gravy and cheese sauce on the side
  • Vegetable Burger $19.9
    • Two vege patties between a burger bun stuffed with salad, cheese, tomato, beetroot relish and served with frie
WINTER MENU - BAR SNACKS WINTER MENU - BAR SNACKS
  • Bar Basket $16.5
    • Spring rolls, Samosas, Chicken nuggets, mini hotdogs, onion rings with fries and Aioli sauce served in a basket- great for sharing.
  • Seafood Basket $17
    • Fish bites, calamari, battered crab sticks, prawn twisters, tartare sauce and served with your choice of fries or salad. Perfect to share and nibble.
  • Highland Wedges $17
    • Chunky seasoned wedges sprinkled with bacon and cheese, then oven baked and topped with sour cream and sweet chilli sauce- Get the napkins and forks ready
  • Spicy Beef Nachos $18.9
    • Corn chips, spicy beef, jalapenos, Sour cream, Sweet chilli sauce & cheese.
  • Mini Quiche $12.5
    • A tasty trio of our mini quiches made in house. 1 each of Mushroom, tomato and bacon. Served with a small side salad.
  • Basket of Fries $7.5
    • with aioli dipping sauce
  • Basket of Seasoned Wedges $8.5
    • sour cream & sweet chilli sauce
  • Basket of Kumara Fries $8.5
    • with sour cream & sweet chilli sauce
  • Bowl of Salad $5.9
    • A freshly made salad with a honey mustard dressing.
  • Fresh BLT Sandwich $8
    • Your choice of toasted or fresh chef’s choice bread, then Bacon, lettuce and tomato, dressed with mayo.
  • Breads and Dips $12.5
    • A selection of in house breads and dips
  • Fresh Baked Muffin or scone $4.5
    • Ask our friendly staff for today’s flavour
  • Bag of potato chips 40g $2.5
    • Ready salted, salt n vinegar, chicken & grain wave’s sour creams & chive
WINTER MENU - CHILDREN’S MENU WINTER MENU - CHILDREN’S MENU
  • Moroccan Chicken Wrap $9.9
    • A half size tortilla wrap stuffed with Moroccan chicken, salad & aioli. Served with wedges & a side of sour cream.
  • Catch of the Day $10.9
    • Chef’s choice of fish either poached, beer battered or crumbed and served with fries & Salad
  • Steak the way you like $10.9
    • A 100g ribeye cooked just how you like, served with fries & salad.
  • Hoki Fish Bites, mini hotdogs or chicken nuggets $8.9
    • 4 fish bites, 4 mini hotdogs or 4 chicken nuggets served with your choice of fries or vegetables.
  • Roast of the Day $9.9
    • A Robbie’s favorite! The chef’s choice of prime oven roasted meat, served with seasonal roasted & steamed vegetables topped with gravy and cheese sauce
  • Pasta $9.9
    • A creamy bacon and cheese pasta, the kids favourite
  • Mini Beef Burger $10.9
    • Homemade meat pattie on a toasted bun with lettuce, cheese, tomato and mayo. Served with fries
  • Cheerios $4.5
    • A small bite for the wee tummy - 6 cheerio’s in a bowl- with tomato sauce on the side.
  • Cheerios $4.5
    • Add on fries or vegetables
  • You can upgrade to a combo for an extra $6
    • which includes: 7 oz drink of either fizzy or juice 1 activity pack which includes Stickers, crayons & puzzles. 1 kids Ice Cream Sundae (1 scoop) with your Choice of Chocolate, Strawberry, Caramel, Passion fruit or Raspberry topping & served with whipped cream, sprinkles and a pink wafer.
WINTER MENU -  DESSERT WINTER MENU - DESSERT
  • Gluten Free Caramel Slice or Choc Mud Slice $11.9
    • Caramel slice or Choc mud slice served warm with ice cream & whipped cream.
  • Warm Chocolate Brownie $11.9
    • A rich chocolate brownie served with berry compote, chocolate sauce, ice cream and whipped cream.
  • Ice Cream Sundae $Small $6.90, Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, Chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream
  • Cheesecake of the Day $11.9
    • Fresh cheesecake made in house. Ask our friendly team for today’s flavor.
  • Apple Pie $11.9
    • Crispy pastry stuffed full of sweet apples, served with ice cream, whipped cream and warm custard. Just how nana used to make.
  • Fresh fruit salad $10.5
    • Fruit cut to order, with your choice of ice cream, whipped cream or yoghurt
CHILDREN'S MENU CHILDREN'S MENU
  • Moroccan Chicken Wrap $9.9
    • A half size tortilla wrap stuffed with Moroccan chicken, salad & aioli. Served with wedges & a side of sour cream.
  • Catch of the Day $10.9
    • Chef’s choice of fish either poached, beer battered or crumbed and served with fries & Salad
  • Steak the way you like $10.9
    • A 100g ribeye cooked just how you like, served with fries & salad.
  • Hoki Fish Bites $8.9
    • 4 fish bites served with your choice of fries or vegetables.
  • Roast of the Day $9.9
    • A Robbie’s favorite! The chef’s choice of prime oven roasted meat, served with seasonal roasted & steamed vegetables topped with gravy and cheese sauce
  • Chicken Nuggets $8.9
    • 5 chicken nuggets served with your choice of fries or vegetables.
  • Hot Dogs $8.9
    • 4 mini hotdogs served with your choice of fries or vegetables.
  • Pasta $9.9
    • A creamy bacon and cheese pasta, the kids favourite
  • Mini Beef Burger $10.9
    • Homemade meat pattie on a toasted bun with lettuce, cheese, tomato and mayo. Served with fries
  • Cheerios $4.5
    • A small bite for the wee tummy - 6 cheerio’s in a bowl- with tomato sauce on the side.
  • Cheerios $4.5
    • Add on fries or vegetables
BREAKFAST MENU BREAKFAST MENU
  • Home style Breakfast $20
    • 2 eggs, 2 Hash browns, 2 rashers of bacon, onion rings and 2 sausages, served with toasted bread.
  • Eggs Benedict $18.9
    • Soft poached eggs with bacon on an English muffin, smothered in a rich creamy hollandaise sauce, served with 2 hash brown. Add Salmon $4.50; Add Ham $4.50
  • Bacon and Eggs $16
    • Grilled bacon with your choice of fried, scrambled or poached eggs. Served with toasted bread
  • Celtic Pancakes $17.9
    • Delicious fresh made pancakes with bacon & fruit. Served with a side of maple syrup and whipped cream.
  • Breakfast Omelette $16.9
    • A large folded omelette filled with cheese, mushrooms & spring onions and served with toast; Add Ham $3.00 Add Smoked Salmon $4-50
  • Continental Breakfast $15.9
    • Toasted muesli served with milk, yoghurt, fruit salad and toast
  • French Toast $17.9
    • A generous serve of French toast & bacon, served with maple syrup, whipped cream and fruit
  • Fruit Salad $10.5
    • Small bowl of fruit salad, served with yoghurt Mushrooms on toast $9.00 A creamy serve of mushrooms over 2 slices of toast
BREAKFAST MENU - SIDES BREAKFAST MENU - SIDES
  • Grilled tomato’s $3.5
  • Fried Mushrooms $5
  • Bacon (1) $2.5
  • Sausage (1) $1.2
  • Jug of maple syrup $3.5
  • Eggs (1) $1.6
  • Toast (2) $3
  • basket of toast (8) $9
  • Hash brown (1) $1.5
  • Salmon $4.5
  • Cereal with milk $6.5
  • Yoghurt $3.5
  • Onion rings 200g $5
  • Piece of Fruit $1.5
  • Side of sauce $2.5
  • Kids size from $9.00 per meal.
VEGETERIAN MENU - STARTERS VEGETERIAN MENU - STARTERS
  • Flat Bread $9.9
    • Your choice of either sundried tomato and cream cheese OR Basil pesto with parmesan cheese
  • Crumbed Camembert $11.9
    • Wedges of creamy camembert in a golden crumb, served with plum sauce
VEGETERIAN MENU - LIGHTER OPTIONS VEGETERIAN MENU - LIGHTER OPTIONS
  • Vege Lasagne $17.9
    • A smaller meal, the chef’s choice of seasonal vegetables, topped with parmesan cheese and served with a fresh garden salad
  • Vegetarian Pasta $19.9
    • A big bowl of pasta loaded up with mushrooms and spinach in a creamy basil pesto sauce
  • Falafel Wrap $21
    • Our yummy falafel bites wrapped in a warmed tortilla and stuffed full of fresh salad and aioli, served with wedges, sour cream and sweet chilli.
VEGETERIAN MENU - MAINS VEGETERIAN MENU - MAINS
  • Vege Salad $19.9
    • Sautéed seasonal vegetables on a bed of fresh salad greens, topped with feta and a ginger coriander and lime dressing
  • Vegetable stack $22.9
    • A generous vegetable stack filled with Portobello mushrooms, roasted capsicum, spinach & courgette’s on top of a potato mash served with a homemade tomato relish.
  • Vegetable Roast $19.5
    • A double dose of seasonal steamed & roasted vegetables, just like a traditional roast -without the meat. Gravy and cheese sauce on the side
  • Vegetable Burger $19.9
    • Two vege patties between a burger bun stuffed with salad, cheese, tomato, beetroot relish and served with fries
VEGETERIAN MENU -  DESSERTS VEGETERIAN MENU - DESSERTS
  • Fresh fruit salad $10.5
    • Fruit cut to order, with your choice of ice cream, whipped cream or yoghurt
  • Apple Pie $11.9
    • Crispy pastry stuffed full of sweet apples, served with ice cream, whipped cream and warm custard. Just how nana used to make.
GLUTENFREE MENU - STARTERS GLUTENFREE MENU - STARTERS
  • Falafel Bites $10.5
    • A yummy serving of Gluten, egg and dairy free falafel bites & a fresh side salad, with a ginger, coriander and lime dressing.
  • Garlic Prawns $15
    • A dozen juicy prawns sautéed in garlic butter.
GLUTENFREE MENU - LIGHTER OPTIONS GLUTENFREE MENU - LIGHTER OPTIONS
  • Lambs Fry and Bacon $18.9
    • A mouthwatering mixture of lambs liver, peas and bacon and gravy, complimented with mash potato.
  • Robbies Omelette $19.9
    • A generous folded omelette full of cheese, mushroom and spring onion, served with salad and fries. Add Ham $3- 00 Add Salmon $4-50
  • Mains The Scotsman $33.9
    • A premium 250gm Rib-eye steak accompanied with a roast vege medley, sweet balsamic onion jam and finished with a whiskey and green pepper corn sauce.
  • Tuscan Chicken Salad $21.5
    • Strips of chicken breast coated in a Tuscan seasoning, served on top of a garden salad with feta, sundried tomatoes, olives and an Italian vinaigrette.
  • Catch of the Day Small $21.50, Large $29.50
    • Succulent fillets of fish poached in white wine and herbs, served with salad, fries and a lemon wedge.
  • Robbies Roast $20
    • The chef’s choice of prime oven roasted meat, served with a selection of seasonal roast vegetables, steamed vegetables and gravy.
GLUTENFREE MENU - DESSERTS GLUTENFREE MENU - DESSERTS
  • Gluten Free Caramel Slice $11.9
    • Caramel slice served warm with ice cream and whipped cream.
  • Gluten Free Choc Mud Slice $11.9
    • Choc mud slice served warm with ice cream and whipped cream.
ROBBIES FAVOURITES - STARTERS ROBBIES FAVOURITES - STARTERS
  • Soup of the Day S $8.50 L $10.50
    • Robbie’s own wholesome homemade soup, served with the chef’s choice of bread.
  • Robbie’s Loaf $7.9
    • A crusted garlic loaf. A great warm up! Add cheese $2.00
ROBBIES FAVOURITES - LIGHTER OPTIONS ROBBIES FAVOURITES - LIGHTER OPTIONS
  • Robbie’s Double Beef ‘n’ Bacon Burger $22
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, beetroot relish and BBQ sauce, served with fries.
  • Moroccan Chicken Wrap $21.5
    • A larger tortilla wrap stuffed with Moroccan seasoned chicken, salad and aioli. Served with wedges, sour cream and sweet chilli sauce.
  • Beef Schnitzel & Mushroom Sauce $19.9
    • Our very popular golden crumbed beef schnitzel, with a creamy mushroom sauce, salad and fries
ROBBIES FAVOURITES - MAINS ROBBIES FAVOURITES - MAINS
  • The Scotsman $33.9
    • A premium 250gm Rib-eye steak accompanied with a roast vege medley, sweet balsamic onion jam and finished with a whiskey and green pepper corn sauce
  • Prime Rib-eye OR Surf & Turf $33.9
    • A 250gm Rib-eye steak cooked to your liking with salad and fries. Served with your choice of Mushroom Sauce, Peppered Sauce or Garlic Butter. Add Prawns $5.00
  • Catch of the Day S $21.50 L $29.50
    • Succulent fillets of fish either beer battered, poached or crumbed, Served to you with fresh lemon, tartare sauce, salad and fries
  • Robbies Roast $20
    • The chefs choice of prime oven roasted meat, served with a selection of both roast and steamed veg, gravy and cheese sauce.
ROBBIES FAVOURITES - DESSERTS ROBBIES FAVOURITES - DESSERTS
  • Ice Cream Sundae S $6.90 L $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate,strawberry, passionfruit or caramel sauce and served with whipped cream
  • Cheesecake of the Day $11.9
    • Fresh cheesecake made in house. Ask our friendly team for today’s flavor.
HANMERS FAVOURITES   - STARTERS HANMERS FAVOURITES - STARTERS
  • Popcorn chicken $12.9
    • Bite sized pieces of tender chicken coated in our own secret recipe of herbs and spices. Served with a small side salad and an aioli dipping sauce. Great for sharing
  • Seafood Chowder $13.9
    • A great winter warmer. A thick creamy chowder, loaded full of good bits from the ocean, Served with the chef’s choice of bread.
HANMERS FAVOURITES   - LIGHTER OPTIONS HANMERS FAVOURITES - LIGHTER OPTIONS
  • Robbies Pot Pie $21.5
    • Chefs choice of meat and vegetables, slowly braised, topped with pastry and served with mash and peas
  • Lambs fry and Bacon $18.9
    • A creamy mouthwatering mixture of lamb liver, peas, gravy and bacon complimented with mashed potato.
  • Pasta of the Day $21
    • Please check our boards for today’s daily flavor.
HANMERS FAVOURITES   - MAINS HANMERS FAVOURITES - MAINS
  • Lamb Rump $30.9
    • Herbed lamb rump served medium rare upon a bed of roasted seasonal vegetables and finished with a rosemary and red wine jus.
  • Robbies Ribs S $24.50 L $31.90
    • A generous serve of pork ribs smothered in our own tangy BBQ sauce, Served with wedges, sour cream and sweet chilli.
  • Lamb Shank S $23.50 L $30.50
    • Slowly braised lamb shank served with mash and vegetables And topped with a thick gravy.
  • Tuscan Chicken $21.5
    • Salad Strips of chicken breast coated in a Tuscan seasoning, served on top of a garden salad with Feta, sundried tomatoes, olives and an Italian vinaigrette.
HANMERS FAVOURITES   - DESSERTS HANMERS FAVOURITES - DESSERTS
  • Warm Chocolate Brownie $11.9
    • A rich chocolate brownie served with berry compote, chocolate sauce, ice cream and whipped cream.
  • Apple Pie $11.9
    • Crispy pastry stuffed full of sweet apples, served with ice cream, whipped cream and warm custard. Just how nana used to make.

Nearby Sample Menus

  • Caramelised Beetroot $19.00
    • Feta, rocket, pinenuts, mozzarella
  • Soup of the Day $14.00
    • With toasted garlic ciabatta
  • Hot Smoked Akaroa Salmon $19.00
    • Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
  • Halloumi and Quinoa Salad $18.00
    • Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
  • Pizza $11.00
    • Topped with tomato, pineapple, mozzarella and served with fries
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Stuffed Smoked Aubergine $29.00
    • Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Pumpkin and Feta Tart $17
    • pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
  • Cheesy Corn chips (GF, V) $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Crispy potato skins (GF) $10
    • Served with lashings of gravy and grilled smoked cheddar
  • Kids Pasta $14
    • Penne with cheese and vegetables or bacon.
  • Chicken Schnitzel $18
    • Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy
  • -Single $23.5
  • Shrimp Cocktail (GF) $15.50
    • Served with our in house Marie Rose sauce
  • Fisherman’s basket $35
    • Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce
  • White Chocolate and Baileys Cheesecake $14
    • Thick, rich and creamy yum.
  • Pastie $19
    • Mini pastie with tomato chutney - please ask for today’s flavour.
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Lotus, prawn and pork salad with mint $17.00
  • Salt and pepper king prawns Medium $18.00 Large $27
    • tom rang muoi
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Tofu salad $14.00
    • goi dau hu
  • Deep fried chilli pork ribs $17.00
  • Hamburger N/A
  • Chicken McWrap Caesar - Crispy N/A
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Kiwi Blue 600mL Water N/A
    • Switch your Soft Drink to Kiwi Blue 600mL Water in your Medium or Large Combo for FREE.
  • Cheeseburger N/A
  • Chicken McNuggets Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink. Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Chicken McBites - 10 piece pack N/A
  • Affogato $7.00
    • Espresso coffee served with ice-cream
  • Pavlova $12.00
    • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
  • Apple & rhubarb crumble $12.00
    • Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Gourmet bangers and mash $22.50
    • Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
  • Chocolate mudcake $13.50
    • Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
  • Kumara fries $7.50
  • Raspberry Sorbet n/a
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • Eggs on Toast $14.00
    • 2 poached eggs on grilled turkish bread
  • SEAFOOD AND SAFFRON CHOWDER $16.50
    • with fresh seafood and grilled ciabatta
  • TUNA TATAKI $20.00
    • and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • WARMED KALAMATA OLIVES AND FETA $15.00
  • AGED RIB OF BEEF 450G $39.00
    • on buttered mashed agria, battered onion rings, beef jus (GF on request)
  • Tipperary Toastie $10.0
    • Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
  • St Paddy’s Steak $22.0
    • 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
  • Irish Stew $19.0
    • A hearty lamb dish with veges. Served in a bowl with crusty bread.
  • Belfast Bangers and Mash $19.0
    • Beef sausages served with mash, topped with onion gravy and peas.
  • Egg on burger or steak $1.5 each
  • 2 on Toast $7.0
    • Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
  • Craic Chunky Chips $7.0
    • Large basket
  • Beef & Guinness Hotpot $19.0
    • Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
  • Dahi Bhalli $10.50
    • Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
  • Kashmiri Pulao $8.50
  • Chicken Biryani $14.90
  • Mango Chutney $3.50
  • Indian Fried Rice
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Pistachio Kulfi $6.50
  • Extra Vegetables $2.50
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Vegetable $10.00
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Chicken Teriyaki $10.00
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Paneer taka tak $20.00
    • Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
  • Cocktail tikki $10.00
    • Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
  • Kabli / peshawari naan $5.00
    • Dessicated coconut, sultanas, butter and nuts.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Pickles $3.00
  • Tandoori chicken $14.00
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Chocolate fudge brownie $10.00
  • MEAT PATTY $1.50
  • CRABSTICK $1.50
  • BLUFF OYSTERS EACH $2.50
  • FISH BITES 3 FOR $1.00
  • SCALLOPS EACH $1.50
  • SAUSAGE $1.50
  • FISH $1.50
  • HOT DOG $1.50
  • Soup of the Day $12.00
    • Please ask out wait staff for today's selection
  • Sauce
    • Plain Gravy / Garlic / Mushroom /
  • Beef Cobbler $18.00
    • Traditional beef stew slow cooked with root vegetables topped with savory dumplings and peas
  • Daily Cheese Cake $14.00
    • Ask our wait staff for today's sensational flavour
  • Potato Skins $10.50
    • Homemade skins topped with sour cream an chive dip
  • Rib Eye Fillet $29.50
    • 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
  • Beef Sliders $16.50
    • 3 of our very own inspirational meat pattie recipe on slider buns with cheese sauce & tomato salsa
  • Fish Bites $13.00
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Turkey N/A
  • Steak and Cheese N/A
  • Wrap N/A
  • Yoghurt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • -Add slice of cheese $0.50
  • -2 Shish kebabs with Rice $10.00
  • Gyoo Don (sweet beef) $10.50
    • Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
  • Obento $14.00
    • Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • - snack: $9.5
  • Ramen (hot & Spicy Noodle)
Robbies Bar & Bistro

Robbies Bar & Bistro

location

Address

2 Jacks Pass Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033157631

clock

Opened hours

Sunday 9:00 - 21:00 Monday 9:00 - 21:00 Tuesday 9:00 - 21:00 Wednesday 9:00 - 21:00 Thursday 9:00 - 21:00 Friday 9:00 - 21:00 Saturday 9:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Jacks Pass Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand