Robert Harris in Christchurch Menu

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Robert Harris in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. The Black Rabbit Pizza Co offers many options including Garlic and Pesto. Casbah A Taste of Morocco includes a wide range like Chicken or Lamb. Pottle Of Fries and Garden Salad from . Wobbly Kea offers French Farm Vineyards and Warm Croissant - served with jam and butter and a tea or coffee.

Nearby Sample Menus

Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.

Soup of the day $7.50
Lemon Chicken $12.90
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
Moroccan Lamb $13.40
Lemon Chicken $12.90
Grilled Chicken $12.90
Olives $1.50
Avocado $1.50

Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Marinated Moroccan lemon chicken $18.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Simo's warm marinated olives $7.50
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken $9.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo $19.90
- Drink and chips
Soft Drinks (420ml) $3.00
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Mixed $13.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90

Fries with Bloody Mary ketchup $10.00
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
Seasonal buttered greens $10.00
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Fries with Bloody Mary ketchup $10.00
House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk

ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.

Vegetarian $19.90
Gang Massaman
- A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
Chicken, Pork or Beef $20.90
Fried Rice
Roti Bread $4.50
- Thai buttered sweet Roti bread, great with curries or as a starter.
Pad Keemou
Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.

Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Snack Box Combo $9.90
- Snack Box with a can of drink
French Fries $4.00
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Kebab Skewer $5.00
Triple Souvlaki of your choice + Fries + Can of drink $18.50

Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Garlic Bread $7.50
- With house made confit garlic butter
Seafood Chowder $12.50
- With artisan soup roll
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Fries (GF) $6.00
- With aioli
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries

Lemon Grass Chicken Soup Noodle $8.00
Yeung Chow Fried Rice $10.00
Roast Pork & Fried Egg on Rice $10.00
HongKong Style fried Rice $10.00
Vegetarian Soup Noodle $8.50
Bami Goreng (Noodle) $9.50
Pork & Pickle Cabbage with Vermicelli $9.00
Chicken Fried Rice $9.00

Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Salted Japanese Soy Beans (Edamame) $5.00
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00

Fillet Steak with Chinese Style $20.50
Sweet & Sour Fish $18.50
Pan Fried Dumplings (6 pcs) $7.50
Braised Fish Fillet with Hot Pot $18.50
Deep Fried Prawns Twisters (3 rolls) $7.50
Satay Chicken on Skewers (3 skewers) $7.50
Spicy Beef $15.50
Seafood Soup $6.00

Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mince $4.50
Mince & Cheese $4.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Sausage Rolls $2.5 / $30
- Plain and cheese
Chicken $4.50

Samosa $2.50
Rogan Josh (Medium) $11.00
- With rice
Chick Peas Curry (Medium) $7.50
Green Pea and Potato Curry (Medium) $7.50
Roti $2.00
- Wholemeal flours
Chicken Tikka
Butter Chicken (Mild) $11.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink

Chocolate truffle fudge cake $12.50
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Half & half add $2.00
Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
1/2 Dozen $15.50
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50