Robert Harris in South City Mall, Shop 21, 555 Colombo Street, Christchurch Central Menu

Robert Harris in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Soup of the day from Tavern Harewood. Subway - Barrington offers many options including Ham and Veggie Delite. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. SPICY BRATWURST and CURRYWURST from . Fritz's Wieners offers Merrin Street Brewery Bar and Served until midday.

Nearby Sample Menus

  • Smoked Chicken $19.00
    • avocado / pesto / tomatoes / mozzarella
  • Shoestring Fries $9.00
    • with aioli
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Olives $8.00
  • Garlic Bread $10.00
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Tiramisu $14.00
    • with house made mascarpone
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • Polenta fries with truffle aioli (V) $9.00
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Combination Fried Noodles $11.00
  • Vegetarian Chow Mein $8.50
  • Honey Pork Noodles $11.00
  • Sweet 'N' Sour Chicken $12.00
  • Roast Pork Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • Garlic Seasoned Vegetables $8.00
  • Steak Fried Rice $10.00
  • Groper $6.30
  • Sole $4.80
  • Fish $5.50
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Whitebait patty $4.50
  • Plain $4.20
  • Vege Fritter
  • Blue Cod M $6.5 / L $7.5
  • Seafood Platter $14.50
  • Chicken and Bacon Burger $6.50
  • Chicken and Bacon Burger with Chips $10
  • Toasted Sandwich with a choice of fillings $5.00
  • Lamb, Bacon and Mint Burger $6.50
  • Calamari, Chips and a Garden Salad $9.50
  • Large Chips $6.50
  • Crispy Chicken and Bacon Salad $16.50
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Salmon $5.00
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Bean sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Green bean salad $12.00
  • Southeast Asia Chao Fan $16.50
    • Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
  • Garlic cucumber salad $12.00
  • Spicy chicken salad $16.00
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • -chicken, beef, pork or vegetarian $19.50
  • -prawn $21.50
  • -prawn $22.50
  • Satay chicken sticks (4) $9.00
    • Dipped in a mixture of spices & covered with our own peanut topping served on a bed ofsteamed rice.
  • -seafood or tofu $21.00
  • Lamb shanks in massuman curry
    • Quality lamb shanks slow cooked in a Massuman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Peanut sauce stir fried
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables, rich, sweet & satisfying
  • Spicy herbs (s)
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • Onion Rings $7.00
  • Chicken, Spinach, Pine nut, and Pesto
  • Sticky Date Pudding with Vanilla Ice Cream
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Salami $3.00
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • BACON & EGG + MEAT $5.50
  • CHICKEN $4.50
  • PLAIN $3.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • BACON $3.00
  • BACON + EGG $4.00
  • CHEESE $4.50
  • EGG $2.50
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Keema Naan $6
    • Naan stuffed with spiced minced lamb.
  • Dhal Makhani $17
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Lamb Nawabi Kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Chicken / Lamb / Beef Vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Dhal Tadka (Veg) $17
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Aloo Paratha $5
    • Roti stuffed with mashed potato and spices.
  • Prawn Saagwala $21
    • Prawns cooked with fresh tomatoes, onion, garlic and spinach.
  • Tandoori Aloo - 6 pcs per portion $6.00
    • Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Lamb Rogan Josh $17.50
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
  • Goa Fish Curry $19.00
    • Tender fish cooked with ginger, garlic, curry leaves, mustard seeds, tamarind desiccated coconut, coconut cream onion and tomatoes
  • Plain Naan or Butter Naan $3.50
    • Naan bread made from flour baked in tandoor
  • Vegetable Korma $14.00
    • Vegetables and cottage cheese simmered in a mild gravy
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Mixed Pickle $2.00
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Robert Harris

Robert Harris

location

Address

South City Mall, Shop 21, 555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033790480

email

Email

None

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6 PM Fri 7:30 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
South City Mall, Shop 21, 555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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