Robert Harris in South City Mall, Shop 21, 555 Colombo Street, Chri...

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Robert Harris in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Soup of the day from Tavern Harewood. Subway - Barrington offers many options including Ham and Veggie Delite. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. SPICY BRATWURST and CURRYWURST from . Fritz's Wieners offers Merrin Street Brewery Bar and Served until midday.

Nearby Sample Menus

Tikin xik-grilled market fish,squid and prawns, melon salad $28
Mexicano’s fried chicken $16
Chilli black beans, jalapeno salsa $7
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Bacon, egg & hash brown $8
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Guac, salsa & corn chips $13
Braised beef, quesillo, oregano mushrooms quesadilla $15

- Add goats feta $7.00
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
Chocolate Lava Cake
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
Each $2.90
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
Lemon Meringue Pie
6 for $15.00

CRISPY WONTONS 6 for $4.90
- with s/s sauce
MINI VEGE ROLLS 6 FOR $2.50
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
MEAT PATTY $2.20
MONSTER $7.80
BACON & CORN PATTY $2.70
CHIPS SCOOP $2.50
BATTERED MUSSELS 6 FOR $5.50

Spring Roll $2.80
PRAWN FRIED RICE $12.00
Curry Rice Roll $2.80
SWEET & SOUR FISH $12.50
ROAST PORK PINEAPPLE ON RICE $12.00
Steak Pattie $2.40
COMBINATION CHOW MEIN $11.50
POTTLE FRIED RICE $6.00

Sweet & Sour Chicken $12.70
Prawn & Cashew $15.90
Steak With Oyster Sauce $12.70
Combination Chow Mein $12.70
Bami Goreng (noodles) $11.70
Curry Beef $12.70
Pork & Cashew $13.90
Sliced Chicken and Seasonal Veggies $12.70

-chicken, pork or vegetarian all $18.00
-prawn $21.00
-chicken or beef $19.50
Chilli and fresh basil fresh basil herb and hot chil
- cooked with a generous assortment of fresh vegetables - very popular
-chicken, beef, pork or vegetarian $19.50
Spring rolls (s) $8.90
- Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.
Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
-chicken, beef, pork or vegetarian $18.00

Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Vegetarian Special of the Day N/A
- POA. Please ask your server
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki

Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
(Bah Geng)-Pork thick soup $14.00
Thick cut toast w/ chocolate spread $4.80
Braised tofu $4.00
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
Braised beancurd $4.00
Deep fried squid $5.00

Medium $8.00
Cheese $3.90
Steak & Onion roll $2.00
Mussels $0.70
Kumara Chips $3.00
Small $6.00
Fish Meal $11.20
- Your choice of available crumbed fish, crab bite, squid ring, salad, dips, sauces & sliced pita bread
Chips $2.00

Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Homemade bread, extra serve $7.50

Beef with Ginger & Spring Onion $18.50
Roast Duck (Half) $27.00
Fish with Ginger & Spring Onion $19.50
Sizzling Chicken with Hot Platter $17.50
BBQ Pork Fried Noodles $12.50
Braised Fish Fillet with Hot Pot $18.50
Mains
- Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
Chicken with Cashew Nuts $15.50

Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $9.00
- wedges served with sour cream & sweet chilli
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli

Plain $3.50
Salmon $6.00
Tarakihi $4.00
Sole $5.00
Double Meat $4.50
Fish $5.00
Chicken Satay $5.50
Gurnard $4.00

Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Extra Sour Cream $2.50
Mushroom Sauce $3.50
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.

All of our eggs are free range and laid in Springfield Canterbury
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
French fries with garlic aioli $6.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Available until 2:30pm
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00