Robert Harris in South City Mall, Shop 21, 555 Colombo Street, Chri...

Nearby Sample Menus

Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Side salad $3.50
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Check our blackboard for daily specials

LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
KEY LIME PIE $5.20
NYD FRIES $4.50
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
PECAN PIE $5.20

Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Prawns $5
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress

CARROT CAKE $8.00
- served with cream
CAESAR SALAD $12.00
- classic American style with a creamy dressing
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
add sauce $3.00
MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce

Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Nutella $6.00
– Fresh Herb, Lemon & Cream Cheese
– Kimchi & Cream Cheese
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
– Sundried Tomato & Cream Cheese
– Smashed Avocado

Lil' Linguine $9.00
- Ham & tomato linguine with toasted cheese bread
Chowder $16.50
- Seafood with toasted garlic bread
Roast tomato $3.00
Ape Fish POA
- Pan fried fish lemon & herb butter sauce
Roast field mushrooms $4.00
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
Black bean and corn soft shell tacos served with fries & aioli $25.00

Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
FROM THE SEA
500gm – $15.00
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Chicken & Slaw Burger with crispy fries

Paninis - Olive and feta tomato and pesto $9.20
Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
Hash Brown $3.70
Relish $2.10
Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
Mochaccino - large cup $5.30
Feta $3.20
Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00

Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Orange & Cardamon Brulee $13.00
- with Biscotti
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise

Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy

Robert Harris