Robert Harris in South City Mall, Shop 21, 555 Colombo Street, Chri...

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Robert Harris in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Soup of the day from Tavern Harewood. Subway - Barrington offers many options including Ham and Veggie Delite. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. SPICY BRATWURST and CURRYWURST from . Fritz's Wieners offers Merrin Street Brewery Bar and Served until midday.

Nearby Sample Menus

Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Bacon, egg & hash brown $8
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
Braised beef rib barbacoa, slaw $26
Mexicano’s fried chicken $16
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
Hand hacked guacamole, corn chips $11

Special Fried Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Vegetarian Soy Noodles $9.00
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
Lemon Chicken Noodles/Rice $9.80
Vegetarian Singapore Noodles $9.00
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Vegetarian Soup $9.00

Beef Fried Ho Fun (Dry) (Spicy) $10.00
Hokkien Fried Noodle (Gravy) $10.00
Orange Juice or Soft Drink $3.00
Prawns with Thai Taste (Spicy) ( Reg/ Med ) $21.00/ $27.00
Fried Spicy Prawns (Spicy) ( Reg/ Med ) $21.00/ $27.00
Mixed Vegetables with Oyster Sauce ( Reg/ Med ) $14.00/ $20.00
Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00

Selection of assorted breads & spreads $10.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Assorted slices $4.50
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
-with garlic prawns $26.50

Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Mini Mix Wontons (2) + Puffs (2) $5.00
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
No MSG added / Vegetarian and Gluten Free Available
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Chicken Katsu $6.00
Mixed Seafood & Soba Noodles $9.90
Large $13.40
Tempura Prawn
- (Ebi) Bowl
Teriyaki Chicken & Udon Noodles $9.90
Large $13.90
R/combo $11.50
- with miso or green tea
Large $13.40

Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
Garlic Crostini $11.50
- Beetroot hummus
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Canterbury Lamb Shoulder $34.00
- Quinoa, kale, carrot, dukkah
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00

Bacon and Egg $4.50
Chicken Satay $5.50
Sole $5.00
Hoki $3.00
RodCod $4.00
Fish $5.00
Cheese and Pineapple $4.00
Chicken $5.00

Medium $9.00
Cheese & Onion Sausage $2.00
Pineapple Rings $1.70
Lamb $12.00
Small $7.50
Steak $5.00
Chicken Pasta
- Served with salad & sauces
Vegetarian Pattie $2.00

Fish Flavoured Shredded Pork $22.00
Ma po Tofu on rice $14.00
Sweet and sour fish $32.00
Pancakes $4.00
Celine's pork mince burger (coriander / chilli) $7.00
Crumbed Prawns $9/ 6E
Spicy pig's ear $9.00
Beef fried rice $14.00

Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach

Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Homemade bread, extra serve $7.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Soup, winter offering (v,gf) $15.50

Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
Fish Tikka (5 pieces) $14.00
- Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
Butter Naan $5.00
- Leavened bread made of refined flour baked in tandoor with butter.
Poppadam (4 pcs) $3.00

Chicken $26
Pork & Lup Cheong Wonton (4 pieces) $10
Or Beef $29
Madam's Rendang
- choice of
Sukor Spiced Sticky Chicken Wings $12
Pork & Prawn Sui Mai (4 pieces) $10
Hainanese Chicken And Rice $26
Woo Sambal $3

Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Chicken and mushroom & herb filo $8.50
- fries $4.00
Bacon and egg panini $8.50
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
-bowl $7.00
Seafood chowder $10.50
Ham and cheese melt $7.50
- With fries