Robert Harris in South City Mall, Shop 21, 555 Colombo Street, Chri...

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Robert Harris in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Soup of the day from Tavern Harewood. Subway - Barrington offers many options including Ham and Veggie Delite. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. SPICY BRATWURST and CURRYWURST from . Fritz's Wieners offers Merrin Street Brewery Bar and Served until midday.

Nearby Sample Menus

Oxlips with ginger and spring onion $15.00
Beef with pickled cabbage $15.00
Home style flat noodles in lamb soup
Chicken and Corn soup $8.00/$15.00
Beef and Egg soup $8.00/$15.00
Deep fried crispy chicken with chili spicy $17.00
Eggplant with minced and sweet chili sauce (spicy) $14.00
Pork mince and pickled green beans on rice(spicy) $10.00

Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Mash and Gravy $5.50
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Caesar Salad $19.50
- Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00

Extra fried bread stick $1.00
Spiced Pork Tripe $6.80
Sheep offal $9.00
Beancurd jelly with soup-meagre $4.80
Chinese hamburger $5.50
Spiced Pork Leg $6.80
Noodles soybean paste $9.50
Beancurd jelly with syrup $4.00

ToFu with Fish Fillet Pot $18.00/$34.00
Curry Beef $16.00/$30.00
Stir Fried Venison with XO Sauce $25.00/$34.00
Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
Stir Fried Beef with Oyster Sauce $16.00/$30.00
Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
Stir Fried Spicy Pork Belly $18.00/$34.00
Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00

Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Eggs Your Way $10.00
- free range with toast
Vanilla Panna Cotta $10.00
- with rhubarb compote
Beef cut agria chips $7.00
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Chipotle Bacon $5.00

Deep Fried Chicken (Curry Flavour) $12.00
Pork Cutlet Set $14.20
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
Yakisoba (Pork Fried Noodle) $15.00
Takoyaki (Octopus Ball) (6pcs) $6.80
Japanese Egg Omelette $3.20
Assorted Sashimi of The Day $22.00
Deep Fried Squid $9.00

Large $10.50
Curry Roll $2.00
Large $9.50
Small $6.00
Extra Sauces 0.20¢
Seafood Platter $11.20
- Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
Deluxe Open (Your choice of meat served with mushrooms, extra cheese, all salad & sauce) $13.90
Lamb Add $1.50

TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
Rustic fries, aioli(GF)(DF)

Or Beef $29
Turmeric Chicken (gf) $14
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Served with coconut rice (gf)
Steamed White Pak Choy $12
- Confit garlic (v)
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available

Bacon and egg $4.00
All Steak Pies $5.00
Sausage Rolls $2.50
Chicken Vege $5.00
Mince & Cheese $4.50
Croquettes $3.20
Cottage $5.00
Mince $4.50

House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Egg on toast $6
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Pea and bacon risotto $10.5

Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Garden green salad $7.00
- green salad leaves with house vinaigrette
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce

Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.