Address
104 Victoria Street, Christchurch 8013, New Zealand
Rockstar Pizza and Drink Parlour in Christchurch Menu
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Rockstar Pizza and Drink Parlour in Christchurch has no menu available, but can choose from many other options such as Eggs on Toast or Eggs Plus (One / Two) from Cafe Mosaic. Burger Wisconsin offers many options including Pineapple and Egg. Sasuke Riccarton includes a wide range like Jumbo box or Teriyaki chicken box. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Merrin Street Brewery Bar and Served until midday.
Nearby Sample Menus
- Garlic flat bread (V) $8.00
- Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
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Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
- Sides and Bites
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
- Prawn linguine, rocket, sundried tomato, lemon $26.00
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
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Tiramisu $14.00
- with house made mascarpone
- Vegetarian Mee Goreng $9.00
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Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
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Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
- Vegetarian Singapore Noodles $9.00
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Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
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Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
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Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
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Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
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Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
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Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- Chinichurri $3
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
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Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Chicken Tapa $7.90
- Soup of the day $7.50
- Grilled Chicken $12.90
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One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Grilled Chicken $12.90
- Diy Tortilla Kit $8.90
- Shredded Beef $12.40
- Grilled Vege $11.90
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Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
- $12 Meal Deal, kids main and small softdrink $12.00
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Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
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Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
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Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
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Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
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Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- BBC - beef,bacon & cheese $2.70
- Fish - Crumbed $5.50
- Shoestring Chips 1/2 Scoop $1.80
- Pineapple $4.50
- Large Hot Dog / Spring Rolls / Curry Rolls $2.90
- Scallops Battered $2.00
- Kids $3.50
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- ·Soup w Toasted Bread
- Small Cheese or Nut Cheese Plate - $10.00
- Whero Pea Taco $10.00
- Carrot Dawg $10.00
- Blue Cheese Paté and Crackers - $12.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- -Add Cheese Toastie $7.00
- Seasonal market fresh vegetable $6.0
- Home-Made Pasta $19.0
- Teas $4.5
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The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
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Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
- Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
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Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
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The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
- -prawn $21.50
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Vietnamese fried fish steak (s) (g) $23.90
- Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
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Lamb shanks in massuman curry
- Quality lamb shanks slow cooked in a Massuman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- -tofu $21.00
- a 15% surcharge applies on Public Holidays
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Spicy herbs (s)
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
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Vietnamese seafood broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish.
- Served With Steamed Jasmine Rice
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
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Cheese Plate $18
- with house chutney, pistachio bread & cornichons
- Pasta of the Day $22
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Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
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Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
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Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
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Fried chicken wings $13
- special spice coating and seasoning
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Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
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Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
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Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
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The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
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Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
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Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
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Chips $5.50
- served with Tomato Sauce
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Roast of the Day $20.00
- Served with roast vegetables and greens.
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Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
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Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
- HALF CHICKEN $8.50
- AMERICAN HOT DOG $3.00
- SMALL $6.50
- CHICKEN BREAST $6.80
- 1/4 CHICKEN $9.30
- LARGE $9.50
- 1/4 CHICKEN + FRIES $7.30
- HAWAIIAN $5.80
- -combo $7.00
- -combo $3.00
- -Combo $7.50
- -Combo $4.90
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The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
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Jr. Hamburger
- Chargrilled beef patty with pickles, onion, mustard and ketchup.
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Classic carl $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
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Bacon, egg & cheese toasted sandwich $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
Rockstar Pizza and Drink Parlour
Phone
03664544
Opened hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , American Express , Seating , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar
104 Victoria Street, Christchurch 8013, New Zealand
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