Address
104 Victoria Street, Christchurch 8013, New Zealand
Rockstar Pizza and Drink Parlour in Christchurch Menu
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Rockstar Pizza and Drink Parlour in Christchurch has no menu available, but can choose from many other options such as Eggs on Toast or Eggs Plus (One / Two) from Cafe Mosaic. Burger Wisconsin offers many options including Pineapple and Egg. Sasuke Riccarton includes a wide range like Jumbo box or Teriyaki chicken box. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Merrin Street Brewery Bar and Served until midday.
Nearby Sample Menus
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
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Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
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Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
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Soup of the Day $14.00
- With toasted garlic ciabatta
- - Your choice of three for $12.00
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
- Add bacon $4.00
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Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
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Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
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The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
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Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
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The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
- Hot dog $2.00
- Curry roll $2.50
- Chocolate doughnut $2.00
- Mussels $1.00
- Oysters seasonal
- Meat pattie $2.20
- Fish $2.50
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BURGER MEAL $8.50
- fish burger, chips
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Chicken and Vegetables $11.00
- stir fried in your choice of sauce
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
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Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
- Combination Fried Rice $9.00
- Pork Fried Rice $9.00
- Wonton Soup $6.00
- Pork Fried Noodle $9.50
- Roast Pork Fried Rice $9.00
- Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
- We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
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Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream
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Rita $3.00
- yoghurt mixed with carrot and cucumber
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Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
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Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
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Tandoori chicken $13.00/$23.00
- chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
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Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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SOUP OF THE DAY $12.50
- with toasted bread roll
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
- Cheese & Onion Roll
- Chicken & Sweet Satay
- Corn beef & Pickle
- Chicken Mayo
- Chicken Satay
- Chicken (no mayo)
- Stuffed Sausage
- Butter Chicken
- Vegetable Biryani $12.00
- Lamb Rogan Josh $16.00
- Fish Malabari $17.00
- Lamb Korma $16.00
- Lunch time dishes served with basmati rice and naan bread.
- Chicken Korma $15.00
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Tandoori Chicken Salad $13.00
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Edamame Beans $6.00
- w/ miso butter
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Hand Cut Chips $10.00
- w/ aioli
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Cauliflower Cheese $10.00
- baked to order
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
- Moroccan spiced roast pumpkin $6.00
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Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
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Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
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Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
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Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
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Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
- Roast tomato $3.00
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The Mighty Joe Young $23.00
- With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
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Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
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Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
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Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
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Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
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Coco $9.00
- Waffles with berries, maple & cream
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Ape Fish POA
- Pan fried fish lemon & herb butter sauce
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
- Deep Dish Apple Pie with Ice-Cream $6.00
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Home-made onion rings with garlic aioli $7.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Home-made baked potato wedges with herbs & sour cream $8.50
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Feta and pesto topped Portobello mushrooms $7.00
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
- CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
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Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
- CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
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Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Rockstar Pizza and Drink Parlour
Phone
03664544
Opened hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , American Express , Seating , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar
104 Victoria Street, Christchurch 8013, New Zealand
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