Ronnies Cafe in 231 Thames St, Morrinsville, Matamata Menu

Ronnies Cafe in Waikato has no menu available, but can choose from many other options such as Fries or Gourmet Wedges from Tokoroa Club. Rawhiti Cafe offers many options including Monster Breakfast and Rawhiti Special. Raviz Indian Cuisine includes a wide range like Bombay Aloo or Jeera Rice. Eggs and Eggs Bene from . Jukebox Diner offers Taj Indian Restaurant and Onion Bhaji.

Nearby Sample Menus

  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Selection of handcrafted breads $12.00
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Salt and pepper squid with chipotle mayo $16.00
  • Roasted Brussels sprouts $8.00
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • ½ Avocado $4
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Quiches and Pies
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Duck $5
  • Stir fried Chilli paste $17
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Vegetable $2
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Cashew Nuts $4
  • R4 Mee Goorang
    • Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
  • M15 Sweet Chili Fish: Pia Rard Prig
    • Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
  • M14 Fish inLim Sauce: Pia Neung Manow
    • A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
  • V9 Curries and Main Stir Fries $14.50
  • V8 Tom Kha $8
    • Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
  • Lamb or Duck $17.90
  • Meat $5
  • Chicken Donburi $15.00
  • Kumara fries $8.50
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Additional sides $5.00
    • Free range bacon
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Aioli Dip $1.00
  • Soul Kumara Chips $5.50
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Soul Classic $11.20
    • 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
  • Crispy Fish Portions $7.50
  • Tomato Sauce $0.50
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Lamb Korma $16.00
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Kadai Lamb $16.00
    • Diced lamb cooked in special spices & herbs
  • Mango Chicken $18.00
    • Chicken cooked with mango pulp
  • -(H) $11.00
  • Lamb Madras $16.00
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Achari Gosht $17.00
    • Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Prawn Vindaloo $18.00
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Dal Makhani $13.00
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Add any of following selections to your meal
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • "Eat right, be bright"
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Soup of the day $8.00
  • Homemade Stew $10.00
  • Muffin $4.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Fresh Baked Cookie $3.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Garlic Roast Potatoes $8.00
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Seasonal vegetables of the day $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Brad’s tip: Try with our house made chilli sambal!
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Vegetarian mixed iskender $16.00
  • All meal comes with rice/salad and dips
  • Kebab Large
  • Salmon supreme R$17/L$20/F$25
  • Potato wedges $5.50
  • Baklava $3.00
  • Falafel iskender $15.00
  • Chicken iskender $15.00
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
Ronnies Cafe

Ronnies Cafe

location

Address

231 Thames St, Morrinsville, Matamata

phone

Phone

078891688

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: 5:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
231 Thames St, Morrinsville, Matamata
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