Rose Cafe in Christchurch Menu

MENU (ALL DAY) MENU (ALL DAY)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Extra fillings $0.50

Nearby Sample Menus

  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Pineapple $1.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Whole Chicken
    • To share, or not to share
  • Spicy Rice
  • - Regular $4.50
  • 450gm Canterbury Angus Flintstone $42.0
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • 16 Hour Pork Shoulder $28.5
    • tangy apple and fennel salad, cider glaze, herb crushed potatoes
  • Loaded Baked Potato $5.0
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Honey Prawns Noodles/Rice $12.80
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Special Fried Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Steamed Custard Bun $10.00
    • 3pcs
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Spring Roll $2.80
  • SWEET & SOUR CHICKEN $12.50
  • DOUBLE MEAT $5.00
  • ROAST PORK FOO YOUNG RICE $12.00
  • ROAST PORK CHOP SUEY $12.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • SWEET & SOUR PORK $12.50
  • PLAIN $3.50
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • Treacle Cured Salmon $5.00
  • Two cheeses $26.00
  • Avocado Smash $5.00
  • Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00
  • Carne Di Maile $26.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Three cheeses $32.00
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • -prawn $22.50
  • -chicken, beef, pork or vegetarian $19.50
  • Tom yum
    • Hot & spicy yet refreshing soup. Spice, kaffie lime leaf, lemongrass & galangal, fresh lime juice topped with fresh spring onion & coriander.
  • -seafood or tofu $21.00
  • -seafood or tofu $21.00
  • Oyster sauce stir fried (s)
    • Fresh vegetables stir fried with added mushrooms & oyster sauce.
  • Served With Steamed Jasmine Rice
  • -seafood or tofu $21.00
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Seasonal Garden Salad $7.50
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Shredded celery, carrot beancurd salad $5.00
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Braised seaweed $4.50
  • Deep fried spring roll $4.00
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Sesame oil chicken soup in hot pot $17.00
  • (Bah Geng) Pork thick soup $7.00
    • A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
  • Combination braised platter $7.00
    • Your choice of 3 items from our braised food menu excluded of braised beef shank
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Marinated Olives (small) $3.50
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Available 11.30am to 2pm
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Bacon or cold smoked salmon $ 6.00/side
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • Double Meat $4.50
  • Mushroom $4.00
  • Hoki $3.00
  • Tarakihi $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Each $4
  • Stuff Sausage $2.20
  • Cottage pie
  • Mince & Cheese
  • Lamb & Mushroom Pie
  • Steak & Cheese
  • Steak & Tomato
  • Chicken Pie
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Extra Sour Cream $2.50
  • Onion Rings 200g $4.90
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Gravy Boat $1.50
  • Change Plain Fries to Wedges $2.50
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Rose Cafe

Rose Cafe

location

Address

466 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033545300

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Outdoor Seating ,  Cash only

Location
466 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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