Address
466 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
Rose Cafe in Christchurch Menu
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MENU (ALL DAY)-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
- Extra fillings $0.50
Nearby Sample Menus
- Chicken Salad $14.00
- Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
- Seafood Soup $8 Sml/$14 Med/$26 Lg
- Salted Fish Fried Rice $12.00
- Lemongrass & Chilli Tofu $12 Med/$20 Lg
- Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
- Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
- Seafood Fried Egg Noodle $14.00
- Streaky bacon, kransky sausages, (3) $6
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Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
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Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Chef's Salad $10
- please ask your server for today's salad
- Apple & popcorn $2
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Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
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Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Pan-seared garlic King Prawns with lemon and harissa $15.00
- Marinated Moroccan lemon chicken $18.00
- Sticky Date and Toffee Pudding $7.90
- Berber couscous (vegetarian) $ 17.00
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
- Sumac beef kofta with pomegranate sauce $16.00
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Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
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Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
- Streaky bacon $6.00
- Hollandaise sauce $2.00
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Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
- Bratwurst sausage $5.00
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Check out our Cabinet for today’s Bakes $5.00
- Cake
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Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
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Edamame Beans $6.00
- w/ miso butter
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Hand Cut Chips $10.00
- w/ aioli
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Garlic Prawns $16.00
- w/ toasted ciabatta
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Tomato Salad $8.00
- w/ balsamic & house made curd
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
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The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
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Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
- Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
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Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
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1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
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Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
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BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
- PINEAPPLE $2.50
- CHEESE + PINEAPPLE $3.50
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GIANT $5.80
- Bacon, Double Meat & Egg
- CHEESE $2.50
- MUSHROOM $2.50
- TOMATOES $2.80
- EGG $2.50
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FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Breads and Dips $15.00
- Served with Brie Cheese
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Macaroni and Cheese $12.00
- With salad
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
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Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
- - or individually - creamy brie $6.00
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Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
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Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
- Sautéed Button Mushrooms $7.00
- - Add salmon $10.00
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Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
- ONION RINGS (doz) $7.40
- CHOW CHOW $4.00
- DEEPFRY MORO BAR $3.00
- EGG $2.50
- SAUSAGES $2.10
- SQUID RINGS IN BREADCRUMBED (doz) $8.00
- CHICKEN NUGGETS(doz) $8.20
- 1/4 CHICKEN & CHIPS $6.70
- Beer Buttered
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
- Spring Rolls
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
- Hot Butter Cuttle Fish
- Chimichurri
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Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
- Seasonal Vegetables
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Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
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Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
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Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
- Milk, Keri kids juice, lemonade $3
- • Tender Eye-Fillet
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Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
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EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
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Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
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Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
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Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
- Salmon Sashimi Regular $ 29
Rose Cafe
Phone
033545300
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Outdoor Seating , Cash only
466 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus