Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Garden Salad $4.50
Milkshakes $5.50
Chocolate, Vanilla, Banana or Strawberry.
Fresh Market Fish $28.00
Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Lamb Rump $30.00
Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Chicken Madras $16.50
Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Ghosht Do Piazza $16.50
Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Mix Pakora $6.00
Chopped vegetables dipped in mildly spiced batter & deep fried
Chilli Chicken $17.50
Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Aloo Paratha $4.00
Flaky wholemeal roti bread stuffed with spicy potatoes
Mango Chicken $16.50
Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Butter Prawns $18.50
Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy