Address
Cnr Bright St & Childers Rd, Gisborne, Gisborne
RSA Gisborne in Gisborne Menu
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LIGHT MEALS-
Fish And Chips $14.50
- With Salad
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Minute Steak $14.50
- With Salad, Egg And Fries
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Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
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Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
- Dessert Of The Day $8.50
MAIN MEALS-
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
-
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
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Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
-
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
-
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
-
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
- No 3. Fish And Squid (5) With Salad And Fries $19.50
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Mussel Meal (10) $16.50
- With Salad And Fries
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
- Dessert Of The Day $8.50
Nearby Sample Menus
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Chicken tikka masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
-
Beef saag ghost $16.90
- Beef cooked in a special blend of spices & creamy spinach
-
Palak prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices
- -full $19.90
- Steamed rice $3.00
-
Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
- Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
-
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
- Steak & Onion $5.80
- Battered Mars $3.00
- Garlic Bread $2.50
-
Seafood Special $25.00
- 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
- Egg Burger $7.00
- Seasoned Wedges $5.00
- Chicken 1/2 $10.50
- Potato Cake $1.40
- 400g Dinosaur Rump* $32.00
-
House Loaf (v) $9.50
- Fresh cobb loaf with butter
- 300g Scotch Fillet* $32.00
-
Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
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Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
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Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
- V Suitable for Vegetarians
- Add pineapple $1.00
- Sweet Mango Chutney $3.00
-
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
-
Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
-
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
-
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
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Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
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Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
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Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
- Seasonal vegetables walnuts and parmesan $10.00
- Bread, olive oil, balsamic smoked butter $12.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Garlic bread $10.00
- Greek salad $10.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Duck Vietnamese pancake cashew butter $17.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
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Omelette $18.00
- choice of 3 fillings. >>
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
-
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
- Garlic Bread $10.00
- Dessert Special $12.50
-
Cheese Plate
- Served with homemade bread & quince paste
- - 3 courses $35.00
-
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
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Soup of the Day $16.00
- With Marina bread
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Entree Special Price Varies
- Something great from the chefs!
- - 2 courses $28.00
- Feta Olive & Pesto Pasta Salad
- Asian Marinated Chicken Drum Sticks
- ●B $27.5
- Roast Beef, Mustard & Gravy
- Fruit Salad
- Mixed Salad
- Fresh Cream
- Creamy Mussels in White Wine & Garlic
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Summer side salad $6.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Roasted seasonal vegetable $6.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Feijoa & White Chocolate Cheesecake $14
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Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
- Vines Autumn Trifle $14
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Fries $7
- With sauce
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Beef & Bean Cheesy Nachos $12
- With sour cream
- Dutch Beef Croquette $16
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Kids Platter $10
- Ham & cheese toastie, snacks and treats
- Focaccia & dips $12
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Greek Salad $8.0
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Bread Or toast & butter $1.50
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Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
- Kumara chips, Mushroom Sauce $4.00 each
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Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
-
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
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Beef Nachos $17.00
- served with Sour Cream & Salsa
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
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GARLIC BREAD $8.00
- Homemade garlic butter
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SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
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SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
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Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
- Seasonal Vegetables $9.0
- Garden Salad $8.5
- Fries $7.0
- Fried Eggs $3.0
- tomatoes $4.0
- Bacon $6.0
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
RSA Gisborne
Phone
06 867-7455
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
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Cnr Bright St & Childers Rd, Gisborne, Gisborne
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