Address
Cnr Bright St & Childers Rd, Gisborne, Gisborne
RSA Gisborne in Gisborne Menu
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LIGHT MEALS-
Fish And Chips $14.50
- With Salad
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Minute Steak $14.50
- With Salad, Egg And Fries
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Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
-
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
-
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
- Dessert Of The Day $8.50
MAIN MEALS-
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
-
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
-
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
-
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
-
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
-
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
- No 3. Fish And Squid (5) With Salad And Fries $19.50
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Mussel Meal (10) $16.50
- With Salad And Fries
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
- Dessert Of The Day $8.50
Nearby Sample Menus
-
Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
-
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
-
Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
-
Lamb korma $16.90
- Lamb cooked in rich cashew nuts gravy
- -half $12.90
-
Fish masala $19.90
- Fish cooked with onion tomato and capsicum
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Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken
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Chicken biryani $16.90
- Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
- Creamy Mash Potato $4.00
-
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
-
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
-
Wedges Works $13.50 half size $9.00
- Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
-
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
-
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
-
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
-
Spiders $5.50
- Coke, Raspberry or Lemonade.
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"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
- 200g Sirloin Steak* $25.00
-
Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
-
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
-
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
- Triple BBC $4.50
-
Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
- Add Topping
-
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
-
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
-
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
-
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
-
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
-
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
-
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
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Paneer Khulcha $4.00
- Filled with homemade cottage cheese
- Asian Marinated Chicken Drum Sticks
- Roasted Rosemary Potatoes
- Sautéed Seasonal Vegetables
- Feta Olive & Pesto Pasta Salad
- Roast Beef, Mustard & Gravy
- Hot Ham off the Bone
- Fruit Salad
- Mixed Salad
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LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
-
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
- -Fish, Fries & salad
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Seafood Chowder & warm bun
- Crumbed Calamari, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -Gourmet fish stack & fries
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Summer side salad $6.50
-
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
- Vines Autumn Trifle $14
- Focaccia & dips $12
-
Kids Platter $10
- Ham & cheese toastie, snacks and treats
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Beef & Bean Cheesy Nachos $12
- With sour cream
- Bushmere Antipasto Style Sharing Platters $55
- Dutch Beef Croquette $16
- Steamed Fig Pudding $14
- Pancakes $13.50
- -bacon $16.50
- Eggs on toast $11.00
- Corn fritters $16.50
- Caesar salad $16.50
- Toast served with butter & jam $5.00
- Eggs benedict with
- Fries $6.00
-
Margarita $10.00
- Pizza sauce, mozzarella & herbs
- Squid Lemon Pepper $5.00
-
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
-
Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
- BLT - Bacon, Lettuce & Tomato $9.00
-
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
- Fresh Garden Salad $8.00
-
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
- A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
-
Sides $6.00
- halloumi, sausages, bacon
- All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
- - Smaller portion available $23.00
-
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
- – add grilled chicken $6.00
- ONION RINGS $7.00
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Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
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SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
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CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
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SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
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SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
- 2 eggs $3.0
- Mushroom Sauce $6.0
- tomatoes $4.0
- Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
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Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
- Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
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Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
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Soup of the Day $10.50
- served with organic garlic bread
- Steak Sandwich $14.00
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Gourmet Panini $12.00
- with smoked chicken, salami, ham
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Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
- Tasting Platter $12.00
- Chicken Salad $12.00
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Smoked Salmon Bagel $14.00
- with salad
-
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
RSA Gisborne
Phone
06 867-7455
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
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Cnr Bright St & Childers Rd, Gisborne, Gisborne
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