Address
Cnr Bright St & Childers Rd, Gisborne, Gisborne
RSA Gisborne in Gisborne Menu
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LIGHT MEALS-
Fish And Chips $14.50
- With Salad
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Minute Steak $14.50
- With Salad, Egg And Fries
-
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
-
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
-
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
-
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
-
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
- Dessert Of The Day $8.50
MAIN MEALS-
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
-
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
-
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
-
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
-
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
-
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
- No 3. Fish And Squid (5) With Salad And Fries $19.50
-
Mussel Meal (10) $16.50
- With Salad And Fries
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
- Dessert Of The Day $8.50
Nearby Sample Menus
-
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
-
Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
-
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
-
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
-
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
- Sautéed Mushrooms $5.50
- Chunky Fries $3.50
- Garlic Toasted Ciabatta $6.00
-
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
- French Fries $8.00
-
House Bread $12.00
- Truffle butter
-
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
-
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
-
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
-
Cheesecake $16.00
- Fig, white chocolate, port
-
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
-
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
-
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
-
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
-
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
-
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
-
Calzone $12.00
- A folded pizza with chilli beef goodness
-
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
-
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
-
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
-
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
-
Bronco Burger $10.00
- Meat pattie & cheese burger served with fries
-
Cowboys Catch POA
- Fresh fish of the day
-
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
- Garden salad $8.50
-
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
- Classic Venison Burger $15.50
-
Wedges $9.50
- W sour cream
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''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
-
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
-
BBQ Beef Nacho's $13.50
- W sour cream & relish
-
Mushrooms on Toast $15.50
- W bacon & hash browns
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
-
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
-
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
-
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
-
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- or with Salmon $15.00
- Three Scoops Homemade Sorbet $12.50
-
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
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Soup of the Day $16.00
- With Marina bread
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
- Garlic Bread $10.00
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Dessert Special $12.50
- Chef Special $15.00
- Teriyaki chicken & tuna mayo $3.20
- Fisherman’s combination S$7.3/L$10.2
- Fresh salmon & avocado S$7.3/L$10.2
- Maki & nigiri sushi $6.50
- Tuna mayo S$7.3/L$10.2
- Smoked salmon & wasabi mayo $3.20
- Smoked salmon & avocado S$7.3/L$10.2
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Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
-
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
-
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -BLT- Bacon, lettuce & tomato, served with fries
- -Fish, Fries & salad
- -Open steak sandwich on turkish bread with fries
- ·Dine in
- -Battered pacific oysters, fries & salad
- Crumbed Calamari, salad & fries
- -Chicken, fries & salad
- Creme brulee with poached fruit. $13.00
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Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
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Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
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Avocado and goats feta $12.00
- with lemon & olive oil.
-
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Fish & Chips $15.00
-
Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
-
Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
-
Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
- Gravy $2.00
-
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
- ONION RINGS $7.00
- CURLY FRIES $8.00
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
-
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
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SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
-
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
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FRIES $8.00
- Tomato sauce & aioli
-
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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Soup of the Day $10.50
- served with organic garlic bread
-
Open Sandwiches $10.50
- with chicken / ham / salami
- Gourmet Hamburgers $10.50
- Chicken Salad $12.00
-
Gourmet Panini $12.00
- with smoked chicken, salami, ham
- Steak Sandwich $14.00
- Tasting Platter $12.00
-
Frittata $9.50
- with salad
RSA Gisborne
Phone
06 867-7455
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
Cnr Bright St & Childers Rd, Gisborne, Gisborne
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