Rumi in Auckland Menu

APPETIZERS APPETIZERS
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
SALAD & SIDE SALAD & SIDE
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • MAUST MOUSIER &4.00
    • yogurt with shallots
MAIN MAIN
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
DESSERT MENU DESSERT MENU
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ice Cream $9.00
    • vanilla chocolate
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two

Nearby Sample Menus

  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Spatzle / Salad / vegetables / $5.00
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • Fried Egg $3.00
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Bowl Sauteed Mushrooms $6.50
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Aburi salmon $15.00
  • Second Serving if you have soup left after your meal $2.50
  • Teriyaki Chicken $12.40
  • Soy pork spareribs $13.80
  • Grilled Eel $16.00
  • Tempura $15.00
  • Soy Chashu $13.80
  • Kaisen Pork spareribs $13.80
  • EDAMAME BEAN $8.00
  • BEER BATTERED FRIES $7.00
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • ROASTED MUSHROOM $8.00
    • with herbs
  • FISH AND CHIPS $18.50
  • Smoked salmon SCRAMBLE EGGS $2.50
    • guacamole, salsa, hollandaise & ciabatta
  • ROLLING IN THE DIP $12.00
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Charcoal Roast Duck half $21.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Chinese Burger $5.00
  • Stewed Beef on chicken rice $14.00
  • 1/4 Roast duck on chicken rice $12.00
  • Peking Duck $40.00
  • Deluxe rice noodles $13.00
  • S27 Stewed Pork with Dry Pea $ 18.8
  • M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
  • M7 Stir-Fried Lamb with Leek $ 18.8
  • C17 Pork Shoulder Slices with Cucumber $ 11.8
  • S22 Stir-Fried Pickle Chinese Cabbage & Trips $ 16.8
  • V4 Stir-Fried Eggplant with Sweet Chili Sauce $ 15.8
  • D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
  • V6 Stir-Fried Eggplant, Potato & Capsicum $ 16.8
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Salt and pepper squid $22.00
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Sautéed shredded potato with capsicum $15
  • Sliced beef in hot chili oil (spicy) $20
  • Sautded pork intestine with spicy sauce (spicy) $12
  • Noodles with braised (or spicy) beef brisket $8.50
  • Cold steamed bran dough with vegetable salad $8
  • Noodles with braised chicken and potatoes $12
  • Chinese burger for kids $3
  • Fried rice with beef $10
  • Pork hot pot
  • Spicy chicken on rice
  • Sheredded pork and pickled root noodles N$10.50/L$11.50
  • Beef shank noodles $11.50
  • Beef on rice
  • Pork and fish balls soup $5.50
  • Pearl barley
  • Beef noodles N$10.50/L$11.50
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Bacon & egg $ 13.50
    • 2 slices of bacon and 2 free range fried eggs
  • Bacon, egg and cheese (Full ) $ 15.50
    • 2 pieces bacon, 2 eggs spinach, cheese and aioli
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • Bacon, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Boat meal $ 6.50
    • Half a toastie, fruit stick and crisps
  • Avocado available in season only
  • Mini hot cakes with maple syrup $6.50
    • 5 mini hot cakes
  • Extra bacon 2.00
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Kolapuri $15.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Namaste Lamb Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with lamb kebab pieces
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Namaste Mixed Platter $19.50
    • The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Namaste Lamb $16.50
    • Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Fresh avocado or baby spinach $4.30
  • Roasted with tomatoes $.20
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • Hash brown x 2 $4.90
  • Crack that fish $19.50
    • Served on tartines steak fries
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
  • Grilled halloumi $5.20
  • Gluten free bread x 2 $3.10
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • Avocado
  • Mushroom
  • Wedges $5.00
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • Toast and jam $6.00
  • Eggs
  • Bacon and Egg on toast $8.50
Rumi

Rumi

location

Address

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

phone

Phone

093070090

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Middle Eastern , Persian , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand