Rumi in Auckland Menu

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KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita

SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
MAUST MOUSIER &4.00
- yogurt with shallots

Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.

Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Ice Cream $9.00
- vanilla chocolate
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two

Nearby Sample Menus

Chaat papdi $6.00
Tandoori roti $2.00
Kids thali $5.99
- Served with 1 curry & rice
Paneer paratha $7.00
Paneer cutlet $1.50
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
Masala dosa $7.99
Idli $4.99
- 3pc

Pumpkin $0.70
Kumara $0.70
All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
Chicken S$11.50/M$15.00/L$19.00
Ham S$11.50/M$15.00/L$19.00
Beef S$11.50/M$15.00/L$19.00
Meat Rolls $7.00
- Served with meat of your choice, salad & gravy
Chicken Pieces $2.50 each

Thai Chicken Cashew
Chicken Heart (5 Sticks)
Tom Yum Soup (Chicken/Seafood)
Deep Fried Prawn
Beef With Cumin (Small/Large)
Sliced Beef Fried (Noodle/Rice)
Black Pepper Chicken Chop
Oyster Sauce Bokchoy

Double $27.00
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)

Frangelico summer stone fruit $12.00
- Lavender yoghurt mousse and pistachio crumble
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
Selection of nz cheese (your waiter will advise varieties)
-heirloom tomatoes, basil, olive oil $7.00
Spiced chicken breast $27.00
-per person with a glass of cloudy baby pelorus $55.00
-rocket & parmesan salad, olive drizzle $7.00
Prawn and avocado salsa lettuce cup

Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
Deep-Fried Won Ton / Spring Rolls $6.00
Deep-Fried Squid / Steamed Prawn Dumplings $8.00
Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00

Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
OR
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
smoked salmon $18.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Toast & Bagel Selection
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables

Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
Tom Tum Soup $13.00
- seafood prawn chicken w rice or vermicelli
Garlic Toast $4.90
Poached Sliced beef chicken in hot chili oil $13.00
Chicken nuggets 8pcs $4.90
Sambal Fried Rice $10.00
- fried rice with chili-based sauce
Black Pepper Chicken on Rice $12.00
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce

Kiwi Style Breakfast $11.00
SP32. Fried prawn dumpling
M10. Lotus sweet bun
M13. Spicy chicken feet
SP3. Coriander & prawn dumpling
SP5. Prawn & pork shumai
SP1. Prawn dumpling
SP44. Bbq pork rice roll

-Extra Egg $1.00
-Smoked Salmon $17.8
-Smoked Salmon $15.8
Bacon & Scramble Egg, Tomato, Aioli $13.8
- Served with Salad
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
Creamy Panne Pasta $15.8
- Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese
Sausage $2.0
Bacon, Egg & Mushroom With Aioli Sauce $17.8

Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
Chunky Fries (V) $ 7
- With aioli
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Ice Cream and Sorbet Selection (V, GF) $12.5
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Add bacon $ 2
Pork Ribs $9.5
- With tequila BBQ sauce
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing

Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.

Mix Kebab $10.00
Lamb or Chicken with rice $14.00
Shawarma with Chips $14.00
Mansaf $15.00
Lamb Shesh / Chicken Shesh $14.00
Kabsa Lamb or Chicken $15.00
Half Chicken $15.00
Whole Chicken $25.00

Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Petite Caesar Salad * $3.85
Beer battered Onion Rings(V) $3.85
(DF) Dairy Free
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
Chef’s Entrée Tasting Platter for two $35

Rumi

Auckland Region > Auckland > Rumi

Address

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

Phone

093070090

Email

None

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Halal , Middle Eastern , Persian , Vegan , Vegetarian

Features

Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Corkage Fee Charged

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Nearby Sample Menus

Rumi

Auckland Region > Auckland > Rumi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

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