Rumi in Auckland Menu

APPETIZERS APPETIZERS
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
SALAD & SIDE SALAD & SIDE
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • MAUST MOUSIER &4.00
    • yogurt with shallots
MAIN MAIN
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
DESSERT MENU DESSERT MENU
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ice Cream $9.00
    • vanilla chocolate
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two

Nearby Sample Menus

Takanini Takeaways (sample menu)
  • Won ton $1.80
  • Scallops $1.60
  • Bacon $3.60
  • Delux $3.50
    • sauce or mustard & cheese / onion
  • Steak $4.50
  • Spring rolls $2.50
  • Super $3.50
    • sauce or mustard & cheese
  • Plain $3.00
    • sauce or mustard
East Street Takeaways (sample menu)
  • Bacon Egg Burger / Steak Egg Burger $4.70
  • Ham Egg / Ham Pineapple $3.50
  • Gurnard $4.20
  • Banana Fritter $1.20
  • Kumara Chips $4.00
  • -Seafood or Prawns $12.50
  • Potato Fritter $0.70
  • -Combination Meat $11.00
Suzies dumplings (sample menu)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Pork with Fennel (20 pieces) $12.00
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with purple seaweed $1.2
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Cabbage (20 pieces) $12.00
Ranui Takeaway (sample menu)
  • Steak $5.20
  • Bacon $3.20
  • Chicken Combo $15.00
    • 4 Chicken, 3 Sausages, $2.50 Chips
  • Chicken Combo $10.00
    • 3 Chicken, 4 Chicken Nuggets, $2 Chips
  • Chicken Fillet, Bacon, Avocado $8.00
  • Mussel $1.40
  • Chicken Spring Roll $2.00
  • Chicken NIbble $10.00
    • 12 Chicken Nibbles, $2 Chips
Foxtrot Parlour (sample menu)
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Curried vegetable $11.00
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
  • Henhouse raid $14.50
    • our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
  • Avocado $5.00
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Chicken & leek $11.00
Sudoku Hotpot (sample menu)
  • Lamb shoulder / Beef $10.00
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Pork livers $8.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
  • Gold & silver buns / Spring onion cake $8.00
Blondies All Day (sample menu)
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
Le Garde Manger (sample menu)
  • Nutella $7
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • Addition $1.50
    • Tomato
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • Butter & sugar $5
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
Sam's Roasts (sample menu)
  • BEEF $7.50/$6.00
  • GOLDEN POTATO $0.70
  • 2 SHANK $26.00
  • BEEF $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • BOYSENBERRY CHEESECAKE $3.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • THIGH $3.80
Damo Sushi (sample menu)
  • Bento $12.50
    • teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • Spring rolls
  • Nigiri Sushi (1pc ) $1.70~$2.70
  • 7pcs salmon & avocado roll $7.90
  • Edamame $4.00
  • D6 Salmon teriyaki don $13.90
    • teriyaki salmon over rice, salad & miso soup
  • O4 Salmon onigiri $2.50
Malaysian Noodles (sample menu)
  • Vegetables Mee Hoon $10.50
  • Vegetables Fried Noodle $10.50
    • Mixed vegetables
  • ●Mee Goreng
  • -Seafood combination $13.00
  • Vegetables Wan Tan Hor $10.50
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • -Beef $11.50
  • -Normal $11.50
    • Pork, chicken, squid, prawn
GG Roast (sample menu)
  • Fried Chicken Drumstick $2.50
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
Shamiana Indian Cafe (sample menu)
  • Aloo Mutter $7.00
  • Chicken Tikka Noodles $6.00
  • Lamb Madras $9.50
  • Beef Vindaloo $9.50
  • Chicken Tikka Wrap $6.00
  • Aloo Gobi $7.00
  • Chicken Tikka Masala $9.50
  • Rogan Josh $9.50
Panmure Fish & Chips (sample menu)
  • Crumbed Pawn Cutlet $1.50
  • Seasoned Wedges $4.20
  • Plain Wedges $3.20
  • Spring Roll $2.00
  • 1 Fish. 2Potato Fritters, Small chips
  • Steak & Egg $4.50
  • Cheese $5.00
  • Daily Fish Burger crumbed $5.50
Rice Noodle Lover (sample menu)
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add beef or pork $10.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add extra peanut butter $1.00
  • -without peanut butter $6.50
Rumi

Rumi

location

Address

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

phone

Phone

093070090

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Middle Eastern , Persian , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand
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