Rumi in Auckland Menu

APPETIZERS APPETIZERS
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
SALAD & SIDE SALAD & SIDE
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • MAUST MOUSIER &4.00
    • yogurt with shallots
MAIN MAIN
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
DESSERT MENU DESSERT MENU
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ice Cream $9.00
    • vanilla chocolate
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two

Nearby Sample Menus

Uncle Man (sample menu)
  • Kuih Karipap - Curry Puff (4pcs) $7.50
    • Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
  • Roti Sardine $9.00
    • Filled with sardine pieces and onion, served with dhal curry
  • Dessert of the Day $7.00
    • Ask your host for today's special
  • Sweet n Sour Chicken $12.00
    • Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
  • Add Squid Sambal $4.00
  • Roti Canai (2pcs) $11.50
    • With Chicken Curry
  • Add extra sambal $0.50
  • Roti Tissue $7.00
    • Sweet thin and crispy roti cone
iVillage at Victoria (sample menu)
  • I Village Kabuli Naan $ 9.5
    • Chefs special, hand crafted naan sprinkled with dry fruits
  • Garden fresh salad $ 9
    • Slice of Onion, Tomato, cucumber, carrots and fresh greens
  • Mango Chutney $ 3
  • Shahi Paneer Kofta(V) $ 18.5
    • Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Roomali Roti $ 6.5
  • Chicken Manchurian $22
    • Lightly battered Chicken fritters smothered in a special Manchurian sauce
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
Richmond Road Cafe (sample menu)
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • -Add Bacon $25.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • -Add a Fried Egg or Bacon $27.00
Genta Japanese Dining (sample menu)
  • Genta parfait $8.90
  • Spinach $5.90
    • w/ sesame sauce
  • Hokke $13.90
    • salted & grilled atka macherel
  • Wasabi caviar salad $6.90
    • wasabi mayo taste cubic caviar salad
  • Teriyaki salmon $15.90
    • w/rice balls & salad
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Steamed pork dumpling $7.90
  • Salmon & avo roll $10.90
    • 8 rolls
Grand Park Restaurant (sample menu)
  • Combination Fried Noodles $30.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Minced and Beancurd with XO Sauce $28.00
  • Steamed Chicken $55 Whole / $28 Half
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Deep Fried Squids $7.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Deep Fried Prawn Balls $11.00
Carmen Jones (sample menu)
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
Sette Bello (sample menu)
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Smoked mozzarella $8
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
Charcoal Burger (sample menu)
  • Mixed Salad Lamb & Chicken $12.90
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Chicken Kebab $10.90
  • Satay Chicken kebab $11.90
    • paenut satay
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Chicken Nuggets & Chips $5.00
    • w tomato sauce
  • Combo Deal $4.00
    • get small chips & 420ml coke with any meals
  • Lamb Kebab $10.90
Portofino Italian Restaurant (sample menu)
  • Risotto di pollo $23.9
    • chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • Gnocchi della casa $22.9
    • traditionally made w. Bolognese sauce & topped w. Rocket
  • Scaloppine ai funghi $28.9
    • gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • Spaghetti alla vongole $21.9
    • fresh clams w. Garlic, fresh chilli, e.v.o.o, frascati wine & italian parsley
Marvel Bar & Grill (sample menu)
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Seafood Grill $47
    • White fish, mussels, prawns, arborio rice, saffron wine sauce
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Tuna Tostada $12
    • Seared tuna, avocado salsa, jalapeno poppers
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Garlic Bread (V) $7
  • Snapper $32
Cafe Bella Monte (sample menu)
  • Avocado + Tomato Bruschetta $12.50
    • Chilli, lime and coriander dressing and salad greens
  • Corn Fritter with Salmon/Bacon $18.90
    • Rocket, caramelised onion, chilli jam, coriander and sour cream
  • French Toast $16.50
    • Banana + blueberry maple - Add bacon $18.50
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Scrambled Egg w/ Bacon Bits $7.50
  • Toast w/ Jam + Butter $5.00
  • Haloumi + Avocado Rosti $16.50
    • Spinach, pesto, tomato, poached egg
Go Deli (sample menu)
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Beef Nachos $11.50
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
  • Omelette $17.50
    • A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
Scholars Cafe (sample menu)
  • BLAT $11
    • With chips
  • Wedges $9.50
    • With bacon
  • With Jam $4
  • Bacon, Sausage & hash $10
  • -With salmon $8.50
  • Fish $9.50
    • With chips
  • French Toast $12
  • Toasted sandwich $6
Kuna Takeaways (sample menu)
  • BEEF $6.00
  • CHEESECAKE $2.80
  • MUSSELS $1.20
  • PORK $7.00
  • OYSTER $1.80
  • CHOCOLATE MOUSSE
  • FAMILY APPLE CRUMBLE $7.80
  • VEGETARIAN ROLLS $3.00
MamaMia Malaysian Cuisine (sample menu)
  • Wat tan hor $11.50
  • Singapore style stir fried vermicelli $12.00
  • Chicken / Combination fried rice $11.5/$11.5
  • Chicken curry laksa $11.50
  • Fish head curry on rice $14.00
  • Seafood / Vege curry laksa $13/$10
  • Stir fried vermicelli $11.50
  • Sambal tofu on rice $13.00
Rumi

Rumi

location

Address

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

phone

Phone

093070090

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Middle Eastern , Persian , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand
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