Rumi in Auckland Menu

APPETIZERS APPETIZERS
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
SALAD & SIDE SALAD & SIDE
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • MAUST MOUSIER &4.00
    • yogurt with shallots
MAIN MAIN
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
DESSERT MENU DESSERT MENU
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ice Cream $9.00
    • vanilla chocolate
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two

Nearby Sample Menus

Mix Moon (sample menu)
  • D. Cashew Nuts $35.00
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Roti Chanai $15.00
    • Fluffy pancake served with boneless chicken curry.
  • Chicken $15.00
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Lamb $26.00
  • Chicken / Beef $12.50
  • Ginger Stir Fry
    • Stir fried with garlic, vegetables and fresh ginger.
Aroy Thai (sample menu)
  • YELLOW CURRY $13.50
    • Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
  • MOCK POMEGRANATE SEEDS $7.50
    • Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
  • CURRY PUFFS (5 PIECES) $7.00
    • Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
  • CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
    • Marinated, tenderloin chicken skewers served w our very own peanut sauce.
  • PINEAPPLE FRIED RICE $12.90
    • Traditional fried rice w pineapple giving it that subtle sweet twist.
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • VEGETABLES $4.00
  • ROAST DUCK $14.90
    • Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
Muzza's Pies (sample menu)
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • MINCE $4.50/$12.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
Gu Xiang Malaysian Restaurant (sample menu)
  • 46. Sweet Paste Pork Chop $25.00
  • 77. Steamed Fish with Secret Paste
  • 24. Fish - Head Noodle Soup $15.00 (small)
  • 35. Sweet & Sour Pork/Chicken $12.90
  • 28. Petai Fried Rice $12.90
  • $7.00 / SET
  • 1. Satay Chicken (5 Sticks) $10.00
  • 62. Deep Fry Thai Chicken $25.00
Royal Thai Baby Takeaway (sample menu)
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • Chicken/Beef/Pork $14.00
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
  • Extra Cashew Nuts $2.00
Sal's (sample menu)
  • Onions, olives $2.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Pepperoni Wheel $5.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • Pepperoni, extra cheese $5.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • 458ML BEN & JERRY'S ICECREAM $13.00
Riba Fish n Chips (sample menu)
  • KUMARA $1.00
  • cooked in Vegetable Oil
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
  • VICTORIA BURGER $8.00
    • (SALAD, CRANBERRY SAUCE, CHICKEN AIOLI, CHEESE)
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • CHIPS (MINIMUM) $3.00
  • (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
  • WON TON 6 FOR $3.00
The Golden Hut Takeaway (sample menu)
  • Kumara Chips / Seasoned Wedges $4.50
  • Chicken & Veges / Steak & Veges $11.00
  • Prawn Foo Young / Mussels Foo Young $12.00
  • On White Rice
  • Snapper / Prawn $6.00
  • Seafood & Veges $15.00
  • Steak / Chicken $2.00
  • Roast Pork & Veges $10.50
Asian Delight (sample menu)
  • Squid $12.50
  • Combination $12.50
  • Corn Fritter $2.30
  • Ham $2.50
  • Mussel Fritter $2.50
  • Chicken $10.50
  • Fish $2.40
  • Steak $12.00
La Zeppa (sample menu)
  • Paella, mussels, prawns, chorizo $24
  • Sesame crusted beef kofta, tzatziki $10
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Pocket Bar and Kitchen (sample menu)
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • For today's specials please see the specials board.
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Popa's Pretzel (sample menu)
  • Cheese & Mermite $4.99
  • Cream Cheese & Zaafar Manakish $6.50
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
  • Grilled Halloumi N/A
    • Mushrooms, Carrots, Cucumber And Salads
  • Spicy Lamb N/A
    • With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Zaafar $4.50
Golden Key (sample menu)
  • Fried Rice $8.50
  • Pork or BBQ pork $9.50
  • Wedges $4.50
  • Vegetable $8.00
  • Prawn $12.00
  • Samosa (1pieces) $3.00
  • Oyster $1.50
  • Steak $9.00
Espeto Charcoal Kitchen and Bar (sample menu)
  • Smashed avocado $6.00
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • House cured bacon $7.00
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
  • Mushroom- porcini risotto $16.00
    • Parmigiano, hazelnuts, soft herbs
  • Gruyere cheese rolls $8.00
    • (pao de queijo) goat´s curd
  • Salad del giorno $7.00
    • Chef´s daily varying salad
Tofuman (sample menu)
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Sausage roll $2.40
  • Panfried pork cabbage bun $1.60
  • Chive & egg pancake $3.00
  • Pork cabbage pancake $2.80
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Spring onion pancake $2.50
Rumi

Rumi

location

Address

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

phone

Phone

093070090

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Middle Eastern , Persian , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand
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