Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
5 Grain Toast (GF*) $12.00
With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
Meyer Lemon Tart $12.00
Served with whipped cream and Kapiti ice cream
Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
Homemade Soup of the Day $10.00
With toasted ciabatta bread (GF*)
Creme Brulee of the Day $12.00
Served with homemade biscotti and whipped cream (GF*)
Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
Fresh sour dough smothered in garlic and toasted to perfection
Salad Burger $14.00
Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
Teriyaki Steak Salad $18.00
Teriyaki and Steak come together, served with a fresh garden salad
Sweet Chill Beef Wrap $17.00
Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
Garlic Prawn $17.00
Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
Fish & Chips
Fish & Chips served with fries and salad
Steak & Egg Burger $16.00
Scotch fillet steak, egg, fried onion, and lettuce