Rutherford Roasts in Lower Hutt Menu

ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large) ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large)
  • Pork $10.00/$12.00/$16.00
  • Lamb $11.50/$13.50/$17.50
  • Beef $10.00/$12.00/$16.00
  • Chicken $10.00/$12.00/$16.00
  • Vegetarian $8.00/$10.00/$12.00
COMBOS (all served with 2 potatoes & 420 ml soft drinks) COMBOS (all served with 2 potatoes & 420 ml soft drinks)
  • Roasted sandwiches $10.00
  • Roasted sandwiches $11.50
    • with lamb
  • Roast rolls $10.50
  • Roast rolls $12.00
    • with lamb
EXTRAS EXTRAS
  • Roast potato each $0.70
  • Roast pumpkin each $0.80
  • Roast kumara each $0.90
  • Grarvy sauce $0.50
  • Boiled mix veg $1.50
    • per spoon
  • Yorkshire pudding $1.50
  • Bread slices & butter $1.00
    • 2 pieces
ROAST SANDWICHES & ROLLS (all meals served with salad & gravy) ROAST SANDWICHES & ROLLS (all meals served with salad & gravy)
  • Pork $7.00/$7.50
  • Lamb $8.30/$8.80
  • Beef $7.00/$7.50
  • Chicken $7.00/$7.50
MARYLAND CHICKEN MARYLAND CHICKEN
  • Roast chicken each $7.00
  • Southern fried chicken each $4.00
SALADS SALADS
  • Small $4.00
  • Large $6.00
DESSERTS DESSERTS
  • Apple crumble $4.50

Nearby Sample Menus

  • Seafood $20.00
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • C/B/P/V $18.00
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • 7. Pho (Rice Noodle Soup)
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • V= Vege / B/C= Beef/Chicken
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Naeng Myun (Cold noodle soup) $14.00
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Soommandu Jungol (2 people) $39.00
    • Handmade dumpling mushroom, vegetables and beef
  • Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Seasonal Vegetables $5.00
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Waffle Chips $6.00
    • Malt vinegar aioli & tomato sauce
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • SPECIAL FOUR $19.50
    • 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
  • 6 Fish & 2 Chips $19.00
  • Steamed Pork Bun $3.00
  • Curry Roll $2.50
  • SPECIAL THREE $19.50
    • 3 fish, 2 hot dogs, 4 potato fritters, 2 chips
  • Jam Donut $2.50
  • Crumbed Fish $2.90
  • Bacon Fritter $2.20
  • VEGETABLE CHOW MEIN $9.90
  • CHICKEN CURRY FRIED RICE $11.50
  • CHINESE BURGER $5.00
  • COMBINATION BURGER $5.00
  • HAM FRIED RICE $11.00
  • EGG CURRY FRIED RICE $10.50
  • CHIP BUTTIE $2.70
  • HAM CURRY FRIED RICE $11.50
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • MANGO CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • CHICKEN MADRAS
    • boneless chicken cooked with exotic ground spices and coconut milk
  • ALOO MATTAR
    • potatoes and green peas cooked with onion in a tomato gravy
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • VEGETABLE SAMOSA $6.00
    • pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
  • Today’s Bento $9.50
    • (Lunch rice box, please ask contents)
  • Bowl of Miso
  • Teriyaki Chicken Curry $12.50
  • Bowl of Rice
  • Ebi Cocktail Roll $11.00
    • (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
  • Teriyaki Salmon Roll $9.50
  • Gluten Free menu available
  • Prawn Katsu Burger $6.00
  • Mussels $1.10
  • Steak & onion roll $3.20
  • Chicken nugget $1.00
  • Tartare sauce $1.80
  • Coleslaw $3.30
  • Vege roll $2.50
  • SPECIAL NINE $31.00
    • 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
  • Prawn cutlet $1.10
  • Mussels fresh, battered $1.30
  • Sausage $2.80
  • Oysters each, seasonal $2.90
  • Scallops, each $2.50
  • Whitebait Fritters each, seasonal $6.90
  • Crabstick $2.50
  • Corn Fritter $3.90
  • Fillet (battered, crumbed) $7.90
  • Hot smoked salmon don $14,9
  • Salmon & prawn $22,9
    • with yum yum sauce
  • Chicken and beef $24,9
  • - chicken katsu bento $24.50
  • - teriyaki beef bento $24.50
  • ·Noodles
  • Veges tempura $9,9
  • Teriyaki fish $14,5
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Egg Benedict
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Rice
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Bacon, sausage, tomato or hash brown $2.00
  • Ham, Egg & Salad Sandwich $3.80
  • Wing Man $3.50
    • 1 Wing & Chips
  • Chicken Thigh $3.50 each
  • Cheese & Onion Sandwich $3.50
  • Snack Box $4.90
    • Thighs & Chips
  • Chicken Salad Sandwich $3.50
  • Steak & Egg Sandwich $3.50
  • Chicken Drum Stick $2.00 each
  • 43. Lamb Flab & Oyster Sauce $13.00
  • 24. BBQ Pork Chicken On Rice $12.00
  • 78. Hot & Spicy Beef Soup $13.50
  • 30. Seafood Soup $6.50
  • 94. Salt Pepper Squid $13.00
  • 97. Salt Pepper Chicken Ribs $13.50
  • 100. Stir Fried Beef/Lamb with Spring Onion $14.00
  • 41. Roast Pork Tofu $13.00
  • LAMB SAAGWALA $17.00
    • boneless lamb cooked in spinach sauce
  • LAMB PEPPER FRY $10.80
    • lamb cooked marinated black pepper
  • TANDOORI GOBHI $8.00
    • fresh cauliflower cooked in tandoori spices
  • LAMB JALFREZI $17.00
    • diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
  • PANEER HANDI $14.00
    • homemade cottage cheese and diced capsicum finished with a creamy yellow curry
  • CHICKEN TIKKA MASALA $16.50
    • traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
  • CHICKEN SOLE KEBAB 6 PCS $14.50
    • chef's special recipe
  • FISH TIKKA 6 PCS $15.00
    • boneless fish marinated in tandoori masala
  • Chicken roll $7.00
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • -Half $11.90
  • Paneer tikka $9.50
    • 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
  • Mix veg curry H$9/F$13.5
    • Assorted vegetables cooked in onion and tomato gravy
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Paneer tikka masala H$9/F$13.5
    • Diced cottage cheese cooked in onion tomato sauce
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Rutherford Roasts

Rutherford Roasts

location

Address

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

phone

Phone

045860908

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sunday)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
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