Rutherford Roasts in Lower Hutt Menu

ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large) ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large)
  • Pork $10.00/$12.00/$16.00
  • Lamb $11.50/$13.50/$17.50
  • Beef $10.00/$12.00/$16.00
  • Chicken $10.00/$12.00/$16.00
  • Vegetarian $8.00/$10.00/$12.00
COMBOS (all served with 2 potatoes & 420 ml soft drinks) COMBOS (all served with 2 potatoes & 420 ml soft drinks)
  • Roasted sandwiches $10.00
  • Roasted sandwiches $11.50
    • with lamb
  • Roast rolls $10.50
  • Roast rolls $12.00
    • with lamb
EXTRAS EXTRAS
  • Roast potato each $0.70
  • Roast pumpkin each $0.80
  • Roast kumara each $0.90
  • Grarvy sauce $0.50
  • Boiled mix veg $1.50
    • per spoon
  • Yorkshire pudding $1.50
  • Bread slices & butter $1.00
    • 2 pieces
ROAST SANDWICHES & ROLLS (all meals served with salad & gravy) ROAST SANDWICHES & ROLLS (all meals served with salad & gravy)
  • Pork $7.00/$7.50
  • Lamb $8.30/$8.80
  • Beef $7.00/$7.50
  • Chicken $7.00/$7.50
MARYLAND CHICKEN MARYLAND CHICKEN
  • Roast chicken each $7.00
  • Southern fried chicken each $4.00
SALADS SALADS
  • Small $4.00
  • Large $6.00
DESSERTS DESSERTS
  • Apple crumble $4.50

Nearby Sample Menus

Chilli Masala (sample menu)
  • MASALA Prawns $18.50 / Fish $16.50
    • Fresh fish/prawns marinated in spices and simmered in thick onion gravy and tomato gravy
  • BUTTER Chicken $15.90 / Prawns $18.50
    • A world famous Indian delicacy. Curry cooked with cashew and almond gravy with a light tomato flavour
  • TOMATO CORN BHARTA $14.50
    • A dish with sweet corn, onion and tomato gravy finished with coriander
  • EGG BHURJI ( Not for half) No for lunch $15.50
    • Eggs cooked with onions, tomatoes and spices. It’s a dry dish
  • TANDOORI CHICKEN HALF $12.00 / FULL $19.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in charcoal tandoor, served with mint chutney
  • PEAS PULAO $4.90
  • ALOO PARANTHA $4.00
  • AFGHANI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A creamy dish with onions, cashew, almond gravy, yoghurt and spices
Hell Pizza (sample menu)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
The Sprig and Fern Tavern (sample menu)
  • Curly fries $8.50
    • with aioli
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Margherita $16.00
    • with fresh basil
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Garlic bread $7.00
Vietnamese Restaurant and Cafe (sample menu)
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 25. Lamb curry on rice or roti $13.50
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 29. Rice $3.00
Golden Horse (sample menu)
  • CHINESE BURGER $5.00
  • COMBINATION CURRY ON RICE $13.50
  • HAWAIIAN BURGER $4.00
  • STEAK ON RICE $10.50
  • HAM BURGER $3.00
  • STEAK CHOW MEIN $10.50
  • HAM CURRY FRIED RICE $11.50
  • VEGETABLE CURRY FRIED RICE $10.50
Moby Dick's (sample menu)
  • Corn fritter $ 2.50
  • Banana fritter $ 2.00
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Potato fritter $ 0.90
  • Onion ring $ 1.00
  • Per scoop $ 2.70
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Wonton $ 0.90
Sushi Monster (sample menu)
  • Ebi Cocktail Roll $11.00
    • (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
  • Jumbo Karaage Roll $11.00
    • (Cabbage, Mayo. Chicken Karaage)
  • Soft Shell Crab
  • Teriyaki Chicken Roll $9.50
  • riyaki Tofu Don* $12.00
  • Yakisoba Noodle $13.50
    • (Stir Fry Noodle. Choice of: Beef, Chicken. Veggie* or Pork)
  • Chicken Karaage Curry $12.50
  • California Roll $11.00
    • (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
Moera Fish Supply (sample menu)
  • Roast pork $12.00
  • Cheese Burger $3.80
  • Seafood Fritter $3.80
  • Roti Curry Steak $7.00
  • Sweet &Sour Pork. $10.50
  • Mini Spring Roll $0.80
  • Wonton 1/2 dozen $4.50
  • MENU C $47.00
    • orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
Golden Palace Takeaway (sample menu)
  • Kumara Chips $4.50
  • shoestring Chips $2.50
  • Tarakihi $6.50
  • Egg Burger $4.20
  • Squid Ring $1.00
  • Chinese Pork Bun $2.50
  • Groper $6.00
  • Cod $9.00
Adzuki Bean Cafe & Restaurant (sample menu)
  • Meyer Lemon Tart $12.00
    • Served with whipped cream and Kapiti ice cream
  • Homemade Soup of the Day $10.00
    • With toasted ciabatta bread (GF*)
  • Free Range Chicken Poached in White Wine $27.00
    • Served with mascarpone and sun dried tomatoes risotto, roasted root vegetable cake, finished with creamy wild mushroom sauce(GF*)
  • Kransky Sausages, Black Pudding, Chicken $5.00 each serving
  • Soup of the Day $6.00
  • Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
  • Five Spices Marinated Duck $32.00
    • Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
  • Pasta of the Day $18.00
    • (Please ask our friendly staff)
Good World (sample menu)
  • Salted Fish and Chicken with Bean Curd $19.80
  • Shrimp $16.80
  • Stir-fried Seasonal Chinese vegetables (no meat) $14.50
  • Steamed Chicken $43.00
  • Combination Bean Curd $19.80
  • Steamed Stuffed Bean Curd $19.80
  • Ung Sound Fish with Chinese Mushrooms
  • Barbecued Pork with Rice Noodles 16.80
Saigon Paris Bakery & Cafe (sample menu)
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Bacon, sausage, tomato or hash brown $2.00
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Large $6.00
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
Avalon Bakery (sample menu)
  • Chicken Avocado $ 4.00
  • Vogel $4.00
  • Ham Salad $4.00
  • Three fish + chips $8.90
  • One thigh + chips $5.00
  • Two wings + chips $5.00
  • Chicken Salad Roll $ 4.00
  • Chocolate Eclair $ 2.00
Shamiana (sample menu)
  • Garlic Naan $2.50
  • CHANNA MASALA $7.00
  • Garlic Dahl $7.00
  • SAMOSA $2.00
  • LAMB BIRYANI $10.00
  • Chicken Wings $1.50
  • Chick Peas Curry $7.00
  • Chicken Tikka Masala $10.00
Onebites Indonesian (sample menu)
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Rutherford Roasts

Rutherford Roasts

location

Address

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

phone

Phone

045860908

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sunday)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
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