Rutherford Roasts in Lower Hutt Menu

ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large) ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large)
  • Pork $10.00/$12.00/$16.00
  • Lamb $11.50/$13.50/$17.50
  • Beef $10.00/$12.00/$16.00
  • Chicken $10.00/$12.00/$16.00
  • Vegetarian $8.00/$10.00/$12.00
COMBOS (all served with 2 potatoes & 420 ml soft drinks) COMBOS (all served with 2 potatoes & 420 ml soft drinks)
  • Roasted sandwiches $10.00
  • Roasted sandwiches $11.50
    • with lamb
  • Roast rolls $10.50
  • Roast rolls $12.00
    • with lamb
EXTRAS EXTRAS
  • Roast potato each $0.70
  • Roast pumpkin each $0.80
  • Roast kumara each $0.90
  • Grarvy sauce $0.50
  • Boiled mix veg $1.50
    • per spoon
  • Yorkshire pudding $1.50
  • Bread slices & butter $1.00
    • 2 pieces
ROAST SANDWICHES & ROLLS (all meals served with salad & gravy) ROAST SANDWICHES & ROLLS (all meals served with salad & gravy)
  • Pork $7.00/$7.50
  • Lamb $8.30/$8.80
  • Beef $7.00/$7.50
  • Chicken $7.00/$7.50
MARYLAND CHICKEN MARYLAND CHICKEN
  • Roast chicken each $7.00
  • Southern fried chicken each $4.00
SALADS SALADS
  • Small $4.00
  • Large $6.00
DESSERTS DESSERTS
  • Apple crumble $4.50

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Mee Goreng $11.50
  • Prawn $13.50
  • Seafood $13.50
  • Chicken Schnitzel $4.50
  • Chicken $9.00
  • Wonton ( 1 Dozen) $9.00
  • Chicken ( on Rice) $10.00
  • Pineapple $4.00
Taste Amazing Restaurant (sample menu)
  • Beef with pumpkin on rice in bamboo tube $13.90
  • Tofu stir fried vegetables with rice $10.90
  • Deep fried spring rolls (2) $4.80
  • Chicken and pineapple fried rice $10.90
  • Szechuan beef or chicken and vegetables with rice $12.90
  • Pan fried dumpling (4) $6.00
  • Pork ribs in black bean sauce on rice in bamboo tube $13.90
  • Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
The Sprig and Fern Tavern (sample menu)
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Curly fries $8.50
    • with aioli
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
Forbidden City Restaurant (sample menu)
  • Chicken Coconut Soup $8/$17/$25
  • Stir fried eggplant with Sweet chili sauce $16.80
  • Stir fried cabbage mustard $15.80
  • Chicken Egg Foo Yung $15.80
  • Stir fried Dried mushroom with Chinese vegetable $14.80
  • Braised Beef soup with handmade noodle $14.50
  • Stir fried flowering cabbage in garlic sauce $15.80
  • Chicken Fried Rice Noodle $14.80
Speight's Ale House (sample menu)
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Side Vegetables $5.00
  • Ale House Gravy $2.50
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Garlic Sauce $2.50
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
St Pierre's Sushi (sample menu)
  • Deluxe Teriyaki Chicken
  • - 4 pieces Cucumber Hosomaki
  • 8PC. MAYO OR CHILLI $9.00
  • - 2 pieces Seaweed Salad Gunkan
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Regular Teriyaki Chicken
  • Spicy Dragon Roll
Golden Key Takeaways (sample menu)
  • Chicken , beef or pork with veg. & Cashew nuts $15.00
  • Fish $2.80
  • Roast pork / chicken / beef $12.00
  • Roti $3.00
  • Fish / chicken $4.00
  • Bacon / steak / ham $2.00
  • Chicken
  • Crab stick / pineapple fritter / banana fritter / fish cake $1.80
Taste Of Asia Takeaway (sample menu)
  • Vegetables $9.50
  • With Oyster Sauce $9.80
  • on Stir Fired Noodles $2.20
  • Stir Fried Ho Fun with Beef $9.50
  • Curry Laksa (with noodles) $9.50
  • Chicken and Sweet Corn $4.50
  • BBQ pork $9.50
  • With Combination meat & Vegetables $10
Adzuki Bean Cafe & Restaurant (sample menu)
  • Soup of the Day $6.00
  • Classic Caesar Salad (GF*) $17.00
    • Crispy cos lettuce with grilled chicken tenderloins, bacon, croutons, a poached egg and anchovy in our own Caesar dressing
  • Bowl of Seasonal Fresh Fruit $6.00
  • Creme Brulee of the Day $12.00
    • Served with homemade biscotti and whipped cream (GF*)
  • Homemade Salmon Fish Cake $17.00
    • Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
  • Bacon and Eggs (GF*) $12.00
    • Two eggs any style with bacon on 5 grain toast or white toast
  • Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
    • Served with toasted ciabatta
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
Saigon Paris Bakery & Cafe (sample menu)
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Steak Burger $7.50
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Deep Fried Chicken Bologna-Cha Ga $13.00
    • 6 slices of deep fried chicken bologna with salads and tomatoes on side
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
Zambrero (sample menu)
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Guacamole Extra
  • Guacamole Extra Black Rice Extra
  • Basilo
    • Basil, garlic and pine nuts
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Jalapeños
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Naenae Fresh Bun (sample menu)
  • SAUSAGES $1.20
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • HOT DOG $2.50
  • CHICKEN DIMSIM $2.20
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • SMALL BREAD BUN $0.60
Chapelli's (sample menu)
  • Garlic Bread $9.00
    • Cheese & garlic pizza bread
  • Moo with Shrooms $18.50
    • Angus beef patty topped with creamy mushrooms
  • Hand cut fries $12.00
    • with bacon, cheese & sour cream
  • Commotion in the Ocean $18.50
    • Beer battered fish fillet with tartar sauce
  • Garlic Bread $8.00
    • Garlic focaccia bread
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
Taste of Raj (sample menu)
  • KADAI VEGETABLES $14.00
    • seasonal vegetables cooked in Kadai style with onion, capsicum and Kadai spices
  • MIXED VEGETABLES $14.00
    • seasonal vegetables cooked in onions and gravy
  • VEGETABLE KOHLAPURI $14.00
    • mixed seasonal vegetables in Kolhapur spices in onion tomato gravy
  • CHICKEN PATIYALA $16.50
    • chief's special chicken
  • LAMB DHANSAK $17.00
    • an Indo-Persian dish popular in eastern state of India
  • LAMB VINDALOO $17.00
    • diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
  • BEEF/LAMB KOFTA CURRY $17.00
    • lamb minced ball onion tomato curry
  • CHICKEN DANSAK $16.50
    • boneless chicken cooked in Indian fancy specialty sauce
Taylor's on Jackson (sample menu)
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Fried potatoes, local lager vinegar mayonnaise $8
Rutherford Roasts

Rutherford Roasts

location

Address

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

phone

Phone

045860908

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sunday)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
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