Address
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
Rutherford Roasts in Lower Hutt Menu
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ROAST MEALS (served with potatoes, pumpkin, kumara, carrots, beans & gravy small/medium/large)- Pork $10.00/$12.00/$16.00
- Lamb $11.50/$13.50/$17.50
- Beef $10.00/$12.00/$16.00
- Chicken $10.00/$12.00/$16.00
- Vegetarian $8.00/$10.00/$12.00
COMBOS (all served with 2 potatoes & 420 ml soft drinks)- Roasted sandwiches $10.00
-
Roasted sandwiches $11.50
- with lamb
- Roast rolls $10.50
-
Roast rolls $12.00
- with lamb
EXTRAS- Roast potato each $0.70
- Roast pumpkin each $0.80
- Roast kumara each $0.90
- Grarvy sauce $0.50
-
Boiled mix veg $1.50
- per spoon
- Yorkshire pudding $1.50
-
Bread slices & butter $1.00
- 2 pieces
ROAST SANDWICHES & ROLLS (all meals served with salad & gravy)- Pork $7.00/$7.50
- Lamb $8.30/$8.80
- Beef $7.00/$7.50
- Chicken $7.00/$7.50
MARYLAND CHICKEN- Roast chicken each $7.00
- Southern fried chicken each $4.00
SALADS- Small $4.00
- Large $6.00
DESSERTS- Apple crumble $4.50
Nearby Sample Menus
- Coco Pops $3.50
-
Bacon and free range eggs $14.50
- on toasted ciabatta bread
- Bacon $5.00
-
Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries
-
Seafood Chowder $16.50
- with garlic toast
- Scrambled Egg on Toast $5.00
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Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
-
Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
-
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
-
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
- 26. Vegetable and tofu with optional curry $12.00
-
4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
- 28. Roti + Peanut sauce $3.50
-
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
- 29. Rice $3.00
- 23. Prawn curry on rice or roti $14.00
-
CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.
-
HALLOUMI SALAD $15.00
- Grilled halloumi cheese served on fresh salad with dips.
-
MARGARITA $15.00
- Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
-
BEEF PIDHE $13.00
- Beef, onion, mushroom, mozzarella cheese and egg.
-
PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
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VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
-
MIXED KEBAB $9.70/$11.70
- Sliced beef&chicken wrapped in with salad and sauces.
-
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
- Hawaiian $3.80
- Genuine Paua fritter $6.00
-
Chips $2.60/$1.50
- 1 scoop-1/2 scoop
- Crumbed fillet $6.50
- Pineapple $2.70
- Cheese, onion $0.80ea
-
Super $5.00
- meat, cheese. egg, pineapple
- Steak & Egg $6.80
-
3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
- Cheese $5.00
- Butter Chicken with Prawns $11.00
-
Snack Box $5.60
- 1 piece(thigh) chicken and chips
- Hot Dog $2.50
- Garlic Roti $3.00
- Vege Samosa $2.00
-
9 Pieces $23.00
- (2 thigh, 3 drums, 4 wings) chicken and chips
- Burger Kebab $7.00
- Esk Meal Combo $19.00
- Eskander Meal $15.00
- Kebah Combo $16.00
- Kebah Combo $15.00
- Yoghurt
- Regular Kebab $11.00
- Small Kebab $6.00
- Apple turnover $2.20
- Crab Sticks $1.60
- Meat patties $2.20
- Mussel fritters $2.20
-
Family feast #1 $32.00
- 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
-
Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
- Scallops $2.00
-
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
- Strawberries or banana pancake with ice cream or cream $9.00
-
Assorted sushi $14.00
- raw seafood on balls seasoned rice
-
Ika $22.00
- squid
- Chicken $12.00
-
Assorted sashimi $18.00
- two types of sliced raw fish
-
Yakitori $12.00
- chicken pieces and vegetables skewered and grilled to perfection
-
Salmon sashimi $12.00
- raw salmon fish
-
Ebi $28.00
- prawns
-
Omelette $9.50
- Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
-
Bacon & Eggs $7.50
- Bacon, eggs (any style) & toast
-
Gold Fried Rice $15.00
- Pork and Chicken Saigon Paris special colored fried rice
-
Eggs Benedict $14.00
- English muffin, bacon, poached eggs & hollandaise sauce
-
Veggie Big Breakfast $14.50
- Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
-
Eggs Florentine $14.00
- English muffin, tomato,avocado, poached eggs & hollandaise sauce
-
Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
-
Spicey Chicken Lemongrass $15.00
- Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
-
Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
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Prawn & Bacon $12.00/$18.50
- Prawns, bacon, feta, garlic, tomato sauce, cheese
-
Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
-
Sirloin steak $20.00
- Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
-
Kai Aloha $18.50
- Angus beef patty with a pineapple ring & cheese
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Garlic Bread $8.00
- Garlic focaccia bread
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Baked potato
- oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
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Chicken Pollo $12.00/$18.50
- chicken, camembert, cranberry sauce, cheese
- -Cream cheese and jam $16.00
-
Egg on toast (V) $10.00
- Eggs your on sourdough
-
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
- -Salmon, cream cheese and capers $12.00
-
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
- Toasted bagels
-
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
-
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
-
Schnitzel Meal $13.00
- schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
- 15 piece of chicken & chips $30.50
- Large chips $3.20
-
Hashbrown $9.90
- + 300 ml Coca Cola range
-
Bacon & Egg $9.90
- + 300 ml Coca Cola range
- 3 big piece of chicken & chips $11.00
- Chicken leg $2.00
- 2 big piece of chicken & chips $8.00
-
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
-
Fish Muscle $12.50/ $16.50
- Pieces of Fresh fish prepared in ground spices and thick muscle gravy
-
Samosa $6.99
- Triangular pastry shell stuffed with peas. potatoes and spices (two pieces)
-
Vegetarian Biryani $8.99 / $14.99
- A combination of fresh vegetables prepared with basmati rice. herbs and spices
- Extra Rice $ 4.00
- Chicken Nugget. Chips. Tamale Sauce $5.50
-
* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
-
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
-
Vegetarian Selection $12.50
- Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
-
Seafood Selection $12.50
- Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
-
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
- Marinated kalamata olives with fresh herbs and citrus
-
Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
-
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
- 1/2 $40.00
-
Meateor $21.00
- A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
-
Lamb potato bites
- with one bites mayo
-
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
-
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
-
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
-
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Rutherford Roasts
Phone
045860908
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sunday)
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
- Lower Hutt British Menus
- Lower Hutt Fast Food Menus
- Wellington Region British Menus
- Wellington Region Fast Food Menus