Sai Gon Restaurant & Cafe in Palmerston North Menu

ENTREE MEAL ENTREE MEAL
  • Soup (Sup tom, sup ga) $7.00
    • Light, fragrant chicken or shrimp broth with fresh greens
  • Pancake (Banh Xeo) $9.00
    • Vietnamese savoury crepe with pork, shrimp and bean sprout fillings. Served with side salad and home
  • Egg Roll (Cha gio chien) 4 rolls $7.00
    • Crispy spring rolls of shrimp, pork and vegetables served with ginger
  • Spring roll (Goi cuon) $9.00
    • Silky rice paper rolls with shrimp, shredded pork, lettuce, peanuts, fragrant herbs and vermicelli
  • Vegetarian Spring Roll (Goi cuon chay) 4 rolls $7.00
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Saigon Salad (Goi ga, goi bo, goi tom) $10.00
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimp, served with sweet and spicy dressing and crushed peanuts
MAIN COURSES MAIN COURSES
  • Saigon Noodles (Pho bo ga) $16.00
    • Traditional Vietnamese rice noodle in clear soup. Choice of beef or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled Beef (Bonurong sa) 13 skewers $17.00
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Beef Stew (Bo Kho) $15.00
    • Spicy fragrant Vietnamese beef stew with carrots. Served with side salad and warm bread
  • Stir Fried Beef Cubes $18.00
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries.
  • Saigon Beef Steak (Bo bit tet) $18.00
    • Special Vietnamese beef steak marinated in homemade sauce. Served with fries and choice.
  • Fried Rice (Com chien) $16.00
    • Combination fried rice with shrimps, Vietnamese sausage and beans. Served with tomato and cucumber.
  • Crispy Fried Egg Noodles (Mi xao gion) $16.00
    • Combination stir fried egg noodles with seafood and seasonal vegetables.
  • Grilled Pork (Suon chia nuong) $18.00
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi and side salad
  • Shrimp Sauteed (Tom sot la chanh) $22.00
    • Fresh shrimps sauteed with lemon leaf and homemade sauce
  • Steamed Chicken (Ga hap cai xanh) $22.00
    • Steamed Vietnamese chicken with ginger - sweet - soy sauce and seasonal mustard greens, mushrooms and carrots served with steamed rice and homemade sauce
  • Shrimp Fried Rice (Com chien tom) $19.00
    • Egg fried rice with fragrant shrimp
  • Grilled Fish (Ca nuong) $22.00
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad.
  • Rice Noodles (Hu tieu nam vang) $16.00
    • Traditional Vietnamese rice noodles steamed with shrimps, pork and quail eggs.
  • Saigon Curry (Cari ga, cari bo) $17.00
    • Vietnamese chicken or beef curry. Served with warm bread.
VEGETARIAN VEGETARIAN
  • Stir Fried Broccoli (Bong cai xao toi) $12.00
    • Stir fried broccoli with carrots. Served with steamed rice
  • Stir Fried Rice Noodles (Hu tieu / mi xao chay) $15.00
    • Stir fried rice noodles with crunchy tofu and mixed vegetables.
  • Deep Fried Tofu (Dau hu xao xa ot) $15.00
    • Deep fired tofu with special lemon grass and chili sauce served with steamed rice
  • Vegetarian Curry (Curry chay) $14.00
    • Confit Sof mixed vegetable curry. Served with warm bread and steamed rice.
  • Tofu Stir-Fried with Bamboo Shoot $15.00
    • Dau hu xao mang
DESSERTS DESSERTS
  • Milk Jelly (Che khuc bach) $7.00
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Fruit Yogurt (Yaourt trai cay) $7.00
    • Fresh seasonal fruits and yogurt
  • Sweet Black Bean Soup (che dua den) $6.00
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Sweet Green Bean Soup (Che dau xanh) $6.00
    • Traditional sweet green bean clear broth. Served with shaved ice.
  • Sweet White Bean Soup (Che dau trang) $6.00
    • > Traditional sweet white bean soup. Served cold with shaved ice and coconut cream .
  • Caramel custard (Banh flan) $6.00
    • Vietnamese cream caramel. Light fluffy and sweetly delicious. Served with a sprinkling of shaved ice.
  • Jello Cake (Rau cau) $6.00
    • Unique Vietnamese jello - cake in a myriad of flavors: coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavor of the week!

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • Tempura Set (V) $18.00
    • 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
  • Tofu & Avocado Salad (V/GF) $12.00
    • Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
  • Chicken Miso Katsu $21.00
    • Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
  • Sweet Moriawase $14.00
    • Japanese assorted ice cream, rice cake mochi, churros ice cream cup, ice cream sandwich, mini choux, chocolate cream, monaka, yuzu tuile
  • Mixed Tempura $18.00
    • Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
  • Sashimi Moriawase
    • Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
  • Seaweed Salad (V/GF) $12.00
    • Seaweed with green & cabbage salad, japanese sweet soy dressing
  • Vegetarian Gozen (V) $17.00
    • Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
Kapadokya (sample menu)
  • Garlic Yogurt
  • Hot Chili
  • Mixed Grill $18.90
    • Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
  • Large $15.90
  • Beef / Lamb Chips Meal
  • Eggplant Dip $7.00
  • Chicken Kebab Salad
    • Chicken doner served on fresh garden salad with hummus and jack dip
  • Chicken or Beef & Lamb & Rice $7.00
Arranged Marriage (sample menu)
  • Aubergine & Potato Pakoda $7.00
    • Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Cauliflower Manchurian $15.00
    • Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
  • Lamb $17.50
  • Chicken Dosa $14.50
    • A dosa with a traditional chicken and potato filling
  • Thattudosa $5.50
  • Fish/Prawn Moilee $18.00
    • A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Moxies Cafe (sample menu)
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Moxie Omelette $12.50 / $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • "The Elvis" - King of Open Sandwiches $17.50
    • Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
BurgerFuel (sample menu)
  • WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
    • European white chocolate with a raspberry sauce
  • MOTOBITES $6.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • BURNOUT $13.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • KIDS NATURAL NUGGETS MEAL $8.20
    • Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
Cafe Jacko (sample menu)
  • Eggs Benedict $18.00
    • with salmon
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Bacon and eggs $14.50
    • served on toast
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
Indian Indulgence (sample menu)
  • -Daal Makhani $12.90
    • Black lentil and red kidney beans cooked with onion butter sauce
  • Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
  • -Chicken Kadai $14.50
    • Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds
  • Entrée
    • Onion bhaji, spring rolls, chicken tikka and seekh kebab
  • Half size $9.50
  • -Beef Kadai $14.50
    • Tender meat pieces cooked with capsicum, onion and coriander seeds
  • Fish Tikka $16.50
    • Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
  • -Goan Fish Curry $16.50
    • Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
Indian Love Story (sample menu)
  • Chicken Nawabi $20.89
    • Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Lamb Pagla Bhuna $19.50
    • Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Lamb Goa $18.50
    • Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Bengali Fish Curry $19
    • Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
  • Chicken Darbari $18.50
    • Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Beef South Indian $17.50
    • Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
  • Badshahi Biryani $19.99
    • Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Flavour Bistro (sample menu)
  • Eggs and Smoked Salmon on Hot Cakes $17.00
  • Ham $2.00
  • Steamed Fragrant $4.00
    • Thai Jasmine Rice
  • Chicken Mushroom Crepe $14.00/$23.00
  • Deep Fried Marinated Chicken Wings N/A
  • Avocado Shrimp Salad with Shrimp Roe $27.00
  • Bacon & Eggs on Toast $11.00
  • Mushroom Crepe N/A
Spice Kitchen (sample menu)
  • Garlic & Potato Kulcha $4.00
  • Tomato / Beetroot / Relish $3.00
  • Paneer & Egg Roll (Kebab) $11.00
  • Vegetable Samosa $5.00
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Gulab Jamun / Rashagula $5.00
  • Chicken Kulcha $4.00
  • Lamb / Beef Vindaloo $13.50
Red Chillies (sample menu)
  • Poppadoms (2 Pieces) 1.00
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Chicken Tikka 8.90
    • The most popular North Indian delicacy cooked over hot charcoal
  • Lamb Chennai 15.90
    • A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
  • Roti 3.00
    • Traditional wholemeal unleavened bread
  • Chicken/Lamb Biryani 14.90
    • Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
Hana Mizu Ki Japanese Restaurant (sample menu)
  • Chicken Katsu $14.00
    • Deep fried crumbed thigh meat with our own sauce
  • Beef Tataki
    • Delicate slivers of seared beef with our original sauce
  • Takoyaki $12.00
    • 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
  • Rock 'n' Roll with miso soup $18.00
    • Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
  • Kara- Age
    • Crispy deep fried and mildly spiced chicken meat
  • Vegetarian Tempura
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Takoyaki
    • Deep fried octopus and vegetable balls with Japanese batter served in Japanese mayo and sauce
  • Green Tea Ice-Cream $9.00
Breakers Cafe & Bar (sample menu)
  • Roast & steamed vegetables $7.00
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Kumara Patch Pie $16.00
    • Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
  • Chicken Satay Kebabs $19.90
    • Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
  • Garlic & Parsley $3.00
  • Seafood Basket $27.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
  • Side of buttered potato mash $3.00
  • Today’s Cheesecake $10.50
    • See the specials board for details, served with sauce & whipped cream.
Cauliflower (sample menu)
  • Prawn Malbari $17.00
    • King Prawns Cooked On A Rich Coconut, Onion Gravy With Fresh Curry Leaves And Mustard Seeds
  • Kadai Paneer $13.90
    • Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
  • Lamb / Beef Biriyani $16.50
    • Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
  • Mango Kulfi $4.00
  • Vegetable Jalfrazi $13.90
    • Vegetable Of Onion, Tomato, Capsicum, Carrot
  • Vegetable Biriyani $13.90
    • Basmati Rice Cooked With Seasonal Vegetable
  • Lamb / Beef Korma $16.00
    • Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish
  • Cheese And Garlic Naan $4.00
    • Refined Flour Bread Stuffed With Cheese And Garlic
Bellas Cafe (sample menu)
  • Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
  • Hot Cakes $17.00
    • With Bacon, Roasted Peach and Maple Whipped Butter
  • Bella's Kitchen Tasting Plate $20.00
    • A Selection of Tapas, dips, antipasto and spreads
  • Add Some Sides $5.00
    • Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
  • Three Soft White Rolls $6.50
    • Oven Baked in Herb or Garlic Butter
  • Affogato $16.00
    • Espresso, Ice Cream and Your Choice of Liqueur
  • Cashew and Coconut Prawns $25.00
    • with curried avocado mayonnaise and Cilantro Slaw
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
Sai Gon Restaurant & Cafe

Sai Gon Restaurant & Cafe

location

Address

2/11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

0210459676

email

Email

None

clock

Opened hours

Mon 11 AM to 2 PM, 5 PM to 11 PM Tue 11 AM to 2 PM, 5 PM to 11 PM Wed 11 AM to 2 PM, 5 PM to 11 PM Thu 11 AM to 2 PM, 5 PM to 11 PM Fri 11 AM to 2 PM, 5 PM to 11 PM Sat 11 AM to 2 PM, 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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