Sai tandoor Indian takeaway in Christchurch City Menu

ENTREES ENTREES
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • Vegetable Samosas $5.50
    • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
  • Mixed Pakora $5.50
    • Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Paneer Tikka $13.99
    • Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
  • Chicken Tikka $11.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Lamb Seekh Kebab □ $11.99
    • Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Indian Chilli Chicken □ • $13.99
    • Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
  • Cheese Chilli □ • $13.99
    • Cottage Cheese cooked in tawa with capsicum, onion and spices.
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Chicken Manchurian □ • $13.99
    • Chopped chicken cooked with capsicum, onion and dark soy sauce.
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Bombay Aloo $10.99
    • Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
  • Chicken □ • $13.99
    • Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
  • Veg Platter ( people) □ $14.99
    • 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
  • Sai Tandoor Mix Platter □ $16.99
    • 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
MAINS MAINS
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Chicken Tikka Masala $16.99
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Chicken Korma $16.99
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Chicken Saag $16.99
  • Lamb Saag $17.50
    • Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
  • Chicken Kadai $16.99
  • Lamb Kadai $17.50
    • Cooked in onion based thick gravy of capsicum, tomatoes & spices.
  • Chicken Madras $16.99
  • Lamb Madras $17.50
    • A dish from South India cooked with mustard seed, curry leaves and coconut cream.
  • Mango Chicken $16.99
    • Succulent chicken cooked in our mouth watering fragrant mango sauce.
  • Chicken Jalfrezi $16.99
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Chicken Bhuna $17.50
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Lamb Rogan Josh $17.50
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Chicken Vindaloo $16.99
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Chicken Do-Pyaza $16.99
    • Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • All mains served with basmati rice
CHEF’S SPECIAL CHEF’S SPECIAL
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Chicken Kolhapuri $17.50
    • Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
  • Garlic Chicken Curry □ • $17.50
    • Boneless chicken cooked in red gravy with garlic and spring onions.
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
SEAFOOD SEAFOOD
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Fish Curry $17.50
    • Cooked in North Indian style, a real taste of India.
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Prawn Saagwala $17.99
    • Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
VEGETARIAN VEGETARIAN
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Aloo Saag $14.99
    • Diced potato cooked in cumin seeds, garlic and spinach.
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Dal Makhani $14.99
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
  • Chana Masala $14.99
    • Chickpeas cooked with secret spices straight from the heart of India.
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Kadai Paneer $16.50
    • Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Matar Mushroom $15.99
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Paneer Tikka Masala $15.99
    • Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
  • □with gluten • with msg
RICE/PULAO RICE/PULAO
  • Plain Rice $3.50
  • Peas Rice $6.99
  • Cumin Rice $5.99
  • Kashmiri Pulao $8.99
BIRYANI BIRYANI
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Sai Tandoor Biryani $17.99
    • Lamb, Chicken mixed with vegetables and rice
  • Chicken Biryani $16.50
  • Lamb Biryani $16.99
  • Veg Biryani $14.99
  • Prawn Biryani $18.99
INDIAN NAAN BREADS INDIAN NAAN BREADS
  • Plain Naan $2.99
  • Butter Naan $3.99
  • Garlic Naan $3.99
  • Cheese Naan $4.99
  • Cheese & Garlic Naan $5.50
  • Onion Kulcha $4.50
  • Aloo Kulcha $4.50
  • Gobhi Kulcha $4.99
  • Paneer Kulcha $4.99
  • Lacha Paratha $3.99
  • Kashmiri Naan $4.99
  • Keema Naan $5.50
  • Chicken Naan $4.99
  • Chocolate Naan $4.99
  • Tandoori Roti $2.99
  • Makki di Roti $4.50
SIDE DISH SIDE DISH
  • Green Salad $5.99
  • Onion Salad $3.50
  • Poppadoms (2 Pcs.) $1.00
  • Raita $3.50
  • Mint Chutney $2.99
  • Mango Chutney $2.99
  • Mix Pickle $2.99
  • Cucumber $3.50
DESSERT DESSERT
  • Gulab Jamun (2pcs) $4.99
  • Mango Kulfi $4.99
  • Kachumber $5.99

Nearby Sample Menus

  • Satay Prawn and Vegetables $15.50
  • Vermicelli Salad $12.00
  • Tom Kga Tofu and Vegetables $11.00
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • (B) Chicken $8.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • (C) Prawn $9.00
  • *Extra Spring Roll Sauce $0.50
  • Garlic Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Fish Cakes (8) $5.00
  • Chicken Satays (4) $6.00
  • Wontons (6) $5.00
  • Sweet and Sour & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Roti Bread $4.00
  • Phad Thai fried noodles $17.00
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Phad Thai, $17.00
    • chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
  • Tom Yum Chicken $15.00
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • -Chicken, beef or pork $18.00
  • Money Bags $8.00
  • Crab Stick $2.00
  • Apple Turnover $1.70
  • Gurnard $5.30
  • Curry rice roll $2.70
  • Fish Bites 1/2 Doz $4.00
  • Wonton $0.70
  • Spicy Chips/wedges $3.00
  • Squid ring $0.70
  • Roast Pork Pineapple on Fried Rice $11.00
  • Prawn and Seasonal Vegetables $17.00
  • Bacon and Egg $5.00
  • Barni Goreng (Noodles) $11.00
  • Steak Tomato on Fried Rice $11.00
  • Prawn Curry on Fried Rice $14.00
  • Corn Pattie $2.00
  • 1/4 Chicken and Chips $8.00
  • Vegetable Roll $3.00
  • Mussels (1/2 dozen) $4.70
  • Garlic Butter Chips $4.20
  • Akaroa Cod $5.00
  • Fish $2.70
  • Giant $7.00
  • Bacon $4.20
  • Cheese $4.00
  • Extra meat $1.00
  • Half Roast Chicken with Tomatoes $10.50
  • Cheese $3.90
  • Satay chicken or Pork $12.00
  • Hoki $4.00
  • Seafood Chow Mein $12.00
  • Bacon Corn Patty $2.40
  • Sweet and Sour Fish $10.50
  • Sausage battered $2.00
  • Lemon Pepper Fish $2.90
  • Plain $3.80
  • Egg $4.30
  • Curry Roll $2.80
  • Chicken Nuggets 6 for $3.30
  • Hot Dog $2.00
  • Sole Fillets $4.50
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chilli basil noodles $13.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Fried Chicken Wings $9.00
  • Crispy fried chicken strip $10.00
    • on rice
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Nasi goreng (spicy fried rice) $13.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Cranberry $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Coriander & Lime Mayo $1.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Bacon (2) $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Toast $3.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • •Toasties $7.50
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Bacon and egg toastie
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Single Choice (Mini Plate) $8.90
  • Three Choice Meal (Regular Plate) $13.90
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • - Ham cheese corn chive toastie
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Mixed berries sorbet with a dash of crème de cassis -
  • King prawns cocktail with saffron aioli -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Escargots- Snails cooked in garlic butter -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
Sai tandoor Indian takeaway

Sai tandoor Indian takeaway

location

Address

5/245 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033651873

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Indian

features

Features

Vegetarian Friendly ,  Breakfast ,  Cash ,  Dinner

Location
5/245 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
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