Address
2 Sefton Street East, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Saikou Teppanyaki & Whisky Bar in Canterbury Menu
Are you the owner? Manage this listing for free.
LUNCH MENU-
Edamame $6.00
- Boiled soy beans served with sea salt
-
Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
-
Karaage $13.00
- Marinated chicken pieces deep fried with dipping sauce
-
Tempura Fries $7.00
- Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
-
Sushi $15.00
- Your choice of chicken or salmon sushi served with wasabi, soy and ginger
-
Fried Rice $15.00
- Your choice of chicken or seafood Japanese styled fried rice
-
Summer Chicken Salad $14.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
-
Yaki Udon $16.00
- Your choice of seafood or vegetarian Teppan fried udon noodles
-
Yaki Soba $16.00
- Your choice of seafood or vegetarian Teppan fried soba noodles
$15 LUNCH SPECIALS- The following will include rice and salad.
-
Gyouza $15.00
- Japanese dumpling filled with pork & ginger
-
Tori Furai $15.00
- Panko crumbed chicken thigh pieces served with a tonkatsu sauce
-
Gyokai Tempura $15.00
- 5 pieces of seafood tempura with tensuyu sauce
-
Vege Tempura $15.00
- Selection of seasonal produce battered in light and crispy tempura
-
Tonteki $15.00
- Pork pieces in a Japanese style bbq sauce served on cabbage salad
-
Crispy Ika $15.00
- Crispy squid pieces with dipping sauces
-
Teriyaki Beef $15.00
- Teriyaki glazed beef served in lettuce cups
-
Sake $15.00
- Teppan seared Ora King Salmon served with a ponzu sauce
-
Miso Butter Fish $15.00
- Fish of the day cooked in a miso butter sauce served on baby spinach
-
Bento 1 $15.00
- Gyouza and Crispy Rice Balls, with dipping sauces, rice and salad
-
Bento 2 $15.00
- Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
-
Bento 3 $15.00
- Tonteki, Edamame with rice and salad
-
Bento 4 $15.00
- Gyokai tempura, Edamame with dipping sauce, rice and salad
SHARED PLATTERS - TAPAS STYLE- Dessert Gyouza $15.00
-
Edamame $6.00
- Boiled soy beans served with sea salt
-
Tempura Fries $7.00
- Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
-
Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
-
Karaage $14.00
- Marinated chicken pieces deep fried with dipping sauce
-
Sushi $18.00
- Your choice of chicken or salmon sushi served with pickled ginger, wasabi and soy
-
Gyokai Tempura $16.00
- Selection of seafood tempura served with Tentsuyu
-
Teriyaki Beef $20.00
- Teriyaki glazed beef served in lettuce cups
-
Sake $17.00
- Teppan seared Ora King Salmon finished with lemon and Ponzu sauce
-
Vegie Tempura $13.00
- Selection of seasonal produce battered in light and crispy tempura
-
Yaki Udon $17.00
- Teppan fried udon noodles with your choice of seafood or vegetarian
-
Pork Gyouza $15.00
- Japanese dumplings filled with pork and ginger
-
Satay Beef $19.00
- Traditional beef satay skewers cooked on chargrill, served with a peanut sauce
-
Fried Rice $19.00
- Japanese style fried rice with your choice of chicken or vegetarian
-
Tonteki $16.00
- Pork pieces in a Japanese style BBQ sauce served on cabbage salad
-
Ebi Furai $17.00
- Panko crumbed whole prawns served with sweet chilli sauce
-
Karadare $15.00
- Chicken thigh pieces in a sweet soy sauce served on a hot plate
-
Sesame Crusted Sake Bites $18.00
- Bite size Ora King Salmon pieces with a sesame crust served alongside dipping sauces
-
Crispy Ika $14.00
- Crispy squid pieces with dipping sauces
-
Tori Furai $15.00
- Panko crumbed chicken thighs served with a tonkatsu sauce
-
Ginger and Chilli Fish $16.00
- Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
-
Yaki Soba $17.00
- Teppan fried soba noodles with your choice of seafood or vegetarian
-
Summer Chicken Salad $15.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
-
Miso Butter Ebi $17.00
- Whole prawns in miso butter on stir fried vegetables
-
Wafu Steak $24.00
- Premium fillet steak served with Japanese style onion sauce
- Saikou Sunday $9.00
DINNER INDULGENCE - These are tapas style shared platters-
Dinner for Two (serves 2-4) $62.00
- Crispy Rice Balls, Karaage, Ebi Furai, Beef Satay and your choice of rice and salad or edamame
-
Saikou Sensations (serves 4-6) $125.00
- Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
-
Samurai Feast (serves 6-8) $175.00
- Crispy Rice Balls, Tempura Fries, Gyokai Tempura, Gyouza, Yaki Soba, Sushi Combo, Miso Butter Ebi, Wafu Steak and your choice of rice and salad or edamame
Nearby Sample Menus
- Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- Mac and cheese - / $7.90
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
- Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
- Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
-
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
-
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
-
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
-
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
- Add sloppy Jose beef mince for $2.50
-
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
-
The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
- Add bacon and a brulee banana for just $4.00
- Sausage $2.00
- Scallop $1.80
- Potato fritter $1.50
- Tempura prawns $1.80
-
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
- Chips - Half scoop $2.00
- Jam wrap $2.00
- Crabstick $1.80
- Deep Fried Squid $5.00
- Congee $4.50
- Deep Fried Taro $4.50
- Jin Siu Mai $5.00
- San Jin Bow $4.50
- Spring Roll $4.00
- Chee Toa $5.00
- Pheng Jau $4.50
-
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
-
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
-
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
-
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
- NYD FRIES $4.50
-
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
- PECAN PIE $5.20
-
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
- Corn Fritter $2.20
- Monster $7.50
- steak Onion Pattie $2.20
- Potato Fritter $0.80
- Lasagna Topper $3.00
- Fish $4.20
- 5 Fish Bites $3.00
- Blue Cod $6.80
- Rolled Pork and Cucumber with Garlic Dressing $6.00
- Hot and Sour Soup $5.00
- Stir Fried Lamb with Spring Onion with Ginger $16.00
- Griddle Cooked Spicy Tripe $18.00
- Crayfish in Broth POA
- Fish Maw Soup $8.00
- Chicken Corn Soup $5.00
- OX Triple with Chilli Pepper Dressing $8.00
- -Without pint $20.00
- Merrin St chicken $29.50
-
-Large $8.00
- With aioli and tomato sauce
-
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
-
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
- -Small $5.00
-
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
- Two fried eggs $5.00
-
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
-
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
-
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
-
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
-
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
-
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
-
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
-
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
- Salmon Shasimi Don $13.50
- Chicken Karaage Curry Don $12.50
- Pork Katsu Curry Don $12.50
- Chicken Teriyaki Don $11.50
- Salmon Teriyaki Don $13.50
- Spicy Pork Don $11.50
- Chicken Katsu Don $11.50
- Chicken Katsu Curry $12.50
- Steak, Egg and Cheese N/A
- Apple Slices N/A
- Veggie Delite N/A
- Italian Herbs & Cheese N/A
- Natural Swiss N/A
- Lettuce N/A
- BBQ N/A
- Cucumber N/A
-
Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.
- Soy Milk Extra $0.50
-
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
-
Moroccan $22.50 / $32.50
- Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
-
Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
-
Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
-
Pasta Carbonara $17.50
- Bacon, mushroom and onions in a creamy white sauce.
-
Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
- Gateau du Jour $10.80
-
French Croissant/ Swiss Bread $8.50
- with butter and jam
- Swiss Bircher Muesli $12.50
- Creme caramel $10.80
-
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
- Swiss Roesti and Speck $19.50
-
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
- Swiss bread and Swiss Cheese $14.80
- Bacon R $9 / L $12
- Vegan R $9 / L $12
- Chicken R $9 / L $12
-
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Chicken R $9 / L $12
- -Platter $30.00
- Teriyaki Chicken $5.00
- Crispy Chicken $5.00
-
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
- Large Fries $8.00
-
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
-
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
- Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
-
Eggs their way $10.00
- Poached, scrambled or fried on toast
-
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Saikou Teppanyaki & Whisky Bar
Phone
6866830
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Business meetings , Reservations , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Full Bar
2 Sefton Street East, Timaru Central, Timaru, Canterbury, 7910, New Zealand
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus