Saikou Teppanyaki & Whisky Bar in Canterbury Menu

LUNCH MENU LUNCH MENU
  • Edamame $6.00
    • Boiled soy beans served with sea salt
  • Crispy Rice Balls $9.00
    • Panko crumbed rice balls with dipping sauces
  • Karaage $13.00
    • Marinated chicken pieces deep fried with dipping sauce
  • Tempura Fries $7.00
    • Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
  • Sushi $15.00
    • Your choice of chicken or salmon sushi served with wasabi, soy and ginger
  • Fried Rice $15.00
    • Your choice of chicken or seafood Japanese styled fried rice
  • Summer Chicken Salad $14.00
    • Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
  • Yaki Udon $16.00
    • Your choice of seafood or vegetarian Teppan fried udon noodles
  • Yaki Soba $16.00
    • Your choice of seafood or vegetarian Teppan fried soba noodles
$15 LUNCH SPECIALS $15 LUNCH SPECIALS
  • The following will include rice and salad.
  • Gyouza $15.00
    • Japanese dumpling filled with pork & ginger
  • Tori Furai $15.00
    • Panko crumbed chicken thigh pieces served with a tonkatsu sauce
  • Gyokai Tempura $15.00
    • 5 pieces of seafood tempura with tensuyu sauce
  • Vege Tempura $15.00
    • Selection of seasonal produce battered in light and crispy tempura
  • Tonteki $15.00
    • Pork pieces in a Japanese style bbq sauce served on cabbage salad
  • Crispy Ika $15.00
    • Crispy squid pieces with dipping sauces
  • Teriyaki Beef $15.00
    • Teriyaki glazed beef served in lettuce cups
  • Sake $15.00
    • Teppan seared Ora King Salmon served with a ponzu sauce
  • Miso Butter Fish $15.00
    • Fish of the day cooked in a miso butter sauce served on baby spinach
  • Bento 1 $15.00
    • Gyouza and Crispy Rice Balls, with dipping sauces, rice and salad
  • Bento 2 $15.00
    • Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
  • Bento 3 $15.00
    • Tonteki, Edamame with rice and salad
  • Bento 4 $15.00
    • Gyokai tempura, Edamame with dipping sauce, rice and salad
SHARED PLATTERS - TAPAS STYLE SHARED PLATTERS - TAPAS STYLE
  • Dessert Gyouza $15.00
  • Edamame $6.00
    • Boiled soy beans served with sea salt
  • Tempura Fries $7.00
    • Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
  • Crispy Rice Balls $9.00
    • Panko crumbed rice balls with dipping sauces
  • Karaage $14.00
    • Marinated chicken pieces deep fried with dipping sauce
  • Sushi $18.00
    • Your choice of chicken or salmon sushi served with pickled ginger, wasabi and soy
  • Gyokai Tempura $16.00
    • Selection of seafood tempura served with Tentsuyu
  • Teriyaki Beef $20.00
    • Teriyaki glazed beef served in lettuce cups
  • Sake $17.00
    • Teppan seared Ora King Salmon finished with lemon and Ponzu sauce
  • Vegie Tempura $13.00
    • Selection of seasonal produce battered in light and crispy tempura
  • Yaki Udon $17.00
    • Teppan fried udon noodles with your choice of seafood or vegetarian
  • Pork Gyouza $15.00
    • Japanese dumplings filled with pork and ginger
  • Satay Beef $19.00
    • Traditional beef satay skewers cooked on chargrill, served with a peanut sauce
  • Fried Rice $19.00
    • Japanese style fried rice with your choice of chicken or vegetarian
  • Tonteki $16.00
    • Pork pieces in a Japanese style BBQ sauce served on cabbage salad
  • Ebi Furai $17.00
    • Panko crumbed whole prawns served with sweet chilli sauce
  • Karadare $15.00
    • Chicken thigh pieces in a sweet soy sauce served on a hot plate
  • Sesame Crusted Sake Bites $18.00
    • Bite size Ora King Salmon pieces with a sesame crust served alongside dipping sauces
  • Crispy Ika $14.00
    • Crispy squid pieces with dipping sauces
  • Tori Furai $15.00
    • Panko crumbed chicken thighs served with a tonkatsu sauce
  • Ginger and Chilli Fish $16.00
    • Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
  • Yaki Soba $17.00
    • Teppan fried soba noodles with your choice of seafood or vegetarian
  • Summer Chicken Salad $15.00
    • Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
  • Miso Butter Ebi $17.00
    • Whole prawns in miso butter on stir fried vegetables
  • Wafu Steak $24.00
    • Premium fillet steak served with Japanese style onion sauce
  • Saikou Sunday $9.00
DINNER INDULGENCE - These are tapas style shared platters DINNER INDULGENCE - These are tapas style shared platters
  • Dinner for Two (serves 2-4) $62.00
    • Crispy Rice Balls, Karaage, Ebi Furai, Beef Satay and your choice of rice and salad or edamame
  • Saikou Sensations (serves 4-6) $125.00
    • Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
  • Samurai Feast (serves 6-8) $175.00
    • Crispy Rice Balls, Tempura Fries, Gyokai Tempura, Gyouza, Yaki Soba, Sushi Combo, Miso Butter Ebi, Wafu Steak and your choice of rice and salad or edamame

Nearby Sample Menus

  • Grilled Chicken $12.90
  • Falafel $6.50
  • Grilled Vege $11.90
  • Meat & Cheese Tortilla $7.90
  • Lemon Chicken $12.90
  • Extra Meat $3.50
  • Vege Falafel $12.90
  • Lemon Chicken $11.90
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Coated Crispy Chicken Salad $19.50
    • tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • GF= Gluten Free
  • Shrimp Cocktail (GF) $12.00
    • With our own homemade dressing
  • GF= Gluten Free
  • Pate & Toasted Sour Dough (GF) $12.00
    • Homemade chicken liver pate seasoned with cracked pepper
  • Ice Cream Sundae
    • Chocolate / Strawberry/ Caramel
  • Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
  • Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
  • Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
  • Eggs benedict (gf option) Two eggs served atop honey-cured bacon, on toasted English muffins with hollandaise sauce. 18.50
  • Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
  • Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
  • Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
  • Chicken pot pie (gf) Free-range chicken pieces with gourmet potatoes & fresh chives in a white wine jus, finished with creamy mash & truffle oil. 21.00
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Caesar salad $24.00
    • Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Garden Salad $12.00
    • avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Crispy squid $18.00
    • chilli and lime mayo
  • Kiwi Roast $14.00
    • Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
  • Motherclucker $16.00
    • Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
  • Bacon $1.00
  • Kai Moana $14.00
    • Battered fish, homemade tartare sauce and lettuce
  • Cherrios and sauce $5.00
  • French toast $10.00
    • With bacon, banana and maple syrup
  • Fish bites and chips $7.00
  • Kumara chips $6.00
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Curator's fries $9.00
  • Side salad $9.00
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Extras: croqueta $3.00
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Snack box $5.50
    • 1 Piece chicken & chips
  • Golden nuggets surprise $10.99
    • 6 pieces of chicken nuggets, a regular chips & a 600ml pepsi range drink
  • ●Chiken burger
  • Potato wedges $5.99
  • Mini feast $10.99
    • 2 Pieces of chicken, regular chips a 600ml pepsi range drink
  • Hawaiian beef burger B $9.99 C $12.99
    • Beef patty, lettuce, pineapple, bacon, onion rings, cheese & mayo
  • 12 Pieces chickens nuggets $9.99
  • Seriously whopper B $11.99 C $13.99
    • Double beef patty, lettuce, tomato, cheese, bacon, egg, tomato relish, BBQ sauce, mayo
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Plain $3.50
  • 100% Meat Pattie $2.20
  • Spring Roll $2.80
  • Egg $4.50
  • Chips —1/2 scoop $1.60
  • Pineapple Ring $2.20
  • Chicken $4.50
  • Bacon + Corn Pattie $2.20
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Very Vegemite $4.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Brownie $2.50
  • - 4 Pack $4.90
  • - 8 Pack $7.90
  • Pita Chips and Dip $3.90
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Dutch Pancakes Plain $10.00
  • Bacon Butties $6.50
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Apple, Cinnamon & Cream $12.00
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Toast & Spreads $6.50
    • With butter & jam
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Mushroom Sauce $3.50
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Aoili $2.50
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Ham & Cheese croquetas
    • Croquetas with a tomato chilli jam dip
  • Salt & Pepper Calamari $12.50
    • With salad garnish & dipping sauce
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Triple Chocolate Brownie
  • 200g Ribeye Steak $ 24.00
    • Served with 2 eggs, fries & a garnish salad
  • Seared beef, grilled pepper & caper berry
    • Skewers of beef, grilled peppers & capers drizzled with dressing
  • Beef Burger $ 18.00
    • 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
  • Salmon Loaf $10.50
    • With a selection of dips
  • Cashew Nuts $17.00
  • Chilli & Garlic $17.00
  • Mushroom & Oyster sauce $17.00
  • Red Curry $17.00
  • Tofu -$0.50
  • Green Curry $17.00
  • King Prawn $5.00
  • Mixed Vegetable & Oyster sauce $17.00
Saikou Teppanyaki & Whisky Bar

Saikou Teppanyaki & Whisky Bar

location

Address

2 Sefton Street East, Timaru Central, Timaru, Canterbury, 7910, New Zealand

phone

Phone

6866830

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 Sefton Street East, Timaru Central, Timaru, Canterbury, 7910, New Zealand
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