Sakura Japanese Cuisine in Christchurch Menu

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Chicken Cutlet Set $14.20
Pork Cutlet Set $14.20
Pork Ginger Set $14.20
Vegetable Tempura Set $14.20
Tempura Set (Prawn, Fish, Vegetable) $16.00
Assorted Crumbed Set $18.00
Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
BBQ Eal Set $19.90
Chicken Teriyaki & Tempura Set $17.00
Sashimi & Chicken Teriyaki Set $17.50
Sashimi & Tempura Set $17.50
Sushi & Sashimi Set $17.50
Assorted Sashimi Set $18.50
Sakura Lunch Box - Changes Daily $21.00

Seafood Kakiage Don $16.00
BBQ Eel & Egg Omelette Don $21.00
Salmon Caviar & Salmon Sashimi Don $18.00
Salmon Sashimi Don $18.00
Tuna Sashimi Don $21.00
Chirashi Don $21.00

French Fried $5.50
Crumbed Prawn (4pcs) $8.00
Agedashi Tofu $8.00
Takoyaki (Octopus Ball) (6pcs) $6.80
Squid Strips & Natto $8.00
Sakura Twister (Pork & Vegetables (4pcs) $8.00
Deep Fried Chicken Cheese Roll $9.00
Deep Fried Chicken (Curry Flavour) $12.00
Popcorn Chicken $9.00
Deep Fried Squid $9.00
Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00

Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Seaweed Salad $9.00
- White Sesame Dressing
Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00

Seafood Tempura $24.00
Spicy Fish Tempura Sushi Roll $13.00
Squid Tempura $10.00

Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
BBQ Eel $23.00
Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
Okonomiyaki (Japanese Pancake)
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
(B) Pork Belly $18.00
(C) Tenderised Beef Sinew $18.00

Assorted Sashimi of The Day $22.00
Salmon Sashimi $18.00
Tuna Sashimi $21.00

Tuna & Avocado Roll $14.00
Spicy Tuna Roll $14.00
BBQ Eel & Egg Omelette Roll $15.00
Fish Tempura Roll $13.00
Crumbled Prawn Roll $13.00
Prawn Tempura Roll $14.50
California Roll (Prawn & Avocado) $14.00
Deep Fried Chicken Roll $13.00
Chicken Teriyaki & Avocado Roll $13.00
Vegetable Roll $13.00

Tobiko $4.00
Tuna $5.00
Eel $6.00
King Prawn $4.80
Sweet Shrimp $4.50
Squid $4.00
Scallop (from Hokaido) $7.00
Japanese Egg Omelette $3.20
Inari $3.20

Bronze (6pcs) $12.80
Sliver (8pcs) $16.80
Gold (10pcs) $22.80
Platinum (13pcs) $29.80

Yakisoba (Pork Fried Noodle) $15.00
Teppan Fried Udon Noodle $15.00
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00

Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
Kid's Menu B $13.00 per child
- Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)

Nearby Sample Menus

Caramelised Onion $1.50
Old-style chips (Large) $6.50
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Portuguese Rolls (Regular) $4.50
Side Garden Salad $4.50
Swiss Cheese $1.50
PERi-naise Chip Dip $2.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.

Kapiti brie
Green Stuffed Olives
Burger Pattie $ 4
- Homemade with secret herbs
Jalapeno
Gherkin
Cucumber
Nek Minnit
- Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
Brazil nuts

Prawn biryani $19.00
Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce
Paneer makhani $15.50
- home made cottage cheese cooked in creamy tomato and butter sauce
Kechumber $4.00
- diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
Mixed pickle $2.50
Basmati rice $3.00
- premium indian rice
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney

Dumplings 6 pcs $9.00
- house made dumplings
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Soup of The day $15.00
- optional whole grain or GF bread with salad
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander

Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Mocchiato / Vienna $3.80

Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Lunch Special N/A
- Please ask our friendly staff for more details.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Nachos
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.

Bacon $4.00
Spicy Wedges (with sour cream) $5.00
Real Calamari Rings $0.70
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
Red (Akaroa) Cod $4.60
Vegetarian $4.50
Chicken $8.95

Lasagne square $3.20
Pannis n/a
Fish $3.20
BBQ pork ribs $5.90
Bacon egg + cheese $5.90
Cakes $3.60
Dagwoods $4.50
Chicken drums n/a

Add Cheese $9.50
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Add Pate $6.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta

Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Hand Cut Potato Chips $8.00
- With tomato relish
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce

Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri

Garlic Focaccia Bread
Spring Rolls
Our Soup $ 12.50
- Fresh local bread and butter
Spanish skewers $ 34.00
- A selection of meats and seafood
Hot Butter Cuttle Fish
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Beer Buttered
The Happening Sauce

Fried Chicken $17
- Soy, ginger, chilli sauce
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
(GF) gluten free (V) Vegeterian
-16 for $2
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream

Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Kids breakfast $10.00
- half portion of big breakfast
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Kids Toasted Bagel $6.00
- with cream cheese & jam
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)

Terra viva hot smoked salmon (50g) $6.50
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Streaky bacon, smoked cumberland sausage $6
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Available 7:30am to 2:30pm
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise

Sakura Japanese Cuisine

Canterbury > Christchurch > Sakura Japanese Cuisine

Address

4/380 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033433636

Email

booking@sakuracuisine.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

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Sakura Japanese Cuisine in Christchurch Menu

Nearby Sample Menus

Sakura Japanese Cuisine

Canterbury > Christchurch > Sakura Japanese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4/380 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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