Sal's Authentic New York Pizza in Waikato Menu

Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
+ guacamole $3.50
+ chicken $3.00
Fish Of The Day
- please ask for today’s market fish
Soup Of The Day $10.50
- with toasted garlic bread

Steak Cheese (Small/Large) $7.80/$10.80
Crab stick $1.40
Bacon Egg (Small/Large) $7.80/$10.80
6x Scallops (2.80ea) $15.00
Potato Fritter $1.00
Chicken Cordon Bleu $3.60
Hot Chips (1/2 scoop/1 scoop) $3.00
F $11.00
- 2 hoki, sausages, hotdog, chips

Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Affogato (single/double shot of espresso over vanilla ice cream) $7.00

Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Smoked Salmon, Bacon, Sausage $4
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Marinated Mixed Olives, Sundried Tomatoes $8
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Toasted Soy Mixed Nuts, Wasabi Peas $8
Omelette $18
- Smoked Salmon, Cream Cheese
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17

Avocado $3.00
Avocado - feta - cashews - poached egg - grain toast $16.00
Free range egg $2.00
Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Beer battered fish - fries - salad - tartare $19.50
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Kransky Sausage $4.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana

Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce

Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Thai beef kebab $8.00
- Served with a peanut sauce
Apricot and hazelnut torte $15.00
- Served with fresh cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Profiteroles $13.00
- With a coffe liqueuor cream

Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Aioli Dip $1.00
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Gluten Free Option $2.20
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Tartare Dip $1.00

ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
POACHED EGG $2.00
Served with toast & a side of Kasandi
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer

The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
- Add smoked salmon $20.00
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce

Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Cooked Breakfast
- All options include the continental breakfast menu
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Potato Gratin $10.00
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins

MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
GULAB JAMUN $6.00

Kaimai Cafe have a children's menu available, along with gluten free meal options
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Gourmet Angus Burger & Fries $19.00
Chicken Tenders, with Fries or Salad $9.50
Mini Breakfast $16.50
Seafood Chowder & Toast $18.50
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Sausage & Fries $9.50

Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
Handmade Pappardelle Pasta
-French fries, salt and vinegar seasoning - $8
-per 60gm serving $16
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso

Salmon supreme R$17/L$20/F$25
Zucchini kebab $12.00
Potato wedges $5.50
R = Regular size / L = Large size / F = Family size
Mixed vegetarian R$17/L$20/F$25
Baklava $3.00
Chickle chips $4.50
Peri peri chicken R$17/L$20/F$25

Sal's Authentic New York Pizza in Waikato Menu

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Sal's Authentic New York Pizza

Waikato Region > Waikato > Sal's Authentic New York Pizza

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213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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