Sal's Authentic New York Pizza in Waikato Menu

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Cheese $ 4
1 Topping or Veggie $ 5
Specialty or Chicken $ 6
* Pizza by the slice available in store only

3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara

Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Large 18" Sausage $ 31
- Italian Style Sausage
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato

Onions, Olives $ 2
Mushroom, Capsicum, Tomato $ 4
Pepperoni, Extra Cheese $ 5
Sausage, Chicken, Meatball $ 6
Each one price

Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda

Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage

Served with Chunky Blue Cheese or Creamy Ranch Sauce
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl

Nearby Sample Menus

Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Chicken $6
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Salmon $8
-Chicken $22

Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00

Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream

Jam & cream cheese $9
-salmon $5
-add premium bacon $2.90
-sauteed potatoes & sour cream $6
Cooked glazed ham of the bone
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
-onion $1
Satay chicken strips & rice $17
- Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj

Hotpots $10.50
- see our specials board for today's flavours
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Side salad $5.50
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Garlic and herb bread $6.50

Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Bagels & Toasts
- Plain, Sesame or Parmesan
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- Cream Cheese and Jam $6.00
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche

Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.
Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
Ham and Pineapple Pizza & Chips $12.00
White Chocolate Barvaries GF $10.00
- Creamy mousse topped with strawberry coulis.
Battered Fish & Chips $12.00
Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.

Toasted Bagel $8.00
- w cream cheese & preserves
Toasted Muesli $10.50
- w yogurt & fruit
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
BLT Bagel w honey mustard full portion $14.50
Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w bacon $16.00
BLT Bagel w honey mustard half portion $8.50

-Karaage Don
- Marinated deep fried chicken with shichimi chilli
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
●Hosomaki
- Full $13.00
-Full $13.00
-Half $8.00
-Half $10.50
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce

All Meals Served With Roast Vegetables
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Dessert Available To All Guests With Clean Plates
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Fluffy pancakes with greek yoghurt and maple syrup $12
Sizzling Spanish baked egg with spicy chorizo and toast $12

Free range egg $2.00
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Bacon $2.00
Add lemon & poppy seed served w/ homemade lemon curd $10.00
French Crepes
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise

Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
Vegetables $7.00
Cobb Loaf $9.00
- Mini loaf, oven baked to share, served with plain or garlic butter
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00

Rump steak, salad garnish, bacon and caramelised onions $16.00
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
with bacon $14.00
Prime rump steak
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
Mushrooms $5.00
Mushroom, Camembert and Saffron Risotto $17.00

Super Vege (3 Fillings) $4.00
Chick n Fala Pita(regular/petita) $11.50 /$9.50
Extra Dip $1.00
Chicken Caesar Pita (regular/petita) $11.50/ $9.50
Happy Ham $5.00
Steak Pita(regular/petita) $11.50 / $9.50
Cheeky Chicken $5.00
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50

Garlic Bread $ 5
Chicken Burger $11
Bowl of Fries (small/medium/large) $3/$5/ $6
Fish Burger $11
Egg Burger $9
Cheese Cake $8
Fish of the Day steamed /Deep Fried $20
Shrimp Cocktail $9

Sal's Authentic New York Pizza

Waikato Region > Waikato > Sal's Authentic New York Pizza

Address

213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

78397257

Email

None

Opened hours

Monday 11:30AM - 9:00PM Tuesday 11:30AM - 9:00PM Wednesday 11:30AM - 10:00pm Thursday 11:30AM - 10:00pm Friday 11:30AM - LATE Saturday 11:30AM - LATE Sunday 11:30AM - 9:00PM