Sal's Authentic New York Pizza in Waikato Menu

PIZZA BY THE SLICE * PIZZA BY THE SLICE *
  • Cheese $ 4
  • 1 Topping or Veggie $ 5
  • Specialty or Chicken $ 6
  • * Pizza by the slice available in store only
SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
NEW YORK PIZZAS NEW YORK PIZZAS
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, Olives $ 2
  • Mushroom, Capsicum, Tomato $ 4
  • Pepperoni, Extra Cheese $ 5
  • Sausage, Chicken, Meatball $ 6
  • Each one price
SLICE SPECIALS SLICE SPECIALS
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
GROUP SPECIALS GROUP SPECIALS
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
CHICKEN WINGS CHICKEN WINGS
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl

Nearby Sample Menus

The Helm (sample menu)
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • -Salmon $24
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Fries $6
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Raglan Fish (sample menu)
  • Hapuka $6.00
  • Beer battered $3.50
  • Donuts $1.20
  • Crab sticks $1.50
  • Squid rings 80¢
  • Vege burger (comes with cheese and egg) $7.00
  • Crumbed fish 50¢ extra per serve
  • Fish cakes $3.00
Kebabelicious (sample menu)
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Chicken Reg $10.50 Large $14.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Chicken Reg $10.50 Large $14.50
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Fahrenheit Restaurant & Bar (sample menu)
  • Garlic bread $6
  • Slow cooked beef short rib $32
    • crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
  • Over the moon creamy blue served with honey, pears and walnuts
  • Kapiti aged cheddar w fig and balsamic relish
  • Over the moon triple cream brie w quince jelly
  • Slow roasted lamb shoulder with lamb cutlets $35
    • roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
Nandos Victoria Street Hamilton (sample menu)
  • Assorted Desserts $4.50
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Side Garden Salad $4.50
Nero's (sample menu)
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
House on Hood (sample menu)
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Fries with bacon salt $6.5
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
Melbourne Cafe (sample menu)
  • Eggs on toast gf $10
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Gf can be done gluten free, please ask.
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
Bosco Cafe (sample menu)
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Available from 8am - 2.00-3:00 pm daily
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Iskender Kebab (sample menu)
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • "Eat right, be bright"
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Falafel $1.50
    • Chickpeas, celery, parsley, coriander
  • Fries $4.50
    • Punnet
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
The Green Dragon Inn (sample menu)
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
  • Beef and Ale Pie $6.00
  • Scone $3.50
  • Cheese Mouse trap $5.00
  • Homemade Stew $10.00
  • Cold Pork Pie $6.00
  • Fresh Baked Cookie $3.00
The Old Mill Cafe (sample menu)
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
Ngatea Hotel (sample menu)
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • Onion bhaji $6.00
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • Tandoori king prawn S $12 / L $20
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • ●Seafood
Midway Burger Bar (sample menu)
  • Fish-Tarakihi $5.00
  • Chicken $6.50
  • Potato Fritter $1.00
  • Chips $2.50
  • Hawaiian $6.00
  • Mussroom $4.50
  • Rissoles $2.20
  • Cheese $1.20
Rangiriri Hotel (sample menu)
  • Bowl of Chips $3.00 or $6.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Chicken Nuggets and Chips $9.00
  • Mini Hot Dogs and Chips $9.00
  • Nachos $12.00
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • Wedges & Sour cream $10.00
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Sal's Authentic New York Pizza

Sal's Authentic New York Pizza

location

Address

213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

78397257

email

Email

None

clock

Opened hours

Monday 11:30AM - 9:00PM Tuesday 11:30AM - 9:00PM Wednesday 11:30AM - 10:00pm Thursday 11:30AM - 10:00pm Friday 11:30AM - LATE Saturday 11:30AM - LATE Sunday 11:30AM - 9:00PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Takeout ,  Dinner ,  Child-friendly

Location
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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