Sal's Authentic New York Pizza in Waikato Menu

PIZZA BY THE SLICE * PIZZA BY THE SLICE *
  • Cheese $ 4
  • 1 Topping or Veggie $ 5
  • Specialty or Chicken $ 6
  • * Pizza by the slice available in store only
SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
NEW YORK PIZZAS NEW YORK PIZZAS
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, Olives $ 2
  • Mushroom, Capsicum, Tomato $ 4
  • Pepperoni, Extra Cheese $ 5
  • Sausage, Chicken, Meatball $ 6
  • Each one price
SLICE SPECIALS SLICE SPECIALS
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
GROUP SPECIALS GROUP SPECIALS
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
CHICKEN WINGS CHICKEN WINGS
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • house cured smoked salmon $20
  • toast and butter $2
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • raw bowl (v) $10
  • gluten free bread options add $2
  • sour cream $2
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • add big steak fries with house aioli $3
Chim-choo-ree (sample menu)
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Brocollini - almonds - anchovy crumbs $8
  • Shoestring fries - ailoi $7
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Spiced nuts $6
Cock and Bull Hamilton (sample menu)
  • Entree $13.95
  • Rump steak $24.95
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Paddock (sample menu)
  • Streaky bacon $5
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Poached or fried eggs $4
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
Five Stags (sample menu)
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Vine Eatery & Bar (sample menu)
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Creamy Garlic Mash Potato $8
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Suburban Kitchen (sample menu)
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Prawn twists $10.00
    • Served with garlic aioli
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
Sushi Takeaways Raglan (sample menu)
  • -Seaweed Salad $10.00
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • -Half $9.50
  • -Full $13.50
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • -Half $10.50
  • ●Side Menu
Bosco Cafe (sample menu)
  • -without salmon $16.50
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • -3 Filling $7.90
  • -2 Filling $6.90
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Available from 8am - 2.00-3:00 pm daily
O Cafe (sample menu)
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Spinach $3.00
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Avocado $3.00
    • Seasonal
  • Toast $2.00
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Cabbage Tree Cafe (sample menu)
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Sour Cream $2.00
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Sausage $4.00
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • Tomato Sauce $2.00
Waiomu Beach Cafe (sample menu)
  • Creamy mushrooms (GF) $18.00
    • Hash mash lovingly topped with creamy mushrooms, salsa & rocket
  • -Add bacon $5.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • -Add smoked kahawai $5.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • -2 Pieces gluten free toast please add $5.00
  • -With homemade baked beans $16.00
Sweet Rose Espresso (sample menu)
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Eggs on Toast $8.90
    • Made however you choose
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Eggs Benedict With Bacon $14.90
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
Pokeno Takeaway (sample menu)
  • Lasagne $2.00
  • Combination fried rice $14.00
  • Carton of kumara chips $3.50
  • Cheese and bacon $2.50
  • Fish cake $2.00
  • Fish burger $5.50
  • Cheese $2.00
  • Bacon burger $5.00
Ngatea Hotel (sample menu)
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • ●Chicken
  • ●Beef
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • Plain naan $3.00
  • ●Lamb
  • -Dhal malchni $13.00
    • Black lentils and kidney beans cooked with special species and butter
Sal's Authentic New York Pizza

Sal's Authentic New York Pizza

location

Address

213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

78397257

email

Email

None

clock

Opened hours

Monday 11:30AM - 9:00PM Tuesday 11:30AM - 9:00PM Wednesday 11:30AM - 10:00pm Thursday 11:30AM - 10:00pm Friday 11:30AM - LATE Saturday 11:30AM - LATE Sunday 11:30AM - 9:00PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Takeout ,  Dinner ,  Child-friendly

Location
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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