Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
Battered Onion Rings $5.00
Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
Eggs on Toasted Ciabatta GF V $9.00
Two eggs any style, poached, scrambled or fried.
Chicken A La Weta 16 (GF on request) $26.00
A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Pork spare ribs with finger licking BBQ sauce, served with fries
O'Malley's Scotch Fillet $31.00
300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Lemon Meringue Pie $14.00
With creamy vanilla ice cream
O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00