Sal's Authentic New York Pizza in Waikato Menu

Affogatto - espresso - ice cream - frangelico $13
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Shoestring fries - ailoi $7
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Churros - dulce de leche $11
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Chickpea chips - chipotle crème fraiche $10

E $13.00
- 12 hoki bites, $3 chip
Chicken Cordon Bleu $3.60
Hamburger (Small/Large) $4.00/$7.00
Paua Fritter $6.00
F $11.00
- 2 hoki, sausages, hotdog, chips
Sausage $1.80
Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
Hawaiian Burger (Small/Large) $7.80/$10.80

Veg Falafel Reg $9.00 Large $10.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Chicken Reg $10.50 Large $14.50
Veg Zucchini Reg $9.00 Large $10.50
Lamb Reg $10.50 Large $14.50
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Extra Falafel $1.50

7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
Chips $ 4
Extra Sauce/ Ingredient $0.50
3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion

Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Ham + Cheese Omelette $9.5
Mince, Cheese, Quesadillas $9.5
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Omelette $18
- Smoked Salmon, Cream Cheese
Smoked Salmon, Bacon, Sausage $4
Corn Chips, Sour cream, Guacamole $6.5

creamy garlic mash $7
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
Satay beef $22
- red onion, peanuts, corian der and mozzarella
season al vegetables with extra virgin olive oil and sea salt $7
Herb and parmesan pizza bread $10
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]

Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Potato Salad (Regular) $4.50
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Avocado Spread $1.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
Coleslaw (Large) $6.50
PERi-PERi chips (Large) $6.50

-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-egg $2.50
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-add chicken $6
Free range eggs $9
- on toasted ciabatta. Tweak it.
-or prawns(6) $8
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine

Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Vegetarian lasagne $12
Mussel fritters $22
- served w salad & homemade tartare sauce
Chocolate brownie & vanilla ice cream $12
White wine, garlic, parmesan & bacon $24
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Creamy mussel chowder $18
- served w garlic & herb bread
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce

The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Hash brown, grilled tomato, cream mushrooms $3.00
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Bacon $16.50
Bacon, sausage, salmon $4.00
Sides

Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Sides $6.00
- Smoked salmon, sausages, bacon
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins

Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Seasonal vegetables of the day $7.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Try our house-made chilli samball $3.00
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil

Full breary $18.00
Breakfast omelet $9.00
Extras $4.00
Salmon $18.00
Eggs bene, w/bacon or $17.00
Creamy mushrooms on toast $12.00
Toast & jam $4.00
Muesli $0.00

Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Sal's Authentic New York Pizza in Waikato Menu

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Sal's Authentic New York Pizza

Waikato Region > Waikato > Sal's Authentic New York Pizza

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213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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