Sal's Authentic New York Pizza in Waikato Menu

PIZZA BY THE SLICE * PIZZA BY THE SLICE *
  • Cheese $ 4
  • 1 Topping or Veggie $ 5
  • Specialty or Chicken $ 6
  • * Pizza by the slice available in store only
SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
NEW YORK PIZZAS NEW YORK PIZZAS
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, Olives $ 2
  • Mushroom, Capsicum, Tomato $ 4
  • Pepperoni, Extra Cheese $ 5
  • Sausage, Chicken, Meatball $ 6
  • Each one price
SLICE SPECIALS SLICE SPECIALS
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
GROUP SPECIALS GROUP SPECIALS
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
CHICKEN WINGS CHICKEN WINGS
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl

Nearby Sample Menus

  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • + guacamole $3.50
  • + chicken $3.00
  • Fish Of The Day
    • please ask for today’s market fish
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Steak Cheese (Small/Large) $7.80/$10.80
  • Crab stick $1.40
  • Bacon Egg (Small/Large) $7.80/$10.80
  • 6x Scallops (2.80ea) $15.00
  • Potato Fritter $1.00
  • Chicken Cordon Bleu $3.60
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Smoked Salmon, Bacon, Sausage $4
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Avocado $3.00
  • Avocado - feta - cashews - poached egg - grain toast $16.00
  • Free range egg $2.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Beer battered fish - fries - salad - tartare $19.50
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Kransky Sausage $4.00
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Gluten Free Option $2.20
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Soul Classic $11.20
    • 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • POACHED EGG $2.00
  • Served with toast & a side of Kasandi
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • The Belfast $15.00
    • Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
  • Stuffed Chicken Breast $26.50
    • Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
  • - Add smoked salmon $20.00
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Sailors Grave
    • Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
  • Dubliner
    • Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Potato Gratin $10.00
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • MUTTER PANEER $15.00
    • Cubes of cottage cheese and green pees cooked in Kashmiri style
  • ACHARI GOSHT $17.50
    • Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • ALOO GOBI $14.00
    • Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
  • LAMB MADRAS $17.50
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
  • FISH MASALA $18.00
    • Fish cooked in onion tomato gravy with capsicum and spices
  • DHINGRI MUTTER $14.00
    • Dhingri and peas cooked in Kashmiri style
  • GOAN FISH CURRY $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • GULAB JAMUN $6.00
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Gourmet Angus Burger & Fries $19.00
  • Chicken Tenders, with Fries or Salad $9.50
  • Mini Breakfast $16.50
  • Seafood Chowder & Toast $18.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Sausage & Fries $9.50
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • Handmade Pappardelle Pasta
  • -French fries, salt and vinegar seasoning - $8
  • -per 60gm serving $16
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Salmon supreme R$17/L$20/F$25
  • Zucchini kebab $12.00
  • Potato wedges $5.50
  • R = Regular size / L = Large size / F = Family size
  • Mixed vegetarian R$17/L$20/F$25
  • Baklava $3.00
  • Chickle chips $4.50
  • Peri peri chicken R$17/L$20/F$25
Sal's Authentic New York Pizza

Sal's Authentic New York Pizza

location

Address

213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

78397257

email

Email

None

clock

Opened hours

Monday 11:30AM - 9:00PM Tuesday 11:30AM - 9:00PM Wednesday 11:30AM - 10:00pm Thursday 11:30AM - 10:00pm Friday 11:30AM - LATE Saturday 11:30AM - LATE Sunday 11:30AM - 9:00PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Takeout ,  Dinner ,  Child-friendly

Location
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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