Salt & Pepper Cafe in Manawatu-Wanganui Menu

BREAKFAST MENU BREAKFAST MENU
  • Vegetarian option available
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • -Ham $17.50
  • -Bacon $17.50
  • -Spinach $16.50
  • -Salmon $18.50
  • Bacon and Free Range Eggs $12.00
    • Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
LUNCH MENU LUNCH MENU
  • Vegetarian option available
  • Soup of the day $12.00
    • Served with toasted seven grain garlic bread.
  • Pasta of the day $17.00
    • Served with a side of sourdough garlic bread.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • Scotch Fillet Steak $25.00
    • Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
  • Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
    • Served with fries and aioli. (Our best seller!)
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Creamy Garlic Mushrooms $16.50
    • Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
  • Salt & Pepper Squid $17.00
    • Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
KIDS MENU KIDS MENU
  • Chicken nuggets and fries $8.50
    • Served with salad
  • Fish and chips $8.50
    • Served with salad
  • Ham and cheese toastie $8.50
    • Served with chips
  • Hot Dogs $8.50
    • Served with chips
  • Cheese burger and chips $8.50
  • Bacon and eggs with soldiers $8.50
  • Bacon and cheese pasta $8.50
SIDES SIDES
  • Bowl of garden salad $7.00
  • Bowl of fries served with garlic aioli $7.00

Nearby Sample Menus

  • Beef & Onion $12.00
  • Seafood Platter $19.50 large $29.50
  • Classic Roast $12.90
  • Arancini Balls $9.50
  • Cobb Shout $18.50 large $24.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Pork Belly $22.50
  • Crispy Chicken Salad $18.50
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • PANCAKE STACK $7.50
    • Three pancakes with maple syrup and butter with bacon
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink/COMBO
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • Sausage & Chips $7.00
  • Falafel & vegetable stack (vegetarian) $25.50
  • Deep fried scallops $26.50
  • Crumbed Chicken Schnitzel $13.90
  • Crumbed squid $8.80
  • Icecream Sundae $5.00
  • Peppered steak $28.50
  • Grilled falafel bites $7.80
  • Fish $5.50
  • Sweet Sour Wontons $10.00
  • Bacon $4.50
  • Egg $4.00
  • $35 Chicken Pack $35
    • 13 Pieces, $5 Chips, 2.25L Drink
  • $10 Fish Pack $10
    • 2 Fish, 1 Hot Dog, 1 Pineapple Ring, 1 Scoop Chips
  • BBQ Pork Fried Rice $9.50
  • Doughnut $1.30
  • Nacho's $12.00
  • Steak Meals $18.00
  • Onion $4.00
  • Pensioner Roast Pork $9.00
  • Mushrooms $6.00
  • Schnitzel Meals $16.00
  • Egg $2.00
  • Large Breakfast $18.00
    • bacon - sausage - mixed
  • Angkor Grill Chicken $22.00
    • Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
  • Ginger & Pineapple - Served on Sizzling Plate $18.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
  • Cashew Nuts Chicken, Beef $21.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Satay - Served on Sizzling Plate $18.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
  • Honey Chicken $20.00
    • Battered chicken in honey sauce served on crispy noodles.
  • Pad Thai Chicken, Beef $20.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Five Spice Beef $12.00
    • Beef pieces marinated in five spices, served on crispy noodles.
  • Special Sweet Sour S $ 7.00 / L $ 12.00
    • Wonton & Pork
  • Bacon, Tomato, Cheese $4.50
  • Steak or Bacon $6.30
  • 10 Hamburger & Chips $5.50
  • Dozen Nuggets $8.00
  • 3fish, 1 Hotdog, 1 Sausage & Chips $15.00
  • Bacon $2.00
  • Pineapple $1.00
  • Palak Paneer $14.90
    • Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
  • Naan $3.00
    • Plain flour bread garnished with butter
  • Chicken Balti $17.90
    • Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
  • Garlic Chicken $17.90
    • Chicken cooked in rich onion gravy with garlic
  • Mixed Platter for Two $17.90
    • A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
  • Rogan Josh $17.90
    • Diced lamb cooked in traditional North Indian style
  • Fish meal (2 fish, chips, salad and drink) $15.00
  • -Garlic Naan / Cheese Naan $3.50
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Pasta of the Day $19
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
  • Beef Schnitzel $17.50
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Today’s Cheesecake $10.50
    • See the specials board for details, served with sauce & whipped cream.
  • Cheeseburger $11.50
    • Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
  • Nachos $15.00
    • Your choice of beef, bean or a combination of both
  • Pizza Bread $8.50
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • Bacon & Cheese Wedges $11.50
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Roast & steamed vegetables $7.00
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 31. Caramel Custard $6.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 27. Rice $3.00
  • 5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
    • Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • Thai Chicken Noodles Salad $17.00
    • warm Asian style greens in coconut chilli sauce
  • Greek Lamb Wrap $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Rustic Mince on Toast $15.50
    • chili beef topped with a poached egg
  • Eggs on Toast $10.00
    • your style eggs
  • Cajun Chicken Salad $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Eggs Benedict with Bacon $15.50
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Chicken teriyaki $13.50
  • Salmon salad $8.00
  • Chicken cutlet $13.50
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Chicken teriyaki stir-fry noodle $12.50
  • Tofu salad $7.00
  • Avocado roll 5p $6.50
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Eel Teriyaki $13.50
    • Teriyaki eel on rice served with variety side dishes
  • Salmon Teriyaki $11.90
    • Teriyaki salmon on rice served with variety side dishes
  • Beef Teriyaki Bento $12.90 Each
    • Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
  • Spicy Tofu $10.90
    • Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
  • Manna Bento $12.90 Each
    • Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
  • Fresh Salmon $11.90
    • Fresh salmon with vegetables mixed with spicy or special soy and rice
  • Tempura Bento $12.90 Each
    • Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
  • Seafood Basket $18.00
    • Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
Salt & Pepper Cafe

Salt & Pepper Cafe

location

Address

4 Buller Road, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

063687270

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
4 Buller Road, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand