150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Oh hello portobello $14.20
150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Sweet matilda $12.80
Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
The doctor's order $12.50
Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Joojeh $26.00
Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
PANIR SABZI $6.00
colorful plate of imported feta cheese, walnuts & fresh herbs
Salmon $28.00
Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
Ghormeh Sabzi $20.00
Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Shishlik (Lamb eye filet) $28.00
Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
SALAD SHIRAZI $5.00
fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
6 Course Degustation Menu $149.00
1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Margherita $26.50
Mozzarella, tomato, olive oil and fresh basil (v)
Quatro Stagione $28.50
Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Pesce del Mercato $41.50
Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Fegatini al Marsala $21.50
Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Pane Alla Pizzaiola $7.50
garlic pizza bread (v)
Pane pizza $9.50
pizza bread served with olive oil and balsamic (v)