Saltwater Takewaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Kumara & Beetroot $20.5
    • roasted kumara / beetroot / baby spinach / pepitas / lemon & honey vinaigrette
  • The Grill Mini Steak $15.9
    • 150g Angus rump / fries / aioli
  • 200G Prime NZ Eye Fillet $36.5
  • Steamed Mussels Small $12.5 Large $21.5
    • curry / coconut / coriander
  • Crushed Potatoes $6.5
  • Orange & Mascarpone $13.0
  • Salt & Pepper Squid $24.9
    • fries / salad / aioli
  • Clam & Seafood Chowder $15.9
    • toasted ciabatta / whipped butter / flaky sea salt
  • Vege Spring Rolls $14.00
    • served with soy, sweet chilli sauce and side salad
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Smoked Salmon $4.00
  • Add Chicken $4.00
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Chicken Schnitzel Crumbed $4.00
  • Plain Chicken $5.00
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Oyster Battered $8.50
    • 6 with tartare
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • -add side bacon $4.00
  • Gluten free bread $2.50
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • -add free- range egg $1.00
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Desserts $12.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Main Plates $25.00
  • Mixed appetizers (5 pieces) $10.80
    • Combination the best 5 appetizers from chefs selection
  • (chicken, beef or pork) $14.90
  • (chicken,beef, pork or vegetarian) $14.90
  • Thai jasmine rice $2.00
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • (chicken, beef, pork or vegetarian) $13.90
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • Whole Chicken $16.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Quarter Chicken $4.00
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Pavlova $3.00
  • Pork - Sandwich / Roll $5.00/$6.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • Orlean style chicken wings $3.50
  • Crispy chicken bones $4.00
  • Honey chicken wings $3.50
  • Chicken knee bone $2.50
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Secret recipe bbq quail $12.00
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Aged Cheddar $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Golden potatoes $.70
  • Drumstick $ 3.20
  • Each $7.90
  • Beef (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
  • Kumara $.90
  • Pork (small/medium/large) $12/$15/$19
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • 36. Lensu Roti(DF) $1.50
  • 4. Duck Curry (GF,DF) $15.00
    • per order
  • 27. Fish Ambulthiyal(GF,DF) $17.00
  • 41. Mas Roti $10.00
  • 3. Beef Curry (GF,DF) $10.00
  • 29. Mussel Fried Rice $15.00
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Extra topping $1.50 each
  • Dhal/Kadhi / Sambar $2.00
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Pani Poori $6.50
    • Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
  • Smoked Salmon & Avocado Salad $19.00
    • Smoked salmon & avocado served with summer salad greens & aioli dressing
  • The Garden Gourmet RG$18.50 LG $23.50
    • Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
  • The Smoked Salmon Bagel $15.50
    • Toasted bagel with cream cheese & smoked salmon
  • Cajun Chicken Salad $19.00
    • Cajun chicken, roasted cashews & banana, drizzled with mayo
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • Sticky Date Pudding $12.50
    • Served warm with caramel sauce, vanilla gelato & whipped cream
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • ONION RING REGULAR $4.90
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • -With bacon or ham $14.90
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • -Salmon & cream cheese $12.90
  • -Salmon omelette $13.90
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Omelette $12.50
    • Ham & cheese or vegetables
Saltwater Takewaways

Saltwater Takewaways

location

Address

156 Church Street, Onehunga, Auckland

phone

Phone

093904575

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brazilian , Fast Food , Fish & Chips

features

Features

Quick Bites

Location
156 Church Street, Onehunga, Auckland