Saltwater Takewaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Ratatouille $9.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Broccolini, nancy's mustard crumbs $9.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Choice of Curry's
  • Chicken $10.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Chicken, B/C, Veg $6.00
  • Combination $15.00
  • Vegetable $10.00
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • Vegetable $10.00
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Bruschetta with prosciutto, tomato and basil $13
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Starters $8
    • Polenta fries with aioli
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • -with freedom toast $14.50
  • Golden custurd bun $5.50
  • Fujian fried rice $24.00
  • Baked coconut bun $5.00
  • Deep fried squid rings $8.00
  • Fried sesame ball $5.00
  • Pan- fried pumpkin cake $5.00
  • Prawn & pork siu mal $5.50
  • Deep fried squid tentacle $6.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Falafel $ 7.00
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Lamb $ 7.00
  • Lamb $ 10.00
  • Extra $ 4.50
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Large & medium size rice dishes come with meat, rice, salad, sauces
  • Fish & Fries $11.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Chicken Nuggets & Fries $11.00
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Garlic & Herb Pizza Bread $10.00
  • - W/- half n half toppings add $4.00
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Potato rosti $6.50
  • Roast tomato $4.50
  • Fresh tomato $4.50
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Diced chicken with cashew nut $14.00
  • Chicken $11.00
  • Wonton (6) $4.00
  • Spring roll $2.50
  • Fish $3.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Yang chow fried rice $14.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Hearty Creamy Mushrooms $15.90
    • wilted spinach, balsamic caramelised onion, sourdough grain toast
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Kale, Chorizo (free range) tomato & cheese $17.90
  • Kids Crepes $6.00
    • with lemon & sugar
  • Toast $6.50
    • with jam/marmalade/marmite/honey/peanut butter
  • Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
  • Colcannon Brunch $18.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
  • Poached, Fried, Scrambled eggs on Ciabatta $9.90
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Served with sushi, mixed tempura, and ice cream
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • Pork Hock $8.00ea
  • Pink Taro $2.00ea
  • BBQ Chicken Leg $4.00ea
  • Pork Tortter $2.50
  • Spice Fish $3.00ea
  • Deep Fried Chicken $2.80ea
  • BBQ Lamb $2.00ea
  • BBQ Pork $6.50ea
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • 24. Tempura Udon $11.00
  • 8.Poached Egg on Toast $6.00
  • Salad $1.50
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • 28. Pork Cutlet w/ chips & rice $13.00
  • (Smoked salmon) $14.00
  • 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
  • Ham, Cheese & Pineapple $4.00
  • Samosa $2.50
  • Hawaiian Burger $5.50
  • Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
  • Hamburger $4.00
  • Bacon & Eggs on Toast $6.00
  • Hot dog roll $3.50
  • Bacon and egg muffin $3.50
Saltwater Takewaways

Saltwater Takewaways

location

Address

156 Church Street, Onehunga, Auckland

phone

Phone

093904575

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brazilian , Fast Food , Fish & Chips

features

Features

Quick Bites

Location
156 Church Street, Onehunga, Auckland