Saltwater Takewaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Nougat $2.00
  • or lamb $12.80
  • or lamb $15.80
  • Baklava $2.60
  • Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
  • Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
  • Black Bean Sauces Dishes $15.00
    • With white rice & vegetables
  • Won Tons (Half Dozen) $4.80
  • Potato Fritter $1.00
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Chop Suey $11.50
    • Without noodles
  • Egg $3.50
  • Squid Ring $0.90
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Paua fritter $2.50
  • Super $7.00
  • Hawaiian & Egg $5.50
  • Steak egg & Cheese $6.00
  • Pre-cooked gurnard $3.50
  • Potato Fritter $0.70
  • Crabstick $1.70
  • Egg $4.00
  • Steak
  • Prawn Cutlets crumbed $1.00
  • Hamburger $3.50
  • Extra one filling $1.00
    • vegetables
  • Wedges $4.50
  • Fish Cakes $2.30
  • Banana Fritters $1.50
  • Hotdogs $1.80
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Fresh Raw Fish with Rice $16.00
  • Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
  • Boiled Mussel - Small / Large $15.00/$32.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
  • Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
  • Katsu (Pork) don N/A
  • Fried Prawn $13.00
  • -add house cured salmon $5.5
  • Add A Scoop Of Vanilla Ice Cream $3.5
  • -Or house cured salmon and capers $16.9
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • With balleys frangelico or kahlua $ 5
  • Egg Any Style (GFA) $12.9
    • With mixed grain toast
  • Streaky bacon $5.5
  • Skinny chips $6.5
    • With aioli
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Grain fed, New South Wales, Australia, dry aged
  • Onion Rings $12.00
  • Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Sirloin on the Bone $40.00 360g
  • Rump $48.00 250g
  • Toast with Jam & Butter $2.50
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Crab Nuggets $4.00
  • Sichuan spicy with chicken (in bones) $16.00
  • Rice with spicy sauce and pork $12.00
  • Deep-fried bean curd $2.00
  • Boiled dumplings $9.00/20p
  • Soybean sprouts $2.00
  • Pork meat Luncheon $4.00
  • Rice with stewed pork $10.00
  • -Bento $12.00
    • Chicken / beef / fish
  • -Katsu don chicken with egg $10.50
  • Combination $8.80
  • -Mini $42.00
    • 70 pieces
  • Vege combo $7.90
  • Vegetable tempura $2.00 each
  • Party pack
  • -Large $35.00
    • 35 pieces
  • • Add avocado and bacon $13,5
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • •Add lamb or meatballs 17.5
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • • Add avocado and halloumi $13,5
  • Spring cake $5
  • Steamed Chicken $12
    • with chili sauce
  • Steamed Mable goby $32
  • Poached fish slices in hot chili oil $22
  • Sesame pancake $8
  • Griddle cooked chicken bone $18
  • Side Dishes
    • Sprout, glass, noodles, tofu
  • Fish flavoured pork slice $16
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • Beer Battered Fries $6.00
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Fries $5.00
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
  • Beef tataki $19.00
    • seared beef with special sauce
  • Squid legs $7.00
    • deep fried squid legs
  • Agedashi tofu $8.50
    • deep fried tofu
  • Kumara ball $5.50
    • deep fried kumara ball
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Vegetable tempura $14.00
Saltwater Takewaways

Saltwater Takewaways

location

Address

156 Church Street, Onehunga, Auckland

phone

Phone

093904575

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brazilian , Fast Food , Fish & Chips

features

Features

Quick Bites

Location
156 Church Street, Onehunga, Auckland