Saltwater Takewaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • Korma lamb $17.99
    • Lamb cooked in cashewnut sauce and spices
  • Vinegar onion $2.99
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Lamb biryani
    • Mughal style basmati rice cooked with lamb, onions, spices and coriander
  • Green salad $6.99
  • Fish curry $19.99
    • Diced fish cooked in punjabi style
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Mango Chutney $ 3
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Yellow Tadkewali Dhal(V) $ 16.5
    • Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • (M) $50.00
  • bossam (Chinese cabbage wraps with pork)
  • odengtang $30.00
    • (broiled fish paste casserole)
  • (L) $50.00
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • (Gamjatang) [Pork Backbone soup]
  • (L) $89.00
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Penne Con Pollo Al Forno $22.90
    • Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
  • With garlic butter $8.00
  • Lasagne $18.90 E / $26.90 M
    • Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
  • * Side dish of olives $7.50
  • Insalata Greca $13.90
    • Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Minimum 2 sets same type
  • Sushi
    • Salmon avocado roll and nigiri sushi
  • Beef Tataki
    • Finely sliced seared sirloin served rare with ponzu sauce
  • K4.Zensai Mori $12
    • Assorted mini plotter of the day
  • K11. Tofu Salad $9.50
    • Fresh or Deep fried tofu salad
  • Y17. Gyu-Tan $6.50
    • Sliced ox tongue
  • Y20. Kinoko $5.50
    • Mushroom
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • Pork $11.00
  • $5-B
    • 1 Hamburger; 1 Hot Dog; $1 Chips
  • Sweet Corn Fritter $2.50
  • $8
    • 10 Chicken Nibbles; $1 Chips
  • $6-2
    • 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
  • Chicken & Veges $12.00
  • Hawaiian Burger (steak, pineapple) $6.00
  • Steak $11.00
  • Sushi for 35 pieces $35.00
  • Rice S $2.00
  • Spicy Beef $13.50
  • Teriyaki Tofu $11.90
  • Sushi for 50 pieces $50.00
  • Teriyaki Chicken Udon Soup $11.90
  • shrimp salad Udon $13.50
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Falafel $8.00
  • Falafel $7.00
  • Lamb
  • Mix (Chicken & Lamb)
  • Chicken Kebab $10.00
  • Medium $13.00
  • All combos come with Hot Chips and a 420mL Drink
  • Mix (Chicken & Lamb)
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • -Any Donburi + 600ml Soft Drink $3.50
  • Donburi Combo
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Marinated olives (GF)(V) $5.00
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • 10 am till 3 pm
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Bacon & egg $4.30
  • Steak & kidney $4.30
  • Bacon & egg quiche $4.00
  • Chicken $4.30
  • Steak & pepper $4.30
  • Mince $4.00
  • Mince & cheese $4.30
  • Steak & curry $4.30
  • Home made sovid rings $60.00
  • Cheese $2.50
  • Bacon burger $3.80
  • Battered sausages $1.90
  • Chicken nuggets $60.00
  • Pineapple fritters $1.20
  • Snack pack $5.70
    • $2 chips, 1 fish, 1 potato fritter
  • Hamburger $3.00
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • YAKI GYOZA $12.90
  • BEEF DON $14.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • UDON IN SOUP $12.90
  • COMBINATION RAMEN $12.90
  • ●Pancakes
    • Fresh fruit maple syrup
  • Hash brown $1.50
  • - With nz smoked salmon $15.90
  • Toast $1.50
  • Bacon $3.00
  • Egg $1.50
  • - With snapper filet $14.90
  • - 3 fillings $6.00
Saltwater Takewaways

Saltwater Takewaways

location

Address

156 Church Street, Onehunga, Auckland

phone

Phone

093904575

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brazilian , Fast Food , Fish & Chips

features

Features

Quick Bites

Location
156 Church Street, Onehunga, Auckland