150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Oh hello portobello $14.20
150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Sweet matilda $12.80
Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
The doctor's order $12.50
Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
Blackened prawns $16.00
Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
-Add cheese quesadilla $3.00
Curly fries (G) $7.00
Served with chipotle aioli & tomato sauce
La mexicana burger $13.50
Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries
El wrapo (G) $13.50
A crispy chicken piece wrapped in a flour tortilla, with lettuce, pico de gallo and cheese, your choice of spicy buffalo sauce and blue cheese dressing or BBQ and ranch, served with a side of curly fries
Steamed Asian greens (seasonal), with sesame and sauce.
Banh mi $16.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Ga nuong la chanh $12.00
Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Combination Goi cuon & Banh mi $18.00
Goi cuon Chay $12.00
Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Thit Kho $22.00
Caramelised braised pork, coconut flesh, egg and traditional pickle.