Salva D'Or Restaurant in Tauranga Menu

Nearby Sample Menus

Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
Onion kulcha on naan $5.00
- Naan stuffed with onions
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Keema naan $5.00
- Naan filled with minced lamb
Zeera rice $4.00
- Rice cooked with cumin seeds.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.

Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Potato and olive oil mash $8.50
Hohepa Aged Cheddar or Mt Eliza Blue
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50

Honey Butter Potato $8
Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
-Teriyaki Chicken $8
Mussel Pot $16
- Sake steamed fresh New Zealand green mussels served in a pot
-Mega Vegetable $12
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
Yakitori $16
- Char grilled gourmet and prawn skewers
Rice $2

Lamb Shank $14.00/$19.00
- Medium/Large
Wraps $8.50
- served with meat of your choice, salad and gravy
Thigh $3.00
Rice Pudding $3.50
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Combo 2 $10.50
- Wrap, 2 potatoes, small coke

Rocket, pear, shaved parmesan, candied walnuts $8.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Kitchen salad, honey mustard dressing $8.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00

43. Dal Goshi $14.99
2. Samosa $4.00
19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
61. Lamb / Chicken Naan $4.50
All time favourites - Small / Large
24. Chicken / Lamb / Beef Madras $9.90 / $12.90
17. Mango Chicken $9.90 / $12.90
12. French Rack of Lamb $12.00

Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle

Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
Chips $4.00
- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
Plain Naan Bread $4.00
Spring rolls 8pcs $5.00
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try

Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Steamed Vegetable Ribbons $8.00
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad

Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Ice Cream Sundae with Flavor $9.50
- three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate

Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Ham, Mushroom & Mozzarella $18.50
New York $18.50
- Spicy pepperoni salami with mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese

FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FRIES $4.50
- served with tomato sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce

-Salmon
-Salmon
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
-Wild loaf
-Freedom farmed bacon
Creamy garlic mushrooms on wild loaf (V)(GF)
Seasonal soup of the day (V)(GFO)
Warming winter buddha bowl (V)(GF)

Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
* Gluten free pizza bases available add $4
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Turkish Pide $8
Parmesan and Pesto $10
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Hand Made Falafel Patties $17
-Red pepper and sundried tomato

Piha
- cheese, bacon, egg, corn and oregano
The Secret
- Banana and cinnamon
Whang Bar
- Black chocolate and red berries
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
All the pizzas are made with home made tomato sauce
Regular/Large $10/$18
The Mount
- White chocolate and blue berry
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce

Salva D'Or Restaurant

Bay of Plenty > Tauranga > Salva D'Or Restaurant

Address

350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075788000

Email

restaurant@salvador.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , American Express , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Salva D'Or Restaurant in Tauranga Menu

Nearby Sample Menus

Salva D'Or Restaurant

Bay of Plenty > Tauranga > Salva D'Or Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways