Salva D'Or Restaurant in Tauranga Menu

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Pane All’Aglio $7.00
- Garlic Bread
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano

Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado

Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce

Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese

Nearby Sample Menus

Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Tacos
Kids Ice Cream $5
Sliders
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Pulled Pork: BBQ Sauce: Coleslaw $15
Crispy Chicken: Rocket: Chipotle Aioli $15

Sticky Toffee Pudding with homemade vanilla ice cream $17.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Somerset dishes that we’re not allowed to take off the menu!
Or a selection of all three cheeses $35.00
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50

Lamb lollypops (S) $34.00
- With a chilli and mint glaze
Pear, rucula and blue cheese $22.00
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
Free range pork cutlet $44.00
- 350g

Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Chicken nugget $0.95
- Each
Hot dog $2.80
- Each
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Apple fries + ice cream $4.95
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Snapper $5.90
- Each
Sausage $2.00
- Each

Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
Verdure $7.00
- vegetables of the day
Pure Di Patate $6.00
- Mash potatoes
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus

51. Fish $4.00
62. Paneer Kulcha $4.50
40. Goat Curry $14.99
$14.99
36. Yellow Dal $9.00 / $12.90
27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
41. Venisan Curry $14.99
38. Zoora Aloo $12.90

Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
Beer Battered Fries $9.00
- With garlic aioli
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Choose 1 item below & get a drink & an ice cream sandwich
Kumara Fries $9.00
- With sweet chili & sour cream
Tomato Salsa Roja $9.00
- With crispy tortilla chips
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander

Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless

Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
•Desserts
•Starters
Upgrade to Curly Fries or Wedges for $2.5
-Upgrade to a 400g rump for an extra $8.0
Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
Soup of the Day
- Freshly made by our Chef and topped with croutons.

Lamb Vindalo $13.00
Gulab Jamun (3 pieces) $4.00
Beef Korma $12.00
Lamb Briyani $12.00
Garlic Naan $3.00
Butter Naan $2.50
Dal Tadka $10.00
Tikka Lazeez $12.00

Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Homemade Crème Brulee $16.00
- Served with biscotti
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream

Garlic Pizza Bread $6.00/$9.00
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Omelette $10.00
- Cheese & Ham or Tomato
Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
Cheese and Herb Pizza Bread $7.00/$10.00
Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction

Ham, Mushroom & Mozzarella $18.50
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Gluten free base $4.50
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Ham and Mozzarella $17.50

Seafood chowder $12.50
- Full of chunky seafood enriched with cream + fresh herbs
Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
Lamb loin $27.50
- Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
●Stonegrill
Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
Zest pasta $15.50
- Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream

Garlic and Cheese Baguette $10.00
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00

Salva D'Or Restaurant

Bay of Plenty > Tauranga > Salva D'Or Restaurant

Address

350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075788000

Email

restaurant@salvador.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , American Express , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Salva D'Or Restaurant in Tauranga Menu

Nearby Sample Menus

Salva D'Or Restaurant

Bay of Plenty > Tauranga > Salva D'Or Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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