Address
350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Salva D'Or Restaurant in Tauranga Menu
Are you the owner? Manage this listing for free.
APPETISERS-
Pane All’Aglio $7.00
- Garlic Bread
-
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
-
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
-
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
PIZZA-
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
-
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
-
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
-
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
-
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
-
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
-
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
-
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
-
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
-
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
PASTA & RISOTTO-
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
-
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
-
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
-
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
-
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
-
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
-
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
-
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
SEAFOOD & MEAT DISHES-
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
-
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
-
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
-
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
-
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
-
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Nearby Sample Menus
- Dolma $1.00
- Fries (punnet) $4.50
-
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma
- Chicken S $10 / L $ 12
-
A serve of just lamb or just chicken $10.00
- With your choice of sauce
- Mujver $1.50
-
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
-
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
-
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
-
Organic beef tenders $29.50
- Brushed with our in house basting
- Catch of the day POA
-
Creamy blue cheese gnocchi
- With grana padana
-
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
-
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
-
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
- Green seasonal salad $8.50
- - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
-
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
- AVAILABLE FROM 2PM - LATE
- Bowl Fries $4.00
-
Wheelhouse Cheesecake $12.00
- served ice cream
-
Creamy Peppered Mushrooms $16.00
- served on garlic bread
- Garlic Bread $6.00
-
Mussel Fritters $14.00
- w/ Thai dipping sauce
-
Chicken Combo $7.50
- in a box with gravy
-
Lamb Shank $14.00/$19.00
- Medium/Large
-
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
-
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
-
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
- Beef & Pork $37.00
- Roast Kumara $0.80
-
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
- Seafood Bouillabaisse, garlic toast $18.00
- Classic creme brulee $16.00
- Seafood Bouillabaisse, garlic toast $18.00
- Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
-
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
-
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
- Rocket, pear, shaved parmesan, candied walnuts $8.00
-
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
-
Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
-
Fish of the Day $33.00
- Your waiter will advise
- Vegetables $7.50
-
Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
-
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
-
Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
- Fries $6.50
- Chicken Grill $16.00
- Burger
- Falafel $8.50
- Lamb Shish $16.00
-
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
- Chicken (Small/Large) $12.00/$14.00
- Mujver (Small/Large) $10.00/$12.00
- Mujver (Small/Large) $11.50/$13.00
-
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Fresh Snapper Fillet $22
- Scotch Fillet with Black Pepper Sauce $27
- Miso Soup $3
- Deep Fried Squid $8
-
Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- Teppan Fried Banana $9
-
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- -With Salmon $17.50
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
-
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
-
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
-
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
-
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
-
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
-
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
-
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
-
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
-
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
-
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
-
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
-
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
-
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
-
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
-
Mini Beef Wellingtons $16.00
- with balsamic fig relish
-
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
-
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
-
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
-
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
-
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
- Antipasto Platter $6.50
-
BLAT $14.50
- Bacon, lettuce, tomato and avocado
-
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
-
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
- Antipasto Platter $9.50 Sm / $18 Lg
-
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
-
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
-
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
-
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
-
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
-
Plain Salami
- Cheese, salami
-
Cheese & Pineapple
- Cheese, pineapple
-
Cheese & Olives
- Cheese, sliced black olives
-
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
-
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
-
Cheese & Herbs
- Cheese, Tuscan herbs
-
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
-
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
-
The Secret
- Banana and cinnamon
-
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
-
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
-
Whang Bar
- Black chocolate and red berries
-
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
- All the pizzas are made with home made tomato sauce
Salva D'Or Restaurant
Phone
075788000
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , American Express , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga Italian Menus
- Tauranga Mediterranean Menus
- Tauranga Pizza Menus
- Tauranga Vegetarian Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Italian Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Vegetarian Menus