Salva D'Or Restaurant in Tauranga Menu

Nearby Sample Menus

Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables

Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
Sweet mango chutney $3.00
Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy

Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Osteria Pizza Bread
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce

Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Hohepa Aged Cheddar or Mt Eliza Blue
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Somerset dishes that we’re not allowed to take off the menu!
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Potato and olive oil mash $8.50

Free Range Chicken Tenders
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Signature Mix $10.00 per head
Roast Beef Salad $10.9 Reg / $8.9 Petita
The Protein Pack $15.00
Happy Ham $5.00

Salmon Fillet $23.00
- Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Pork Fillet $31.50
- Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
Miniature potato hash bites $9.00
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
Chicken Breast $31.00
- Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce

Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Garlic Butter $1.50
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli

Scotch Fillet with Black Pepper Sauce $27
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Egg Fried Rice $5
Fresh Snapper Fillet $22
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Deep Fried Squid $8
Sliced Beef Rump with Curry Sauce $18

Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Fries & aioli $9.00
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Trio of Dips with Crostini $14.50

NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Oysters Natural (GF) (DF)

T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge

Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
Chicken & Ham
- cheese, chicken, ham
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Cheese Lovers
- cheese, cream cheese
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Cheese & Olives
- Cheese, sliced black olives
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach

Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Mince & Cheese
Ham, Ch. & Tom $4.50
Steak & Mushroom
Beef Mince
Chilli Chicken Tenders $6.50
Pies $3.50
BLT $4.30
Brownies $3.00

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with preserved & cream cheese $6.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with fresh tomato, avocado & pesto $10.50

Salva D'Or Restaurant

Bay of Plenty > Tauranga > Salva D'Or Restaurant

Address

350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075788000

Email

restaurant@salvador.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , American Express , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Salva D'Or Restaurant in Tauranga Menu

Nearby Sample Menus

Salva D'Or Restaurant

Bay of Plenty > Tauranga > Salva D'Or Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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