Samurai Japanese Restaurant in Dunedin Menu

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Samurai Japanese Restaurant in Dunedin has no menu available, but can choose from many other options such as STEAK MEAL or HAM STEAK from Strath Taieri Hotel. Kai Pizzas offers many options including CHICKEN and MEATLOVER. Pizza Bella includes a wide range like Large/Medium/Snack or Add. Available until 10pm and The dilusso platter from . Di Lusso offers Shinaburo Korean Eating House and Kimchi.

Nearby Sample Menus

-Medium $17.00
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce
Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
Soup of the day
- Please see the blackboard for today's flavour
-Small $12.00
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Toasted french bread with ....
(GF) or (V) - these meals can be made gluten free or vegetarian when requested

Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Lokum $1.00per piece
- Imported Turkish Delight.
Pilic Kebab Small$16.00/Large$20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Courgette fritters (each) $3.00
Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.

-Gluten free $28.00
-Gluten free $28.00
-Gluten free $28.00
-20" $45.00
Cookie pizza $19.00
- Please ask our staff for today's flavor.
-12" $24.00
The rosanne barr
- Tomato base, spring onion, parmesan, ham, pineapple and cheese.
-Gluten free $28.00

Hazelnut chocolate spread $5.00
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
ADD KRANSKY SAUSAGES $4.00
Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
OLD FASHIONED CHEESE ROLL S $ 2.50
Cream cheese, pesto & tomato $9.00
Eggs Benedict $17.00
- Served with -BACON

●Vermicelli served with salad & special sauce
Chicken Salad $8.00
-L $9.00
Stir-Fried Beef Vermicelli $10.00
-Topped W/ Beef Befe
Grilled Marinated Chicken with Frvs Spices $ 12.00
Stir- Fried Diced Fillet Of Beef $14.00
-M $9.00

Seaweed Pork Sew Mai
BBQ Pork Crisp
Sweet Red Beans Machi
Egg Tarts
Baked BBQ Pork Bun
Deep Fried Pork Spring Rolls
Sweet and Sour Wontons
Pork Sew Mai

Extras: Rice/Noodles/Vegetables $2.50
41. Beef with Seasonal Vegetables $12.00
35. Chicken with Vegetable Black Sauce with Rice $12.00
18. Combination Fried Egg Noodles (dry) $12.00
43. Prawn with Cashew Nuts $15.00
Meat/Seafood/Cashew Nuts $3.50
13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
20. BBQ Pork Fried Egg Noodles (dry) $12.00

6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00

Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Juices $5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Pineapple, Mango or Beetroot $1
Powerade $5
Cheese $2
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Wedges $8.5

Aioli $2.00
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Sausage $2.00 each
Grated Cheese $2.00
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Mushrooms $3.00
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns

Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Roast Seasonal Vegetables $8.00
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus

Breakfast $10.50
- Bacon, eggs, tomato and toast
Cakes+slices $3.60
Specialty breads $4.6-$6.5
Hot fish sandwich $8.00
Wedges with sour cream $6.40
Hot savoury food
- In pie warmer as displayed
Toasted rolls, cheese, corn, savoury mince $2.50
Cheese cakes $5.80

Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Ham $3
Hollandaise $3
Sausage $3
Eggs (2) $3
Spinach $3
Bacon $3
Pancakes $16.50
- bacon, banana, maple syrup, cream

Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Blue vein peach chutney & crostini
Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
Trio of Ice Creams $10.00
- served with berry fruits
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>

steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
-beer battered $26.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
double stacker $18.00
bowl of chips $7.00
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
pork schnitzel $18.00
All mains served with salad and chips or optional seasonal vegetables