Sargoods Restaurant in Edgewater Lake Wanaka, 54 Sargood Drive, Menu

BRUNCH/SHARE/SALADS BRUNCH/SHARE/SALADS
  • Freshly made soup of the day 15.00
    • With toasted ciabatta
  • Smashed avocado & goats cheese 18.00
    • On toasted sourdough with fresh basil, tomato & olive oil
  • Eggs benedict VOA GFOA 18.00
    • Champagne ham or hot smoked salmon with hollandaise & cress
  • Scrambled free range egg VOA GFOA 18.00
    • With local smoked salmon, cheddar & herbs on ciabatta
  • Green lip mussels 24.00
    • Chilli, tomato, white wine & garlic bread
  • Smoked salt & pepper squid 25.00
    • With mixed leaves, lime & almond aioli
  • Chermoula braised lamb salad VOA 28.00
    • Quinoa, mixed leaves, orange cumin dressing & halloumi
  • Grilled chicken salad 21.00
    • Mixed leaves, soy & sesame dressing & crispy shallots
  • Caesar salad VOA GFOA 21.00
    • Baby cos lettuce, parmesan, anchovy dressing, pancetta, poached egg & garlic crouton
SANDWICHES SANDWICHES
  • BLT 18.00
    • Honey cured bacon, tomato, cos lettuce, tomato relish & aioli in a crusty baguette
  • Beef burger 18.00
    • 150g freshly ground beef, pickled beets, salad, tomato relish, aioli, tasty cheese on a sourdough bun
  • Steak sandwich 18.00
    • Char grilled Angus beef, caramelised onion, tomato relish, lettuce, tomato & aioli
  • Baguette of the day VOA 18.00
    • Freshly baked crusty baguette with today’s filling
MORE MORE
  • Aoraki freshwater salmon GF 32.00
    • Roasted kumara, watercress & herb balsamic dressing
  • Fish & chips 24.00
    • Market fresh battered fish, chips, mixed leaves, tartar & lemon
  • Chargrilled porterhouse 250g GF 32.00
    • Fries, mixed leaves, café de Paris butter & red wine jus
  • Roasted chicken GF 28.00
    • Sautéed greens, carrot & cumin puree & chicken gravy
SIDES SIDES
  • Fries with aioli 7.00
  • Mixed salad with French dressing 7.00
  • Garlic bread 7.00
DESSERTS DESSERTS
  • Lemon tart with berry coulis 12.00
  • Ice cream selection 12.00
  • Cake of the day 8.00
SCONES SCONES
  • Lemon & poppy seed
    • Sweet lemon mascarpone
  • Crystallised ginger
    • Rhubarb & lime compote with cream
  • House smoked salmon
    • Lemon & chive crème fraîche
  • Buttermilk
    • Raspberry jam & whipped cream
  • Ham, onion & gruyère cheese
    • Wholegrain mustard butter
  • Dark chocolate orange
    • Whipped cream GF

Nearby Sample Menus

Fat Badgers Pizza (sample menu)
  • POU-THAI L: $16.00
    • FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE
  • CURRY FRIES L: $9.00
  • THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
    • PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
  • THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
    • WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
  • THE FAT BADGER WHERE IT ALL STARTED M: $25.00 L: $37.00
    • CHICKEN, ITALIAN SAUSAGE, PEPPERONI, WHITE FISHMUSHROOMS, SPANISH ONION, ROASTED RED PEPPERS TOPPED WITH NZ MOZZARELLA
  • POUTINE L: $12.00
    • CHIPS, CHEESE & GRAVY, CANADIAN STYLE
  • LA FIESTA MEXICAN BADGER ARRIBA ARRIBA!! M: $26.00 L: $37.00
    • SPICED GROUND BEEF, ROASTED RED BELL PEPPER, GREEN PEPPER, RED ONION, CHORIZO, SAUSAGE, FRESH CHILLI TOPPED WITH FRESH AVOCADO SWIR
  • WEDGES THINK NACHOS ON STEROIDS L: $12.00
    • POTATO WEDGES LOADED WITH THICK CUT BACON MOZZARELLA, BADGERS TOMATO SAUCE & SOUR CREAM
The Chop Shop Food Merchants (sample menu)
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Two Free range eggs any style on toast $13
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Taco Medic (sample menu)
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
Halo (sample menu)
  • Soup of the Day $14.00
    • Served with crusty ciabatta
  • Omelette $20.00
    • 3 free range eggs, with choice of 3 fillings & ciabatta or grain toast: Cheese, Tomato, Chicken, Bacon, Ham, Onion, Mushroom, Spinach, Avocado
  • Extras
  • Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
  • Loaf Bread with garlic butter $8.00
  • Sandwiches on Grain
  • Fried Calamari/lemon aioli $11.00
  • Porridge $14.00
    • Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar
Subway - Queenstown (sample menu)
  • Choc Chip N/A
  • M&M N/A
  • Yoghurt N/A
  • White Chip Macadamia N/A
  • Natural Swiss N/A
  • Apple Slices N/A
  • Chicken Teriyaki N/A
  • Pizza Sub with Cheese N/A
Bella Cucina (sample menu)
  • Pappardelle,braised pork, pumpkin, tomato, rocket $28
  • Prawn, capers, artichokes, roast garlic, red onion $29
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Vanilla panna cotta, rhubarb jam, biscoti $14
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Sorbet – Mixed Berrys $8.5
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
Fernhill Fish & Chips (sample menu)
  • 6 Onion Rings $3.50
  • Between 12Pm And 2Pm
  • Bacon & Egg Roll $5
  • Curry $2.50
  • -Small $3
  • Gravy $2.50
  • Please see the specials board for weekly/monthly specials or ask us when you call…
  • -large $4
Vknow (sample menu)
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
  • Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
  • Pizza Bread with Caramelised Onion & Blue Cheese $12
  • Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Greek Salad $10
  • Yukkie $3
Stacks Pub (sample menu)
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
  • Fish & Chips $27.00
    • Fish of the day, tartare sauce, chips, garden salad and lemon wedges
  • BBQ Pork Ribs $28.00
    • Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
  • Gluten Free Base + $2.00
  • Fries $9.00
    • With aioli and tomato sauce
  • Toni Pepperoni $26.00
    • Pepperoni, roasted red pepper, kalamata olives
  • Half & Halfe Pizza $29.00
  • Add Topping + $2.00
Me & Mee (sample menu)
  • Hunan chilli chicken $26.00
  • Seafood noodle soup $18.00
  • Prawn fried rice $25.00
  • BBQ pork fried noodles $20.00
  • Crispy prawn wraps (5) $12.00
  • Beef & black bean sauce $26.00
  • Combination fried noodles $25.00
  • Steamed scallop & chicken Siu-mai (6) $12.00
Fat Badger's Pizza (sample menu)
  • MARGARITA MED$18/LARGE $25
    • Fat Badgers Famous Family Sauce topped with NZ Mozzarella
  • THE MEXICANA BADGER
  • THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
    • Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
  • SALT & PEPPER CALAMARI 1 DOZ $12.00
  • WEDGES $9.00
  • CRUNCHY FRIES $8.00
  • THE SCRATCHING BADGER
  • THE FAT BADGER MED$26/LARGE $36
    • Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
Caribe Latin Kitchen (sample menu)
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Vegetarian $13.50
    • Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Chicken $8.50
    • Shredded chicken & tomato salsa
  • Churros $8.00
    • With your choice of chocolate or caramel
  • Picante Chicken Wings $9.00
    • Tossed in our special hot sauce and served with blue cheese sauce for dipping
  • Pasteles Mushroom and Chesse $5.00
  • Tamarindo $6.00
    • Refreshing tamarind juice
  • Brazilian Guarana $4.50
    • Most popular Brazilian drink
St Pierre's Sushi (sample menu)
  • Fancy Platter - 1 $30.90
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 8PC. REG $8.90
  • Teriyaki Chicken Lovers $19.90
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. JUMBO $11.70
  • 8PC. REG $7.90
  • Edamame
Left Bank Cafe (sample menu)
  • Traditional Beef Bourguignon $27.00
    • Truffle mashed potato / mushroom / red wine reduction
  • Roasted butternut squash(V) $9.00
    • Brown butter / coriander
  • Winter medley vegetables(V) $9.00
    • Lemon butter / fresh herbs
  • Brie de Meaux (cow, soft, region de Meaux)
  • Pumpkin veloute (V) $16.00
    • Coriander sour cream / farmers bread
  • Goat cheese crostini salad $19.00
    • Rocket salad/ prosciutto/ rosemary oil
  • 4 for $32.00
  • With Akaora smoked salmon or smoked chicken $23.00
Cavell's Cafe & Bar (sample menu)
  • Big Breakfast (GF*) (V*) $18.50
    • Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • Eggs Benedict (GF*) $19.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • Kids Toasted Sandwich $7.50
    • Toasted cheese sandwich and fries with tomato sauce
Sargoods Restaurant

Sargoods Restaurant

location

Address

Edgewater Lake Wanaka, 54 Sargood Drive,, Queenstown, Otago, 4172, New Zealand

phone

Phone

034430011

email

Email

None

clock

Opened hours

Sunday 10:00 - 21:00 Monday 10:00 - 21:00 Tuesday 10:00 - 21:00 Wednesday 10:00 - 21:00 Thursday 10:00 - 21:00 Friday 10:00 - 21:00 Saturday 10:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Diner

features

Features

Breakfast ,  Bar Not Available ,  Group Meal ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Edgewater Lake Wanaka, 54 Sargood Drive,, Queenstown, Otago, 4172, New Zealand
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