Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
The Furgburger $ 11.00
Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
dozen
The Bulls Eye $ 18.50
Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Tropical Swine $ 13.90
Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Large aioli $ 2.00
BIG AL $ 17.50
Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Mr. Big Stuff $ 16.00
1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
Vegetarian Breakfast $12.00
2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
Side Salad $5.00
Chili Con Came $15.00
Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
Three Egg Omelette $14.00
With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
Breakie Roll $12.00
Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
Chicken Burger $14.50
Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Half & Halfe Pizza $29.00
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
Margherita $25.00
Bocconcini, tomato and basil
Vegetarian $23.00
Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
Garlic Pizza $14.00
Fish & Chips $27.00
Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Steak Sandwich $25.00
Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Eggs Benedict (GF*) $17.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Classic Caesar Salad $16.00
Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Breakfast Wrap $12.50
Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Pork Belly Salad (GF) $18.00
Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Eggs Benedict (GF*) $19.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon