Sargoods Restaurant in Edgewater Lake Wanaka, 54 Sargood Drive, Men...

Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
Double Ferg w/ cheese $ 15.00
- Cheddar
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.

Jalapenos $2.00
With Chicken Livers $21.90
- Chunky tomato and basil sauce
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Olives $3.00
Green Salad $7.50
- With house dressing
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Homemade Bread with Garlic $8.50

Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Soup of the day $12
- Soup of the day served with warm ciabatta bread
Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
Seafood chowder $17
French Lamb Cutlets $38
- New Zealand’s finest tender lamb, lightly basted and flame-grilled.
Herb Ciabatta Loaf $10.5
Cheesy Garlic Loaf $11
Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness

Havoc free range bacon
Toast & Homemade jams $12.00
- toasted sourdough butter and homemade jams
Seafood ceviche $21.00
- grapefruit, pea shoots, crispbreads
Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
Eichardt's Muesli $16.00
- homemade muesli loaded with nuts seeds and dried Otago stonefruits
Mushroom roasted in wild thyme, blue cheese, rocket V $17.00
Polenta Beignets Cv) $30.00
- grilled sprouting broccoli, romesco, Grana Padano
Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone

Onion rings $8.00
Mushrooms, truffle butter. $10.00
Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Freshly shucked local oysters.

Bowl of fries $6.00
Cold smoked Aoraki salmon, capers & cream cheese
all toasted sandwiches served with chips and aioli
Cured pastrami, grilled mozzarella& aioli
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Avocado, grilled halloumi & tomato
Chicken quesadilla w/ melted cheddar red onion and guacamole
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce

Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
Available from 12PM to 4PM
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)

MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
ONION RINGS $6.00
- 12 pcs. & Dip
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
CHICKEN TENDERS $8.90
- 5 pcs. & Dip
CHEESY BREAD & DIP $7.00
PRAWN HORNS $7.00
- 6 pcs. & Dip
BEEF MUSHROOM $9.50/$17.50/$23.50
- Mozzarella Cheese, Chunky Corn Beef, Mushrooms, Crispy Bacon, Cream Cheese, Red Capsicum, Red Onion.

Appleby's cheshire $12.95
- Cherry & rosemary chutney / Unpasteurised cow's milk hard cheese, clean cool, lactic tang with a moist yet flaky crumbly texture / Cheshire plains, hawkstone, shropshire, united kingdom
Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
French onion soup $17.95
- Emmentaler crouton
Straight cut chips $7.95
Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
Wild country terraine $23.95
- Wild Southland boar pancetta & chicken liver pate, boysenberry gastric, piccalli vegetables, Roquette & Reggiano salad, soy & linseed sourdough
Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
Lemon chive butter $2.95

Polenta chips w/ aioli $10.00
TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
Breads & dips $15.00
SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
Freshly baked loaf $10.00
CANTERBURY DUCK BREAST $38.00
- confit duck croquette, red cabbage, beetroot, boysenberries, port jus
LOMBARDI PIZZA 2.0 $26.00
- blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket

Chips $4.00
- Traditional New Zealand Chips
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Chips,Curry Sauce And Cheese $7.50
Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free

Beef Burger $21.00
- 200g beef patty, middle back bacon, tasty cheddar, salad, relish & aioli
200g Southland Venison Loin - (GF, DF) $40.00
Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
Soup of the day - (GF*) $14.50
- Chefs daily creation served w/ bread
250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
Hash brown

Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Roasted Root Vegetables $8
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10

Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
Real Chocolate Ice Cream Sundae $12.00
Pizza Bread with Caramelised Onion & Blue Cheese $12.00
VKNOW's Tomato Bruschetta & Basil jus $12.00
Small $19.00
Strawberry & Raspberry Sorbet with Meringues $10.00
Large $27.00
Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00

BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
Veggie Breakfast (V) (GF) $16.50
- Grilled feld mushroom, sauteed spinach, hash brown, eggs any way, toasted italian loaf & baked beans
Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
House Coleslaw $4
Nachos $12
- Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)
Sauteed Green Beans $4
Beef Or Chicken $20
- With blue cheese and aioli

Sargoods Restaurant in Edgewater Lake Wanaka, 54 Sargood Drive, Menu

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Sargoods Restaurant

Otago > Queenstown > Sargoods Restaurant

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Edgewater Lake Wanaka, 54 Sargood Drive,, Queenstown, Otago, 4172, New Zealand

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