A mild fish flavour, slightly oily with a finer texture Sourced from South Island Seas. Available gluten-free
Dory $6.00
Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
Blue Cod $9.90
A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
Fish Bites $1.00
A small piece of battered fish, a good snack or good for children. Available gluten-free
Calamari Rings 6 pieces $8.00
6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
Hot Dog $4.00
Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
$10 Meal Deal $10.00
1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Family Meal Deal $25.00
2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
Kids Fish Meal $5.50
3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Kids Hotdog meal $5.50
Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
Oysters (1 ) $3.50
Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Scallops (1) $3.50
One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Mussels (1) $2.00
One delicious New Zealand mussel
Chicken Tenders $5.00
2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
Chips $4.00
Traditional New Zealand Chips
Chunky Chips $5.50
Kumara Wedges $8.00
A special New Zealand sweet potato in handcrafted wedges
Red Onion Wedges $6.00
Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
Chips, Gravy and Cheese $7.50
Chips,Curry Sauce And Cheese $7.50
Chunky Chips Cheese And Gravy $9.00
Chunky Chips Cheese And Curry $9.00
Mushy Peas $2.50
Traditionally made mushy peas
Tomato Sauce $1.00
One Pottle of New Zealand Favourite Watties Tomato sauce
Tartare Sauce $1.50
One bottle of Tartar Sauce
Garlic Aioli $2.00
One bottle of Garlic Aioli
Curry Sauce $2.50
Gravy $2.50
Cheese $1.50
DESSERT
Deep Fried Green Kiwi Fruit $3.50
Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
Doughnut $3.50
Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Pineapple Rings 2 $3.50
2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
Gourmet Banana On A Stick $3.50
A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Squid Rings $5.00
A dozen crumbed rings of calamari with a dip of your choice
Beer Battered Onion Rings $4.50
12 Beer Battered Onion Rings
Plain Wedges $5.00
Deep fried Potato Wedges served with a dip of your choice
Fresh Green Salad $5.00
All the Essentials
Raspberry Sorbet $5.00
Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Pandemonium $18.50 / $9.00
Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
Roast Veggies $5 Sml / $9 Lrg
Veggie $20.00
Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Wedges $4.00
Roasted Root Vegetable Salad (GF) $19.00
A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer Match: Speight's Gold Medal Ale
Kumara Fries $10.00
With sweet chilli and sour cream
Shearer’s Shanks (GF-) $21.00/ $27.00
Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
The Alehouse Loaf $6.00/ $10.00
Locally baked Speight’s bread. Hot & delicious - garlic or plain. (Half/ Whole)
Drunken Steak (GF-) $28.00
250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer Match: Ask server