Erik's Fish and Chips in Queenstown Menu

MENU FOOD MENU FOOD
  • Hoki $4.50
    • A mild fish flavour, slightly oily with a finer texture Sourced from South Island Seas. Available gluten-free
  • Dory $6.00
    • Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
  • Blue Cod $9.90
    • A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
  • Fish Bites $1.00
    • A small piece of battered fish, a good snack or good for children. Available gluten-free
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Hot Dog $4.00
    • Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
  • $10 Meal Deal $10.00
    • 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
  • Family Meal Deal $25.00
    • 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Kids Hotdog meal $5.50
    • Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Scallops (1) $3.50
    • One delectable, juicy shellfish, battered and deep fried. Available gluten-free
  • Mussels (1) $2.00
    • One delicious New Zealand mussel
  • Chicken Tenders $5.00
    • 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
  • Chips $4.00
    • Traditional New Zealand Chips
  • Chunky Chips $5.50
  • Kumara Wedges $8.00
    • A special New Zealand sweet potato in handcrafted wedges
  • Red Onion Wedges $6.00
    • Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
  • Chips, Gravy and Cheese $7.50
  • Chips,Curry Sauce And Cheese $7.50
  • Chunky Chips Cheese And Gravy $9.00
  • Chunky Chips Cheese And Curry $9.00
  • Mushy Peas $2.50
    • Traditionally made mushy peas
  • Tomato Sauce $1.00
    • One Pottle of New Zealand Favourite Watties Tomato sauce
  • Tartare Sauce $1.50
    • One bottle of Tartar Sauce
  • Garlic Aioli $2.00
    • One bottle of Garlic Aioli
  • Curry Sauce $2.50
  • Gravy $2.50
  • Cheese $1.50
DESSERT DESSERT
  • Deep Fried Green Kiwi Fruit $3.50
    • Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
  • Doughnut $3.50
    • Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
  • Pineapple Rings 2 $3.50
    • 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
  • Gourmet Banana On A Stick $3.50
    • A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free

Nearby Sample Menus

  • Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
  • Island Coleslaw $11.00
  • Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
  • Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
  • Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
  • Steamed jasmine rice $4.00
  • CRAB CAKES $16.50
    • fried golden, poached eggs, sautéed spinach, chipotle hollandaise.
  • 300 g. RUMP $32.50
  • 13” GOURMET PIZZAS $28.50
    • thin crust tortilla base w lashings of mozzarella cheese and sensational toppings finished w oregano & garlic oil.
  • JALAPEÑO POPPERS $14.50
    • spicy cheese stuffed croquettes.
  • BEEF SHORT RIB $16.50
    • in a sticky glaze w cauliflower puree & roastedshallot. >>
  • SCALLOPS $18.50
    • pan seared - white wine pernod cream sauce w shallots & bacon. >>
  • WEDGES $12.50
    • w sweet chilli sauce & sour cream
  • CHOCOLATE PUDDING $10.50
    • w vanilla ice cream & chocolate sauce.
  • Fish and Chips $8
  • Mac $13
    • Beef, Swiss Cheese, Gherkins
  • Down Size Almost Any Burger $10
  • BBQ $13
    • Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce
  • Avocado $2
  • Gluten Free Bun $2
  • Hot Mac $13
    • Beef, Swiss Cheese, Jalapenos
  • Jalapeno Sherion $0.5
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Rustic Fries $9.00
  • Affogato $11.00
    • Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
  • MARKET FISH $34.00
    • Ask your server for the fresh fish of the day.
  • BRAISED BEEF SHORT RIB $32.00
    • Braised for hours so it falls off the bone.
  • Fish &Chips $26.00
    • Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
  • Fries $7.00
  • Mixed Marinated Olives $9.00
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Palak paneer $15.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Garlic naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Pakora $5.90
    • Seasonal vegetable spiced and battered in chickpea flour and deep fried
  • Kadhai chicken $15.90
    • Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
  • Aloo gobhi $15.50
    • Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Tamarind chutney $3.00
    • Tangy south indian chutney
  • Wedges $10.00
    • With sour cream and sweet chilli sauce
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
  • Warm Chocolate Brownie $13.00
    • Served with white chocolate sauce, berry compote and hokey pokey ice cream
  • Vegetarian $23.00
    • Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
  • Green Peace $25.00
    • Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
  • Frankly My Dear, I Don't Give A Lamb $26.00
    • Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
  • Lamb $25.00
    • Pulled lamb shoulder, green peas, feta and mint
  • Chicken Schnitzel $26.00
    • Panko crumbed chicken breast, chips and garden salad
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • Egg $1.50
  • Corn on the Cob
  • Potato Salad
  • - Large $6.50
  • Grilled Haloumi $1.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Pineapple $1.50
  • Spicy Rice
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • Soup of the day with toast $12
    • see ‘What’s Cooking’ board
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • Eggs any style with your choice of toast $12
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • GRANDMA BADGER MED $26/LARGE$36
    • Grandma Badger's own Special Recipe Bolognese with NZ Mozzarella on top
  • FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
  • PRAWN DIPPERS 1 DOZ $12.00
  • SALT & PEPPER CALAMARI 1 DOZ $12.00
  • JULIUS BADGER MED$29/LARGE$39
    • Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
  • THE SMOKEY BADGER MED$26/LARGE$36
    • Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
  • THE PRINCESS MED $26/LARGE$36
    • Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • Steamed Vegetables
  • Crispy bacon
  • rustic fries (V, DF)
  • Basil – smoked tomato, fresh basil & feta - (V) $20.00
  • CANTERBURY DUCK BREAST $36 .00
    • spiced red cabbage, fennel, labneh, blueberry jus
  • Bread & Pastries
    • white, wholemeal & rye bread, muffins, croissants, sweet pastries >>
  • steamed vegetables (V,DF,GF)
  • 200g Angus Rump - (GF,DF) $34.00
  • Extra Dip $1.00
  • Chicken Breast Pita R $10.90 / P $8.90
  • The Family Feast $40.00
  • Chicken Crave Pita R $11.50 / P $9.50
  • Chicken Crave Salad R $12.50 / P $10.50
  • Roast Beef Pita R $10.90 / P $8.90
  • Buffalo Chicken Pita R $12.50 / P$10.50
  • Chick n Fala Salad R $12.50 / P $10.50
  • OX TONGUE $12.00
  • TOMATO $5.00
  • SEAFOOD LAKSA $13.00
  • LIVER $6.00
  • CHICKEN KATSU $14.00
  • SEAFOOD SALAD $10.00
  • SCALLOP $6.00
  • TOFU WITH SPICY PORK MINCE $9.00
  • KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
  • PIKELETS (VO) $9.80
    • raspberry jam and real whipped cream
  • Kransky $3.50
  • PIKELETS( VO)raspberry jam and real whipped cream . $6.80
  • TEDDY BEST(GFO) $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta.
  • EGGS (GFO) (VO) $17.80
    • two free range eggs, toast and hollandaise + add cold smoked salmon
  • M1(v ) $11.80
    • mushrooms, a free range egg and rocket in a warmed joe’s roll.
  • PIKELETS (VO) $13.80
    • streaky bacon, maple syrup and banana
  • APPLE PANCAKES (V) $18.00
    • Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
  • HAND-CUT CHIPS, OLIVE SALT, TOMATO & SAFFRON AIOLI $7.00
  • ARTICHOKE (V) $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • LAMB (TURKISH PIDE STYLE) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
  • CHARGRILLED BROCCOLINI WITH ROMESCO SAUCE $7.00
  • POLENTA FRITTERS, SALSA VERDE $7.00
  • NO5 CHEESE & PICKLE SANDWICH (V) $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • SAUSAGE, ROSTI & BEANS $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
Erik's Fish and Chips

Erik's Fish and Chips

location

Address

13 Earl Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

0272324820

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , Gluten Free , Kiwi , New Zealand , Seafood

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
13 Earl Street, Queenstown, Otago, 9300, New Zealand