Sasuke Riccarton in Christchurch Menu

BENTO BOX BENTO BOX
  • Jumbo box $20.00
  • Teriyaki chicken box $16.00
  • Karaage box $16.00
  • Combination box $16.00
  • Ginger pork box $16.00
  • Yakiniku box $16.00
  • Deluxe box $16.00
  • Chicken lover box $16.00
SIDE ORDERS SIDE ORDERS
  • Chicken katsu $5.00
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Edamame soybean $4.50
  • Chips (L/S) $4.00/$2.50
  • Pork dumpling 8P $6.80
  • Soup dumpling $9.50
  • Curry doughnut $3.50
  • Takoyaki $6.00
    • octopus ball
  • Vegetable croquette 1P $2.20
  • Crumbed prawn 1P $2.20
  • Crumbed hoki $5.00
  • Tempura prawn 1P $3.00
  • Seaweed salad $3.00
  • Prawn katsu 1P $2.50
  • Steamed rice (L/S) $4.00/$2.50
  • Miso soup (L/S) $3.00/$2.20
SUSHI SUSHI
  • Salmon roll $5.80/$9.90
    • mayo, avocado, fresh salmon (4P/8P)
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Half & half sushi 8P $10.00
SPECIAL SUSHI SPECIAL SUSHI
  • Grilled eel roll $12.00
    • egg, cucumber, grilled eel (8P)
  • Prawn tempura $12.00
    • lettuce, teriyaki sauce, prawn tempura (8P)
  • Prawn katsu roll $12.00
    • cabbage, mayo, tartar sauce, prawn katsu (8P)
  • Smoked salmon roll $12.00
    • avocado, cream cheese, smoked salmon (8P)
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Fresh tuna roll $12.00
    • sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Jumbo teriyaki chicken roll $12.00
    • cabbage, mayo, teriyaki chicken (8P)
  • Deluxe prawn roll $12.00
    • lettuce, prawn, mayo (8P)
  • Half & half special sushi 8P $12.50
NIGIRI NIGIRI
  • Fresh salmon 6P $12.00
  • Fresh tuna 6P $12.00
STICK SUSHI STICK SUSHI
  • Fresh salmon, tuna-mayo, chicken, vegetable $3.50
  • Inari (2P/1P) $4.00/$2.50
CHICKEN ON RICE CHICKEN ON RICE
  • Teriyaki chicken (S/L) $6.20/$9.00
  • Karaage chicken (S/L) $6.20/$9.00
RICE/SUSHI BALL RICE/SUSHI BALL
  • Teriyaki chicken (regular/large) $5.80/$7.80
  • Karaage chicken (regular/large) $5.80/$7.80
EXTRA EXTRA
  • Avocado $0.80
  • Mayo $0.50
  • Sauce $0.50
  • Meat $2.00
  • Rice $2.00
  • Fresh vege $1.00
  • Inari $1.00
  • Cream cheese $0.50
  • Seasoned seaweed steam $0.30
  • Sesame seeds $0.20
  • Gluten free mayo $1.00
  • Gluten free available $1.00
  • Brown rice available $1.00
DONBURI DONBURI
  • Teriyaki beef don $14.50
  • Teriyaki salmon don $15.50
  • Garlic pork don $14.50
  • Tendon $15.00
  • Salmon avocado don $15.00
  • Grilled eel don $20.00
  • Sukiyaki don $15.00
  • Teriyaki chicken don $12.50
  • Chicken katsu don $13.50
  • Karaage egg don $14.00
  • Karaage don $13.50
  • Yakiniku don $14.50
  • Teriyaki tofu don $15.50
  • Yaki-emshi $9.50
  • Vege yaki-meshi $9.50
  • Gyu don $9.50
  • Gyu don large $14.50
  • Ginger pork don $14.50
  • Garlic beef don $14.50
NOODLE NOODLE
  • Kitsume udon $11.00
  • Tempura udon $13.50
  • Kakiage udon $12.00
  • Curry udon $13.50
  • Niku udon $13.50
CURRY CURRY
  • Chicken katsu curry $13.50
  • Karaage curry $13.50
  • Croquette curry $13.50
  • Dumpling curry $13.50
  • Chicken curry $11.00
  • Crumbed prawn curry $13.50
  • Prawn katsu curry $13.50
  • Crumbed hoki curry $13.50
  • Beef curry $13.50
  • Pork curry $13.50
  • Seafood curry $13.50
  • Vegetarian curry $13.50
RAMEN RAMEN
  • Ramen $13.00
    • soy sauce flavor
  • Miso ramen $14.50
    • miso flavor
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Ramen + 5P gyoza $17.50
    • panfried pork dumplings
  • Miso ramen + + 5P gyoza $19.00
    • panfried pork dumplings
  • Spicy miso ramen + 5P gyoza $19.50
    • panfried pork dumplings
  • Aji-tama (egg) $2.00
  • BBQ pork $5.00
  • Extra noodles $3.00

Nearby Sample Menus

  • - Large $6.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Feta $1.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Add
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Side Salad $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Spicy Rice (Regular) $4.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • She's Fish & Chips - A Love Affair! $26.50
    • Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • Feel the Beet
    • Beetroot Balsamic
  • Golden French Toast $23.00
    • French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Irish Cream
    • Baileys Caramel
  • Sweetheart $5.80
    • Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
  • Oceana
    • Sea Salt Caramel
  • Shoestring or hand cut fries with aioli $7.50
  • Squid Rings $1.00
  • Patties - Steak & onion $2.60
  • Fish $2.60
  • Deep fried Mars / Moro $3.40
  • Fritters - Mushroom $1.00
  • Crab Sticks $2.00
  • 3 Mini Donut $2.00
  • Donuts - Chocolate $2.50
  • Large $28.00
  • Salad $16.00
  • Large $35.00
  • Medium $16.00
  • Stir Fried Chicken With Mixed Vegetables (Cashew Nut)
  • Grilled Pork on Broken Rice $12.00
  • Sate Beef Rice Noodle Soup $12.00
  • Spring Rolls & Sugar Cane Prawn on Vermicelli $12.00
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • Seared Venison Fillet $22.00
    • with fermented carrots, saffron pickled caulflower, rich jus
  • White Fish Crudo $18.00
    • with pickled garlic, lemon, squid ink, cherry tomatoes
  • Prosciutto $24.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • House Made Granola $16.00
    • with poached fruit, yoghurt, panna cotta and milk
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Three cheeses $32.00
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Tarakihi $5.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Oysters $2.6 each one
  • Sausage / Hot Dog $2.20
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • FIsh $5.00
  • Falafel $7.95
  • Plain $3.20
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Station One Club Sandwich $18.00
    • Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Sweet Satay Chicken
    • Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
  • Szechuan Tempura Squid $16.00
    • Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
  • Marinara
    • A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
  • Margarita $18 Med / $21 Lge
    • Tomato base, basil, mozzarella, garlic and fresh tomato
  • Beetza Pizza $18 Med / $21 Lge
    • Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
  • Honey Beef
    • Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
  • Red Stag
    • A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
  • Large $33.00
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Gluten Free Options $2.00
  • Dumplings six $9 twelve $17.50
    • Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Yaki - Meshi $9.50
  • Karaage Curry $13.50
  • Teriyaki Beef Don $14.50
  • Yakiniku Don $14.50
  • Salmon Roll 4P $5.80 8P $9.90
    • Mayo, Avocado, fresh Salmon
  • Tendon $15.00
  • Tempra Prawn 1P $3.00
  • Deluxe Box $20.00
  • Salmon & Avocado $14
    • with miso cream
  • Two ‘Hot-As’ Chilies $4
  • Ve Gan (Pickled Vegetables) $14
  • Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
    • This is the shizzle! Very unusual, very cool!
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Spicy Black Vinegar Peanuts $6
  • B.B.Q Groper Steak $38
    • sun-dried tomato, garlic and jalapeño buter
  • Soft-Shell Crab $22
  • Creamy Mushrooms $13.80
    • On Sourdough Toast
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • Steak $28.00
    • 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sasuke Riccarton

Sasuke Riccarton

location

Address

184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418935

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol

Location
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand