Address
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Sasuke Riccarton in Christchurch Menu
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BENTO BOX- Jumbo box $20.00
- Teriyaki chicken box $16.00
- Karaage box $16.00
- Combination box $16.00
- Ginger pork box $16.00
- Yakiniku box $16.00
- Deluxe box $16.00
- Chicken lover box $16.00
SIDE ORDERS- Chicken katsu $5.00
-
Karaage chicken $6.00
- japanese crispy chicken
- Edamame soybean $4.50
- Chips (L/S) $4.00/$2.50
- Pork dumpling 8P $6.80
- Soup dumpling $9.50
- Curry doughnut $3.50
-
Takoyaki $6.00
- octopus ball
- Vegetable croquette 1P $2.20
- Crumbed prawn 1P $2.20
- Crumbed hoki $5.00
- Tempura prawn 1P $3.00
- Seaweed salad $3.00
- Prawn katsu 1P $2.50
- Steamed rice (L/S) $4.00/$2.50
- Miso soup (L/S) $3.00/$2.20
SUSHI-
Salmon roll $5.80/$9.90
- mayo, avocado, fresh salmon (4P/8P)
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Tuna roll $5.80/$9.90
- cucumber, carrot, tuna, mayo (4P/8P)
-
Prawn roll $5.80/$9.90
- lettuce, prawn, mayo (4P/8P)
-
Karaage (crispy chicken) roll $5.80/$9.90
- cabbage, mayo, karaage chicken (4P/8P)
-
Teriyaki chicken roll $5.80/$9.90
- cabbage, mayo, teriyaki chicken (4P/8P)
-
Chicken katsu roll $5.80/$9.90
- cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
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Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
- Half & half sushi 8P $10.00
SPECIAL SUSHI-
Grilled eel roll $12.00
- egg, cucumber, grilled eel (8P)
-
Prawn tempura $12.00
- lettuce, teriyaki sauce, prawn tempura (8P)
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Prawn katsu roll $12.00
- cabbage, mayo, tartar sauce, prawn katsu (8P)
-
Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
-
Deluxe salmon roll $12.00
- egg, avocado, mayo, fresh salmon (8P)
-
Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
-
Jumbo karaage chicken roll $12.00
- cabbage, mayo, karaage chicken (8P)
-
Jumbo teriyaki chicken roll $12.00
- cabbage, mayo, teriyaki chicken (8P)
-
Deluxe prawn roll $12.00
- lettuce, prawn, mayo (8P)
- Half & half special sushi 8P $12.50
NIGIRI- Fresh salmon 6P $12.00
- Fresh tuna 6P $12.00
STICK SUSHI- Fresh salmon, tuna-mayo, chicken, vegetable $3.50
- Inari (2P/1P) $4.00/$2.50
CHICKEN ON RICE- Teriyaki chicken (S/L) $6.20/$9.00
- Karaage chicken (S/L) $6.20/$9.00
RICE/SUSHI BALL- Teriyaki chicken (regular/large) $5.80/$7.80
- Karaage chicken (regular/large) $5.80/$7.80
EXTRA- Avocado $0.80
- Mayo $0.50
- Sauce $0.50
- Meat $2.00
- Rice $2.00
- Fresh vege $1.00
- Inari $1.00
- Cream cheese $0.50
- Seasoned seaweed steam $0.30
- Sesame seeds $0.20
- Gluten free mayo $1.00
- Gluten free available $1.00
- Brown rice available $1.00
DONBURI- Teriyaki beef don $14.50
- Teriyaki salmon don $15.50
- Garlic pork don $14.50
- Tendon $15.00
- Salmon avocado don $15.00
- Grilled eel don $20.00
- Sukiyaki don $15.00
- Teriyaki chicken don $12.50
- Chicken katsu don $13.50
- Karaage egg don $14.00
- Karaage don $13.50
- Yakiniku don $14.50
- Teriyaki tofu don $15.50
- Yaki-emshi $9.50
- Vege yaki-meshi $9.50
- Gyu don $9.50
- Gyu don large $14.50
- Ginger pork don $14.50
- Garlic beef don $14.50
NOODLE- Kitsume udon $11.00
- Tempura udon $13.50
- Kakiage udon $12.00
- Curry udon $13.50
- Niku udon $13.50
CURRY- Chicken katsu curry $13.50
- Karaage curry $13.50
- Croquette curry $13.50
- Dumpling curry $13.50
- Chicken curry $11.00
- Crumbed prawn curry $13.50
- Prawn katsu curry $13.50
- Crumbed hoki curry $13.50
- Beef curry $13.50
- Pork curry $13.50
- Seafood curry $13.50
- Vegetarian curry $13.50
RAMEN-
Ramen $13.00
- soy sauce flavor
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Miso ramen $14.50
- miso flavor
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Spicy miso ramen $15.00
- hot sesame oil & miso flavor
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Ramen + 5P gyoza $17.50
- panfried pork dumplings
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Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
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Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
- Aji-tama (egg) $2.00
- BBQ pork $5.00
- Extra noodles $3.00
Nearby Sample Menus
- Bacon $5
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Bagels $6.9
- Jam + Cream cheese
- Eggs $4
-
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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Bagels $7.9
- Pesto + Cream cheese
- Mushrooms $4.5
- Roasted potato $5
- Fried Spicy Prawns (Spicy) ( Reg/ Med ) $21.00/ $27.00
- Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
- Honey Roast Pork Fried Rice $10.00/ $16.00
- Chicken Corn Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
- Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
- Plain Fried Noodles ( Reg/ Med ) $9.00/ $14.00
- Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
- Mixed Mushroom with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
- HOKI FILLET CRUMBED $5.20
- CHICKEN $5.50
- POTATO FRITTER $0.80
- STEAK & ONION PATTY $2.70
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- AKAROA COD CRUMBED $5.20
- CHICKEN KEBAB $3.00
- BLUFF OYSTERS POA
-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Wakani Ashburton Go Day Grain Fed Beef
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Wagyu Cross Cut Skirt Steak 500g $55
- Rib Eye 200g $58
- White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
-
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- Scrambled Eggs with Smoked Salmon $18.50
- Herb, Feta & Spinach Omelette $15.50
- Pork Schnitzel with Cauliflower Cheese $23.50
- Seasoned Mince Beef (two $10.50) $5.50
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Fajita Veggies with Guac (two $10.50) $5.50
- Chargrilled Chicken A La Brasa $14.60
- Fajita Veggies with Guac $13.40
- Nachos
- Seasoned Mince Beef (Mini $8.90) $12.90
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- ·Soup w Toasted Bread
- Carrot Dawg $10.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Sauerkraut Grilled Cheese $10.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
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Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
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Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
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Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
- Seasoned wedges $9.00
-
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
-
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
-
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
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Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
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Chef's Pasta of the Day N/A
- POA. Please ask your server
-
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Dessert Special $12.00
- please ask your server
-
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Chocolate Sundae $6.00
- with all the goodies
-
Market Fresh Fish of the Day N/A
- POA. Please ask your server
- Beef Gravy on Rice $9.00
- Roast Pork & Fried Egg on Rice $10.00
- Sichuan Chilli Chicken on Rice $9.00
- Chicken & Chinese Mushroom on Rice $9.50
- Beef Brisket on Rice $9.00
- Hang Seng Curry Soup Noodle $9.50
- Dumplings Soup Noodle $9.00
- ShanghaI Fried Noodle $9.00
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Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
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Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
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F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
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Today's Bread $16.00
- Whipped butter, olive oil, balsamic
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Garlic Crostini $11.50
- Beetroot hummus
-
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
- Three $32.00
-
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
-
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
-
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
-
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
-
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
-
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
-
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
-
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
-
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- 1 EGG $2.50
-
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
- BACON $4.50
-
PANCAKES $14.50
- with berry compote, maple syrup & cream
-
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- Hot and spicy chicken on rice $15
- Roasted Duck leg $26
- Thai chilli beef on rice $15
- Beef and black bean sauce on rice $15
- BBQ pork on rice $15
- MA PO tofu on rice(pork mince) $15
- Mixed Seafood noddle soup $15
- Fresh tofu and vegetablees on rice $15
- Regular: $15.00
- Large: $16.00
- Beef on rice:
- Large: $22.00
-
Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
- Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
- Falafel (vegetarian):
- Regular: $12.50
Sasuke Riccarton
Phone
033418935
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Cash , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus