Sasuke Riccarton in Christchurch Menu

BENTO BOX BENTO BOX
  • Jumbo box $20.00
  • Teriyaki chicken box $16.00
  • Karaage box $16.00
  • Combination box $16.00
  • Ginger pork box $16.00
  • Yakiniku box $16.00
  • Deluxe box $16.00
  • Chicken lover box $16.00
SIDE ORDERS SIDE ORDERS
  • Chicken katsu $5.00
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Edamame soybean $4.50
  • Chips (L/S) $4.00/$2.50
  • Pork dumpling 8P $6.80
  • Soup dumpling $9.50
  • Curry doughnut $3.50
  • Takoyaki $6.00
    • octopus ball
  • Vegetable croquette 1P $2.20
  • Crumbed prawn 1P $2.20
  • Crumbed hoki $5.00
  • Tempura prawn 1P $3.00
  • Seaweed salad $3.00
  • Prawn katsu 1P $2.50
  • Steamed rice (L/S) $4.00/$2.50
  • Miso soup (L/S) $3.00/$2.20
SUSHI SUSHI
  • Salmon roll $5.80/$9.90
    • mayo, avocado, fresh salmon (4P/8P)
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Half & half sushi 8P $10.00
SPECIAL SUSHI SPECIAL SUSHI
  • Grilled eel roll $12.00
    • egg, cucumber, grilled eel (8P)
  • Prawn tempura $12.00
    • lettuce, teriyaki sauce, prawn tempura (8P)
  • Prawn katsu roll $12.00
    • cabbage, mayo, tartar sauce, prawn katsu (8P)
  • Smoked salmon roll $12.00
    • avocado, cream cheese, smoked salmon (8P)
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Fresh tuna roll $12.00
    • sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Jumbo teriyaki chicken roll $12.00
    • cabbage, mayo, teriyaki chicken (8P)
  • Deluxe prawn roll $12.00
    • lettuce, prawn, mayo (8P)
  • Half & half special sushi 8P $12.50
NIGIRI NIGIRI
  • Fresh salmon 6P $12.00
  • Fresh tuna 6P $12.00
STICK SUSHI STICK SUSHI
  • Fresh salmon, tuna-mayo, chicken, vegetable $3.50
  • Inari (2P/1P) $4.00/$2.50
CHICKEN ON RICE CHICKEN ON RICE
  • Teriyaki chicken (S/L) $6.20/$9.00
  • Karaage chicken (S/L) $6.20/$9.00
RICE/SUSHI BALL RICE/SUSHI BALL
  • Teriyaki chicken (regular/large) $5.80/$7.80
  • Karaage chicken (regular/large) $5.80/$7.80
EXTRA EXTRA
  • Avocado $0.80
  • Mayo $0.50
  • Sauce $0.50
  • Meat $2.00
  • Rice $2.00
  • Fresh vege $1.00
  • Inari $1.00
  • Cream cheese $0.50
  • Seasoned seaweed steam $0.30
  • Sesame seeds $0.20
  • Gluten free mayo $1.00
  • Gluten free available $1.00
  • Brown rice available $1.00
DONBURI DONBURI
  • Teriyaki beef don $14.50
  • Teriyaki salmon don $15.50
  • Garlic pork don $14.50
  • Tendon $15.00
  • Salmon avocado don $15.00
  • Grilled eel don $20.00
  • Sukiyaki don $15.00
  • Teriyaki chicken don $12.50
  • Chicken katsu don $13.50
  • Karaage egg don $14.00
  • Karaage don $13.50
  • Yakiniku don $14.50
  • Teriyaki tofu don $15.50
  • Yaki-emshi $9.50
  • Vege yaki-meshi $9.50
  • Gyu don $9.50
  • Gyu don large $14.50
  • Ginger pork don $14.50
  • Garlic beef don $14.50
NOODLE NOODLE
  • Kitsume udon $11.00
  • Tempura udon $13.50
  • Kakiage udon $12.00
  • Curry udon $13.50
  • Niku udon $13.50
CURRY CURRY
  • Chicken katsu curry $13.50
  • Karaage curry $13.50
  • Croquette curry $13.50
  • Dumpling curry $13.50
  • Chicken curry $11.00
  • Crumbed prawn curry $13.50
  • Prawn katsu curry $13.50
  • Crumbed hoki curry $13.50
  • Beef curry $13.50
  • Pork curry $13.50
  • Seafood curry $13.50
  • Vegetarian curry $13.50
RAMEN RAMEN
  • Ramen $13.00
    • soy sauce flavor
  • Miso ramen $14.50
    • miso flavor
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Ramen + 5P gyoza $17.50
    • panfried pork dumplings
  • Miso ramen + + 5P gyoza $19.00
    • panfried pork dumplings
  • Spicy miso ramen + 5P gyoza $19.50
    • panfried pork dumplings
  • Aji-tama (egg) $2.00
  • BBQ pork $5.00
  • Extra noodles $3.00

Nearby Sample Menus

The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Side salad - / $6.90
  • Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Mushrooms $4.90
  • Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Slick Burgers Salads Catering (sample menu)
  • Mayo, aioli, satay, tartare
  • O Harrow
    • Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
  • Tomato
  • Straight cut
  • Roasted Carrot
  • Kapiti Blue Vein
  • Chicken $11
  • Extra Filling $1.50
Captain Ben's (sample menu)
  • CHEESE & EGG $3.80
  • CHICKEN NUGGETS $5.00
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • BANANA FRITTER $2.30
  • BACON & EGG $4.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • 1/2 CHICKEN
  • FRIED MUSHROOMS 1/2 DOZ $5.00
Maxine's Palace (sample menu)
  • Steamed buns with milk dipping $6.00
  • Singapore fried vermicelli $13.00
  • Beef in black bean sauce $18.00
  • Steamed custard buns $6.00
  • Sweet & sour blue cod (whole & boneless) n/a
  • Deep fried prawn twisters $8.00
  • Roasted duck on rice $15.00
  • Seasonal vegetables with oyster sauce $14.00
Benson Chinese Restaurant (sample menu)
  • Honey B.B.Q. Pork $26.00
  • Chong Qing Chicken $26.00
  • Eggplant with Salted Fish in Hot Pot $20.00
  • Stir Fried Broccoli $15.00
  • Vegeterian Fried Noodles $15.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Spicy Chicken on Rice $13.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
Ken's Takeaway (sample menu)
  • Chocolate Donut $2.00
  • PRAWN CHOP SUEY $12.00
  • EXTRAS FOR BURGERS $1.00
  • SWEET & SOUR PORK $12.50
  • Potato fritter $0.80
  • Hot Dog on stick $2.80
  • DOUBLE MEAT $5.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
The Pedal Pusher (sample menu)
  • Steak $25.00
    • 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
  • Accompaniments N/A
    • Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Cheese $15.00
    • Whitestone Brie or Kikorangi Blue with quince and ciabatta.
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
  • Add $5.00 Garlic Prawns to your choice of steak
Gatherings (sample menu)
  • ·Soup w Toasted Bread
  • Whero Pea Taco $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Small Cheese or Nut Cheese Plate - $10.00
  • Carrot Dawg $10.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Whero Pea Taco $10.00
Cafe Kudos (sample menu)
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Hot Chocolate $1.50
    • Fluffy
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Smoked Salmon Caesar Salad $24.50
    • smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
Gin's Takeaway (sample menu)
  • Mushroom $4.00
  • STEAK SATAY SAUCE $11.50
  • Bacon Egg $4.80
  • Double Meat $4.00
  • Chocolate $2.00
  • Seafood Sticks $1.80
  • Hawien $5.60
  • ROAST PORK FRIED RICE $10.00
@ Tony's Teppan Yaki Restaurant (sample menu)
  • Ise-ebi POA
    • 500g whole fresh crayfish $market (check availability)
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Salada $8.00
    • house salad
  • Oshinko $8.00
    • assorted pickles
  • Maguro $10.00
    • fresh tuna roll
  • Moriawase $19.00/ $32.00
    • assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
  • Maccha aisukurimu $14.00
    • green tea ice cream 2 scoops
Shamiana (sample menu)
  • Small $77.50
  • BEEF VINDALOO $10.00
  • Chick Peas Curry $7.00
  • LAMB BIRYANI $10.00
  • BUTTER CHICKEN $10.00
  • Large $13.50
  • CHICKEN WINGS $1.50
  • Aloo Tikki Chat $6.00
Sushi Ya (sample menu)
  • Pork Katsu Curry Don $12.50
  • Beef Yakiniku Don $11.50
  • Prawn Gyoza $6
  • Udon $10.00
  • Spicy Pork Don $11.50
  • Pork & Chive Gyoza $7.00
  • Vegetable Gyoza $7.00
  • Chicken Karaage Curry Don $12.50
Rashid's Persian Meal (sample menu)
  • Combination Chicken & Falafel L $13
  • Combination $17
  • Lamb R $10/ L $12
  • Combination Lamb & Falafel L $14
  • -Meat $5
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • Falafel R $8 / L $10
  • Chicken R $8 / L $10
Sasuke Riccarton

Sasuke Riccarton

location

Address

184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418935

email

Email

sasukericcarton@polepolenz.com

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol

Location
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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