Sasuke Riccarton in Christchurch Menu

BENTO BOX BENTO BOX
  • Jumbo box $20.00
  • Teriyaki chicken box $16.00
  • Karaage box $16.00
  • Combination box $16.00
  • Ginger pork box $16.00
  • Yakiniku box $16.00
  • Deluxe box $16.00
  • Chicken lover box $16.00
SIDE ORDERS SIDE ORDERS
  • Chicken katsu $5.00
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Edamame soybean $4.50
  • Chips (L/S) $4.00/$2.50
  • Pork dumpling 8P $6.80
  • Soup dumpling $9.50
  • Curry doughnut $3.50
  • Takoyaki $6.00
    • octopus ball
  • Vegetable croquette 1P $2.20
  • Crumbed prawn 1P $2.20
  • Crumbed hoki $5.00
  • Tempura prawn 1P $3.00
  • Seaweed salad $3.00
  • Prawn katsu 1P $2.50
  • Steamed rice (L/S) $4.00/$2.50
  • Miso soup (L/S) $3.00/$2.20
SUSHI SUSHI
  • Salmon roll $5.80/$9.90
    • mayo, avocado, fresh salmon (4P/8P)
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Half & half sushi 8P $10.00
SPECIAL SUSHI SPECIAL SUSHI
  • Grilled eel roll $12.00
    • egg, cucumber, grilled eel (8P)
  • Prawn tempura $12.00
    • lettuce, teriyaki sauce, prawn tempura (8P)
  • Prawn katsu roll $12.00
    • cabbage, mayo, tartar sauce, prawn katsu (8P)
  • Smoked salmon roll $12.00
    • avocado, cream cheese, smoked salmon (8P)
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Fresh tuna roll $12.00
    • sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Jumbo teriyaki chicken roll $12.00
    • cabbage, mayo, teriyaki chicken (8P)
  • Deluxe prawn roll $12.00
    • lettuce, prawn, mayo (8P)
  • Half & half special sushi 8P $12.50
NIGIRI NIGIRI
  • Fresh salmon 6P $12.00
  • Fresh tuna 6P $12.00
STICK SUSHI STICK SUSHI
  • Fresh salmon, tuna-mayo, chicken, vegetable $3.50
  • Inari (2P/1P) $4.00/$2.50
CHICKEN ON RICE CHICKEN ON RICE
  • Teriyaki chicken (S/L) $6.20/$9.00
  • Karaage chicken (S/L) $6.20/$9.00
RICE/SUSHI BALL RICE/SUSHI BALL
  • Teriyaki chicken (regular/large) $5.80/$7.80
  • Karaage chicken (regular/large) $5.80/$7.80
EXTRA EXTRA
  • Avocado $0.80
  • Mayo $0.50
  • Sauce $0.50
  • Meat $2.00
  • Rice $2.00
  • Fresh vege $1.00
  • Inari $1.00
  • Cream cheese $0.50
  • Seasoned seaweed steam $0.30
  • Sesame seeds $0.20
  • Gluten free mayo $1.00
  • Gluten free available $1.00
  • Brown rice available $1.00
DONBURI DONBURI
  • Teriyaki beef don $14.50
  • Teriyaki salmon don $15.50
  • Garlic pork don $14.50
  • Tendon $15.00
  • Salmon avocado don $15.00
  • Grilled eel don $20.00
  • Sukiyaki don $15.00
  • Teriyaki chicken don $12.50
  • Chicken katsu don $13.50
  • Karaage egg don $14.00
  • Karaage don $13.50
  • Yakiniku don $14.50
  • Teriyaki tofu don $15.50
  • Yaki-emshi $9.50
  • Vege yaki-meshi $9.50
  • Gyu don $9.50
  • Gyu don large $14.50
  • Ginger pork don $14.50
  • Garlic beef don $14.50
NOODLE NOODLE
  • Kitsume udon $11.00
  • Tempura udon $13.50
  • Kakiage udon $12.00
  • Curry udon $13.50
  • Niku udon $13.50
CURRY CURRY
  • Chicken katsu curry $13.50
  • Karaage curry $13.50
  • Croquette curry $13.50
  • Dumpling curry $13.50
  • Chicken curry $11.00
  • Crumbed prawn curry $13.50
  • Prawn katsu curry $13.50
  • Crumbed hoki curry $13.50
  • Beef curry $13.50
  • Pork curry $13.50
  • Seafood curry $13.50
  • Vegetarian curry $13.50
RAMEN RAMEN
  • Ramen $13.00
    • soy sauce flavor
  • Miso ramen $14.50
    • miso flavor
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Ramen + 5P gyoza $17.50
    • panfried pork dumplings
  • Miso ramen + + 5P gyoza $19.00
    • panfried pork dumplings
  • Spicy miso ramen + 5P gyoza $19.50
    • panfried pork dumplings
  • Aji-tama (egg) $2.00
  • BBQ pork $5.00
  • Extra noodles $3.00

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Garlic flat bread (V) $8.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • Sharing plates for two
  • GF bases available $3
  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
Buddha Stix (sample menu)
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sharing Menu 1 $30.00
    • Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
  • Main, Seafood $20.50
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Seafood $22.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Valley Inn Tavern (sample menu)
  • Garlic Bread $9.00
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Bacon $6.00
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Vegetable Bowl $6.00
  • Mushrooms $4.00
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Fried Eggs $4.00
Shanghai Street Dumplings (sample menu)
  • Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
    • with Cumin powder, soy sauce, garlic, coriander and sesame seed
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Prawns and garlic chives
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with Black Pepper sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Guangdong Chao Fan $16.50
    • Fried rice with BBQ pork and vegetables
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Spicy Fish Soup $25.50
    • Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Mugen (sample menu)
  • Plain udon $8.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken curry $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Tempura prawn udon $11.90
  • Chicken katsu curry $15.90
Cup Cafe (sample menu)
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Corner House Restaurant (sample menu)
  • ToFu with Fish Fillet Pot $18.00/$34.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Black Pepper Steak in Sizzling Plate $18.00/$34.00
  • Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
  • Chicken & Sweet Corn Soup $6.00/$18.00
  • Shanghai Noodles $11.00
  • B.B.Q Chicken with Cashew Nuts(Teriyaki Chicken) $18.00/$34.00
Kebab Masters (sample menu)
  • -With Salad $9
  • -Combo $12.00
  • - Medium $8.00
  • -Small $4.50
  • - Combo $12.00
  • -Combo Chips & can of Drink $12
  • Chips & Gravy
  • Plain Burger $5.00
Pepe's Mexican Grill (sample menu)
  • Salsa (Mild, Hot, Mango, Corn)
  • Guacamole $2.00
  • Lettuce
  • Cheese
  • CHIPS + SALSA $4.50
  • Double Meat $2.50
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Jalapenos
CJ's Takeaways (sample menu)
  • Patties $2.80
  • Burger 3 fillings $5.90
  • Chilli dog $5.90
  • Winter warmer n/a
  • Fish $3.20
  • Filled rolls $4.50
  • Bacon egg + cheese $5.90
  • Health sandwich n/a
Duo Dining Room and Bar (sample menu)
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​French fries with aioli & ketchup $8.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Asian slaw salad $8.00
Tasty Pizza (sample menu)
  • Mini Feast $9.90
    • 2 pieces of chicken, 1 reg, chips & 1 reg. drink
  • Hot ‘n’ Spicy
    • Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • Chicken Delight $7.90
    • Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
  • Veg. Burger $7.90
    • Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
  • Surf ‘n’ Turf
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce
  • Tikka Masala
    • Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
  • Wild Venison
    • Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
Sandridge Hotel (sample menu)
  • Toasted Sandwich $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and onion
  • - Cheese and ham
  • - Add fries for an extra $3.00
Visions On Campus (sample menu)
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Cafe 101 (sample menu)
  • Savouries $2.50
  • Traditional Kiwi Mince $4.50
  • Steak & Mushroom $4.80
  • Steak $4.60
  • Sausage Roll $3.10
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Chicken & Cranberry $4.80
Sasuke Riccarton

Sasuke Riccarton

location

Address

184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418935

email

Email

sasukericcarton@polepolenz.com

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol

Location
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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