Sea Cow On The Bay in Auckland Menu

STARTERS STARTERS
  • Salt and Pepper Squid $16
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Kokoda $15
    • with Garlic Bread
SOUP SOUP
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
SIDES SIDES
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Green Baby Leaf Salad $6
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Smoked Fish Salad served with Garlic Bread $10
  • Garlic Bread $5
  • Chips $4
MAINS MAINS
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
DESSERTS DESSERTS
  • Blackboard Specials from $3
  • "Atomic” Coffee from $4
  • Tea $4

Nearby Sample Menus

  • Korma lamb $17.99
    • Lamb cooked in cashewnut sauce and spices
  • Cheese naan $3.99
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Dal tadka $13.99
    • Yellow lentil tempered with onion and tomatoes
  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Diwani handi $13.99
    • Mix vegetables and cottage cheese
  • Bread basket (one each) $9.99
    • Cheese naan, garlic naan, butter naan
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • 34. Gaeng Dang $15.50
    • Red curry with chicken, beef or pork with coconut milk
  • 66. Thai Nasi Goreng $10.50
    • Stir fried rice with combination meat and vegetables.
  • Cashew nuts $3.50
  • Large $2.50
  • 67. Khaw Horn Mali (Jasmine Rice)
    • Steamed Thai jasmine rice
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Stir fried seafood and vegetables with rice $15.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Egg $1.00
  • Tomato mini's 0.50c
  • Potato Fritter $1.00
  • Cup $2.50
  • Cheese $1.00
  • Prawn Twisters $7.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Hoemade aioli $1.50
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • 7:30am until 11am
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • - With chilli beans $7.50
  • Chips $3.80
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • ·Toasted Sandwiches
    • Any two filings
  • Scrambled eggs on toast $8.50
  • all breakfast served with small hash brown, salad and toasts
  • Hot cakes with bacon & banana $12.00
  • Nachos
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • M $50.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • L $70.00
  • 6. Cheap Side Dish $10.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • M $50.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • Salmon Sashimi $19.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • Standard Sushi Roll 30 pcs $33.00
  • Chicken Curry Katsu, Karaage $13.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • UDON $12.00
    • chicken seafood tofu
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Smoked potato waffle, avocado mousse $13
  • Roasted brussel sprouts,bacon,honey $12
  • Chilli clams, miso butter, celery leaf $22
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 3 Chicken Nibbles $2.00
  • 3 Fish; 2 Cup Chips $11.00
  • Double Cone $3.00
  • Triple Cone $4.00
  • 10 Spring Rolls $2.00
  • 1 Sausage $1.50
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Korean bulgogi with pear salsa $4.00
  • Bulgogi deopbap $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Hand cut fries w homemade mayo $3.00
  • -(3 pcs) $10.00
  • Bibimbap $8.50
  • Jaeyuk deopbap $8.00
  • Pulled pork with pickled cabbage $4.00
  • Onion $ 1.00
  • Ham $3.00
  • Ham $2.00
  • Egg $6.00
  • Smoked Salmon Avocado And Onion $7.00
  • Chicken $2.50
  • Ham Cheese Tomato $6.00
  • Bacon, Egg, Cheese $8.00
Sea Cow On The Bay

Sea Cow On The Bay

location

Address

2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095215891

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand