Sea Cow On The Bay in Auckland Menu

STARTERS STARTERS
  • Salt and Pepper Squid $16
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Kokoda $15
    • with Garlic Bread
SOUP SOUP
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
SIDES SIDES
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Green Baby Leaf Salad $6
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Smoked Fish Salad served with Garlic Bread $10
  • Garlic Bread $5
  • Chips $4
MAINS MAINS
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
DESSERTS DESSERTS
  • Blackboard Specials from $3
  • "Atomic” Coffee from $4
  • Tea $4

Nearby Sample Menus

  • (H)=HOT (V)=VEGETARIAN
  • Braised beef slice on rice $13.00
  • hand made noodles or chopped noodles $1.50- $2.00 extra
  • Won ton in spicy soup (h) S $5.00/M $9.00/L $11.50
  • Noodles with crispy pork mince and pickles on top in spicy sauce (dry)(h) M($8.50)/L($10.50)
  • Steam pork with spicy rice flour
  • Dry sea food noodles in special soup L $10.00)/XL($12.00)
  • (H)=HOT
  • Meat/Mushroom $1.50
  • Special for 2 $24.00
    • Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
  • Extra:
  • (with Vegetables and White Rice)
  • Chicken $5.00
  • Chicken $10.50
  • Chicken Curry $11.50
  • Fish $2.30
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Cheese & Garlic Naan $4.50
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • Mix Platter - For 2 $15.00
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Pickles - Mix $2.50
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Eggs your style on toast $8.50
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Long Bay breakfast mixed grill $17.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Free-range eggs your style on toast $6.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • -with smoked salmon $19.50
  • Scrambled Eggs $10.50
    • with toast
  • All served with lettuce, tomato, pickle, fries and a side of coleslaw
  • ●Sides
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Fries -small $6.50
  • Cheese /Bacon / Egg $3.00
  • Fresh fruit $10.50
    • with muesli
  • Portobello Mushrooms $5
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Organic Egg $2
  • Free Farmed Pork & Fennel Sausages $6
  • Kale Chips $6
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • Single $3.50
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • Cosmos’s Thigh $3.50
  • Single Kebab $8.00
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Single $2.50
  • Fried scampi with chilli poppers $38.00
  • Egg with tomatoes M $10 / L $14
  • Beef fillet with black peppers $22.00
  • Poached sliced beef in hot chilli oil $18.00
  • Deep fried squid with spicy salt $18.00
  • Deep fried shrimps with vegetable $22.00
  • Braised beef brisket with assorted vegetables $18.00
  • Braised beef tendon with vegetables $20.00
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • -a half dozen $17.50
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • mad for meat $24.00
    • steak, chicken, red onion, mushroom and mozzarella
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • Chicken mince & carrot (20 pcs) $ 8.00
  • P17 Sweet & Sour Pork Noodle $9.30
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables
  • C7 Honey Chicken Fried Noodle $9.90
    • Sumlent battered chicken pieces with honey sauce on wok tossed thin egg noodles and vegetables
  • Chicken nibbles (3 pc) $ 1.80
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • Wanton (6 pc) $ 3.50
  • T46 Red Curry with Rice $10.90
    • your choice of chicken, BBQ pork or beef with vegetables and special coconut red cum soup
  • T49 Pad Cashew Nuts with rice $11.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Preserves $3.50
  • Tiramisu $9.00
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Fish Fingers and Chips $12.00
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Beef with Oyster Sauce $18.80
  • Sweet and Sour Eggs with Ginger $13.80
  • Pork Wonton Soup $7.80
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Steamed Blue Cod with Diced Chillies $33.80
  • $10.00 (L)
  • Steamed Pork Dumplings $9.00/8
  • Dry Noodle and Pork Mince Topping $9.80
  • Poached Eggs ‘Florentine’
  • Kiwi Breakfast
  • Gourmet Savoury Mince
  • Pulled Pork
  • 3 Egg Omelette
  • Homemade Honey Toasted Muesli,
  • Bubble & Squeak
  • Our popular range of breakfasts for any taste
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Streaky bacon
  • Grilled halloumi
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Catch of the day 160g $33.00
  • Seasonal salad $9.00
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Sirloin steak 180g $36.00
  • Tomato risotto $9.00
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Rocket and parmesan salad $9.00
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
Sea Cow On The Bay

Sea Cow On The Bay

location

Address

2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095215891

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand