Sea Cow On The Bay in Auckland Menu

STARTERS STARTERS
  • Salt and Pepper Squid $16
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Kokoda $15
    • with Garlic Bread
SOUP SOUP
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
SIDES SIDES
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Green Baby Leaf Salad $6
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Smoked Fish Salad served with Garlic Bread $10
  • Garlic Bread $5
  • Chips $4
MAINS MAINS
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
DESSERTS DESSERTS
  • Blackboard Specials from $3
  • "Atomic” Coffee from $4
  • Tea $4

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Spiced beef with garlic sauce (h) $13.00
  • Spicy pork ribs with potato on rice (h) $13.00
  • Yum yum tofu (4pieces) (h)(v) $5.00
  • Vegetarian noodles M($9.50)/L($11.50)
  • Hot pot beef/chicken gizzards/bean curd/pork ribs (h) $7.50
  • Small (5 pieces) $5.00/ medium (5 pieces) $10.00/ large (20 pieces) $12.00
  • Noodles mixed with dry sea food and spicy beef in soup(h) L($11.00)/XL($13.00)
  • Spiced beef mixed with spicy sauce (beef or tripes and cowheels) (h) $13.50
Northcross Takeaway (sample menu)
  • Kids Fish $1.70
  • Corn $2.60
  • Cashew Nuts $3.00
  • Singapore Chow Mein $13.00
  • Seafood $16.00
  • Wedges $4.80
  • Kids $4.00
  • Ginger Chicken $13.00
Clevedon Takeaways (sample menu)
  • Battered sausage $1.70
  • Pork / Chicken / Fish / Wontons (12) $13.50
  • D $6.00
    • Egg burger, $1.00 chips, sausage
  • B $15.00
    • 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
  • Chicken nuggets (4) $3.50
  • John Dory (Crumbed) $4.60
  • Scallop (Battered) $1.60
  • A $20.00
    • 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters
Bamboo Garden Takeaway (sample menu)
  • OYSTER $1.60
  • FISH TARAKIHI $2.30
  • BEEF NOODLES $8.90
  • LEMON CHICKEN $11.00
  • HONEY CHICKEN $11.00
  • BAMI GORENG SOFT NOODLES $10.00
  • PORK $9.90
  • HAMBURGER $2.50
Desi Dhamaal (sample menu)
  • Fish Madras $12.00
    • South India fish curry, tempered with mustard and curry leaves
  • Bombay Aloo $10.00
    • Boiled potatoes tossed with cumin and mustard seed
  • Butter Vegetables $10.00
    • Fresh vegetables cooked in a smooth tomato and cream sauce
  • Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
  • Karahi Lamb $10.00
    • Lamb cooked with onion, garlic and tomato in a spicy brown gravy
  • Garlic Naan $3.50
    • Naan bread flavoured with garlic
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Lamb Anarkali $10.00
    • Lamb cubes cooked with spices, mint and tomato
Subway - Newmarket (sample menu)
  • Natural Swiss N/A
  • Pizza Sub with Cheese N/A
  • Steak and Cheese N/A
  • White Bread N/A
  • Italian Dressing N/A
  • Tuna N/A
  • Veggie Delite N/A
  • Turkey & Ham N/A
Asian Delight (sample menu)
  • Seafood $14.90
  • Pork $12.00
  • Barbecue Pork $11.50
  • Prawn $14.90
  • Pineapple Fritter $1.00
  • Fish $2.40
  • Seafood $14.90
  • Oyster $1.40
The Fiddler (sample menu)
  • Fish of the day & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
The Salty Dog Inn (sample menu)
  • Don corleone $16.00/$20.00
    • pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
  • Chicken burger $18.50
    • served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
  • Spaghetti and cheese pizza $10.00
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Fish bites & fries $10.00
  • Mini hot - dogs & fries $10.00
  • Bangers' & mash $10.00
Verrans Corner (sample menu)
  • Steak Egg Fu Yoong $10.50
  • Fish Cake $2.00
  • Combination Satay $12.50
  • Ham $2.80
  • Potato Fritter $0.60
  • Crumbed Tarakhi $3.00
  • Cheese $2.50
  • Steak / Chicken / Bacon $1.20
Kobe Sizzlers (sample menu)
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Sizzling chicken with szechwan sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Grilled prawns $7.90
    • Prawns on a skewer with side salad and our special sauce
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
  • Fish sizzler $19.90
    • Served with vegetables/ prawns, garlic sauce or mushroom or chips
  • Mixed sizzler plate $21.90
    • A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
Kokoya Sushi (sample menu)
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Steamed or deep fried
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
Wangthai Restaurant (sample menu)
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Goong Phad Phrik Phao N/A
    • prawns stir fried with vegetables and roasted chilli paste.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Pla Chu Chee N/A
    • fillets of Fresh Fish steamed or fried with coconut cream curry.
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
Times Kitchen (sample menu)
  • Pork with cabbage $8.00
  • Beef with tomato $9.00
  • Pork Belly $8.00
  • Potato pieces $3.00
  • Pork noodles $7.00
  • Celery & Peanuts $3.00
  • Sauced noodles $7.00
  • Beef with tomato $10.00
Bambina (sample menu)
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
Sea Cow On The Bay

Sea Cow On The Bay

location

Address

2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095215891

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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