Sea Cow On The Bay in Auckland Menu

STARTERS STARTERS
  • Salt and Pepper Squid $16
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Kokoda $15
    • with Garlic Bread
SOUP SOUP
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
SIDES SIDES
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Green Baby Leaf Salad $6
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Smoked Fish Salad served with Garlic Bread $10
  • Garlic Bread $5
  • Chips $4
MAINS MAINS
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
DESSERTS DESSERTS
  • Blackboard Specials from $3
  • "Atomic” Coffee from $4
  • Tea $4

Nearby Sample Menus

  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Inari $4.50
  • Vegetarian Pack $6.90
  • I Love Salmon $14.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Teriyaki Chicken Combo $9.50
  • Cheese Cake $3.00
  • Pork Rib-lets (3 Pieces) $4.90
  • Veggie & Sauce $1.00
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • EGG BURGER $4.50
  • PAN FRIED MUSHROOMS $12.00
    • sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
  • Lamb $13.50
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • FISH BURGER $5.00
  • BACON $3.00
  • Chicken $15.00
  • Lamb $16.00
  • Chips (Large) $5.50
  • Bacon burger $9.50
  • Tarakihi / gurnard $5.80
  • 6 Scallops & chips $15.00
  • We deep fry all our fish in 100% pure vegetable oil.
  • Mussel fritter $4.80
  • Sausage $2.00
  • Crabstick $1.50
  • Side of Summer Vegetables (GF) $8
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • All platters served with bread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Pancakes with bacon and banana $9.90
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Potato & Kumara Gratin N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Roasted beetroot and Feta N/A
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Single $22.00
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • White fish wing $7.00
  • Assorted $4.50
  • Sweet soy chck popcorn N/A
  • Edamane N/A
  • Mini chck katsu N/A
  • Dessert Cookie N/A
  • Lamb $4.50
  • Kakeage $8.90
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Seasonal vegetables $12.00
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • -Beef $19.00
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • $9 Special
    • 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
  • Small $11.00
  • Beef
  • Large $18.00
  • (Comes with salad and gravy)
  • $5.50 Special
    • 2 pieces chicken, 2 pieces potatoes, 1 can of drink
  • $40 Family Dinner Pack A
    • 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Market oysters- Beer battered with remoulade MP
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Market oysters - Natural with shallot dressing MP
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Smoked Salmon (45g) $5.00
  • • Option $17.00
    • Chicken CLAT $17.00
  • Hunter- Pulled pork belly, Kumera, orchard apple $19.50
  • Preserves (jam, butter & lemon curd) $3.00
  • • Add Bacon $4.00
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
  • Preserves (jam, butter & lemon curd) $3.00
    • 2 Eggs any style $4.00
  • Baked Croissant $18.00
    • Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
  • Mini hot dogs & chips $8.90
  • Coco special breakfast $16.90
    • With bacon, eggs,sausage,mushrooms,hash brown toast
  • - With hoki filet $10.90
  • ●Fish & chips
  • - 1 filling $4.00
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Hash brown $1.50
  • Toast $1.50
Sea Cow On The Bay

Sea Cow On The Bay

location

Address

2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095215891

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand