Sea Cow On The Bay in Auckland Menu

STARTERS STARTERS
  • Salt and Pepper Squid $16
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Kokoda $15
    • with Garlic Bread
SOUP SOUP
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
SIDES SIDES
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Green Baby Leaf Salad $6
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Smoked Fish Salad served with Garlic Bread $10
  • Garlic Bread $5
  • Chips $4
MAINS MAINS
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
DESSERTS DESSERTS
  • Blackboard Specials from $3
  • "Atomic” Coffee from $4
  • Tea $4

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Roast pork fried rice $10.50
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Ham fu yoong $10.50
  • Oysters $1.50
  • Cooked with won ton, fish, pork, fried rice
  • On dried rice $2.20 Extra/ With white rice $1 Extra
  • Chicken $10.00
  • 6 won ton $4.20
Mumbai Chaat (sample menu)
  • Gulab jamun $1.2/pc
  • -Large $11
  • Bhel puri $6.00
  • Potato vada $1.80
  • Paratha $1.10
  • Khatta dhokla $20/kg
  • Large pizza, garlic bread or chips & coke. $14.00
  • Kesar-elaichi srikhand $25/kg
Golden Barbeque Noodle House (sample menu)
  • Roast Spare-Rib $12.50/$25.00
  • Fried Bean Sprout with Salted Fish and Chicken $15.00
  • Roast Duck $10.50
  • Pork $12.00
  • Tofu with Chilli and Mince $15.00
  • Roast Pork $16.00/$32.00
    • 500g / 1kg
  • Beef $12.00
  • Beef Fried Rice Noodles with Black Bean Sauce $13.00
    • Chicken or Pork
Chartwell Chinese Takeaways (sample menu)
  • Sweet & Sour Won Ton $10.00
  • Fish With Lemon sauce $10.00
  • Chicken Fried Rice $9.80
  • Combination Meats Fried Rice $11.50
  • Won Ton Roast Pork Soup $8.50
  • Won Ton Roast Pork Noodles Soup $8.50
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Plain Fried Rice $8.50
Everybody's (sample menu)
  • green salad, house vinaigrette
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • buttermilk fried chicken, mash, gravy $25.00
  • letter series b $12.50
  • green beans, olive butter, almonds
  • martell cordon bleu $18.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
Ranui Takeaway (sample menu)
  • 2 large Thighs $9.00
    • 3 Roast Potatoes, I Can ($1 Value)
  • 2 Chicken Dim Sim $5.00
  • Bacon & Egg $3.70
  • Paua Fritter $3.00
  • Sausage $1.30
  • Chicken Combo $10.00
    • 3 Chicken, 4 Chicken Nuggets, $2 Chips
  • Crab Stick $1.20
  • Fish Combo $10.00
    • One Fish, One Hotdog, 4 Potato Fritters, $2 Chips
Tasti Hut (sample menu)
  • Chicken Kebab Roll - Medium/Large $6.99/$8.99
  • Vegetarian Loaded $4.99
    • Garlic Sauce, Spinach, Capsicum, Tomato, Onion, Cheese
  • Meat Lovers Pizza $7.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Extra Loaded Meat Lovers $11.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Pepperoni $4.99
    • Tomato Base, Cheese, Pepperoni
  • Chips Medium $1.99
  • Peri Peri Chicken $11.99
    • Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
  • Pizza Italia $7.99
    • Italian Sausage, Onion, Capsicum, Cheese
Brothers Juke Joint (sample menu)
  • Tater Tots Small $6 Large $10
  • Yellow BBQ $1.50
  • Sausage $8.5
    • per 100g
  • Espresso BBQ $1.50
  • White BBQ $1.50
  • Brisket Burger $14
  • Pastrami $13
    • per 100g
  • Green Beans Small $6 Large $10
Meadowbank Pizzeria (sample menu)
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Bacon Fettuccine $17.00
    • Chicken and bacon
  • Carne $20.00
    • Ham, bacon and cheese
  • Siciliana $20.00
    • Pepperoni salami, chilli, jalapeno and cheese
  • Carbonara Fettuccine $18.00
    • Catering bacon, egg, creamy sauce, parmesan
  • Garlic Pizza bread $12.00
    • Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
  • Pepperoni $20.00
    • Pepperoni salami, red capsicum and cheese
  • Casa $22.00
    • Mushroom, ham, onion, bacon, capsicum, cheese
Lai Yuen Takeaways (sample menu)
  • Singapore Style Noodles $12.50
  • Bbq Pork $11.50
  • Won Ton(1/2 D0Zen) $4.20
  • Chicken $10.00
  • Curry Roll $2.00
  • Prawn $12.00
  • Young Chow $11.50
  • Fish $11.50
Source Cafe (sample menu)
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Add smashed avocado $5.00
  • -Add Free range bacon / Sausage $7.50
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • -Add cole slaw / Add fries $3.00 / $6.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • Meatballs & Ribbon Pasta $10.50
Tan's Kitchen (sample menu)
  • Curry chicken $18.00
  • Char kway teow $11.00
    • Rice noodles
  • Hainanese chicken $18.00
  • Salt & pepper chicken $18.00
  • Salty fish tofu $18.00
  • Seafood tofu $18.00
  • Nyonya chicken $18.00
  • Sambal prawn on rice $15.00
Wise Boys Burgers (sample menu)
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Azon (sample menu)
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • 11AM - 2:30PM
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Cafe Tran (sample menu)
  • -with smoked salmon, avocado and cream cheese $11.50
  • Free-range Egg $1.50
  • Gluten Free Bread $2.50
  • Bacon, Sausages $4.00
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • -With house preserves and cream cheese $7.50
  • Trans Gluten-Free Breakfast Salad $17.90
    • Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
Sea Cow On The Bay

Sea Cow On The Bay

location

Address

2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095215891

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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