grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
Fish Bites & Chips $11.50
served with tomato sauce
Salt & Pepper Calamari $19.50 / $26.50
seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
Chocolate Mousse $9.00
topped with fresh whipped cream, chocolate sprinkles & a cherry on top
Sticky Date Pudding $13.80
served with vanilla ice cream, butter scotch sauce & fresh whipped cream
Spicy Chicky $28.00
cajun laced chicken tenders, red & white onion, hot chilli flakes, capsicum, avocado, spring onion & mozzarella with swirls of natural yoghurt
Shrimpy $28.00
shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
Spaghetti Bolognaise $14.50
our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
Chicken $3
Butter Chicken or Butter Fish(GF) $16.5
Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves