Second Cup in Waikato Menu

Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Wedges $12.95
- with sour cream + salsa

Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
-Full $22.99
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream

Warm Crispy Chicken Salad
BLAT $13.50
- on Toasted Bread
Salmon, Spring Onion & Cream Cheese Quiche $8.50
Scotch Fillet & Chips $26.50
Mince Potato Top Pie $7.00
Scallops & Chips $24.50
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
•Optional: Side Salad with Quiche or Pie extra $5

A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
King Prawns, Fish, Scallop, Mixed Seafood $19.90
R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce

House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Green Salad $6.5
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish

Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Chiken tortilla $9
- Chiken- avocado- salad
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Eggs on toast gf $10
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Avocado feta smash on sourdough gf $9

Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Herbed Tomato Soup $12.50
- served with toasted focaccia
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.

Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Add mushrooms $3.50
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
ẃ garlic mash & vegetables $29.50
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
Seasonal steamed vegetables $7.00
Side salad $7.00

Tomato & basil $24
- w chorizo
Bowl of fries $6
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Vegetarian lasagne $12
Thai green curry $24
- w coconut cream & lime
Garden salad $7
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad

Fries $6.50
- With aioli and tomato sauce
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad

Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Eggs Benedict Vegetarian with Mushroom $14.90
Eggs Benedict With Bacon $14.90

BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Soft Drinks 1.5 Ltr $4.00
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza

●Lamb
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
Garlic naan $3.50
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
Onion bhaji $6.00

BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried

Ham $1.50
Cheese $1.00
-4 for $3.00
Chicken cordon bleu $3.00
-Fresh gurnard $5.00
Chicken sticks $1.20
Garlic butter $1.50
Steak & egg $6.50

Nearby Sample Menus

Second Cup

Waikato Region > Waikato > Second Cup

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1/110 Seddon Street, Waihi, Waikato, 3610, New Zealand

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