Address
International terminal & First floor, after security, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Shaky Isles in Auckland Menu
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BRUNCH-
Porridge V $9.00
- Pumpkin pie with brown sugar, cream
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Holy Banana Bread V, GF $12.00
- Served with coconut yoghurt or Lewis Road Butter
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Soft Boiled Eggs (for the big and little kids) V $12.00
- With Danish Rye soldiers
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Crumbed Eggs $19.00
- With an orgy of mushrooms, bacon, herbs, parmesan
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Eggs Bene
- Brioche, poached eggs, hollandaise, baby cress
- -with spinach V $18
- -with bacon $19.00
- -with salmon $20.00
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Savoury Pancake V $15.00
- roast cauliflower, veggie crisps, baby greens, ricotta, chilli smoked yoghurt
- -add egg V $18.00
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Housemade Beans $17.00
- Smoked ham hock, sourdough
- -with eggs $20.00
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The Frenchest Toast $15.00
- With bacon, banana, maple, vanilla cream
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Pikelets V $16.00
- Peanut butter and jelly
- -Jam and mascarpone V $14.00
- Until 2:30pm
- V= vegetarian / gf= gluten free
ADD SIDE OR BUILD YOUR OWN- Egg / Hollandaise sauce / Roasted Vine Tomatoes $3.00
- Mushrooms / Spinach $3.50
- Streaky Bacon / Toast $4.00
- Smoked Salmon $6.00
BURGERS- From 11:30am
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Beef $12.50
- NZ, grass-fed Angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
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Crispy Pork $12.50
- Crispy Pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
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Fried Chicken $12.50
- Crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
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Falafel $12.50
- Traditional Falafel patty, beetroot, New York pickles, tomato, tahini yoghurt V
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Leaf the Bun $12.50
- Choose any of the above burgers but sub your bun for a lettuce wrap
EXTRAS- Cos, Swiss cheese, fresh grilled pineapple, beetroot, house made pickles, $2.00
- Fried Egg $3.00
- Bacon $4.00
- Extra beef/chicken/pork/falafel $5.00
ADD SIDES-
Shoestring fries V $7
- With mustard mayo
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Loaded Skins $10
- Bacon, mozzarella, chilli, sour cream, mustard, onion
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Popcorn Chicken $13.00
- Huffman's mayo
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Blue Cheese Wedge V $7.00
- Iceberg lettuce wedge, blue cheese, caper and red onion mayo
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Slaw V $8.00
- Red cabbage and apple
- V= vegetarian
SOFT SERVE-
Hot Chocolate Butterscotch Pudding $10.00
- Vanilla soft serve, butterscotch sauce, salted caramel popcorn, cocoa GF
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Apple Crumble $10.00
- Vanilla soft serve with candied apple, oats, vanilla bean
-
Passionfruit and Lemon Meringue Pie $10.00
- Vanilla soft serve with lemon curd, passionfruit syrup, toasted meringue, coconut
- Gf= gluten free
Nearby Sample Menus
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East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
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Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
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Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
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High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
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Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
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Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
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Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
- Paratha $2.50
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
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Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Plain Rice $2.50
- Khaman (250g) / Sev Khamani (250g) $5.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Special Order only (all items subject to availability)
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Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
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Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
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●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
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Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
- Garlic Bread $6.00
- Crème Brûlée / Tarte Frangipane $15.00
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Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
- French Fries / Salad Iceberg / Ratatouille $9.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Butternut, prosciutto $15.00
- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Garden Slaw $7.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Gelato stick of the day $9.00
- Beer battered fish & chips $21.00
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Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
- Cheese board (Serves 2) $38
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Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
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Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
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Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
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Fish of the day $34
- please see the blackboard
- Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
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Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
- Fish in black bean $20.00
- Sizzling Chicken $13.50
- Palau Chicken $10.00
- Onion Chicken $12.00
- Curry & Rice Chicken $13.00
- Sweet& Sour fish $13.00
- Chili prawn $14.00
- Sizzling Coconut Cream lamb $14.00
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6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
- 8. Squid Sambal $18.00
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6. Mixed Vegetabled Curry $11.50
- (Mixed Vegetable cooked in curry form)
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14. Murtabak $15.00
- (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
- - (Boneless) $18.00
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4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
- 1. Mixed Vegetable with cashew nuts $13.00
- 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
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Soup of the day $10.50
- served with toast
- Kids Nachos $12.00
- Black Pudding $4.00
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Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
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Creamy Mushrooms $16.50
- on toast
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Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
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Risotto of the day $16.50
- special of the day
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Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
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Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
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Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
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Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
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Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
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Champ sm $8.5/ lg $10.5
- Roast chicken and ham
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Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
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NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
- Standard Sushi Roll 50pcs $50.00
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WAITAKI DONBURI $10.00
- stir fried vegetables and marinated sliced beef on rice
- Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
- Salmon Sashimi $16.00
- Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
- (your choice of salad + 3 mini sushi rolls+ small udon)
- Salmon Teriyaki, Salmon Sashimi $18.00
- Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
- Eggs $2.00
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Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon
- Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
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Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
- Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
- Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
- Muffin $2.50
- Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
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Wings $9
- bbq or hot sauce
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Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
- Kumara Fries $10
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Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
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Cubano $15
- pulled pork, ham, cheese & jalapenos
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Grilled Fish $15
- jalapenos, lettuce & mayo
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Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
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Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
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Toasted Bagel
- with cream cheese and Jam
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Eggs of choice
- Fried scrambled or poached
- Fish and chips with salad
- Muesli with Fruit, yogurt, and milk
- Works Burger and fries
- Panini Salad and Fries
- Poached Pears on Pancakes with Maple Syrup
- Chicken Melt with Honey mustard
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SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
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GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
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PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
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VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
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BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
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KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
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AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
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CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Shaky Isles
Phone
09 275 3729
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
8 AM to 4:30 PM
Sun
8 AM to 4:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Free Wifi , Cards accepted
International terminal & First floor, after security, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland Cafe Food Menus
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