Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Shamiana in 129 Riccarton Road Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Green Pea & Paneer Curry $8.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Green Pea & Potato Curry $7.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Chocolate mousse $3.50
- Hash bites $3.50
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- 5 Spicy chicken wings $6.00
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Sweet Mango Chutney $4.00
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Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
- Cheese Naan $6.00
-
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
-
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
-
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
-
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
-
Raita $3.00
- Cucumber and yoghurt - cools and delights
- Roast pork & tofu hotpot $22.00
- Vegetarian delight $16.00
- Double pork on rice $17.00
- Stir fried tofu $17.00
- Nasi goreng $13.00
- Chicken fried rice $13.00
- Stir fried lamb in special sauce $23.00
- Deep fried salt & pepper fish $22.00
- Chicken pattie $3.80
- Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
- Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
- Crab stick $1.50
- Vegetarian fried rice / Vegetarian fried noodles $7.00
- Giant (biggest) $7.00
- Fried mussels $1.20 each / $9.90doz
- Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
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Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
-
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
-
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
-
Ono Hin Ye $7.50
- Coconut & chicken soup.
-
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
-
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
- French fries with garlic aioli $7.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Toasted muesli, yogurt and poached fruits $8.00
- We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Seasonal soup of the day served with ciabatta $9.50
-
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara and seasonal vegetables topped with a rich brown gravy
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes, sautéed spinach, roasted carrots and jus.
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Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
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Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
-
Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
-
Coaster’s seafood chowder $15
- Served with Crusty Bread.
-
Margherita $24.00
- tomato base, buffalo mozzarella, freshly picked basil
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Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
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Risotto $28.00
- local, seasonal, please ask your waitperson
- Free Range Bacon $5.00
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Braised Goat Arancini $15.00
- with Truffle Mayo
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Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
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Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
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Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
-
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
-
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
-
Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
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Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
- Add lamb $8.00
-
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
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Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
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Cafe izone famous chowder $16.00
- With crispy bread
-
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
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Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
- Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
- 6x Fried Chicken Wings $8.00
- Vegetarian $14.00
-
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
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Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
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Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
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Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
-
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
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Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- 1/4 Chicken $6.00
- Mushroom $3.40
- Steak $3.50
- Vegetarian $4.40
- Whole Chicken $21.00
- Pineapple $3.40
- Chicken $4.40
- Mushroom $2.50
- Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
- Cheese $4.00
- Spicy Wedges (with sour cream) $5.00
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
- Falafel $7.95
- Hawaiian $5.80
- Bacon and Egg $5.00
- Spring Roll / Curry Roll $2.80
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
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Houmous (large) $6.50
- 200g take away pottle (vegetarian)
- Falafel Cakes (vegetarian) $1.50
Shamiana
Phone
033411039
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus