Shamiana in Christchurch Menu

SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
MODEM GU E $17.00
- beef and pork
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper

Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
BBQ Pork Omelet $12 Med/$20 Lg
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Sate Seafood & Vege on Rice $14.00
Seafood Soup $8 Sml/$14 Med/$26 Lg
Chicken Salad $14.00
Hello Vietnam Special Salad $16.00
Vietnamese Chicken Curry & Vege on Rice $12.00

Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Toasted bread and spreads $5.00
Seasoned fries $6 Small / $8 Large
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00

Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
New Town Chow Mein (Combination) $11.50
- Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
Mushrooms / Pineapple / Tomato $2.50
Prawn Mushrooms on Fried Rice $12.50
- Prawns with seasonal vegetables and mushrooms in gravy on fried rice
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice

Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Pan Fried Fish $20.50
- Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
Eggs** $4.00
Seafood Chowder $16.50
- A thick and creamy seafood chowder with mussels, shrimp, squid, mushrooms and chilli. Served with a big slice of toasted bread.
Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.

Shish kebab Dish
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
- Medium $8.00
Kebab Combo Meals
- Kebab with chips & can of drinks
-Lamb $13.50
-Medium $8
Extras $1.00
- Cheese
-Large $10.00

Pork & Chive Gyoza $7.00
Salmon Shasimi Don $13.50
Udon $10.00
Prawn Gyoza $6
Salmon Teriyaki Don $13.50
Chicken Teriyaki Don $11.50
Chicken Karaage Curry Don $12.50
Pork Katsu Curry Don $12.50

Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Marinated Olives $8.00
- A warmed selection
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard

Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
Jalapeno and cheese croquettes, capsicum couli. V. $12.50
Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50

Large $7.00
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Sandwiches - Lamb $6.90
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Beef $6.90
Roast Kumara $1.00

Salmon Sashimi Regular $ 29
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
• Beef
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
Sashimi Regular $ 26
• Teriyaki Chicken

Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Margerita (cheese, basil leaves)
Nachos (corn chips, beans, cheese, sour cream) $9.00
Ham (Ham, Caramelised Onion and Basil Pesto)
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00

Dark chocolate torte with Chantilly cream and berry compote $12.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Garlic, chilli and lime buttered prawns $11.00
Home-made baked potato wedges with herbs & sour cream $8.50
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00

Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
French fries with garlic aioli $6.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00

Shamiana in Christchurch Menu

Nearby Sample Menus

Shamiana

Canterbury > Christchurch > Shamiana

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Corner Buckleys Road and Linwood Ave, Eastgate Mall, Christchurch, New Zealand

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