Shamiana in Christchurch Menu

Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Vegetarian Fried Rice $9.00
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.

Crispy chicken $9
- Deep fried panko crumbed boneless chicken .
Udon noodle with soft boiled egg $10
Teriyaki salmon $24
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Assorted nigiri(8 pieces) $20
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
Japanese curry $15
Black tiger prawn 4p $15

Grilled chicken breast $4.00
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
The margarita $15.00
- Basil pesto, mozzarella & tomato
Large fries $6.00
Soup of the day $9.50
- Served with toasted ciabatta
Cheesecake of the day $12.00
- See our special board for todays slice of heaven

Preserved lemon chicken with coriander & olives $12.50
Sticky Date and Toffee Pudding $7.90
Moroccan meatball with tomato and oregano sauce $18.00
Three Berry Cheese Cake $7.90
Preserved lemon chicken and olives $18.00
Roasted pear, date and feta $12.00
Simo's warm marinated olives $7.50
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Monday-Friday 7am - 2pm
Bagels
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
-Eggs Florentine $17.70
- Spinach
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
-Bacon And Avocado $11.20

Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)

PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)

Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Patatas bravas $14.00
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes

Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Pizza $15.00
- Hawaiian or cheese
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia

- Falafel
- Chicken
Small $9.00
Large $13.00
Cream Roll $1.50
Lamb, Beef, Chicken $4.00 each
Baklava $2.50
- Mixed

Fruit Platter $8.50
Mini Chicken Salad $9.50
(B) Salmon $18.50
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Toast and Home-Made Preserves $8.50
Chicken and Cheese Nachos (also available with mince topping) $10.50
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Breads and Dips $14.50
- a selection of bread with house-made dips

Takoyaki
- 8 pcs octopus or prawns
Tempura Udon
- Prawn, vegetable tempura
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Kake Udon
- Plain
Salmon
- 10pcs
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Katsu Don
- Pork cutlet, salad & rice
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice

SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top

Steak & Mushroom $4.50
Sausage Rolls $3.00
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Sausage Rolls $1.30 / $15.5
Chicken Savouries $1.50
Cottage Savouries $1.50
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)

Wok Fried Seasonal Vegetables (GR) $13
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Tuk Tuk Salad $12
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding

Shamiana in Christchurch Menu

Nearby Sample Menus

Shamiana

Canterbury > Christchurch > Shamiana

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

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Corner Buckleys Road and Linwood Ave, Eastgate Mall, Christchurch, New Zealand

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Canterbury Restaurants

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