Shamiana in Christchurch Menu

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Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink

Rogan Josh (Medium) $11.00
- With rice
Lamb Madras (Medium) $11.00
Beef Vindaloo $11.00
Chicken Vindaloo $11.00
Chicken Korma (Mild) $11.00
Butter Chicken (Mild) $11.00
Chicken Tikka Masala (Medium) $11.00
Mango Chicken (Mild) $11.00
Green Pea and Potato Curry (Medium) $7.50
Chick Peas Curry (Medium) $7.50
Vegetarian Korma (Mild) $7.50
Dhal Makhini $9.00

Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce

Samosa $2.50
Onion Pakora (3 Pcs) $2.50
Chicken Tikka
1 Pc $2.50
3 Pieces $6.00
Chicken Tandoori (1/4) $4.00
Pappadums $0.50

Plain Naan $2.00
Cheese and Garlic Naan $3.00
Aloo Paratha $4.00
- Served with yogurt
Roti $2.00
- Wholemeal flours

Mango Sweet Chutney $1.00
Mixed Pickles $1.00

Nearby Sample Menus

As above but with salmon $17.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Extra Cheese $2.00
Banana & Strawberry Jam $8.00
Lemon & Sugar $7.00
Gelato/Sorbet with Crepe $3.00
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
Ham & Cheese $8.50

Herb & garlic bread $5.50
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Caesar style salad $18.00
-with garlic prawns $26.50
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
-with garlic prawns $26.50
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes

Eggs Benedict with Smoked Salmon or Bacon $18.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Pork Schnitzel with Cauliflower Cheese $23.50
Bagel with Bacon, Maple Syrup & Banana $15.50
Small $12.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Extras & Fillings:

Roast Pork on noodles $12.00
Chicken Cashew Nuts on Rice $13.50
Combination on Noodles $12.50
Roast Pork Chop Suey $12.00
Nasi Goring (Hot Rice) $12.50
Roast Pork Cashew Nuts on Rice $13.50
Pork Satay’ on Rice $12.00
Chicken Noodles $12.00

Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes

Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
PSDB Wonton $6.50
- 3 pc
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
PSDB Signature Xiaolongbao 5pc $12.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00

All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Pasta of the Day $19.90
- Please ask what Chef has created
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Garden salad $5.00
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Seasonal vegetables $5.00
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata

Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
Chicken Tikka - 5 pieces per portion $13.00
- Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried

Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams

Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Wedges $9.00
- wedges served with sour cream & sweet chilli
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis

Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Toast and Home-Made Preserves $8.50
Fruit Platter $8.50
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
A Selection of Bread and Dips $12.50

Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Add Havoc Bacon (Nitrate free) $5.00
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup

Salami $4.20
Long Black $3.50
Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
Chai Latte - cup or glass $4.30
Relish $2.10
Phoenix $4.00
Soup of the Day (Winter only) - Served with toasted focaccia $11.00
Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20

Fried Egg $1.25
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Bacon 1 Rasher $1.80
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Aoili $2.50
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A