Shamiana in Christchurch Menu

MEAL DEALS MEAL DEALS
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
CUISINES OF INDIA CUISINES OF INDIA
  • Rogan Josh (Medium) $11.00
    • With rice
  • Lamb Madras (Medium) $11.00
  • Beef Vindaloo $11.00
  • Chicken Vindaloo $11.00
  • Chicken Korma (Mild) $11.00
  • Butter Chicken (Mild) $11.00
  • Chicken Tikka Masala (Medium) $11.00
  • Mango Chicken (Mild) $11.00
  • Green Pea and Potato Curry (Medium) $7.50
  • Chick Peas Curry (Medium) $7.50
  • Vegetarian Korma (Mild) $7.50
  • Dhal Makhini $9.00
BIRYANI BIRYANI
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
SNACKS SNACKS
  • Samosa $2.50
  • Onion Pakora (3 Pcs) $2.50
  • Chicken Tikka
  • 1 Pc $2.50
  • 3 Pieces $6.00
  • Chicken Tandoori (1/4) $4.00
  • Pappadums $0.50
BREADS BREADS
  • Plain Naan $2.00
  • Cheese and Garlic Naan $3.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Roti $2.00
    • Wholemeal flours
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mango Sweet Chutney $1.00
  • Mixed Pickles $1.00

Nearby Sample Menus

  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Royale $19.50
    • with smoked salmon
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Roasted Tomato $3.50
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Florentine $17.50
    • with spinach
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
  • Frickles $6
    • salt & vinegar fried pickles
  • Poached egg with supergrain soldiers $6
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • Chef's Salad $10
    • please ask your server for today's salad
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Cheese Sandwich $3.5
  • Fries and Aioli $8
    • Large bowl of fries with our own aioli sauce
  • Salt on the Pier Muesli $12
    • A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote
  • Open Chicken Sandwich $22
    • Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
  • Cheese Board $18
    • Gluten free option available
  • Soup of the Day $12
    • Our own delicious soup served with a warmed bread roll
  • NZ BBQ Pork Ribs $Entrée $18 Main $32
    • Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
  • Gluten free available in all bread products $2
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • Pad Met Mamuang $18.50
    • Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
  • Fried Rice $16.50
    • Fried rice with vegetable and eggs prepared in Thai chef's style
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Vegetarian Green Curry $16.50
    • Fresh seasonal vegetables with green curry soup
  • Vegetarian Pad Thai $16.50
    • Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • ·Soup w Toasted Bread
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • -Add Wiled Greens $3.00
  • Carrot Dawg $10.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Blue Cheese Paté and Crackers - $12.00
  • -Add Grains $5.00
  • Butter Chicken $15.00
  • Prawn Biryani $17.00
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Mango Chicken $15.00
  • Prawn Malabari $17.00
  • Lamb Vindaloo $16.00
  • Chicken Tikka Masala $15.00
  • Crispy Bacon $3.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Beef Croquettes with Dijonnaise $10.00
  • Onion Rings $7.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Add - Chilli $1.00
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Chicken $9.00
  • Served with rice and meat of your choice
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Fish, Prawns OR Squid $13.00
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Chicken, Pork OR Pork $10.00
  • Prawns $13.00
  • Peanut Sauce (Pad Satay)
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Fries $4.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Wedge $4.50
  • Chicken Vege $5.00
  • Croquettes $3.20
  • All Steak Pies $5.00
  • Mince $4.50
  • Pastie $5.00
  • Bacon and egg $4.00
  • Sausage Rolls $2.50
  • Savouries $2.00
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • -ham sandwich & fluffy
  • yoghurt can be replaced with small
  • Combo#1 $3.80
  • -2x marshmallows
  • -raisins
  • smoked chicken, cream cheese & cranberry $7.90
  • bag of chips L $5.5 / S $4
  • made on request $6.50
  • Cheese or Date scone n/a
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Hot chocolate $4.00
  • Flat white $4.00
  • Latte $4.50
  • Cranberry + coconut toast with butter + jams $7.00
  • Toast with jams n/a
  • Cappacino $4.00
Shamiana

Shamiana

location

Address

Corner Buckleys Road and Linwood Ave, Eastgate Mall, Christchurch, New Zealand

phone

Phone

033814917

email

Email

None

clock

Opened hours

Tuesday 9am–5:45pm Wednesday 9am–5:45pm Thursday 9am–5:45pm Friday 9am–5:45pm Saturday 9am–5:45pm Sunday 10am–4:45pm Monday 9am–5:45pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Corner Buckleys Road and Linwood Ave, Eastgate Mall, Christchurch, New Zealand
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