Shamiana in Christchurch Menu

Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink

Nearby Sample Menus

STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice

Tamarind & Date $3.00
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Naans $3.50
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Cheese & Garlic Naan $6.50
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)

Served with rice
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.00
Green Curry
Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
Prawns or Lamb $23.00
For Four $28.00

Sunday 7.30am - 2pm
-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
Monday-Friday 7am - 2pm
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
-Bacon And Avocado $11.20
Smoked Salmon $10.00
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
Paninis

Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50

Steamed Jasmine Rice (v, gf) $3
Woo Sambal $3
Percik Chicken $14
- toasted coconut
Or Malaysian Spiced Chicken (gf) $17
Chinese Mushroom Spring Rolls (v) $9
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Or Beef $29

Golden fries $6.0
- with aioli
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5

Niku Udon $13.50
Jumbo Teriyaki Chicken Roll 8P $12.00
- Cabbage, Mayo, Teriyaki Chicken
Vegetable Roll 4P $5.80 8P $9.90
- Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
Yakiniku Box $16.00
Sauce $0.50
Meat $4.00
Mayo $0.50
Teriyaki Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Teriyaki Salmon

Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
●Red
Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Roast chicken, marinated artichoke, taleggio, lardo $24.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Marinated pork ribeye, red pepper pesto $15.00
●Skewers

- Tomato and mozzarella $7.50
Stuffed Mushrooms $10.50
Bacon $5.00
- Pesto and parmesan $7.50
Breads with Pesto, Hummus, & Olive Oil $8.50
Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Hummus $3.00