Shamiana in Christchurch Menu

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Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink

Rogan Josh (Medium) $11.00
- With rice
Lamb Madras (Medium) $11.00
Beef Vindaloo $11.00
Chicken Vindaloo $11.00
Chicken Korma (Mild) $11.00
Butter Chicken (Mild) $11.00
Chicken Tikka Masala (Medium) $11.00
Mango Chicken (Mild) $11.00
Green Pea and Potato Curry (Medium) $7.50
Chick Peas Curry (Medium) $7.50
Vegetarian Korma (Mild) $7.50
Dhal Makhini $9.00

Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce

Samosa $2.50
Onion Pakora (3 Pcs) $2.50
Chicken Tikka
1 Pc $2.50
3 Pieces $6.00
Chicken Tandoori (1/4) $4.00
Pappadums $0.50

Plain Naan $2.00
Cheese and Garlic Naan $3.00
Aloo Paratha $4.00
- Served with yogurt
Roti $2.00
- Wholemeal flours

Mango Sweet Chutney $1.00
Mixed Pickles $1.00

Nearby Sample Menus

(C) Seafood or Prawns $20.00
Vegetarian Spring Rolls (8 pieces) $10.00
- Deep fried spring rolls
(D) Prawns $20.00
Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
(C) Seafood $15.00
(E) Lamb $21.00
Money Bags (8 pieces) $10.00
- Filling carrot, corn, bean & minced chicken wrapped in rice paper
Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin

TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
SWEET EGG $2.20
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup

Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy

Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Bagels $12.50
- w' streaky bacon, lettuce & tomato
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Caramel Mocha Latte $6.50
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Iced Drinks $7.40
- Iced Mochaccino
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate

Spring Roll $5.00
- 2 Pcs
Mozzarella Cheese $3.00
Beef With Seasonal Vegetables $11.99
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
Meat $3.00
All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
Mix S $9.00/ L $12.00 / El $14.50
Pita Bread $2.00

Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Pasta of the Day $22
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Pasta $15
- with bacon and cheese
House Made Breads & flat bread $9.5
- with selection of dips
Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing

Udon $10.00
Pork Katsu Curry Don $12.50
Prawn Gyoza $6
Vegetable Gyoza $7.00
Chicken Karaage Curry Don $12.50
Beef Yakiniku Don $11.50
Salmon Shasimi Don $13.50
Chicken Katsu Curry $12.50

Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Eat your Vegetables $8.00
- Seasonal Selection
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Hand Cut Potato Chips $8.00
- With tomato relish
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche

Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

- Falafel
Jilabi 3 for $2.00
Curry & Rice $10.00
Small $9.00
Rice or Salad
Turkish Gozleme $3.50
Medium $11.00
-Beef

Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Chicken $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Cheese Sausage Rolls $3.00
Cottage Savouries $1.50
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Mini Filed croissants $3.5 / $42
Mini Sausage Rolls $1.30 / $15.5

Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Add salmon $8.00
Fries & aioli $10.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Half & half – add $2.00

Plain Naan $3.00
- Leavened bread cooked in tandoor.
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Butter Chicken $ 18.50
- Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices

Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
French Croissant/ Swiss Bread $8.50
- with butter and jam
Steak Sandwich (Sirloin) $19.80
Fresh Fruit Salad $10.80
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato