Shanghai Street Dumplings in Christchurch Menu

VEGETARIAN VEGETARIAN
  • Combination Vegetable with Steamed Rice $16.50
    • Mixed Vegetables with chilli and ginger garlic sauce
  • Home-Style Bean Curd with Steamed Rice $16.50
    • Tofu, mushroom and Bok-Choy
NORMAN'S SPECIAL NORMAN'S SPECIAL
  • Shanghai Sheng Jian Bao (for ten) $25.00
    • Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
  • Spicy Fish Soup $25.50
    • Blue-cod fish and tofu in to spicy soup with coriander and steam rice
  • Shanghai Spring Onion Pancake $18.50
    • Pan fried spring onion pancake with BBQ pork and asian market salad
  • Norman's Open Bao Bun (for three) $15.50
    • Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
SHANGHAI STREET TASTING PLATTER SHANGHAI STREET TASTING PLATTER
  • Norman's soy beef $18.00
  • Sweet sour pork belly $18.00
  • Spicy beef salad $16.00
  • Spicy chicken salad $16.00
  • Garlic cucumber salad $12.00
  • Green bean salad $12.00
  • Barbeque pork $18.00
DEEP FRY DEEP FRY
  • Rice fries $10.50
  • Deep fried spring roll (for four) $11.50
  • Deep fried wontons (for five) $11.50
  • Deep fried fish (Blue cod) $28.50
FAMOUS SHANGHAI LOCAL SNACK FOOD FAMOUS SHANGHAI LOCAL SNACK FOOD
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and coriander
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and garlic chives
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Free-range Chicken and coriander
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Prawns and garlic chives
  • Shanghai Dumpling (for six) $10.00
    • Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Pan Fried Pork Buns (for three) $10.50
    • Steamed bun stuffed with pork, ginger spring onion sauce
  • Siu Mai (for four) $10.50
    • Yummy dumplings stuffed with pork, prawns and shiitake mushroom
  • BBQ Pork Bun (for three) $10.50
    • Steamed bun stuffed with BBQ pork
  • Spicy Wontons (for six) $10.50
    • Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
SOUP SOUP
  • Shanghai Wonton Soup $12.50
    • Pork, prawn stuffed boiled wontons in a yummy stock soup
  • Spicy Pork Noodle Soup $15.50
    • Spicy diced pork and vegetables with noodle in yummy stock soup
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
NOODLES NOODLES
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
FRIED RICE FRIED RICE
  • Shanghai Cai Fan $14.50
    • Fried rice with bacon, greens and Sichuan pepper
  • Hong Kong Chao Fan $16.50
    • Fried rice with salty fish, diced chicken and seasonal vegetable
  • Guangdong Chao Fan $16.50
    • Fried rice with BBQ pork and vegetables
  • Southeast Asia Chao Fan $16.50
    • Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
  • Combination Fried Rice $18.50
    • Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
LUNCH MEALS WITH STEAMED RICE LUNCH MEALS WITH STEAMED RICE
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with ginger spring onion sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with curry sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with teriyaki sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with spicy sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with spicy sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Sweet sour sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Pepper sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with spicy sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Bean sauce
  • Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
    • with Cumin powder, soy sauce, garlic, coriander and sesame seed
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with Black Pepper sauce

Nearby Sample Menus

  • Spicy Rice (Large) $6.50
  • Old-style chips (Regular) $4.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Avocado Spread $1.50
  • PERi-PERi chips (Large) $6.50
  • Side Garden Salad $4.50
  • 3e Traditionals
  • Homemade French Caramel $8.00
  • Chicken/Bacon $3.00
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • Nutella $8.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • White Peppercorn $5.5
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Market Oysters
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Smoked Hollandaise $3
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Large fries $6.00
  • Wedges $8.00
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • 4 Mini Donuts $2.00
  • Spring Roll $2.60
  • 2 Crab Sticks $16.00
  • Egg $4.20
  • Corn Fritter $2.20
  • Vegetarian $6.00
  • Plain Donut $2.00
  • Cheese Onion Ring $5.60
  • Beef with black bean sauce $15.00
  • Egg fried rice $10.00
  • Beef with oyster sauce $15.00
  • Kung pao chicken on rice(spicy) $10.00
  • Crab with chili sauce spicy $20.00
  • Kung Pao Tofu (spicy) $13.00
  • Beef fried noodles $10.00
  • Dumpling dozen $10.00
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Crinkle Cut Chips - Scoop $2.80
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Double Meat $4.50
  • Fish - Crumbed $5.50
  • Battered Mushroom $1.50
  • Shoestring Chips 1/2 Scoop $1.80
  • Plain $4.00
  • Garlic Crostini $11.50
    • Beetroot hummus
  • F.F.C. "Fiddlesticks Fried Chicken" $14.50
    • Green tomato chutney, hot sauce
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Two $24.50
  • Canterbury Lamb Shoulder $34.00
    • White polenta, truffle popcorn, kale
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • Sanbeiji as "Three cups chicken" $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
  • Deep fried black blood puddings $5.00
  • Sesame oil chicken soup in hot pot $17.00
  • Braised beancurd $4.00
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Braised chicken gizzards $4.00
  • (Bah Geng) Pork thick soup $7.00
    • A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
  • Deep fried squid $5.00
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • PANCAKES $13.50
    • fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
    • plain, anchovy and parsley butter
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • Two Eggs $8.50
    • any style served on toasted bread
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • A Selection of Bread and Dips $12.50
  • Fruit Platter $8.50
  • (B) Salmon $18.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Toast and Home-Made Preserves $8.50
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Fresh cut fruit $11.50
    • with lemon syrup and sorbet
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Fresh Garden Salad N/A
    • Diced onions, tomatoes, lettuce, carrots and cucumber
  • Chicken Chatinaat $15.00
    • Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
  • Tamarind Chutney $2.50
  • Plain Rice $3.00
    • Plain steamed Basmati rice
  • Chicken Tikka $12.50
    • Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Butter Naan $3.00
    • Butter stuffed with layers of butter
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Combo#2 $5.90
  • Price: Large / Small
  • -small orange juice
  • chocolate, strawberry or caramel server with cream & nuts $7.50
  • smoked chicken, cream cheese & cranberry $7.90
  • -cheese toastie
  • bag of chips L $5.5 / S $4
  • smoked chicken, cream cheese & pesto $6.50
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Extra fillings $0.50
Shanghai Street Dumplings

Shanghai Street Dumplings

location

Address

Bush Inn Centre, Waimairi Road, Upper Riccarton, Christchurch 8041, New Zealand

phone

Phone

033779223

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Lunch ,  Seating

Location
Bush Inn Centre, Waimairi Road, Upper Riccarton, Christchurch 8041, New Zealand
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