Shani's Family Eatery and Bar in Napier Menu

LUNCH MENU LUNCH MENU
  • ●Red meat
    • All dishes are served with chips
  • Express steak $15.00
    • 250g Served with your choice of pepper, mushroom or cheese sauce
  • Sirloin $18.00
    • 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
  • Flame grilled pork spare ribs $20.00
    • Half rack of ribs in our secret BBQ basting sauce
  • ●Chicken
  • Panko crumbed chicken breast $14.00
    • Served with your choice of pepper mushrooms or cheese sauce
  • Grilled chicken breast $14.00
    • Served with your choice of pepper, mushroom or cheese sauce
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • ●Signature burgers
    • Served with chips and tomato sauce on brioche bun
  • Old fashioned chicken cheese burger
  • -Made with real chicken breast $16.00
  • -Add pepper, mushroom or cheese sauce $2.00
  • Old fashioned beef cheese burger
  • -Homemade beef pattie $16.00
  • -Add pepper, mushroom or cheese sauce $2.00
  • ●Other morsels
  • Soup $8.00
    • Cream of mushroom with garlic bread
  • Fish and chips POA
  • Halloumi salad $9.00
  • ●The chippy
    • Great to share
  • Cheesy chips $5.00
    • Chips drenched in a house made cheddar cheese sauce
  • Cheese & mushroom chips $8.00
    • Chefs recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot plate)
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • Paprika and herb chips $5.00
    • Smoked paprika dusted chips
  • Sweet chilli & guacamole chips $8.00
    • Sweet chilli with a dollop of fresh guacamoles! yum!
  • Curly chips $8.00
    • Add a twist to your meal
  • ●Sides
  • Cream cheese spinach / Truffle infused mash $6.00
  • Potato mash / Side garden salad $5.00
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
BREAKFAST MENU BREAKFAST MENU
  • Free range eggs used for all dishes
  • Breakfast burger (GFA) $18.00
    • Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips
  • Avo smash on a toasted baguette (GFA) $15.00
    • Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
  • French toast $14.50
    • Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
  • -Add natural maple syrup for $1.00
  • Creamy mushrooms on toasted baguette $15.00
    • Served on a freshly toasted baguette with a goat cheese crumbled and grilled bacon
  • Buttermilk pancakes $14.50
    • Served with seasonal berries, fresh cream and your choice between maple or apple syrup
  • -Add natural maple syrup for $1.00
  • -Add chocolate or cream for $1.00
  • Breakfast waffles $14.50
    • Served with seasonal fresh fruits and berries, your choice between ice cream or cream, and accompanied by your choice of maple or apple syrup
  • -Add natural maple syrup for $1.00
  • Breakfast steak $19.00
    • 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
  • -Add pepper, mushroom or cheese sauce for $2.00
  • Big breakfast $19.00
    • Bacon, 2 eggs any style, grilled tomato, chorizo sausage, homemade hash brown, toast baguette served with butter and jam
  • ●Add-ons
  • 2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • Chips $5.00
  • 2 Chorizo sausage $6.00
  • Toasted baguette / Egg any style $2.00
  • Homemade hash brown $3.00
STARTERS STARTERS
  • Garlic & herbs freshly baked baguette
  • -Garlic butter and herbs $7.50
  • -With mozzarella & cheddar cheese $8.50
  • Lightly dusted strips of tender calamari (GFA) $13.50
    • With homemade tartare sauce
  • Piri-piri chicken livers (GFA) $12.50
    • Sure to start your evening with a bang!
  • Golden crumbed mushrooms (GFA) $12.50
    • Served with homemade tartare sauce
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
MAINS MAINS
  • ●Sides
  • Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw
  • Upgrade your main with half a rack of ribs $10.95
  • ●Ribs
  • Grilled pork ribs
    • With shani's special BBQ sauce served with chips and salad
  • -Full rack $32.00
    • 800g
  • -Half rack $26.00
    • 400g
  • Cream cheese spinach / Truffle infused mash $6.00
  • Potato mash / Side chop salad $5.00
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • ●Silver fern steaks
    • All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
  • Rump $26.00
    • 250g large and juicy
  • Scotch fillet $32.00
    • 250g the king of steaks
  • Sirloin $30.00
    • 250g a customer favourite!
  • Eye fillet $34.00
    • 200g fork tender
  • Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
  • ●Poultry
    • Served with chips & salad
  • Grilled or panko crumbed chicken breast $26.00
    • Served with your choice of sauce - mushroom, cheese or pepper
  • Chicken maryland $24.00
    • Piri-piri grilled thigh and drum
  • -Add a second leg $2.00
  • ●Fish
  • Fish of the day POA
    • Served with chips & salad
  • ●Signature cheese burgers
    • Served with chips and tomato sauce on brioche bun
  • Old fashioned chicken cheese burger $20.00
    • Made with real chicken breast
  • -Add mushroom, cheese or pepper sauce $2.00
  • Old fashioned beef cheese burger $20.00
    • Homemade beef pattie
  • -Add mushroom, cheese or pepper sauce $2.00
  • ●For the vegetarians
  • Veg curry $26.00
    • Served with your choice of chips or mash, and a side salad
  • Haloumi salad $26.00
    • Honey glazed, grilled haloumi served with salad of the day
  • Tofu salad $26.00
    • Grilled tofu served with salad of the day
  • ●The chippy
    • Order a side bowl of chips from the menu below to share
  • -Between two people $8.00
  • -Between four people $14.00
  • Or upgrade your chips on your main meal with:
  • -Cheese chips $1.50
    • Chips drenched in a housemade cheddar cheese sauce
  • Cheese & mushroom chips $3.00
    • Chef's recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot bowl)
  • Cheese and bacon chips $3.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • Paprika and herb chips $1.00
    • Smoked paprika dusted chips
  • Sweet chilli & guacamole chips $3.00
    • Sweet chilli with a dollop of fresh guacamole! yum!
  • Curly chips $4.00
    • Add a twist to your meal
  • ●Desserts
  • Caramel mint tart $10.50
    • Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
  • Belgian waffle stack $8.00
    • With berry coulis, maple syrup, and cream or ice cream
  • Ice cream sundae $6.00
    • Vanilla or chocolate ice cream, served with chocolate sauce
  • Ice cream & sorbet trio $8.00
    • Ask your server for today's ice cream & sorbet selections
  • Gluten free desserts available on request
WEEKLY SPECIALS WEEKLY SPECIALS
  • Tuesday $32.00
    • All you can eat buffalo wings, with chips
  • Wednesday mates rates $15.00
    • Steak and chips, calamari and chips, chicken and chips
  • Thursday $36.00
    • All you can't eat pork ribs! with chips & salad
SALAD SALAD
  • Seafood salad $5.85
    • With tuna, scallop & crabmeat
  • Crispy lotus root $3.85
    • With tamarind dressing
  • Snow pea salad $3.85
    • With water chestnut & sesame
  • Goma ae $3.85
    • Spinach two ways with sesame dressing
  • Som tam $3.85
    • Raw papaya salad with peanuts
SOUP SOUP
  • Kimchee soup
    • Serves two
  • -Seafood $6.85
  • -Chicken $5.85
  • -Tofu & vegetable $4.85
  • Thai style khao soi
    • Serves two
  • -Prawn $6.85
  • -Chicken $5.85
  • -Vegetable $4.85
  • Japanese miso ramen
    • Serves two
  • -Pork belly $3.85
  • -Vegetable $2.85
  • Fresh sweet corn soup
  • -Chicken & egg $3.85
  • -Asparagus $2.85
  • Tom yum yum
  • -Prawn $4.85
  • -Chicken $3.85
  • -Vegetable $2.85
  • Selection may change depending on seasonal availability

Nearby Sample Menus

  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Gazpacho consomme, powdered goats milk $3.5
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Veal sweetbread & croquette, sweet onion, laurel $20
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • -Chicken $13.50
  • CASHEW NUTS
    • Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
  • -Chicken, Pork or Beef $11.50
  • -Crispy Pork $13.50
  • Deal #1 $16.50
    • Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Pineapple $1.00
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Spaghetti alla bolognese $ 17.9
    • just like nonna used to make
  • Patatine fritte $ 6.9
    • french fries
  • Cheese pizza pane $ 7.9
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Chilli pizza pane $ 6.9
  • Ravioli pomodoro e crema $ 22.9
    • filled ravioli w. pomodoro e crema, rocket & grana padano
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Spicy Butter Chicken $21.90
    • Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
  • Mussaman Curry of Lamb $21.90
    • With gourmet potato & nuts. Rice included
  • Sunny's Spicy Chicken Wok $21.90
    • A spicy fried rice with fresh vegetables served with a pickled vegetable salad
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Roti Bread $4.00
    • Roti Thai style flatbread served with peanut sauce
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Your Choice of Cereals $8.00
    • Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • Freedom Farms Crisp Pork Crackling $12.00
    • With apple and cinnamon dipping sauce
  • Available from 10pm -6.30am
  • Ovation Lamb Shanks $24.00
    • "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Te Pania Spatchcock Pot Pie $27.00
    • Butternut pumpkin, cranberry, thyme and sage crisps
  • Slow Baked Wakanui Blue Long Ribs $42.00
    • Red sauerkraut, English mustard, pommes frites and jus
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
  • Extra egg $2.50
  • Seared wild venison fillet $29.00
  • Traditional french duck confit $29.00
    • With braised cabbage & sour cherries, balsamic glaze
  • -one scoop $4.50
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Parmesan Tart $18.00
    • Red onion jam, mesclun salad
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • Spinach / hollandaise, sauce $2.00
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • Short Black & Long Black $4.00
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • English Tea & Green Tea $3.50
  • Baked Passionfruit Cheesecake
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • Surf & Turf $29.50
    • 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
  • Fish of the day
    • Please ask your wait person for today's special
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • Fries $6.00
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Satay chicken, roast cashews & provolone $19.00
  • Chicken liver parfait $14.50
    • with fried sage butter & little toasts
  • Chicken, sweet chilli & sour cream burger $16.50
    • with cos & chunky fries
  • Fish of the day $30.00
    • Chef's creation changes daily
  • HARBOURSIDE $40.00
    • Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
  • Extra Toast $3.00
  • optional organic gluten and dairy free bread - Add $2.00
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Crispy Bacon $4.00
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Butter grilled egg bread, tomato, basil, mozzarella $12.00
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
  • Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Shani's Family Eatery and Bar

Shani's Family Eatery and Bar

location

Address

348 Gloucester Street, Taradale, Napier Hastings

phone

Phone

68450489

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Pub Food , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
348 Gloucester Street, Taradale, Napier Hastings