Shiraz Indian Restaurant Bar and Cafe in Northland Menu

Shiraz Indian Restaurant Bar and Cafe in Northland has no menu available, but can choose from many other options such as Wedges & Sour Cream or Cinnamon Porridge from Mozaik. The Indian Kitchen offers many options including Garlic Naan and Butter Naan. Plateau includes a wide range like Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V). PAPAD Crispy Bread. and SAMOSA Triangular pastry filled with delicately spiced potato & peas. Served with tamarind sauce. from . FLAVOURS OF INDIA offers Eight and Traditional Langham Breakfast.

Nearby Sample Menus

  • Butchers Pride M $15/L $28
    • cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
  • Salt & Pepper Squid $15.00
    • Our seafood speciality in salt & peper seasoning flash fried served with a horseradish mayo
  • The Bay Platter $30.00
    • Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish
  • Smoked Chicken & Parmesan Arancini Balls $15.00
    • Smoked chicken, parmesan, risotto, aioli
  • The Italian M $15/L $28
    • Classic Italian pizza sauce, pepperoni, cabanossi, mushrooms, sundried tomatoes, kalamata olives, charred peppers
  • The Hot Streaker M $15/L $28
    • Tomato and local Streaker hot sauce, pepperoni, streaky bacon, charred peppers, caramelised onions
  • Chicken Parma $22.00
    • Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
  • Shrimp Cocktail $15.00
    • Yummy shrimps,avocado,seafood sauce,lettuce garnish
  • -Chicken, Beef or Pork $13.50
  • -Duck $16.50
  • -Lamb or Crispy Pork $15.50
  • -Seafood $17.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $17.50
  • Vegetarian (Tofu and Veges) $12.00
  • VEGETABLE KORMA M$14.50/L$20.00
    • (Selected veg with nut cream gravy)
  • PORK CURRY M$15.00/L$20.50
    • (Onion & tomato gravy)
  • SWEET MANGO CHUTNEY $2.00
  • VEGETABLE PAKORAS 5PCS $2.00
    • (Potatoes & onions finely herbed shallow fried)
  • CHICKEN MADRAS M$15.60/L$21.00
    • (Based on coconut cream)
  • PORK VINDALOO M$15.50/L$21.00
    • (Gonasse dish made with fresh chilli)
  • MATHUR PANNER M$14.50/L$20.00
    • (Cottage cheese with peas, onions & tomato base)
  • MIXED PICKLE $2.00
  • Omelette $17
    • Served with Hashbrowns Or Toast Or Salad
  • Choose your own fillings:
  • -Brie
  • Toasted Sandwich - One filling $6
  • -Sausage $18
  • -Smoked Chicken,
  • -Fresh Fish $23
  • gluten free toast available at extra charge
  • ●Beer-Battered Fries
  • -Basket $4.00
  • - 1/2 Doz $15.00
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • -Red Wine Jus
  • Wedges $14.00
    • cheese, bacon, sour cream
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • $25.50
    • Bacon&Spinach
  • Keto Steak Sandwich $31.50
    • Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
  • Eggs Benedict
    • Poached eggs,toast and homemade hollandaise sauce:
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • WEDGES $21.50
    • served with bacon, cheese, and sour cream
  • Bacon&Egg $20.80
    • Eggs your way with bacon and toast
  • Creamy Mushroom $27.50
    • Creamy mushrooms, avocado, poached egg & toast
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Toast, Vanilla Rhubarb Jam $5
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Crispy Potatoes $7
  • Home-made Hashbrowns $4
  • Fish Red Curry with Rice $14.50
    • Snapper with red curry paste and basil leaves, capsicums in coconut milk
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Tom Yum $7.00
    • Finely sliced chicken in a Thai hot and sour soup
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Slice of Quiche with salad $12.50
    • Freshly made in-house with local and seasonal ingredients.
  • -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans $3.00
  • -Small $16.00
  • -Small $14.00
  • -Add 2 Fried eggs for just $6.00
  • ·Eggs any style $12.00
    • Two eggs scrambled, poached or fried served with chilli jam and toast.
  • Warm Winter Salad (V) $18.00
    • Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
  • All our buns are freshly baked locally by D’Artisan Baker
  • French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
  • Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
  • French Fries With Tomato Sauce & Aioli $7.90
  • Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
  • Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
  • Egg $2.00
  • Kiwi Royale $17.90
    • A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • - Add chicken $5.50
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Wildside Sampler Platter $52.00
    • A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
  • Steak and Cheese N/A
  • Choc Chip N/A
  • Bacon, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Subway Melt N/A
  • Tuna N/A
  • Honey Mustard N/A
  • Yoghurt N/A
  • Pizza Sub with Cheese N/A
  • Pork Riblet N/A
  • Roast Beef N/A
  • Jalapenos N/A
  • Chicken Classic N/A
  • Oat & Raisin N/A
  • Herb & Garlic Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • Soup of the Day $14.00
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Kheer $4.00
    • Dessert made with rice, milk and served with dry fruits
  • Prawns & Chicken $12.99
    • Fresh mozzarella, prawns, chicken, capsicum, tomatoes, red onion, bbq sauce or peri peri sauce
  • Sweet Mango Chutney, Pappadums $2 each
  • Onion Bhaji $5.00
    • Sliced onions stirred in chick pea flour & deep fried
  • Prawn Biryani $21.99
  • Gulab Jamun $6.00
  • Prawns/Shrimps Masala $18.99
    • Prawns/shrimps cooked in spicy gravy with tomato & onion
  • Keema Naan $4.00
    • Naan stuffed with spiced mince
Shiraz Indian Restaurant Bar and Cafe

Shiraz Indian Restaurant Bar and Cafe

location

Address

17 Hokianga Road, Dargaville 0310, New Zealand

phone

Phone

094390024

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
17 Hokianga Road, Dargaville 0310, New Zealand