Address
17 Hokianga Road, Dargaville 0310, New Zealand
Shiraz Indian Restaurant Bar and Cafe in Northland Menu
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Shiraz Indian Restaurant Bar and Cafe in Northland has no menu available, but can choose from many other options such as Wedges & Sour Cream or Cinnamon Porridge from Mozaik. The Indian Kitchen offers many options including Garlic Naan and Butter Naan. Plateau includes a wide range like Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V). PAPAD Crispy Bread. and SAMOSA Triangular pastry filled with delicately spiced potato & peas. Served with tamarind sauce. from . FLAVOURS OF INDIA offers Eight and Traditional Langham Breakfast.
Nearby Sample Menus
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Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
- Mini hot dogs & fries N/A
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Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
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Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
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Blueberry & mascarpone cake $12.50
- One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
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Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
- If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
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Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
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Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
- - Tofu $15.50
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Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
- - Tofu $15.50
- - Tofu $15.50
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Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
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Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
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Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
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Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
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Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
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Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
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Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
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Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
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Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
- ·asparagus, caramelized onion, feta & rocket (V) $22.00
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·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
- -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
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Rocket $8.00
- parmesan & balsamic side salad
- Tuna & garden salad $15.00
- tomato, buffalo mozzarella & basil (V) $22.00
- falafel or free range chicken with greek salad $15.00
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Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
- $6 Chips
- 5x Crabstix
- 1x Chips
- 4x Crabstix
- 4x Donuts
- or
- 2x Sausages
- 4x Sausages
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Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
- Chicken Nuggets $8.00
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Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
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Lamb Nawaabi $15.90
- tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
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Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
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Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Chicken Naan $4.50
- naan stuffed with chicken pieces
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Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Naan $2.50
- plain flour tandoor bread without butter
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Roti $2.50
- whole meal flour tandoori bread without butter
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Chicken Dopiaza $13.00
- boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
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Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
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Beef Saag Wala $13.00
- beef cooked in a lightly spiced mild puree of spinach
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Mix Vegetables $12.00
- Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
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Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
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Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
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Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
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Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
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Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
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Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
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Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
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Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
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Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
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Local free range eggs on toast cooked any style $5
- with premium free range middle bacon
- Fresh Tea Smoked Salmon (Organic Red Chai) $6
- add Avocado (when available) $5
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Organic white quinoa (keen-wah) porridge $13
- served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
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Crushed, crispy pan-fried herbed taties $16.5
- with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
- Herb crushed potato $6
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Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
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Nectar organic quinoa nacho’s $2
- Add free range poached eggs
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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MAD FOR MEAT $9.99
- Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
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CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
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TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
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CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
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GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
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SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
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SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
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HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
- Seafood $13
- Chicken Curry $12
- Coconut Prawn $13
- Chicken $10
- Beef
- Chicken $10
- Prawn $12
- Beef
- Bacon, lettuce & tomato (BLT) $6.5
- Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
- Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
- Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
- Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
- Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
- Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
- Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
- Louise Cake
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Toasted Sandwiches
- selection
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Ham & Salmon Quiche
- (home made)
- Chocolate Mud Slice
- Chips - Oven Baked
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Sanitarium Weetbix
- selection of yogurts, selection of fruit
- Toast with Jam, Marmalade, or Vegemite
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Toasted Filled Ciabatta
- sandwiches selection
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
- - add Cajun chicken + $8.00
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
Shiraz Indian Restaurant Bar and Cafe
Phone
094390024
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
17 Hokianga Road, Dargaville 0310, New Zealand
- Northland Gluten Free Menus
- Northland Indian Menus
- Northland Vegan Menus
- Northland Vegetarian Menus