SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Lord Kitchener (sample menu)
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • 12 Years & under
  • Sausage mash potato & gravy $12.00
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
Just Pizza (sample menu)
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Cheese lover
    • cheese, cheese and more cheese
  • Double serve $4.00
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • Half & half $2.00
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Hawaiian
    • cheese, ham, pineapple
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
Mairangi Japanese Cuisine (sample menu)
  • ·Teriyaki Chicken Don
  • -Half $12.90
  • ·Pork Katsu Curry Don
  • Long bay Lunch Box $19.90
  • Prawn Tempura Udon $15.90
  • -Half $9.00
  • -Main $14.90
  • -Main $14.90
Sunnynook Fast Food (sample menu)
  • Beef Mince Tofu with hot Sauce on Rice $11.50
  • American Hot Dog $3.90
    • With Cheese & Onion
  • Ginger Spring onion King Prawns $14.00
    • Egg noodles, King prawns, (or Chicken) with fresh veges,ginger and spring onion
  • Pork $13.50
  • Mussel $1.20
  • Seafood $16.50
  • Hot Dog $1.80
  • Plain $10
ARUM CAFE (sample menu)
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Cucumber yoghurt $4
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Garlic yoghurt $4
  • X1. Barg $16
  • Seasoned salad $6
Northcote Kebabs (sample menu)
  • Super Salad (lamb, Chicken & 2 Falafels) $14.90
  • Lamb Teriyaki $11.90
  • Hummus $0.50
  • Wedges $6.00
  • Chicken Satay On Rice $13.90
  • Northern Burger (Mince, Cheese & Chips) $ 9.90
  • Chicken Kebab $10.90
  • Mix On Rice (Lamb & Chicken) $13.90
Mutiara Malaysian Restaurant (sample menu)
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Lamb Shank Curry with Steam rice $15.00
Ned's Roast (sample menu)
  • Lamb (small/medium/large) $12/$15/$19
  • Each $7.90
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Drumstick $ 3.20
  • Shank (x1) $16.00
  • Pumpkin $.90
  • Pork (small/medium/large) $12/$15/$19
  • Shanks (x 2) $28.50
Acacia Restaurant & Garden Bar (sample menu)
  • Crab and tofu dumplings, soy and chicken broth $16
  • 250grm Wagyun sirloin 3/5 grade $44
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Chicken Schnitzel, coleslaw, fries $22
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • 280grm Harmony pork striploin $38
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Add chargrilled chicken $28
The Velvet Gypsy (sample menu)
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Mini Kids Burger $9.9
    • choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Kobe Sizzlers (sample menu)
  • Hamburger with cheese $8.90
    • Beef mince patty with beetroot, brie cheese, tomato relish and onion
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
  • Chicken shashlik $14.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Chicken fried rice $9.90
  • Fried egg $5.90
  • Sizzling brownie $9.90
    • Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Prawns shashlik $19.90
    • Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
Malaysian Noodles (sample menu)
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • -Seafood combination $13.00
    • Just seafood no meat
  • ●Hokkien Mee
  • -Vegetables $10.50
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • Curry Beef Nasi Lemak $13.00
  • -Seafood combination $13.00
  • ●Wan Tan Hor
Albany Chinese Restaurant (sample menu)
  • Chicken with Cold Noodles $10.80
  • Cucumber and Pork Hock in garlic sauce $10.80
  • Bei Jing Brown Sauce Noodles $10.80
  • Griddled squid with cauliflower $20.80
  • Seasonal Vegetable in Garlic / Oyster sauce
  • Whole Fish blue cod in brown sauce
  • Stir- fried rice noodles with beef $10.80
  • Vegetables with Bean Curd $16.80
Food Shack (sample menu)
  • Bread Pakoda $2.00
  • Chutney $0.50
  • Samosa Chaat (Single) $4.00
  • Vegeterian Curry With Rice $6.00
  • Vada Paav $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa $1.50
  • Samosa Chaat (Double) $6.00
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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