SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Coronation Restaurant & Cafe (sample menu)
  • Combination Satay Chicken $12.90
    • Mix vegetable, peanut sauce on rice.
  • Soup of the day $8.90
    • Served with Ciabatta bread.
  • (Kids Only From 1-12) years of age, no adults allowed.
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • Fish of the day. $19.50
    • With steamed vegetables, Pan fried fish & creamy Pesto sauce.
  • Vegetarian Burger $10.90
    • Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
Takapuna Fish Shop (sample menu)
  • CHEESE & TOMATO $3.50
  • CRUMBED SCALLOP $1.80
    • 6 FOR $10.00
  • KUMARA FRITTER $1.00
  • BACON & EGG BURGER $5.50
  • FISH(COD) $3.00
  • BACON & EGG $4.00
  • FISH BBBURGER $4.50
  • VEGETARIAN BURGER $4.50
Et Tu Bistro (sample menu)
  • Garden Salad $8.00
    • Seasonal greens, sun dried tomato, capsicum, dressing.
  • Banana Split $9.00
    • With praline and chef selected ice cream
  • Chargrilled Chicken and Chorizo Salad $22.00
    • Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
  • Marinated Eye Fillet Salad $18.50
    • Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
  • Home Made Aioli $1.00
  • Platter for Two
  • Bacon $4.00
  • Pepperoni $14.90
    • Spicy salami, mozzarella, jalapeno, chipotle sour cream
Chikos Restaurant & Cafe (sample menu)
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Chef's Salad of the Day $8.00
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Splendid (sample menu)
  • Pineapple Fritter $1.10
  • Deluxe $6.80
  • Cheese onion mashed potato $1.60
  • Combination Meats $12.50
  • Chicken, Mushrooms & veggie / Chicken, pineapple & veggie / Steak, pineapple & Veggie $11.20
  • Prawn $13.00
  • H $25.00
    • 1 hot dog, 5 fish, $4.00 chips, potato fritter, 4 wontons, 4 sausages
  • Sweet & sour chicken $10.60
Burgz Burger (sample menu)
  • Streaky Bacon $4.00
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Organic Bacon $10.00
    • wrapped onion rings
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
Sette Bello (sample menu)
  • Biancaneve $19.50
    • Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Chips + aioli $6
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
Nicks Cafe Waiuku (sample menu)
  • Triple $12.00
  • Sourdough $1.50
  • Triple $22.00
  • Bacon Stack
    • Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
  • Spinach $1.50
  • Add from the Sides menu to enhance your meal.
  • Gluten Free $2.00
  • Double $8.00
Panda Kitchen (sample menu)
  • Pork Ribs & Chicken Claypot Rice / Salted Fish and Pork Claypot Rice / Egg and Beef Claypot Rice / Chinese Sausage and Chicken Claypot Rice $12.00
  • Beef in Hot Chilli Sauce $22.00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Sweet & Sour Chicken or Lemon Chicken / Chicken with Pepper in Black Bean Sauce / Chicken with Ginger, Pineapple, Capsicum $16.00
  • Roast Duck Whole $35 / Half $18
  • Salted Egg with King Prawn $28.00
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Fried Noodle in Soya Sauce $9.00
Kingsland Sushi (sample menu)
  • Premium $49/$95
    • 30pcs/60pcs
  • Inario tofu $2.2
  • Beef teriyaki $14/$17
    • Donburi/lunch
  • Avocado $2.5
  • Seaweed $2.5
  • Tuna mayo $2.5
  • Seaweed $1.3
  • Cocktail $30/$60
    • 30pcs/60pcs
Rossa Cafe (sample menu)
  • A) vegetarian(cheese, spinach, mushroom)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • muesli(fruit, yoghurt, milk) $9.50
  • B) ham(cheese, ham)
  • toast bagel with cream cheese $5.50
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
Harimgak (sample menu)
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • S= small, M= medium, L= large
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • a (serve 3-4) $110.00
    • dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
  • deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
  • steamed dumpling $10.00
  • chicken with thick spicy sauce S($20)/M($28)/L($36)
Roast Express (sample menu)
  • Beef $5.00
  • Combo B $25.00
    • Chicken 8, potatoes 10, drink 1,5L
  • -Medium $9.00
  • -Medium $13.00
  • Chicken 1, potatoes 2 $3.00
  • Chicken Nibble $0.80
  • Pork $5.00
  • Pork $6.50
Gangnam Sushi Bar (sample menu)
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • 54 pcs $59.00
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Dumpling soup $10
  • Combination udon $12.00
Greenkeeper Cafe (sample menu)
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Eggs on toast $ 10.5
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Fish and Chips homemade tartare $ 18
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Salt and pepper squid salad $ 17
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Tasting Platters $ 25
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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