SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Bake Haven Cafe (sample menu)
  • Bacon and Egg on Toast $9.50
  • Chicken Burger $12.90
    • Grilled chicken, salad and chips
  • Bacon $11.90
  • SUPREME SATAY $12.90
    • (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
  • Toasted Bagel $6.90
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • Ham Burger $10.90
    • Ham patty, salad and chips
Spice Star (sample menu)
  • Rumali Roti $ 4.00
  • Chicken Manchurian (Dry / Gravy) $ 14.00
    • Soy sauce, salt, ginger, garlic, spices & chicken
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Fish Pakora (8 pcs) $ 15.00
    • Deep fried fish coated in chickpea flour with ginger, garlic & spices
  • Paneer Bhurji $ 15.00
    • Grated paneer cooked with onion, garlic, ginger tomato & aromatic spices
  • Chicken Pakora (10 pcs) Half$10.00/Full $16.00
    • Deep fried chicken coated in chickpea flour with ginger, garlic & spices
  • Channa Masala $ 10.00
    • Chickpeas cooked in light spices gravy
  • Navrattan Korma $ 10.00
    • Fresh mixed vegetables and dry fruits cooked in cream
cafe Kaos (sample menu)
  • 1. Kaos Big Breakfast (v) $19.50
    • Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • 11. KAOS Summer Salads
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • Cream cheese & preserves $9.50
  • Vege $14.50
  • 8. Nachos SML $16.50 LRG $18.50
    • Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
  • ADD BACON & make it "special"
Asahi Sushi Bar & Restaurant (sample menu)
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
  • 21. Sukiyaki $13.00
    • Specially marinated tender beef simmered with vegetables and vermicelli served with rice
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 5. Ebi Don $13.00
    • Prawn tempura with pan fried vegetables over rice and miso
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 27. Asahi Bento $16.00
    • Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
  • 17. Chilli Chicken (or Beef) Fried Noodle $14.00
    • Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
Paasha Turkish Cafe (sample menu)
  • meat galore
    • Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
  • Barbeque sauce
  • - large $17.00
  • Combination shish $19.00
    • Combination of Chicken and Lamb flame-grilled on the open fire
  • All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
  • Served with fries, salad, Paasha's own special sauce and BBQ sauce
  • Falafel $12.00
  • chicken delight
    • Roasted Chicken, Sundried Tomato, Capsicum & Mozzarella
Epsom Turkish Kebab (sample menu)
  • SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
  • Turkish Salad $7.00
    • (dolma, hummus, mixed salad)
  • Chicken Fillet $11.00
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Mixed Chicken & Lamb $12.00
  • Chicken Satay $11.50
  • Lamb Souvlaki $15.50
  • Turkish Delight $2.50
Mozaik Cafe (sample menu)
  • CREAMY FILED MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • Gluten tree bread $4.80
  • Bacon (3 .tmeaky) $5.50
  • WEDGES & SOUR CREAM $7.50
  • Avocado $4.60
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • KIDS PORRIDGE
    • served with banana and honey
Sunnynook Fast Food (sample menu)
  • Pork $11.50
  • Cheese Burger $4.20
  • Lamb $6.00
  • Chicken S$11.00/M$14.00/L$ 17.00
  • Special 2 $12.70
    • 10 Chicken wings &4 Chips
  • Combination Fried Rice N/A
  • Cheese Wheezies $4.00
    • Cheese mayo Chips
  • Roast Pumpkin each $0.70
Devon on the Wharf (sample menu)
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • Add
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
  • Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
  • Olives, feta, almonds, date (V) $9.50
  • Devon sundae with fun stuff $14.00
Pukeko Cafe (sample menu)
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • Pukeko Beef Tortilla Wrap $18.00
    • w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Spanish Omelette $14.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
  • Avocado tomato and cream cheese $13.50
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
Mekong Vietnamese (sample menu)
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Side Salad $5.00
  • Satay Beef $9.00
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
Wang Thong in Food Alley (sample menu)
  • Mixed Entree $ 7.00
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Sweet & Sour Stirfried
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Mango Curry
  • Fresh Chilli Stirfried
  • Chili and Basil Stirfried
  • Coconut Cream Soup (Tom Kha)
Mr. Bun Bakery & Cafe (sample menu)
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Thigfh $3.20
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
LV Yang Cun Shanghai Cuisine (sample menu)
  • Fried Wonton $8.00
    • 12 pcs
  • Pork & Cabbage Dumpling $6.00
    • 10 pcs
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Braised Pork Hock $9.80
  • Fish in Lemon Sauce $12.80
  • Rice Ball Soup with Sweet Rice Wine $6.00
  • Chilli Chicken & Tofu Noodle /Rice $8.80
  • Shanghai Style Pork Belly Soup $15.80
Fruitlife (sample menu)
  • Flavored soybean & capsicum & beef combo $11.00
  • Cumin flavored fried lamb combo $11.00
  • Roast taro pork combo $11.00
  • Fried beans combo $10.00
  • Sweet & spicy eggplant combo $11.00
  • Spicy chicken combo $10.00
  • Fried egg with tomato combo $9.00
  • Tender roasted pork combo $11.00
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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