SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Wharf Road Chinese Takeaway (sample menu)
  • Sambal Chicken $11.00
    • Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
  • BBQ Pork $11.00
    • Egg noodles with bbq pork, tomato and fresh vegetables in a chinese bbq sauce
  • Vegetable (no egg) $9.90
  • Chicken / Beef / Pork $11.50
  • Squid Ring $1.00
  • Combination & Pineapple $12.80
  • Wonton $10.00
  • Mussel $1.20
Tanpopo Ramen (sample menu)
  • Any Ramen +2
    • You can get 4 pcs of Gyoza Dumplings
  • Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
    • Special creamy pork base soup
  • Karaage Don $12.00
    • Deep fried chicken on rice
  • Miso Tonkotsu Chashu Negi Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
    • Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Kimchi Ramen (Basic+Kimchi) $14.00
  • Tsuke Ramen $15.00
    • Choose 1 flavour from: Shoyu, Miso or Shio (original)
Wade Hotel (sample menu)
  • - Mild Yellow Curry $17.90
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • with Mild Yellow Curry Sauce S $7 L $10
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
The Sugarloaf (sample menu)
  • PORK CHOP ON RICE $14.00
  • GRILLED CHICKEN ON RICE $14.00
  • PRAWN ON RICE $14.00
  • CHICKEN SALAD $7.00
  • BBQ PORK ON RICE $14.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • DEEP FRIED WONTONS $5.00
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
Sunset Takeaways - Port Waikato (sample menu)
  • Fish And Chips(HOKI) $6.00
  • Fish(Gurnard) $6.00
  • Crumbed Scallop $2.50
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Chicken Nuggets $3.00
    • minimum 4
  • Fish And Chips(Gurnard) $8.00
  • Sausage $2.00
  • Battered Mussel $1.50
Nottinghill Kitchen (sample menu)
  • Ploughmans $16.50
    • Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Bacon & Eggs anyway / toasts $10.50
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
Cafe Karma (sample menu)
  • Muffins
  • WAFFLES $13.50/$9.00
    • w cream maple syrup 3sml/6
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • BLTS
  • BLT $14.50
    • chicken BLT with smoked chicken & bacon aioli served with chips
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • Pizzas
  • CHICKEN BURGER $15.00
    • w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
Kokako (sample menu)
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Seasonal Soup(GF) $14.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Turo-Turo Philippine Cafe (sample menu)
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Kare-Kare N/A
    • Beef and vegetables in a peanut sauce
LJ's Seafood (sample menu)
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • OYSTER $2.00
  • ONION RING REGULAR $4.90
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
Plush KTV (sample menu)
  • BBQ Sausage in 'Taiwan' Style $8
  • Watermelon Milk Tea (Cold / Hot) $8
  • Stir Fried Rice Vermicelli with Vegetable $14
  • Pineapple Black Tea / Green Tea $8
  • Deep Fried Chicken Wing with Salt & Pepper $12
  • Garlic $15
  • Sauteed Beef in Egg Sauce on Rice $14
  • Deep Fried Prawn $14
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Prawns $13.00
  • -Chicken $10.00
  • -Option: + Prawns $2.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Option: + Prawns $2.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Option: + Prawns $2.00
St. George Curry Corner (sample menu)
  • Vegetable R $8.00 L $12.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • Lamb R $10.00 L $14.00
  • Lamb R $10.00 L $20.00
  • Fish R $10.00 L $20.00
  • Prawn R $10.00 L $14.00
Manly Bakery (sample menu)
  • Bacon and egg pie $3.20
  • Mince pie $3.20
  • Steak and pepper pie $3.20
  • Pork pasty $2.80
  • Steak and mushroom $3.20
  • Potato top pie $3.80
  • Steak pie $3.20
  • Mince and cheese pie $3.20
Jing An Shang Hai (sample menu)
  • Boiled rice cake with pork, chicken and shrimp in soup $13.50
  • Boiled rice cake with shrimp, chicken and pork in soup $13.50
  • Stir-fried beef with black pepper sauce on rice $9.00/$10.50
  • Steamed abalone with shark's fin and fish maw $38.50
  • Fried sliced chicken with sweet and sour sauce $17.50
  • Deep fried pork ribs with salt and pepper $17.50
  • Sour and chili soup in shanghai style $8.50
  • Fried rice with tomato, egg and pork mince $8.50
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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