SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

  • House made seasonal jam $1
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Bacon Hand Cut $5.5
  • Tomatoes $4
  • Portobello Mushrooms $5
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Toast $2
  • Herbed Kale $4
  • Olives $6.00
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
  • Selection of bread and dips $8.00
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Kids fish and chips $9.00
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Steak onion roll $3.00
  • Chips (minimum) $2.50
  • TOMATO SAUCE
  • Calamari Ring $0.90
  • Cheese $1.00
  • Curry roll $3.00
  • Chicken Nuggets $0.80
  • Mussel $1.60
  • BBQ Pork /Chicken $11.50
  • Vegetarian Soup $9.50
    • Egg noodles with mushroom and fresh vegetables
  • on fried rice / soft noodle + $2.00
  • Ham & Egg $4.20
  • Chicken / Beef Curry $13.50
  • Donut $1.30
  • On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
  • Chicken & Cahew Nuts $4.50
  • Sausage Deep Fried $1.20
  • Plain Beef $3.80
  • Kids Dog Battered On A Stick $2.00
  • Deluxe $8.00
    • with camembert & bacon
  • Deluxe $8.00
    • with camembert & bacon
  • With Cheese $4.30
  • Curry Roll/Spring Roll $2.20
  • Donuts With Cinnamon And Sugar $1.00
  • Tomato $2.80
  • with vegetables and white rice N/A
  • Chips (min) $2.00
  • Other $1.00
  • Bami Goreng (Noodles) $13.00
  • Sweet Corn $2.80
  • Lemon Chicken $11.00
  • Fish $2.30
  • Lamb Souvlaki (Spicy) $14.00
  • Lamb satay $12.00
  • Vegetarian samosa $4.00
  • Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
  • Lam $11.00
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Lamb $15.00
  • Super on rice $15.00
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Add smashed avocado $5.00
  • -Half $9.50
  • ●Tandoori Chicken
    • Marinated in a combination of chef’s special spices and then roasted to perfection.
  • Bombay Aloo $10.00
    • Potatoes cooked with mustard seeds, garlic and curry leaves.
  • Cheese & Garlic Naan $4.00
  • Chicken Manchurian $13.00
    • A very special introduction from the city of joy (calcutta).
  • Chilli Paneer $12.00
  • Beef Saagwala Curry $12.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Chilli Chicken $13.00
    • Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
  • BBQ Pork $9.90
  • Chicken Fried Rice $9.50
  • Fried Rice
  • Chicken $9.50
  • Ham $2.50
  • Fried Rice
  • Fish $9.90
  • Chicken $4.20
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • -with mushroom & avocado $15.50
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • -With Smoked Salmon $18.50
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • ●Stir fried flat noodles (crispy or with sauce)
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • -Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
  • ●Scallop
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
  • Kim Chi $2.50
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Ice Cream $4.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Pork Chop Rice Noodle Soup $12.00
  • Fresh Spring Roll Set $6.00/ 2ea
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 14. Army Soup $25.00 (pack)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 12. Dumpling $9.00 (10pcs)
  • 9. Korean Sushi $6.00/$7.00
  • 10. Fried Food $5.00 (5 pcs)
  • -Bacon $13.90
  • Bacon and scrambled eggs $12.50
  • -Smoked salmon $15.90
  • Banana almond cinnamon and maple syrup $8.50
  • Creamy mushroom $14.50
    • Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Toast bagel
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand