SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Chinoiserie (sample menu)
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Fries $6
    • served with wasabi mayo
  • Prawn Crackers $5
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Szechuan Pepper Peanuts $5
  • House steamed milk buns:
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Tucks and Bao (sample menu)
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • All gluten free
  • Thick cut chips with lime mayo $9.00
  • Bow: noun / Taiwanese: Steamed bun
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Tuhk: noun / British slang: food
Mama Rich (sample menu)
  • Acar $8.00
  • Roll $2.50
    • Piece
  • Sweet & sour with rice
  • -Chicken $15.00
  • -Fish fillet $16.00
  • Mama village rice $20.00
  • Sambal chilli with rice
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
Golden Boat Takeaway (sample menu)
  • Steak $13.50
  • Steak $4.00
  • Combination $15.00
  • Egg $3.00
  • Egg $12.00
  • Egg Burger $4.50
  • Beef Burger $3.50
  • Steak Burger $6.00
Petit Bocal (sample menu)
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
RYO Japanese Izakaya (sample menu)
  • A9 Prawn Cutlet
  • A6 Shumai
  • D1 California Roll $10
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • Mini Soba $5
  • C5 Tempura Don $12
  • A13 Egg omelet
The Hub - Milford Bar & Grill (sample menu)
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • 2pcs garlic & herb butter toast $4.50
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fried egg $1.50
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
A La Turca (sample menu)
  • Mix $15.50
  • Falafel Vegetarian $12.50
  • Beetroot
  • Tabouli
  • Mix chicken/lamb $14.50
  • Chicken $14.50
  • Sweet Chili
  • Lamb $14.50
Sette Bello (sample menu)
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Smoked mozzarella $8
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Nicks Cafe Waiuku (sample menu)
  • Single $4.00
  • Chicken Nugget $1.00
  • Single $10.00
  • Spinach $1.50
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • Single $4.00
  • Add from the Sides menu to enhance your meal.
  • Whole Grain Mustard
Federal & Wolfe (sample menu)
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Free Range Bacon 6.5
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Mrs Sushi (sample menu)
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Tempura Prawn $8.50
    • 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
  • Salmon Combination $9.70
    • 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
Mr Bread (sample menu)
  • Sutton Twist $ 2.80
  • Ham and Egg Buns $ 2.80
  • Sausage Buns $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • Coconut Buns $ 2.00
  • Chocolate Danish $ 2.50
  • Apple Danish $ 2.50
  • Custard Tart $ 2.00
Doolan Brothers Newmarket (sample menu)
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • - With Cheese $8.50
  • - 1 Kilo $33.95
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • - Basket of Chips $6.95
  • Scotch Fillet Chargrilled Angus Beef $32.95
    • Served with fresh vegetables, cheesy potato gratin & hollandaise sauce
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • Battered Market Fish $20.95
    • Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
Tyranno Saurus (sample menu)
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Student special! (come with your ID)!!
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • comes with chips and drink
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • Tyranno burger $9.00
  • California Buffalo Wings
    • served with chilly tabaco sauce
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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