Address
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
SidArt in Auckland Menu
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SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.
Nearby Sample Menus
-
Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
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Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
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Floats $7.5 - $9.5
- Choose from Cherry, Root Beer or Coke
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Grapefruit and Sugar $4
- like it sounds
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Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
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Braised Lamb Neck Goulash $15
- w/ edible letters, creme fraiche & fried parsley
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Banana & Toffee Pie $11.5
- w/ caramel popcorn
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Turkey Meatloaf $14 / $24
- w/ pecans, celery heart, granny smith, cranberry & mustard
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Garlic Pizza Bread $7.50
- w garlic butter
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BLT $17.50
- bacon lettuce & tomato w aioli on grain bread w fries
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Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
- Crisp salad greens w vine tomatoes $5.00
-
Fisher House Curry $18.50
- ask today's flavor
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Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours
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Soup of the day $9.50
- w toasted sourdough
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Market Fish of the Day $33.00
- ask your server for today's catch
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
- Free range poached egg $2.50
- Free range streaky bacon $6.00
- Avocado $4.00
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
-
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
- Doughnut of the day...chefs seasonal choide $12.0
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Today's selection of fresh bread w butter $10.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Butter Chicken Medium $12.00 Lrg $18.00
- Prawn Medium $12.00 Lrg $18.00
- Wedges with Sour Cream $3.50
- Vegetable Medium $10.00 Lrg $12.00
- Chicken Medium $12.00 Lrg $15.00
- Lamb Medium $12.00 Lrg $16.00
- Fish Medium $12.00 Lrg $25.00
- Vegetable Medium $8.00 Lrg $12.00
- GF= Gluten Free / V= Vegetarian
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Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
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Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
-
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
-
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
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Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
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Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
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Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
- Chicken $10.50
- Egg $3.20
- Combination meats $11.50
- Chicken $10.50
- BBQ pork $11.00
- Peking sauce spare ribs S$7.5/L412.5
- Plain noodles $6.00
- Chicken $4.00
-
Shawarma
- Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
- -Vege $14.00
- -Chicken $12.50
- -Falafel rice $14.00
- -Lamb burger $13.00
- -Chicken $17.50
- -Classic prime beef $13.00
- -Falafel salad $13.00
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Potato Wedges $9.50
- w sour cream and sweet chilli sauce
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Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
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Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
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Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
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Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
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Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
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Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
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Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
- -With chips $7.90
- Cheese naan $4.00
- Potatos vada x3 $5.00
- Chicken biryani $10.90
- Chicken wings $5.00
- Hot chips (cup) $3.90
-
Dinner box $9.90
- 3 pieces of chicken, regular chips
- -With chips $7.90
-
Wedges $9.50
- With sour cream
- Chicken & mushroom $5.50
- Toasted bagel
- Poached eggs and baked bean on toast $12.00
- -Cream cheese, smoked salmon & capers $10.50
- Burger with chips & salad $17.50
- Steak pie $5.00
- Steak & mushroom $5.50
-
Mario $10.90
- Serrano ham and Manchego cheese
- Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
- Flan $65.00
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
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Bastille $10.90
- Saucisson & Emmental Cheese
- Contact us for gluten free options
- Cut in Half on request
- French Apple Tart $60.00
- Cheddar Cheese Manakish $5.99
- Cream Cheese & Zaafar Manakish $6.50
- Chicken Pre Pie $7.50
- Cream Cheese $4.99
- Steak Pre Pie $7.99
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House N/A
- Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
- Cheese & Mermite Manakish $5.99
-
Steak & Potatoes Manakish $9.50
- Beef, Mushrooms And Tomatoes With Poatato Puree
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Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Gukbab $10.00
- Pork soup with rice
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Sundae Gukbab $13.00
- Korean sausage and rice soup
- Beongchun
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Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Samosa (2 pcs) $7 (R) / $6 (T)
- Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
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Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
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Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced
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Keema Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with mince and spices
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Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
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Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
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Mansoori Kebab $29.90 (R) / $29.90 (T)
- Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
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Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
SidArt
Phone
093602122
Opened hours
Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Romantic , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , American Express , Lunch , Luxury Dining , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
- Auckland Contemporary Menus
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