SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

  • Kumara Fritter $1.00
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Prawn & Noodles $11.00
  • Fried Rice (With Meal) $2.00
  • Roast Pork & Noodles $10.00
  • Chicken Ginger & Pineapple (Cashew Nut) $13.00
  • Seafood $15.00
  • Squid $13.50
  • Green Wrasse
  • Hapuke With Soy Sauce $25.00
  • Braised pork with lotus root $22.00
  • Braised chicken free with fish maw and dried mushrooms $288.00 P/Order
  • Green bean soup $6.00
  • Stir-Fried Prawns $28.00
  • Fish Fillet With Lemon $25.00
  • mixed vege fried rice / fried noodle $20.00
  • Hashbrowns $4.00
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Pasta of the day $17.00
  • -or salmon & spinach $16.50
  • Chicken nuggets, cheerios and fries $9.50
  • Mini chicken burger & fries $9.50
  • -add bacon $17.50
  • Egg Burger $ 3.00
  • Cheese & Onion Toasted $3.00
  • Steak Burger $ 5.00
  • Fish Burger $ 5.00
  • Steak & Cheese Toasted $ 5.50
  • Tarakihi Fish $ 4.00
  • Squid Ring $ 0.80
  • Hoki $ 3.00
  • Mezze Platter $12.50
    • (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Lamb Souvlaki $15.50
  • mixed Chicken & lamb salad $14.50
  • Lamb Souvlaki Spicy $12.00
  • (served with pita bread, hummus, fresh salad, and sauces)
  • Lamb Satay $15.50
  • Classic Prime Beef $10.00
  • Egg $4.40
  • Mussel $0.90
  • Vege (egg, cheese, pineapple) $6.50
  • Colossus $9.90 / $8.80
    • (Steak, egg, cheese, pineapple, onion)
  • Chicken $8.80
  • Steak & egg $6.40
  • Donuts $1.30
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • The "big one" waffle
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • All Burgers Served With Chips & Sauce
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • Onions / bacon $3.00
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Grilled Halloumi $5.00
  • Gluten Free Bread (2) - extra $2.50
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Grilled Tomato $3.00
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Chicken or lamb $9.00
  • Seafood grill platter $25.00
  • Kumara Fries $8.00
  • Grilled Meat & Seafood
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Prawns $16.00
  • Chicken or lamb $15.00
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Half $10.00
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Egg burger $6.50
  • With salmon $ 13.90
  • Extra filling $0.70
  • Bacon & egg burger( no patty ) $6.50
  • Toasted bagel :
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • Cheese & onion
  • w/creamy cheese & jam $4.50
  • New York Cheesecake $11.00
    • Classic NY vanilla cheesecake served with coulis
  • Kirsten
    • Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
  • Regular (9 inch) $18.00
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Make Your Own - Downtown (Standard Toppings)
    • Anchovies, Artichoke, Bacon, Black Olives, Capers, Cashews, Chicken, Chorizo, Courgette, Feta, Goats Cheese, Ham, Hummus, Mushrooms, Pepperoni, Pineapple, Red Onion, Roasted Sweet Peppers, Rocket, Sliced Roasted Potatoes, Spinach, Spring Onion, Sun-dried Tomatoes, Sweet Corn
  • Ice-Cream Sundae $10.50
    • Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
  • Sophia
    • Bacon, sliced roasted potato, spring onion, pesto & mozzarella
  • Regular (9 inch) $17.50
  • CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
    • Indian cottage cheese cooked with capsicum in Chinese style
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic
  • VEGETABLE KOR MA $13.99
    • A variety of vegetables cooked with mild spices
  • CHICHEN JHALFRAZIE $13.99
    • Chicken cooked with vegetable in tomato gravy
  • LAMB MADRAS $15.00
    • A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
  • CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
    • Chicken marinated in cashew nut cream and black pepper
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • TANDOORI CHICHEN SALAD $14.99
    • Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand