SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Tombo (sample menu)
  • Stir Fried Beef $12.50
  • Spicy Prawns In Chilli Sauce $15.00
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Teriyaki Chicken $12.50
  • Bbq Beef Rib $15.00
  • Prawn Tempura Udon $12.50
  • Yaki Udon With Vege/Chicken $13.00
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
Charlotte's Kitchen (sample menu)
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Ramen Do (sample menu)
  • Vegetable fried noodle $13
  • Sukiyaki don R $15 / S $8
  • Vegetable salt based ramen $12
  • Rice large $3
  • Teriyaki tofu don $10 / S $6
  • Edamame $4.5
  • Char mayo (2p) $3.5
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Methi Pak $40.00
  • Baingan bhartha / Bhindi Masala $12.00
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • Plain Rice $2.50
Everest Dine (sample menu)
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Hot spicy Pickles
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Sweet Mango Chutney
  • Cucumber and coriander raita
  • Side Dish (Each) $3
Vino Orewa (sample menu)
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Desserts All $10.50
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
Chartwell Chinese Takeaways (sample menu)
  • Pork Fried Rice $9.80
  • Steak $9.80
  • Prawn $12.00
  • Chow mein with noodles, chop suey without noodles N/A
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Sweet & Sour Won Ton $10.00
  • Won Ton Roast Pork Soup $8.50
  • Chicken Fried Rice $9.80
Mandarin Palace Takeaway (sample menu)
  • Curry Rice Roll (home made) $2.00
  • Won Ton Soup $6.50
  • 2 x 330ml Coke
  • Combination Meat $12.00
  • Chicken Wing (each) $1.80
  • Won Ton Noodle Soup $8.00
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • Bami Gorang
Bay's Kebab & Coffee (sample menu)
  • Lamb $13.50
  • Mixed (Chicken & lamb) $12.50
  • Cheese Burger $10.00
    • Chargrilled prime beef patty, melted cheese, mayo & tomato relish
  • Mix satay $14.00
  • Classic Burger $9.00
    • Chargrilled prime beef patty, salad, mayo & tomato relish
  • Lamb samosa $400
  • Kiwi burger $10.00
    • Chargrilled prime beef patty, egg, beetroot, salad mayo & tomato relish
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
Kaiseki Japanese Restaurant (sample menu)
  • Prawn Fried Rice $11.00
  • Green Salad $7.90
    • Fresh green salad with kaiseki original dressing
  • Mix Shushi Rolls $9
    • Teriyaki chicken, tuna and salmon mix
  • Teriyaki Chicken $14
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Chicken Katsu $15
  • Suid Rin Karage $10
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
Hobsonville Sushi (sample menu)
  • Hob box 3
    • Steamed rice, fresh salad, salmon nigiri
  • Chicken kebab $3.50
  • -Teriyaki beef $13.00
  • Stir-fry japanese noodle, vegetable
  • Beef $13.00
  • Chicken $12.00
  • Tempura sushi $1.50
  • Teriyaki beef $13.00
Spice Bazaar Takeaways (sample menu)
  • Chicken Fried Rice $10.99
    • Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • Any Chicken/Lamb Combo (Large) $23.99/$24.99
    • Large Curry, Rice, 2 Naan & Large Drink
  • Baingan/Egg Plant Masala $10.99
    • Diced pieces of eggplant cooked in onion & tomatoes.
  • Lamb Karahi $12.99
    • Boneless lamb pieces finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • Chilly Cheese $10.99
    • Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
Malatang (sample menu)
  • Noodle with Meat Sauce N/A
  • Rice Noodle $2.00
  • Beef Noodle N/A
  • Mushrooms - each $1.20
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Shanghai Wonton Soup $9.00
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Handmade Noodle $2.00
Pinehouse Korean & Japanese Restaurant (sample menu)
  • Kimchi and rice cake soup $ 12.00
  • Kimchi pancake $ 15.00
  • BBQ saury $ 13.00
  • Raw beef on rice $ 13.00
  • Chili mussel $ 20.00
  • Seaweed soup $ 10.00
  • Tofu with spicy beef /pork/seafood $ 20.00
  • BBQ pork $ 12.50
The Wine Box Cafe (sample menu)
  • Casserole Of The Day $13.50
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Fish of the Day Market price
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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