Address
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
Silver Dolphin in Christchurch Menu
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Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.
Nearby Sample Menus
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Halloumi and Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
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Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
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Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
- Ginger and onions beef on sizzling plate $20.00
- Seasoned seaweed salad, served cold $8.00
- Sichuan style spicy egg plants with black vinegar $18.00
- Tofu filled pork mince served with tasty savoury sauce $20.00
- Corkage $5.00/bottle
- Sichuan style chilli chicken $20.00
- Slow cooked soya sauce flavoured pork belly $23.00
- Cashew nuts chicken/beef on rice $13.00
- Chicken With Satay Sauce $12.70
- Ginger Beef $12.70
- Bami Goreng (noodles) $11.70
- Chicken & Cashew $13.90
- Nasi Goreng (Rice) $11.70
- Wonton With Sweet & Sour Sauce $9.50
- Curry Beef $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- 1/4 Chicken & 1/2 scoop chips $6.50
- Extras $0.80
- Fish $2.30
- Chocolate or Jam Donut $2.00
- Battered Paua Fritters $2.70
- Crumbed Red Cod Fillet $4.50
- Pineapple Ring $2.00
- Sausages $7.50
- 2 Frankfurter with Berliner Potato Salad N/A
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Pretzel with butter N/A
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
- Berliner Currywurst with home made curry sauce and bread N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
-
Moriawase $19.00/ $32.00
- assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
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Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
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Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
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Teppan vege $6.00
- seasonal vegetables on teppan
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Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
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Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)
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SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
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Gyu $21.00
- 90g thin sliced quick seared rare beef
- Available 11.30am to 2pm
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
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Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
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Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
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Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
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Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
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Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
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Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
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Soup of the day $12.50
- soup of the day served with warm bread
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Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
- Deep fried fish fillet with sweet and sour sauce $21.00
- Stir fried seasonal vegetables with oyster sauce $12.60
- Beef with pickled vegetables $21.00
- Chicken with black bean sauce $16.80
- Beef with black bean sauce $18.90
- Deep fried Tofu and seafood casserole with vegetables $21.00
- Honey soy eggs $7.00
- Pig's tongues cooked in brine $7.00
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Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
- All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
- BITS ‘N’ PIECES
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Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
- Pizza
- Bishop’s BBQ Ribs 350Gms $15.50
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Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
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Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
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LASAGNE $13.50
- with chips or salad
- Medium $13.00
- VEGETABLES $6.50
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ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
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ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
- CHICKEN & SALAD (2 pieces) $9.90
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
- Large $16.50
- 1/4 CHICKEN + FRIES $7.30
- CHICKEN BREAST $6.80
- CHICKEN SATAY $6.30
- BASIC CHICKEN $5.80
- BBQ CHICKEN $6.80
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PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- HAWAIIAN $5.80
- 1/2 CHICKEN + FRIES $10.90
- Desserts are available in the display cabinet by the cashier counter.
- Garlic Bread $6.50
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Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
- - Tomato and mozzarella $7.50
- Brioche $4.50
- Pizza Bread with:
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Children's Meal $5.00
- Cheese & Marmite on Toast* or Chicken Bites and Fries
- Hollandaise $2.50
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Seasonal soup of the day served with ciabatta $9.50
- French fries with garlic aioli(V)(GF) $7.00
- Please see counter staff to make your selection
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Quiche $12
- In house made quiche with side salad
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Pasta $12
- Pasta of the Day
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Lasagne $12
- In house made lasagne with a side salad
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Silver Dolphin
Phone
033831662
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus