Silver Dolphin in Christchurch Menu

Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Vegetarian salad $16.00
    • Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Seafood chowder $10.00
    • A selection of seafood, bound in a rich creamy soup
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Lamb shank pie $15.00
    • Shank braised in a rich casserole, covered with puff pastry
Pot Sticker Dumpling Bar (sample menu)
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • Crystal Prawn w/ Water Chestnut & Coriander $12.00
    • 4pcs
  • PSDB Wonton - 3 pc $6.50
Five Stars (sample menu)
  • Medium $18.00
  • BBQ Pork With Rice Noodle soup $12.00
  • Large $30.00
  • Medium $18.00
  • Pork Lemon Grass With Chilli
  • Medium $16.00
  • Seafood With Egg Noodle Soup $14.00
  • Vietnamese Sweet & Sour Chicken With Vegetable
Ilam Seafoods (sample menu)
  • Chicken Cordon Bleu
  • Pineapple Ring
  • Apricot Chicken
  • Spicy Wedges
  • Bacon & Corn Pattie
  • Steak & Onion Roll
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Chicken Cordon Bleu Pattie
Thai Orchid Restaurant (sample menu)
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Chicken Tom Yum Soup $5.00
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Gourmet Seafoods (sample menu)
  • 6 mini vegetarian rolls $3.00
  • Chips $2.50
  • 6 onion rings $3.50
  • Patties $2.50
  • Potato fritters $1.00
  • Spring rolls $3.50
  • Pineapple rings $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
Shanghai Street Dumplings (sample menu)
  • Shanghai Spring Onion Pancake $18.50
    • Pan fried spring onion pancake with BBQ pork and asian market salad
  • Pan Fried Pork Buns (for three) $10.50
    • Steamed bun stuffed with pork, ginger spring onion sauce
  • Norman's Open Bao Bun (for three) $15.50
    • Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with curry sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
  • Spicy beef salad $16.00
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with ginger spring onion sauce
Ferry Road Fisheries (sample menu)
  • Crab Stick $2.20
  • Pineapple $4.50
  • Chicken Nuggets / Squid Rings $0.90
  • Crinkle Cut Chips - Scoop $2.80
  • Battered Mushroom $1.50
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Chicken Cordon-Bleu Pattie $3.50
  • Extra Fillings $1.00
Curry Junction (sample menu)
  • Aloo Paratha $4.00
    • Naan bread stuffed with spicy mashed potatoes
  • Chicken/Lamb/Beef Saagwala $14.90
    • Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
The Twisted Hop (sample menu)
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Spice Paragon Victoria Street (sample menu)
  • Wok fried Tofu w/ ginger $14.00
  • Thai red curry tofu w/ green beans $26.00
  • SP Grilled Pork balls street style $12.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • SP Vegeterian pad thai $22.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Royal Roasts (sample menu)
  • Roast Potato $0.80
  • Pork $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Roast Kumara $1.00
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Roast pumpkin $0.90
  • Sandwiches - Chicken Schnitzel $6.90
  • Quarter $6.50
  • Gravy $2.00
Loefs Bakery (sample menu)
  • Mince & Cheese $4.50
  • Mince $4.50
  • Bacon and egg $4.00
  • Chicken Vege $5.00
  • Sausage Rolls $2.50
  • Savouries $2.00
  • Pastie $5.00
  • All Steak Pies $5.00
Beauvais Cafe (sample menu)
  • Mayonnaise $2.50
  • - Pesto and parmesan $7.50
  • Bacon $5.00
  • Eggs $4.00
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Eggs $4.00
  • Fries $6.50
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
Regatta on Avon (sample menu)
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Lasagne $12
    • In house made lasagne with a side salad
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Silver Dolphin

Silver Dolphin

location

Address

20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033831662

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
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