Silver Dolphin in Christchurch Menu

Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

  • Paua Pattie $3.00
  • Vegetarian $4.80
  • Meat Pattie $2.50
  • Hot Dog + Sauce $2.50
  • Fish $4.80
  • Chicken $4.80
  • 1/2 Chicken $9.00
  • Chicken Nuggets (1/2 Doz) $3.50
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mussels (dozen) $12.00
  • Mussels $1.00
  • Pineapple Ring $2.80
  • Chips (1/2) $2.00
  • Paua $3.50
  • Scallops (dozen) $26.00
  • Mushroom $5.00
  • Fish $2.80
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Boteco traditional platter $19.90
    • Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Giant $7.00
  • Extra Fillings $1.00
  • Egg $2.50
  • Tomato $3.40
  • Cheese $3.40
  • 1/2 Chicken $11.00
  • 1/4 Chicken $6.00
  • Squid Rings 1/2 doz $4.50
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Pretzel with butter N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Mini Hot Dog $8.50
    • Served with fries
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Fried egg $1.20
  • Seasonal vegetables $5.00
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Fries $4.00
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Kai $32.00
    • soft shell crabs with seasonal vegetables tempura (main)
  • Shifudo salada $12.00
    • seafood salad
  • Gyu $32.00
    • skotch Fillet 180g
  • Hiyayakko $12.00
    • cold tofu salad
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Seafood Fried Noodles $13.00
  • Honey BBQ Pork $15.50
  • Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
  • Wontons Soup $6.00
  • Roast Duck (Whole) $54.00
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Satay Chicken on Skewers (3 skewers) $7.50
  • Sweet & Sour Chicken $15.50
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Feta Cheese $2.00
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Mozzarella Cheese $2.00
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Fries $4.00
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Akaroa Sea Run Salmon G $29.80
    • Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
  • With Hot Smoked Akaroa Salmon $10.00
  • Chicken Breast Saltimbocca $35.00
    • Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
  • Crispy Bacon $7.50
  • Blueberry pancakes with maple syrup & cream $10.00
  • Superfood Cauliflower Risotto [Vegan] $15.50
    • Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
  • French Fries with garlic aioli $7.50
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • Large $7.50
  • Small $8.50
  • Vegetarian Noodle Soup $7.00
  • Large $11.00
  • Chicken Noodle Soup $9.50
  • Small $8.50
  • Chili Chicken
  • Large $12.00
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Wok Fried Bean Sprouts (GR) $13
  • Apple Crumble With Ice Cream $11
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Tuk Tuk Salad $12
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Chargrilled Chicken Sliders (2) $9
    • w/ Tuk Tuk Satay Sauce
  • Wok Fried Seasonal Vegetables (GR) $13
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Desserts are available in the display cabinet by the cashier counter.
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
  • Stuffed Mushrooms $10.50
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • Breakfast Salmon $19.50
    • House cured salmon on rye with scrambled eggs & rocket
  • Eggs Benedict $19.50
    • Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
  • Brioche $4.50
Silver Dolphin

Silver Dolphin

location

Address

20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033831662

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
Similar Restaurants based on Cuisines