Silver Dolphin in Christchurch Menu

Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

The Elmwood Trading Company (sample menu)
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • Vegetable filo parcels $22.50
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • Ice cream Sundae trio $10.00
    • 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
  • -Add egg $1.50
  • Caesar salad (GFA) $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
Ken's Takeaway (sample menu)
  • ROAST PORK $5.00
  • Pattie $2.00
  • VEGETARIAN $8.50
  • SWEET & SOUR PORK $12.50
  • Chocolate Donut $2.00
  • EXTRAS FOR BURGERS $1.00
  • PRAWN FRIED RICE $12.00
  • SATAY MEALS $11.00
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
LB & CO (sample menu)
  • D.I.Y Bagels $13.50
    • choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
  • Avocado smash $3.00
  • Welsh Rarebit $18.50
    • Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
  • Creamy Mushrooms & Bacon $18.50
    • Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Smoked Salmon $6.00
  • Add Bacon $6.00
@ Tony's Teppan Yaki Restaurant (sample menu)
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • THE SUMO SET (for 2 person) market price
    • otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
  • Moriawase $19.00/ $32.00
    • assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
  • Gyu $16.00
    • spicy beef tempura roll
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Tori $19.00/ $32.00
    • chicken tenderloin & seasonal vegetables tempura (entrée/main)
Sushi Ya (sample menu)
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Spicy Chicken Don $11.50
  • Udon $10.00
  • Chicken Katsu Curry $12.50
  • Pork Katsu Curry Don $12.50
  • Chicken Katsu Don $11.50
  • Chicken Karaage Curry Don $12.50
Garden Bar Cafe - The Garden Hotel (sample menu)
  • Kids Mini Hot dog & Chips $9.00
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Bacon or cold smoked salmon $ 6.00/side
  • Available between 9am to 2pm & 5.30pm to 9pm
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • - Bacon $18.50
  • - Smoked Salmon $19.50
Honey Pot Cafe (sample menu)
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Stolen Bagel (sample menu)
  • – Smashed Avocado
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • – Fresh Herb, Lemon & Cream Cheese
  • Marmite $6.50
  • – Sundried Tomato & Cream Cheese
  • Manuka Honey $6.00
  • Fresh Banana $6.50
  • (on toasted bagel)
Hai Sing Takeaways (sample menu)
  • Pork Cashew Nuts on Rice
  • Chicken Muchrooms on Rice
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Steak Tomatoes on Rice
  • Roast Pork Pineapple on Rice
  • Cashew Nuts
  • Chicken Fried Rice
  • Prawn Cashew Nuts on Rice
Willowbank Restaurant (sample menu)
  • Soup of the day (GF)(V) $9.50
  • -small salad $5.00
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Ham and cheese melt $7.50
    • With fries
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Bacon & egg pie $8.50
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Wedges $9.50
The Kookery Nook Bakery (sample menu)
  • Steak & Cheese $4.50
  • Mini Fruit and Caramel Tarts $2 / $24
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Steak $4.50
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Mini Biscuits $1.8 / $21.6
  • Mini Filled Gourmet Rolls $3.30 / $39.6
    • A variety of gourmet fillings
  • Mince Savouries $1.50
Vic's Cafe (sample menu)
  • Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
  • Tapenade $2.10
  • Latte - cup or glass $4.30
  • Free Range Chicken $10.30
  • Paninis - Olive and feta tomato and pesto $9.20
  • Mochaccino - large cup $5.30
  • Cappuccino $4.30
  • Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
Mefco - Mediterranean Food Company (sample menu)
  • Chicken $12.00
  • Lamb Kebab 1kg $35.00
  • Shish Kebab $13.00
  • Falafel $0.50
  • Warpat (Cheese filled filo pastry) $2.50
  • Kunafa $2.50
  • Lamb Kebab $12.00
  • Shish Taouk (Chicken) $14.00
Sockburn Bakery (sample menu)
  • Lamb & Pepper Pie
  • Steak & Pepper
  • Steak & Tomato
  • Lamb & Cheese Pie
  • Mince Pie
  • Lamb & Mushroom Pie
  • Bacon Egg & Cheese
  • Cottage pie
Silver Dolphin

Silver Dolphin

location

Address

20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033831662

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
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