Address
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
Silver Dolphin in Christchurch Menu
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Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.
Nearby Sample Menus
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Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
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O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
- Summer Greens Salad $6.0
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Sideways Saturday $10.0
- Cocktails
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Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
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Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
- 300gm Canterbury Angus Sirloin $34.0
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Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
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Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
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Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
- Eggs $4
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Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
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Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
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Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Brioche french toast with lemon yoghurt $7
- Toast, hash brown, hollandaise, tomato, crumpets $4
- Chocolate crackles $2
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Frickles $6
- salt & vinegar fried pickles
- O.G.B Mash $10
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Salmon pastrami, blood orange, fennel, burrata $19
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Curry Rolls $2.70
- Sole Fillets (Crumbed) $5.70
- Oysters In Season $10.00
- Mussels (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- French Fries $3.50
- Chicken Nuggets (Dozen) $10.00
- Corn Patties $2.50
- Noodles soybean paste $9.50
- Chinese pancake with egg and fried bread stick $5.00
- Rice porridge $2.00
- Sheep offal $9.00
- Sheep waist $2.00
- Chicken wings $2.00
- Spiced Pork Tripe $6.80
- Soybean milk $2.00
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
- 7. Chicken (or Pork) with Vegetables
- 34. Lemon Fish $16.00
- 22. Beef with Mixed Vegetables $13.00
- 3. Lemon Chicken
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83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
- 2. Deep-fried Spring Rolls (4 pcs) $7.50
- 55. Prawn Egg Foo Yong $14.00
- 59. Steamed Rice $3.50
- Bacon egg slice $4.60
- Patties $2.80
- Giant ham roll $5.50
- Hot dogs $2.80
- Hot pork rolls $5.90
- Sausages $2.80
- Pies $3.80
- Health sandwich n/a
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Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
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Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
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Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
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Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
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Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
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Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
- Mango Kulfi $6.00
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Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
- Deep fried prawns $7.00
- Chu Hou Beef with vegetables $21.00
- Deep fried tofu with eight combintation meats with vegetables $23.10
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All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large
- Peking duck 1 course (skin with pancake) $55.00
- Chicken giblets with ginger and spring onions $12.60
- Mussels with black bean sauce $21.00
- Prawns (in shell) with spicy salt $23.10
- MEAT PATTY $1.50
- MUSSELS EACH $1.00
- CURRY ROLLS $2.80
- PACIFIC OYSTERS 6 FOR $9.00
- JAM RAPS $2.00
- SCALLOPS EACH $1.50
- FISH BITES 3 FOR $1.00
- LARGE HOTDOG $2.10
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Bach Bacon and Eggs $9.50
- Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
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Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries
- Baked Beans $1.50
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Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
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Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
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Kaikoura Catch $18.00
- Battered fish fillet with fries, garden salad, tomato - and tartare sauce
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Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
- Chocolate Donut $2.00
- Mussels (dozen) $9.00
- Chow Chow $4.00
- Sweet & Sour Fish $12.50
- Steak $5.00
- Tomato $4.00
- Giant $6.80
- Roast Pork $5.00
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
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West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Silver Dolphin
Phone
033831662
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus