Silver Dolphin in Christchurch Menu

Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • MARKET FISH pd
    • served with seasonal spring produce
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Sausages $4.00
  • Potato Layer Cake $5.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Spinach $3.50
  • Royale $19.50
    • with smoked salmon
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
  • Zha Jiang Mein (Spicy) $10.00
  • Mixed Vegetables with Oyster Sauce ( Reg/ Med ) $14.00/ $20.00
  • Pork Deep Fried Dumpling 1/2 Dozen $6.00
  • Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
  • Mussel patty $3.00
  • Sole $4.80
  • Hawaiian Chicken $6.00
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Pineapple Rings
  • Chilli $4.50
  • Steak & Egg $5.80
  • Akaroa Cod $4.30
  • -Pork / chicken / beef. $18.00
  • Pork wontons $8.00
  • Panaeng curry
    • Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
  • Stir fried mixed green seasonal vegetables $16.00
  • Mixed vegetables with peanut sauce $16.00
  • -King prawns $20.00
  • -Beef and Chicken recommended $18.00
  • -Pork / chicken / beef. $18.00
  • SPRING ROLLS $3.20
  • MUSSELS $4.80 1/2 doz
  • KUMARA CHIPS (400g) $4.50
  • BACON PATTIES $2.40
  • GURNARD FILLETS $4.50
  • ONION RINGS $4.80 1/2 doz
  • AKAROA COD $4.50
  • SAUSAGES $2.40
  • Meat Patties $2.00
  • Steak $5.50
  • I4OAST PORK TOMATOES ON RICE $10.50
  • VEGETABLE CHOW MEIN $10.00
  • Fish $2.20
  • BAMI GORENG (Noodles) $11.50
  • Giant $7.00
  • PINEAPPLE $2.80
  • Fries $6
  • Chicken nuggets & chips $9
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Soup of the Day $10
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Wonton soup (S/L) $5.00/$10.00
  • Chicken on rice $14.50
    • boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Vegetarian satay $12.50
    • stir-fry vegetables with peanut sauce on a bed of steamed rice
  • Prawn curry fried rice or chow mein $18.50
  • Wonton chicken noodle soup $14.80
    • egg noodles cooked with bean sprouts, wontons and chicken pieces
  • Fruit salad (served with ice cream) $5.50
  • Chicken & mushroom soup (S/L) $5.00/$10.00
  • Sweet & sour chicken $17.00
  • STEP TWO - CHOOSE YOUR SIDE:
  • MAIN + SIDE $14.50
  • STEP ONE - CHOOSE YOUR MAIN:
  • ANY SALAD $9.50
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • KUMARA RIBBONS $6.00
  • HOT CHIPS $6.00
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • Squid with Black Bean Sauce $17.50
  • Pork with Cashew Nuts $15.50
  • Combination Fried Noodles $12.50
  • Deep Fried Wontons (6 pcs) $5.00
  • Sweet & Sour Chicken $15.50
  • Chicken with Vegetables $15.50
  • Dessert
    • Ice Cream Sundaes
  • Scallops with Cashew Nuts $23.50
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • Moroccan Spiced Meat Balls $18.00
    • Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Sides $9.00
    • Seasonal Vegetables
  • Lamb Kofta Skewers $18.00
    • Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
  • Garlic and Herb Foccacia $10.00
    • Homemade garlic butter
  • Gamba Al Ajillo $19.00
    • Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
  • Sides $9.00
    • Seasoned Wedges
  • Extras $2.50
    • Toasted bread
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • (GF) gluten free (V) Vegeterian
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • -16 for $2
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Butter & jam $6.00
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Pesto & cheese $7.00
  • Smoked salmon & cream cheese $8.50
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
Silver Dolphin

Silver Dolphin

location

Address

20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033831662

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
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