Silver Dolphin in Christchurch Menu

Silver Dolphin in Christchurch has no menu available, but can choose from many other options such as Homemade bread, extra serve or Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from Twenty Seven Steps. Costas Taverna Greek Restaurant and Ouzo Bar offers many options including Village Pita Bread and Flaming Saganaki. Gin's Takeaway includes a wide range like CHICKEN FRIED RICE or CHICKEN FRIED NOODLES. Guacamole (V, GF) and Queso Fundido (V) from . Alvarados Mexican Cantina offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Pappadoms (deep fried) $2
  • Cheese Dosa $10
    • Dosa topped with grated cheese
  • Boiled Egg $2
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Kerala Flaky Parotta $2.50
    • Soft and flaky Kerala bread freshly cooked
  • Southern Spices Special Ghee Roast $12
    • Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
  • Sambar $15
    • Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
  • Steamed Basmati Rice $3
  • NZ BBQ Pork Ribs $Entrée $18 Main $32
    • Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
  • Penne Pasta $22
    • Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
  • Kids Nuggets & Chips $8
    • Salad & tomato sauce
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Akaroa Salmon $32
    • Fresh local Salmon, lemon cajun rubbed, pan seared oven baked to perfection, served with savoury potatoes, wilted spinach and steamed vegetables.
  • Blueberry Pancakes $18
    • Freshly baked pancakes served with whipped cream & blueberry compote
  • Eggs Benedict $20
    • Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
  • Extras can only be ordered with a main meal $N/A
  • Mix $12.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Handmade Meat ball $8.00
  • Spiced Pork Ear $6.80
  • Wonton soup $7.50 Extra egg $0.50
  • Tea egg $1.00 each
  • Chicken heart $1.50
  • Beef noodle soup $9.50
  • Mutton carrot dumplings M $9.50 L $12.50
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Seasonal Fruit Crumble with Cream
  • Salami $3.00
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Fried Eggs $2.00
  • Mushrooms $3.00
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Sticky Date Pudding with Vanilla Ice Cream
  • Seafood noodle soup $14.00
    • rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
  • Stir-fried chop suey $13.00
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Mee ko la (vegetarian style) $15.00
    • cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
  • Chicken, beef or pork fried rice $15.00
  • Combination fried rice or chow mein with cashew nuts $18.50
  • Cashew nuts, mushrooms, tomato $3.00/each
  • Dagwoods $4.50
  • Burger 3 fillings $5.90
  • Filled rolls $4.50
  • Chilli dog $5.90
  • Hot pork rolls $5.90
  • Kebabs $3.30
  • Dressed sausages $3.60
  • Hot dogs $2.80
  • Hash-Browns $ 1.50
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Grilled Tomato $ 1.00
  • Mushrooms $ 1.50
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Add fries for an extra $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Vegetarian fried noodles with soy sauce $15.00
  • Sweet & sour fish fillet $23.00
  • Seasonal greens with tofu $15.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Beef in black bean sauce with capsicum $18.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Mango Chicken (Mild) $11.00
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Chicken Tikka
  • 1 Pc $2.50
  • Dhal Makhini $9.00
  • Plain Naan $2.00
  • Butter Chicken (Mild) $11.00
  • Chicken Tandoori (1/4) $4.00
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Silver Dolphin

Silver Dolphin

location

Address

20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033831662

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
20/60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
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