Ski Time Restaurant and Lodge in Canterbury Menu

RESTAURANT MENU to begin with …….. RESTAURANT MENU to begin with ……..
  • five spiced pork, chilli, lime & coriander salad 18.50
  • pan fried prawns, chilli & lime pineapple, crispy prosciutto 18.50
  • grazing platter for two 22.50
  • today’s soup we came up with 11
  • beef tartare, sesame & pickled ginger, crisp shallots 18
  • Asian lamb fillet, pac choi, kumara puree 18.50
RESTAURANT MENU to get through ……… RESTAURANT MENU to get through ………
  • prosciutto wrapped pork fillet, butternut puree, grilled vegetables, cherry tomato jus 32
  • Akaroa salmon fillet, green beans, garlic & parsley perlas 32
  • Canterbury lamb rack, creamy potato mash, chunky ratatouille, jus 37
  • ribeye steak, crispy potato skins, creamy garlic sauce or simply topped with anchovy herb butter 37
  • chicken breast, Thai green curry broth, udon noodles, seasonal greens 32
  • roasted pumpkin & corn fritter, feta, tomato & olive salad 24.50
PLUS SEE OUR SPECIALS BOARD!!! PLUS SEE OUR SPECIALS BOARD!!!
  • if you’d like extra………..salad or vegetables 7
RESTAURANT MENU to finish with………. RESTAURANT MENU to finish with……….
  • salted caramel pana cotta, tuile & vanilla bean cream 14
  • raspberry & apple strudel, ice cream 14
  • berry crème brulee, red fruit salad 14
  • baked white chocolate & pistachio cheesecake, berry coulis 14

Nearby Sample Menus

  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • Free range egg $1.50
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Smoked tomato $1.50
  • Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter
  • Sausage $2.50
  • Breakfast Platter for 4 $80.00
    • Bacon, eggs, sausage, tomato, mushrooms & potato rosti served on a platter for everyone to enjoy and abviously hot toast.
  • Clam Pot $16.00
    • Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
  • Spaghetti Bolognese $12.50
    • Homemade savoury mince placed on a bed of spaghetti topped with parmesan.
  • Breads, Oils & Dips $20.00
    • To Share: Up to Four people. An assortment of chunky breads served with various oils and dips
  • Veggie Platter $45.00
    • An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.
  • Breads, Oils & Dips $20.00
    • An assortment of chunky breads served with various oils and dips
  • Five spice beef Medium $15.50 Large $25
    • bo xao ngu vi
  • Large $24.50
  • Saigon star fresh spring rolls (3 rolls) $7.80
    • cha cuon Saigon star
  • Spicy scallops $18.50
    • so xao cay
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
  • Omlet with prawns $15.00
    • trung chien tom
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • Boteco traditional platter $19.90
    • Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Buffalo wings $19.90
    • Crispy chicken wings marinated in boteco's secret marination
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Veg Samosa (2 pieces) $5.00
    • Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Kuchember $4.00
    • Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • - chicken fillet, bacon, parmesan, pineapple
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • Ribs $9.00
  • ●Pasta
  • Side of seasonal vegetables $6.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • ● Burgers $25.90
  • Combination Meat $16.50
  • 29. MusMun Curry
    • our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
  • 3. Vegetarian Thai Wontons (6 pieces) $9
    • Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
  • Chicken, beef or Pork $16
  • Combination Meat $16.50
  • Chicken, beef or Pork $16
  • Steamed Vegetables $9
    • with ginger sauce
  • 5. Thai Fish Cakes (6 pieces) $9.50
    • Deep Fried Thai Style fish patties with herbs, served without doing sauce
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • Vegetarian $22.00
    • Chefs choice of the day
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • -Arabic rice
  • Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
  • -Marinated calamari R/$ 13.50 M/$15.50
  • Chicken $16.50
  • Chicken nuggets $9.50
    • served with french fries and tomato sauce
  • -Moroccan Couscous
  • -Falafel $10.50
  • CHICKEN $6.00
  • CURRY RICE ROLL $2.50
  • ROAST PORK CHOW MEIN $11.00
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • POTTLE OF FRIED NOODLES $5.00
  • BAMI GORENG NOODLES $12.00
  • PRAWN EGG FOO YOUNG $13.00
  • COMBINATION EGG FOO YOUNG $13.00
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • 1/2 Scoop Kumara Weges $2.60
  • Fish $3.50
  • Plain Burger $6.00
  • 1 Scoop Kumara Wedges $4.50
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Crumbed Mussels $1.00
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • French fries, Aioli, Ketchup $6.50
  • Steak $4.60
  • Chicken & Cranberry $4.80
  • Sausage Roll $3.10
  • Savouries $2.50
  • Steak & Mushroom $4.80
  • Chicken Satay $4.80
  • Traditional Kiwi Mince $4.50
  • Steak & Cheese $4.80
Ski Time Restaurant and Lodge

Ski Time Restaurant and Lodge

location

Address

39 Racecourse Avenue, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

33028398

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , New Zealand , Vegetarian

features

Features

Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
39 Racecourse Avenue, Methven, Methven, Canterbury, 7730, New Zealand