Smokin BBQ Grill in Wellington Menu

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Smokin BBQ Grill in Wellington has no menu available, but can choose from many other options such as Potato rosti or Open pan-fried fish sammie from Dixon Street Delicatessen. Hell Pizza offers many options including The Kraken and Lust. Flavours Indian Cuisine Restaurant includes a wide range like Roasted Pappadom or Masala Pappadom. The Family Feast and The Protein Pack from . Pita Pit offers Hummingbird and House made bresaola.

Nearby Sample Menus

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
add scallops $34
Brown butter mash $7
Pravda’s forever evolving soup inspired by the market and garden $15
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Steak fries $7

Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Garlic bread $9.80
- with parmesan cheese
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
Smoked mussel fritters $16.50
- and chili mayo
Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus

Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Shellfish steamed in white wine $13.5
Croqueta $4.5 each
- sticky pork with mojo verde
Beef tartare, mojo rojo picon $5 each
Murellen pork, Swiss chard, almonds, quince $32
Salad $11
- mixed leaves, orange, black olives & salted almonds
Mussel escabeche $4.5 each
Bread with whipped olive oil $7

79 Steamed Chicken on Rice $11.00
(Egg noodle or rice noodle or young chun noodle or rice vermicelli)
83 Nasi Goreng $11.50
36 Chicken with Vegetable $15.00
40 BBQ Pork with Vegetable $15.00
73 Pork Congee $8.50
22 Steamed Vegetables $6.50
61 Taro Chicken $15.00

Raw Veg & Ash Salt $4.50
Double Noodles $3.50
Pickled Shiitake $2.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Mixed Pickles $6.00
Chicken Karaage $4.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli

Large Combo $15.10
Regular Standard $13.40
Tempura Prawn Bowl
Vegetable Kakiage Udon Standard $9.50
Teriyaki Eel Bowl
Large Standard $13.40
Tempura Prawn $3.00
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces

Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Fries $7.00
- Served with tomato sauces
Caramelised Onions $3.50
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Creamy Pepper Sauce $3.50

Sundried tomato $1.00
Ham
Chicken $11.00
Chicken
Pineapple
Onion
Pulled pork
Tomato

Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Jasmine rice $2.00
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts

Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Medium Salad $9.50
Small Salad $4.90
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes

Hot dog- on stick $2.60
Sweet & sour chick w/ rice $11.90
Chicken curry roti $11.50
- (2 pieces)
Chicken nuggets $0.80
Bbq pork with tofu w/ rice hot $12.50
5 pieces chicken $12.50
Egg burger w/ meat patty $5.50/C$10.00
Chicken $11.90

Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
Crispy Cauliflower $6.00
- Harissa mayo
Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari

Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince

LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
curry Sauce $3.00
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF