Smokin BBQ Grill in Wellington Menu

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Smokin BBQ Grill in Wellington has no menu available, but can choose from many other options such as Potato rosti or Open pan-fried fish sammie from Dixon Street Delicatessen. Hell Pizza offers many options including The Kraken and Lust. Flavours Indian Cuisine Restaurant includes a wide range like Roasted Pappadom or Masala Pappadom. The Family Feast and The Protein Pack from . Pita Pit offers Hummingbird and House made bresaola.

Nearby Sample Menus

Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
Lemon & Passionfruit Mudcake $10.00

MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.

Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce

Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Salt & pepper squid, Nam Jim dressing 10
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Triple cooked hand cut fries, aioli 9
Grilled flat bread, sweet spices, charred eggplant relish 10
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18

Seafood chowder $ 18
- grilled sourdough
Skinny fries $ 9
- halloumi / gravy
Baby potatoes $ 9
- sour cream / bacon
Roasted brussel sprouts $ 9
- apples / speck
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Jamón serrano $ 19
- te mata figs / melon
Green beans $ 9
- 63 egg / brown butter
Soup of the day & sourdough $ 14

Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
-Large $18.80
Meaty Pork Spareribs in Chef's Special Sauce $24.80
Black Pepper Chicken Slices on Sizzling Plate $23.80
●Dessert
●Main
Stir Fried Scallops with Broccoli in XO Sauce $28.80

Smoked Salmon $11
- Cream cheese & ciabatta
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Eggs on toast N/A
Creamy Mushroom on Toast with salad $13
French Toast $14
- with bacon, banana and maple syrup
Pancakes $14
- with bacon, banana and maple syrup
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Mince on Toast $13
- Served with side of cheese

Extra Eggs $2.00
Sauteed Mushrooms $4.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Baked Beans $3.00
Bacon $4.00
Roast Tomato$3.00
Cheese & Tomato Omelette $9.00
- Served with toast
Spaghetti $3.00

Bellini
- Venetian Harry's Bar classic in a sorbet
Treacle tart, ginger ice cream $14
Toasted tea cake, orange & cinnamon butter $6
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Homemade crumpet, honeycomb butter $11
Elderflower
- Locally foraged elderflower steeped in sugar syrup
Kedgeree, soft boiled egg, curry oil $22
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5

DONUT $1.80
CORN NUGGETS EACH $0.60
PRAWN $0.90
HOTDOG WITH SAUCE $3.00
MUSSEL $1.00
- EACH
STEAK ROLL $2.60
CHICKEN FRITTER $2.50
TARAKIHI $7.80

Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Please see our blackboard.
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Lunchbox $8.50
- 2 Thighs and Chips
Wedges $3.50
Wingman $3.00
- 1 Wing 'n' Small Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Dinner Box $11.80
- 3 Thighs and Chips
Thigh $3.60
Snack Box $5.50
- 1 Thigh and Large Chips
Drum $2.50

Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Gusto's Old Fashioned Fish Pie $5.50
Mini Hot Dogs and Chips $8.00
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Chicken Tenders and Chips $10.00
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber

Rice noodle rolls $7.00
Sweet & sour beef with rice noodles $14.50
Vege noodle rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork and pineapple summer rolls $7.00
Vegetarian vietnamese sandwich $10.00
Bbq pork on rice $14.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00

Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Bearnaise $1.50
Fries $5
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup