Smokin BBQ Grill in Wellington Menu

Smokin BBQ Grill in Wellington has no menu available, but can choose from many other options such as Potato rosti or Open pan-fried fish sammie from Dixon Street Delicatessen. Hell Pizza offers many options including The Kraken and Lust. Flavours Indian Cuisine Restaurant includes a wide range like Roasted Pappadom or Masala Pappadom. The Family Feast and The Protein Pack from . Pita Pit offers Hummingbird and House made bresaola.

Nearby Sample Menus

  • Davey Jones
    • Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
  • grand $9.90
  • grand $15.40
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • grand $14.00
  • Potato Fries $4.90
    • Choose your dip
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Hand Cut Chips with Aioli $6.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Goats cheese, walnut and honey baguette $ 13.00
  • Salami and aged cheddar on rye $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Onion rings $8.00
    • With BBQ sauce
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Chicken tenders $10.00
    • With chipotle sauce
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Fries $8.00
    • With tomato sauce and aioli
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • 4Pm till late
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Garlic Bread $8.00
  • Bombay Mix and Mixed Nuts $4.00
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Duck fat baked potatoes $ 7.90
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • BEEF VINDALOO $17.00
    • Diced beef pieces cooked in hot ground vindaloo paste.
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • KADAI BABY CORN $14.00
    • Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
  • Onion Bhaji $6.00
    • deep fried cut onion with battered chickpeas and spices.
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • Chow Mein (Prawn, Fish) $13.00
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Fish battered $3.00
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • Pie $3.00
  • 1 Pieces Chicken & chips $5.50
  • 9 pieces $30.00
    • 9 fish, 3x chips
  • Goat Curry $18.00
  • Beef Ho-fan
    • with Soy Sauce
  • Sweet Corn Soup
  • Kung Bau Pork
  • Singaporean Rice Noodles
  • Vegetables and Cashew Nuts
  • Chicken Corn Soup
  • Black Bean Sauce Beef
  • Vegetables & Bean Curd in Hot Pot
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • LF= Low Fat
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • V=Vegetarian
  • Extra Regular Filling: $1.00
  • 4. Italian (LP)
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Today's Fresh Soup $9.00
    • Home-baked bread
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Sundae Sundae $5.00
    • Vanilla ice cream topped chocolate or berry sauce and marshmallows.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Seasonal Vegetables $6.00
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Smokin BBQ Grill

Smokin BBQ Grill

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018177

email

Email

None

clock

Opened hours

11:30 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Filipino

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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