Bacon, egg, cheese and tomato bap with relish. $10.00
Toast and spreads $8.00
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
(Add a free range poached egg $2.00)
Free range eggs cooked your way on toasted bread. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Eggs Benedict $16.50
poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
Or Blueberry and vanilla cream $14.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
(Add blue cheese $3.00)
French toast with bacon, banana, vanilla cream and maple syrup $16.50
SIDES
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
streaky bacon $6.00
black pudding and grilled halloumi $5.00
house smoked salmon $7.50
Hollandaise $2.00
Gluten free bread available $2.00
SNACKS
Toasted ciabatta with salmon cream cheese dip $8.50
Garden Salad $7.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
$12.50 Entree
$16.50 Mains
Chicken and sundried tomato cheese croquettes $11.50
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
LUNCH
Seasonal soup with fresh bread $12.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Chicken salad $16.50
Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Lamb wrap with mixed salad and minted yogurt dressing $13.50
100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Sour Cream & Chives Potato $3.60
Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Hoki Fish $6.00
Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Deluxe Double Stacker $6.50
The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Kids Meal Nuggets $5.90
Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
5 pcs $4.20
9 pcs $7.30
Grilled Chicken Fillet $8.10
A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Goi Cam - Orange Salad $17.00
Served with Vietnamese mint and pistachio nuts
Guava Panna Cotta $15.00
with strawberry & vanilla ice cream (GF)
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
ENTREES
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Bo Luc Lac - Shaking Beef $23.00
Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Eggs any style on Sourdough or Wholegrain Toast $8.5
Thai Green Curry (customer favourite) $19
You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Open Chicken Burger $19
Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Egg Benedict or Montreal $16
Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Hash Stack $17
Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Thai Beef Salad $17.5
Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing