Snack Station in Otago Menu

Are you the owner? Manage this listing for free.

Snack Station in Otago has no menu available, but can choose from many other options such as Chef’s Amuse Bouche or Aged beef sirloin from Christchurch Tramway Restaurant. McDonald's Family Restaurant - Christchurch offers many options including BLT Bagel and NYC Benedict Bagel®. Napoli Street includes a wide range like -Small or ·margherita pizza (v). Fresh Corn Tortilla Chips (GF) and Quesadilla from . Agave Restaurant offers Best Cafe and Hawaiian Ham Steak.

Nearby Sample Menus

Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Boerewors Roll $19
- A tasty homemade African sausage served on a toasted roll with South African chutney
Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
Calamari Entree $14.5
- Tender scoured calamari served with peri-naise

Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Flowerpot bread $6.00
Shoestring fries $7.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
15% surcharge applies for public holidays
Turkish bread with olive oil and dukkah $6.00
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50

PORK FRIED RICE $10.00
BEEF & OCTOPUS CASSEROLE $16.00
- STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
BARBECUED KIMCHI BEEF $16.00
JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
SEAFOOD CASSEROLE $17.00
DUMPLING SOUP $13.00
KIMCHI POT STEW $14.00
- Available Options: Beef Pork Chicken Tuna Mackarel Pike
CHICKEN CURRY FRIED RICE $10.00

Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
Balsamic Mushrooms $2
Pan-Fried $15
- Fish, Gherkins, Salsa Verde
Fish and Chips $8
Beef Burger $8
Chicken Burger $8
Kumara $8

Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Blue/Brie Cheese $3
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Hashies $5.5
Bacon $2.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.

Seafood Chowder $11.90
- (with Ciabatta bread)
Mash & gravy $4.00
SOLE & SALAD $10.90
Chilli and garlic prawns $13.90
Shrimp Cocktail $8.90
Deluxe burger $16.90
- (chicken or beef) with fries
Toasted Garlic Ciabatta $6.90
Hot roasted vegetable salad $19.90

Spinach 4.5
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
Thick Cut Chips takeaway 5
- aioli & tomato sauce
GF Bread 2.5
12" Pizza - Gluten Free available - extra 3
Thick Cut Chips eat in 8
- aioli & tomato sauce
Breakfast Burrito 19.5
- with bacon
GF - Vegetarian option available
- ask waiter

NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce

Edamame $5.00
- green soy beans
Banbangii $14.00
- steamed chicken with mung beans and sesame
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
Otsumami Kyabetsu $5.00
- cabbage salad
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)

Roast potatoes - rosemary $7
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Fish of the day $28
High country lamb broth - lamb popcorn - green herb aioli $18.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5

Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Moet & Chandon Brut N.V. - / $125.00
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
* Gluten-free option available at additional cost -
* Gluten-free meal/option available -

KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce
PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
JOE'S CAESAR $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
EGGS (GFO) (VO) $16.80
- two free range eggs, toast and hollandaise + add streaky bacon or mushroom or spinach.
KIDS BEEF BURGER(GFO) $12.80
- beef pattie and lettuce with chips and tomato sauce.
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
JOE'S CHIPS AND GRAVY(GFO ) $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
KIDS SCHNITZ $12.80
- crumbed beef with chips and tomato sauce.

Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
Camembert roti / baked camembert $32
- baguette (for two)
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
-pasta bolognese+I scoop of ice cream+I glass of syrup $12
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
Bruschetta

French toast, banana and maple syrup $14
free range bacon $16
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
Soup of the day served w ciabatta $10
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
house smoked salmon $6

NO5 PASTRAMI SANDWICH $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
GIBBSTON VALLEY CHEESES $10/32
- All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
TOASTED HOMEMADE BREAD (V) $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam (v)
CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
SAUSAGE, ROSTI & BEANS $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
VENISON & PINOT NOIR PATE $16/28
- Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
GRILLED BRUSCHETTA (V) $15/26
- Grilled bruschetta, babaganoush, roasted cherry tomato