Snack Station in Otago Menu

Snack Station in Otago has no menu available, but can choose from many other options such as Chef’s Amuse Bouche or Aged beef sirloin from Christchurch Tramway Restaurant. McDonald's Family Restaurant - Christchurch offers many options including BLT Bagel and NYC Benedict Bagel®. Napoli Street includes a wide range like -Small or ·margherita pizza (v). Fresh Corn Tortilla Chips (GF) and Quesadilla from . Agave Restaurant offers Best Cafe and Hawaiian Ham Steak.

Nearby Sample Menus

  • Prawn Kebabs $14.50
  • Chicken Teriyaki with mushrooms $11.00
  • Vegetable $7.00
    • with avocado capsicum carrot and cucumber
  • Grilled Chicken Salad $10.50
  • Ebi Furai Curry $14.00
    • crumbed prawns with curry
  • Katsudon $11.50
    • crumbed pork with onion and egg
  • Tofu teriyaki $11.50
  • Chicken Teriyaki with mushrooms $15.90
  • Fillet 200g $36 150g combo $32
    • The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
  • Chicken Wings $14
    • Chicken wings grilled in Flame’s secret basting
  • Cheesy Garlic Loaf $11
  • Mozambique Prawns Entree $18
    • Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
  • Full Rack $36.5
    • The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
  • Rib & Steak Combo $47
    • Pork ribs with a tasty sirloin steak
  • Seafood chowder $17
  • Rib-eye on the bone 450g $39
    • NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
  • RISOTTO $24
    • arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
  • EGGPLANT KASUNDI $22
    • spiced sweet tomato + eggplant, grilled haloumi + coconut ginger rice(GF)
  • 2 EGGS + CIABATTA $12 (DF)
    • fried / scrambled / poached
  • ORANGE PARFAIT SANDWICH $14
    • chocolate crumble, candied mandarin + orange powder
  • CROQUETTES $8
    • ham + cheese
  • BAGELS $6.5
    • Fix + Fogg peanut butter
  • SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
  • EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
    • bacon
  • Aoili $2.50
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Extra Sour Cream $2.50
  • Please note that some fish may contain small bones.
  • Whole Mushrooms $4.90
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Mushroom Sauce $3.50
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Available from 10:00
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • -or  bacon, banana & maple syrup $17
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Roast $14.00
    • Roast of the day with seasonal roast and steamed vegetables
  • Fries/vegetables/garden salad/mushrooms $3.00
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Salads
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • -Half $5.00
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Plain Fried Rice $35.00 per person
  • -Large $20,00
  • -Small $12,00
  • -Small $13,00
  • Lemon Fish $35.00 per person
  • Palace Platter $15,00
    • (Fried Rice, Spring Rolls, Noodles, Shrimp Crackers & Won Tons with Sweet and Sour Sauce)
  • -Large $20,00
  • Lemon Fish $25.00 per person
  • Hot pork with Kimchi $8.50
    • hot spicy cabbage
  • Grilled Hot Pork on Rice $8.00
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Teppan Beef $11.00
    • Sizzling plate with rice
  • Inari Tofu Sushi - 2 pieces $3.00
  • Tuna Sushi $5.00/$6.50
    • Cooked Tuna - 6pcs/8pcs
  • Chicken Combination $5.00/$6.50
    • 6pcs/8pcs
  • Fried Dumplings - 6 pieces $4.00
  • French toast $18.00
    • Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
  • Toasted homemade breads $11.00
    • Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
  • Tomato, capsicum & cannellini soup $16.00
    • Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
  • Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
  • Lamb (Turkish pide style) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • Antipasto Platter for Two $38.00
    • Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
  • Blue Cod $24.00
    • Served with crinkle cut thyme salted chips and homemade tartare.
  • From The Land $28.00
    • Home made tomato sauce, pancetta and Spanish chorizo
  • Angus Beef Burger $24.00
    • 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
  • From The Coast $28.00
    • Shrimp, roasted garlic, pine nuts and apricot chutney.
  • From Fiordland $28.00
    • Home made tomato sauce, venison, plum chutney and fresh mint.
  • Roast Vegetable Salad $14.00
    • Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
  • From The Coop $28.00
    • Roast chicken, basil pesto, spanish onion and feta.
  • Beef Nachos N/A
  • Soup N/A
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Club Sandwiches N/A
  • Chicken Nuggets & Fries N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Sushi N/A
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Oat Porridge $11.00
    • Toffee pears, brown sugar, pecans & runny cream
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Avocado, cows feta, toasted seeds & lemon
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
  • Selection of olives $8
  • Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
  • Vegetarian tasting plate $34
  • Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
  • Grilled silver fern reserve beef fillet, macaroni cheese, italian truffle paste, green beans & wine merchants sauce $43
  • Cauliflower gratin with blue cheese & fried breadcrumbs $8
  • Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Beef & octopus casserole $16.00
    • stew with seasoned veges, beef, octopus, noodles & spicy sauce
  • Kimchi pancake $7.00
  • Budae pot stew $15.00
    • stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
  • Sweet & spicy fried chicken wing $12.00
  • Beef fried rice $10.00
  • Chicken pot stew $16.00
    • stew with chicken. Potato chunks, carrot, onion & chilli paste
  • Kimchi spam fried rice $10.00
  • Deep fried dumpling $7.00
Snack Station

Snack Station

location

Address

15 Gladstone Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034898312

email

Email

None

clock

Opened hours

Mon - Fri 7:00am - 2:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
15 Gladstone Road, Mosgiel, Otago, 9024, New Zealand
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