Snack Station in Otago Menu

Snack Station in Otago has no menu available, but can choose from many other options such as Chef’s Amuse Bouche or Aged beef sirloin from Christchurch Tramway Restaurant. McDonald's Family Restaurant - Christchurch offers many options including BLT Bagel and NYC Benedict Bagel®. Napoli Street includes a wide range like -Small or ·margherita pizza (v). Fresh Corn Tortilla Chips (GF) and Quesadilla from . Agave Restaurant offers Best Cafe and Hawaiian Ham Steak.

Nearby Sample Menus

  • Ebi Tamago Taji $11.50
    • tempura prawn in an egg and onion sauce
  • Ebi Furai Curry $14.00
    • crumbed prawn with curry
  • Chicken Teriyaki with mushrooms $15.90
  • Smoked Salmon $7.90
    • avocado capsicum and cucumber
  • Mixed Seafood Furai $12.50
    • prawn fish squid in Japanese panko breadcrumbs
  • Natto Sake $8.00
    • fresh salmon fermented soybean and raw egg yolk
  • Grilled Chicken Salad $10.50
  • Unagi Eel p.o.a
  • The works $8.00
  • Soup of the day
    • Please see the blackboard for today's flavour
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Seasoned wedges with .... (V)
  • Chicken breast (GF) $18.00
    • Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
  • Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
  • Sour cream $6.00
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Sweet Chilli Pork Salad $18.00
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Black Pepper Stir Fry $18.00 / $18.50 / $19.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Ginger Stir Fry $18.00 / $18.50 / $19.50
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
    • Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Lamb Burger $27.50
    • Ground in house lamb leg pattie, tomato chutney, rocket, pickled cucumber, tzatziki & cheese
  • Medium $31.50
  • Bowl of Steamed Vegetables $7.50
    • For an added healthy option for the kids a side order of seasonal steamed vegetables
  • Chicken Nuggets and Chips $13.00
    • Golden chicken nuggets served with yummy fries and tomato sauce
  • Tossed Salad $15.00
    • Crisp lettuce leaves, crunchy croutons, cucumber, tomato and red onion with balsamic vinegarette (small/side $5.95)
  • Classic Caesar Salad $17.00
    • Cos lettuce, crispy bacon, crunchy croutons, parmesan shavings and dressing (add grilled chicken breast $5.00)
  • Large $38.50
  • BBQ Ribs $28.00
    • Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Available from 11.00am
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Chicken & Black Bean $10.00
  • Pepper & Onion Gravy
  • Only $17.50 each
  • Beef & Black Bean $10.00
  • Potato Fritter $1.50
  • Vegetarian Foor Yung Egg $7.50
  • Roast Pork Fried Noodles $9.00
  • Fish $3.80
  • Pancakes $18.00
    • Blueberry pancakes, maple syrup, vanilla mascarpon
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
  • Eichardt’s house-cured free-range bacon $6.00
  • Free-range eggs scrambled/poached/fried $6.00
  • Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Additional scone trap $1.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Fat chips with tomato sauce and aioli $7.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Grilled Chicken Licken(GF) $12.50
    • ½ Grilled chicken breast, served with fries and salad or mash and vegetables.
  • Gluten Free Ice Cream Sundae $9.90
    • Wanaka’s PURE New Zealand Vanilla ice cream served with homemade chocolate fudge sauce and sprinkles
  • Garlic Ale House Loaf (V) $9.50
    • A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter.
  • Garlic Ale House Loaf (V) $9.50
    • A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter
  • Beer Bettered Onion Rings $6.0
  • Farm House Paté $17.90
    • Chicken liver and bacon pate topped with a red current and orange jelly. Served with hot toast.
  • Pisa Ranges Platter $15.90
    • A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.
  • West Wanaka Wedges $15.90
    • Seasoned potato wedges smothered with grilled bacon and melted cheese served with a side of sweet chilli sauce and sour cream.
  • Smoked Fish Pie $20.00
    • Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
  • Kids Strawberry & Choco Ice Cream Sundae
  • Pub Fries $10
    • Served with tomato sauce
  • BBQ Pork Ribs $20.00
    • Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
  • Pub Wedges $10
    • Potato wedges served with sour cream & sweet chilli
  • Salmon Fillet $20.00
    • Seaweed wrapped salmon served on Asian style vegetables & wasabi mash with a chill & coriander glaze
  • Lasagne $18.00
    • Layered beef, tomato bolognaise, topped with parmesan cheese, served with pub slaw & potato wedges
  • Fush & Chups $12
    • Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
  • BLUE COD WITH SALAD & FRIES $17
    • Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
  • 4 MINI HOTDOGS & CHIPS
  • WARM CHOCOLATE MUD CAKE
    • with Rich Chocolate Sauce and Cream
  • BEEF BURGER & FRIES $17
    • A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • CHEESECAKE
    • with Homemade Berry Coulis and Ice-Cream.
  • SEAFOOD CHOWDER WITH GARLIC BREAD $22
    • Old-style homemade seafood chowder made with a fresh variety of seafood.A great food match with Speight’s tri-hop pilsner
  • STEAK $13
  • WARM APPLE SHORT CAKE
    • with berries and Ice-Cream.
  • Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Vanilla bean ice cream with chocolate sauce, shortbread $7.00
  • Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
  • Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
  • Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
  • Dinky platter $13.00
    • havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
  • House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
  • Beef casserole (with steamed vegetables) $12.50
  • Sticky date pudding $7.90
  • Fruit pudding $7.90
  • Panini with salad $10.50
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Beer N/A
  • Iced coffee N/A
  • Smoothies N/A
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • spinach $3
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • free range bacon $5
  • add haloumi $3
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
  • Egg $4.00/2pcs
  • Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
  • Asparagus $4.00/2pcs
  • Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
  • Pickled Radish $4.00/2pcs
  • Mussel $4.00/2pcs
  • Natto Roll, Fermented Soy Beans $3.00/$4.00
Snack Station

Snack Station

location

Address

15 Gladstone Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034898312

email

Email

None

clock

Opened hours

Mon - Fri 7:00am - 2:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
15 Gladstone Road, Mosgiel, Otago, 9024, New Zealand
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