Snack Station in Otago Menu

-Small $15.00
-Large $12.50
Marinated porterhouse steak $12.00
- Served with 2 eggs and chips
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce
Soup of the day
- Please see the blackboard for today's flavour
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
-Small $15.00
Sausages, eggs & chips $10.00

Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
Hollandaise $1.50
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Soup of the Day $12.90
- served with ciabatta toast
Bacon $5.00
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50

Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice

Cheeky Chicken $5.00
The Family Feast $40.00
Super Vege (3 Fillings) $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
The Protein Pack $15.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Cookie Fix $2.00

Roasted Root Vegetable Waldorf Salad $19.50
- With mango, walnuts & falafel (gf/v)
Add Extras $2.50
- Hash browns, Sausage, Mushrooms (each)
Basket of Goodies $12.50
- A selection of fried treats to pick up & nibble on (gf on request)
Earnscleugh Grilled 350gm Beef Ribeye $34.00
- Cooked to your liking with a port tomato jus, & a sautéed potato, onion & bacon hash. Served with either vegetables or salad (gf)
Sides $5.00
- Salad, Vegetables, Fries, 2 Eggs
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
Homemade Pies: Served with salad & fries $17.50
- Chicken & camembert *Chicken & apricot/ Chicken & cashew/ Steak & old dark/ Vegetarian

Classic Lemon Pepper Chicken & Falafel
-Add garlic bread $3.00
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
Add roasted chicken to your BLT $15.00
-Add fries or wedges for just $3.00
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
-large $19.00

MINI HOT DOG $0.80
BEEF & BACON BURGER $10.90
- Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
SPRING ROLL $2.50
COLESLAW $5.00
BATTERED MUSSEL $0.80
CALAMARI MEAL $17.00
- Delicious hand cut calamari rings served with Makakahi chips, coleslaw or green salad & sweet chilli dipping sauce
PREMIUM FISH FILLET MEAL $17.00
- Tempura battered blue cod fillet with chips, choice of salad, tartare & lemon
SAUCES S $0.50 L $2.00

Crumbed Sole with fries, salad and tartare sauce
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Breads - Balsamic reduction, olive oil and the spread of the day
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Home smoked salmon served with fresh green salad all $15.50
Add chicken or prawns and salmon ($5.00)

16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
36 Egg Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
45 Mee Goreng $14
- Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia

Chicken $8.50
- Shredded chicken & tomato salsa
Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
Beef $8.50
- Prime local beef, slow cooked with latin spices
Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
Prawns $15.00
- Cooked in our Garlic sauce
Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
Beef $13.50
- Slow cooked local prime beef with latin spices
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito

Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
- 2 Shanks $31.00
Custom Grill
- Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone

Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Roast potatoes - rosemary $7
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Green salad $7
Fish of the day $28
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Paprika toasted nuts - olives $9.5

Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00

Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
Choose your favourite two options and save the arguments
Hawaiian
- Premium ham, cheese, pineapple and oregano
Shoe String Fries $7
Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.

Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
Octopus Sashimi $14.00/$20.00
Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
Baby Squid $6.00/2pcs
Avocado $4.00/2pcs
Tempura Roll, Pumpkin & Kumara $5.00/$6.00
Salmon Roll $4.00/$5.00

Snack Station in Otago Menu

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Snack Station

Otago > Snack Station

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15 Gladstone Road, Mosgiel, Otago, 9024, New Zealand

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