Snack Station in Otago Menu

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Snack Station in Otago has no menu available, but can choose from many other options such as Chef’s Amuse Bouche or Aged beef sirloin from Christchurch Tramway Restaurant. McDonald's Family Restaurant - Christchurch offers many options including BLT Bagel and NYC Benedict Bagel®. Napoli Street includes a wide range like -Small or ·margherita pizza (v). Fresh Corn Tortilla Chips (GF) and Quesadilla from . Agave Restaurant offers Best Cafe and Hawaiian Ham Steak.

Nearby Sample Menus

Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Roast Tomatoes $4.00
Roast chicken with rocket & lemon herb mayo $13.90
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Hollandaise $1.50
Hot Smoked Salmon $6.00
Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese

Bacon butty $12.00
- With hp sauce and aioli on the side
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
Hand cut chips $7.50
- Best ever with tomato & aioli
Salmon bagel $11.50
- With dill and caper cream cheese & rocket
Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Brave Beef $5.00
Falafel Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita

Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50

Garlic bread, wedges, pizza and salad. $25.00
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
Boysenberry Scream $10.50
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Spaghetti Bolognaise $13.50
Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Four Cheeses
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.

Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
Chips $7.00

BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
Garlic flat bread $7 with cheese $10
Chips with aioli & tomato sauce $7
Seasoned wedges $10
- with sour cream & sweet chilli
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter

Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
Herbed Rosti 4.0
Mushrooms 3.5
Roasted Tomato 3.5
Poached or scrambled eggs 12.0
- on toasted sourdough
Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
Free Range Streaky Bacon 5.0
Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich

All fettuccine dishes are served with roasted garlic bread
Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
Margherita $25.00
- Bocconcini, tomato and basil
BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Fries $9.00
- With aioli and tomato sauce
Bolognese $24.00
- Ground beef, napolitana sauce and parmesan

Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
Fresh Salmon Sushi $3.50 / $6.50
- salmon, avocado
Stir fried with vegetables served on fried egg noodles N/A
Vege Delight $6.50
- 2 Inari, 5p vege sushi
Salted fish & chicken fried rice $8.50
Prawn fried noodles $9.50
Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
Beef brisket on rice $9.50

Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Homemade bread loaf with olive oil or butter $3
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Daily delivery - soup of the day $12
- served with homemade bread loaf

Queso "Kids Choice" $10.00
- Melted Cheese
Pasteles Mushroom and Chesse $5.00
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Quesillo $9.00
- Venezuelan Smooth creme caramel
Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Beef $13.50
- Slow cooked local prime beef with latin spices
Chicken $13.50
- Shredded chicken & tomato sofrito
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito

Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
High Country Smoked Salmon $25.00
- Fresh seasonal fruits, capers, fresh basil & mint in our garden salad with Parisettes seafood dressing.

Grilled Cheese Panini $5.00
All Baguettes & Wraps are made to order, served toasted and extra delicious!
- Add a side of bread $1.50
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Large (450ml) $9.50
- Add salsa and guacamole $2.50
Seafood Chowder
- Fisherman's blend of seafood and vegetables in a thick and creamy veloute

-MUSHROOMS
-EGGS
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
-Aioli, Hollandaise $2.00
CHICKEN CURRY $18.5
- with rice and roti
-SPINACH
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain