Snack Station in Otago Menu

Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
Golden Rolls (6) $7.00
Tom Yum Soup $18.50
Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Soy Sauce Noodle $18.50
Homemade Curry Puff (4) $9.00

Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
Zucchini fritti + lemon. $8.00
Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
Blueberry pancakes $16.00
- with vanilla bean ice cream.
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
Open roast gooseberry tart $9.00
- with pure cream.
Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.

Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50

TY1 Prawns Tom Yum (f) (GF) $14.50
* Chicken, pork or beef $15.90
* Prawns $18.90
* Vegetables and Tofu $14.90
Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
* Vegetables and Tofu $14.90
* Chicken, pork or beef $15.90
●P7 Ginger (s)
- Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.

F16. Yum Goong and Moo Yor (Hot) $25
- Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
- Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
Sticky Noodle S $4.90 / L $8.90
C3. Massaman Gai (Med) $25
- Slow-cooked chicken thighs in Massaman Curry with spud, onion, peanut, and fried shallot
K9. Kuay Taiew Moo Sub $13
- Rice noodle stir-fry with tomato based sauce and pork mince
C2. Gang Keaw Waan Gai (Hot) $22.5
- Hot Chicken Green Curry with perfect blended of fresh herbs & spices
E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Strawberry cheesecake $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Ham and cheese $5.00
- Ham topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
Gold nuggets and chips $9
- Four Chicken Nuggets and Fries
-Add Dessert to any Kids Menu at the time of ordering for $4
Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
-Or Steak, Eggs and Chips $30
Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
-steak $10
- Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
- 250g Rib-eye steak, served with two fried eggs, chips and sauce.

Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
Free Range Streaky Bacon 5.0
Roasted Tomato 3.5
Free Range Pork Sausage 5.0
Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
House made multigrain toast 8.0
- with seasonal preserves
Akaroa Smoked Salmon 5.0
Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian

Mince and cheese $3.20
Steak $3.10
Vegetarian $3.90
Filled rolls $5.00
Savoury $1.50
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Baked beans or spaghetti on toast $8.00
Bacon and egg slice $4.00

-Add Streaky bacon rashers $4.00
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
-add chicken $5.00
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Lamb Shank Pie $27.00
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
-Add homemade hash browns $3.00

roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
french toast $15.00
- with bacon banana cream & chocolate
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
caesar salad $16.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
garlic bread $8.00
-add onion or mushrooms for $2.00

Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Bowl of Wedges $11.50
- with sour cream and chilli sauce
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Bowl of Fries $9.00
Egg - one/two $2.00/$3.00
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
Garlic Bread (for two) $15.50

Nearby Sample Menus