Snapper Cafe in Napier Menu

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Ham & Cheese $5.50
Ham $5.00
Bacon & Egg $6.00
Tomato $1.00
Fish Bit $1.00
1/2 Chicken $8.00
Vegetable $4.50
Cheese & Onion $4.50

Streaky Bacon / Sliced Champagne Ham $4.5
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Rosie’S Pancakes, Strawberry Orange Salad $17
Green Salad $6
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Fries, Garlic Aioli $7
Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16

Mushroom $4
Chocolate pudding $12
- Chef inspired chocolate pudding
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries

- Large $28.90
Squid Ring $1.00
- Large $24.90
Fish - Crumbed $3.00 $3.50
Crumbed Chicken Fillet $3.50
Croquettes $16.90
Scallops (5) $9.90
Hamburger $6.40

Go Fish $8.40
- One piece of crumbed fish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Coriander & Lime Mayo $1.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Pineapple $1.00
Onion Rings $1.50
Customise
- See the extras menu below and add a little something
-Cheddar $1.50

Snow pea salad $3.85
- With water chestnut & sesame
Gluten free desserts available on request
Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
-Cheese chips $1.50
- Chips drenched in a housemade cheddar cheese sauce
Tofu salad $26.00
- Grilled tofu served with salad of the day
-Chicken $3.85
French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
●Silver fern steaks
- All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper

Triple $32.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Shoestring fries with aioli $8.00
Olives, marinated Italian green & black $9.00
Single $17.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00

Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate

Toasted Panini w ham, cheese, tomato & onion. $7.50
Please order at the counter.
Poached, fried or scrambled eggs on your choice of toast. $10.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Please see blackboard behind the counter for our daily specials.
or BLT. $11.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00

Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- grilled chicken, avocado and mango chutney
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli

Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
Extra cheese $2/ $3/ $4
-9 $14.00
Extra meat $2/ $3/ $4
Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
Gluten free $2.00

Sauteed Courgettes, Garlic Buttler $9.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread

Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds
Toast and spreads $8.50
- with mixed preserves & whipped butter
Steamed vegetables $6.50
Black pudding $6.50
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Fish of the day $30.00
- Chef's creation changes daily

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Kids Chicken Nuggets $ 5.00
- With fries
Beef Burger $ 12.00
- With fries

Snapper Cafe