Snapper Cafe in Napier Menu

Are you the owner? Manage this listing for free.

Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. n/a

Eggs Benedict n/a
- Toast, poached egg and hollandaise sauce With Bacon
Fisherman’s Breakfast n/a
- Bacon, sausage, semi dried tomato, Mushrooms, hash brown, your style of eggs and toast
Eggs on Toast n/a
- 2 pieces of toast with your choice of eggs
Bacon and Eggs n/a
- 2 pieces of toast with bacon and your choice of eggs
Pancakes, berry compote, whipped cream n/a
Pancakes, bacon, banana, maple syrup n/a
Banana & Blueberry Bread n/a
- french toast with Creme Fraiche & lemon curd
Creamed Corn Fritters n/a
- with Bacon, spinach, oven roasted tomatoes & hollandaise sauce
Avocado and semi dried tomato on toast n/a
Toast and Condiments n/a
Muesli and yoghurt n/a

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
Gochujang Glazed Bacon $5.5
Chef’S Noodle Bowl $24
M & H Banana Bread With Yumyum Butter $4.5
Add Your Choice Of Liqueur +5 $5
Green Salad $6

C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.

Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Fries with garlic mayo (v) $7.5
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Macaroni with cheese sauce and bacon
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5

Prawn Masala $17.00
- prawns cooked in spicy hot sauce
Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
Beef Jalfrezi $15.50
- cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
Murgh Malai Tikka $12.00
- creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
Lucknow Biryani $17.00
- lamb marinated in hyderabadi style and cooked with rice
Chicken Pakora $11.00
- Bonless chicken pieces coated with chick pea flour and deep fried.

Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.

Cajun Crumbed Mushrooms $5.90
Lamb Shanks $28.90
- Lite Option
Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
Cheese Burger In Paradise $16.90
- Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
Lite Cut 200g $26.9
Grilled Steak Sandwich $19.90
- Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
Vanilla Crème Brulee $11.90
- Rich and creamy crème brulee with vanilla ice cream and a fresh strawberry.
Garlic & Herb Bread $8.90

Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Bubble & Squeak $2.00
Mushrooms $3.00
Fries $4.00
- with aioli

Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Extra filling / Extra meat $2.00 / $3.50
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini

Please order at the counter.
Toasted Panini w ham, cheese, tomato & onion. $7.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Please see blackboard behind the counter for our daily specials.
or BLT. $11.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Omelette $11.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50

Roast of the Day $15.5
- Sewed with vegetables & gravy
Toasted Sandwich $4.5
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Hot Chips S $3.00 / L $4.50
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Piece of Battered Fish $4.5
- Fresh gurnard
Sauce (Aioli/Tartare) $1
Tomato $3

Carnivore $15.00 - $26.00
The Grand $22.00 - $32.00
Four Seasons $14.00 - $24.00
Dumpling 6 Pack $9.00
Romana $12.00 - $19.00
Dumpling 12 Pack Combo $16.00
Fruits of the Sea $16.00 - $27.00
Margherita $8.00 - $14.00

Beef Snitzel
- Beef crumbed covered with onion gravy
Small Serving $9.00
Fish of the day
- Please ask your wait person for today's special
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly

Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Garlic pizza bread $9.50
Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
Mixed salad $6.50
- with balsamic vinaigrette
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
Steamed vegetables $6.50
Satay chicken, roast cashews & provolone $19.00

Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00

Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Grilled banana $3.50
Crispy bacon x2 $4.50
Creamy mushrooms $4.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Preserved $8.50
- GK bagels served with butter & selection of preserves
GK toast x2 $3.50