Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
-Falafel; $9.00/$11.00
Garlic bread; $4.50
Chips; $3.90
Chocolate cake; $5.00
-Add size up; $3.00
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Frijoles Black Beans $7
homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Prawn Cocktail $18
Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Bistec beef $17
Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Salsa de Molcajete $10
charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Camarones al Adobo prawns $17
"street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Pommes frites $9
and aïoli
Raspberry Tiramisu with a twist and summer berries $15
The County Seafood Platter for two $49
a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Hot Marinated Olives with roasted nuts $9
Cheese Board For 1 ~ $19 For 2 ~ $38*
A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes