Snapper Cafe in Napier Menu

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Prawns (3) $8
- Crispy tempura or crumbed
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one

CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
FISH (BATTERED) $4.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00

Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Wisconsin Bbq $1.00
Onion Rings $1.50
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Customise
- See the extras menu below and add a little something
Upgrade
- Choose a side + dip and add a drink
Beetroot Relish $1.00
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish

Tempura fish, tartare sauce $14.00
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Lime coconut fresh toast with bacon $21.00
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander

Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Rice $7
- Mexican style rice of the day
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing

-HALF $10.00
Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
Chole punjabi (chana masala) $14.00
- Chickpeas cooked in onion and spiced gravy.
Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
Bombay aloo $14.00
- Diced potatoes cooked with cumin and herbs.
-Main - Butter Chicken, Lamb Curry, Beef Vindaloo, Seasonal Vegetables, Naan, Rice, Papadum and side dishes or dessert.
Roti $2.50
- Bread with wholemeal flour
Chicken vindaloo $16.00
- Boneless chicken cooked with onion tomato gravy in vindaloo sauce, specially from Goa.

Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
American Style Pork Ribs - Servered with fries and salad $26.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Freshly baked bread platter servered with homemade dips $9.90/12.90

Fries with garlic mayo (v) $7.5
Fried onion rings with smoked paprika & aioli (v) $11
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5

Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Beef & Cheese Burger $8
- Served with chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Piece of Battered Fish $4.5
- Fresh gurnard
Kiddies’ activity packs available $2.00
Tomato $3
Sausage $2.50

EGGS BENE $16.00
- with bacon & hollandaise sauce
Smoked salmon $5.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
SALMON BENE $18.00
- on toast with hollandaise sauce
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
SAVOURY MINCE $16.00
- on toast with two fried eggs
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages

FRIED MUSHROOMS/TOMATOES $3.50
SALMON + LEMON $5.50
C0RN FRITTERS $7.00
- with tomato + avocado
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
WEDGES $9.50
- Sour cream + sweet chilli
SALM0N SALAD $19.20
- Avocado + balsamic dressing
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli

Gluten Free available but handled in a kitchen with gluten products.
Kids Meal Boxes With lollipop & drink
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Menu available Monday – Sunday 11:30am~2pm
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Menu available Monday – Sunday 8:30am~11:30
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries

Sauteed Courgettes, Garlic Buttler $9.00
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Asparagus with Crispy Bacon $9.00
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Market Fish of the Day $29.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge

TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014

Warmed summer berry clafoutis $ 14
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Fresh garden salad $ 7
Steamed seasonal vegetables $ 7
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Roasted beetroot & feta $ 7
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
Garlic bread $ 8

Snapper Cafe