Snapper Cafe in Napier Menu

CABINET FOOD (available Everyday from 9am – 4:00pm) CABINET FOOD (available Everyday from 9am – 4:00pm)
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. n/a
BREAKFAST (Menu available Monday – Sunday 8:30am – 12 noon) BREAKFAST (Menu available Monday – Sunday 8:30am – 12 noon)
  • Eggs Benedict n/a
    • Toast, poached egg and hollandaise sauce With Bacon
  • Fisherman’s Breakfast n/a
    • Bacon, sausage, semi dried tomato, Mushrooms, hash brown, your style of eggs and toast
  • Eggs on Toast n/a
    • 2 pieces of toast with your choice of eggs
  • Bacon and Eggs n/a
    • 2 pieces of toast with bacon and your choice of eggs
  • Pancakes, berry compote, whipped cream n/a
  • Pancakes, bacon, banana, maple syrup n/a
  • Banana & Blueberry Bread n/a
    • french toast with Creme Fraiche & lemon curd
  • Creamed Corn Fritters n/a
    • with Bacon, spinach, oven roasted tomatoes & hollandaise sauce
  • Avocado and semi dried tomato on toast n/a
  • Toast and Condiments n/a
  • Muesli and yoghurt n/a
LUNCH (Menu available Monday – Sunday  12 noon – 2pm ) LUNCH (Menu available Monday – Sunday 12 noon – 2pm )
  • Burgers n/a
    • Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
  • Pizza n/a
    • Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
  • Mains n/a
    • Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
  • Snacks n/a
    • Garlic pizza bread, Bowl of fries
  • Kids Meal Boxes with lollipop & drink n/a
    • Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Buttered Mashed Potato $5.00
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Lone Star Coleslaw $5.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Chicken Noodle Soup $12.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Red Curry
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Onions $3.00
  • Eggs (2) $3.00
  • Scallops (2) $4.00
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Arroz con leche $10
    • rice pudding topped w/ fresh ground cinnamon, and caramelized prune
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Elote del Mercado $12
    • "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • of the Indonesian cuisine.
  • Bola Bola Es Krim Lapis Kelapa $9.50
    • Coconut coated Chocolate Ice Cream
  • -Kering Tempeh $30.00 Per Person
    • Caramelized Tempe
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetables
  • On skewers served with peanut sauce
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Asam Manis Ikan $30.00 Per Person
    • Sweet & Sour Pan Fried Fish
  • -Asam Manis Ikan $30.00 Per Person
    • Sweet & Sour Pan fried Fish
  • Pancakes $16.50
  • Eggs on Toast $9.00
  • Pancakes $8.00
  • Steak Sandwich $17.90
  • Seafood Chowder $13.50
  • caesar Salad/bacon $17.50
  • GF Cornfritters $17.50
  • Big Omelet $16.00
  • - grilled steak, caramelised onion and tomato relish
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • - grilled chicken, avocado and mango chutney
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Onions $3
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Garlic Butter $1
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Scallops $4
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Ice Cream Sundae $5
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Salt and pepper squid with lemon aioli (GF) $6
  • Toast/jam (V) $5
  • Mini Beef Burger / fries $8
  • Spiders - Coke, Sprite, Fanta $5
  • Smoked salmon, capers, cream cheese & mozzarella $19.00
  • Classic chocolate brownie $12.00
    • with vanilla ice cream & whipped chantilly
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
  • Fries $6.00
  • Fish of the day $30.00
    • Chef's creation changes daily
  • Tomato $4.50
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • Roast portebello mushrooms $6.50
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Hot Marinated Olives with roasted nuts $9
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Raspberry Tiramisu with a twist and summer berries $15
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Rosemary infused olives $ 6
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Cheese trio $ 17
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Oyster gratin baked in the shell, cider cream $ 15
  • Fresh garden salad $ 7
  • Warmed summer berry clafoutis $ 14
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
Snapper Cafe

Snapper Cafe

location

Address

10 Gill Road, Bay View, Napier, 4104, New Zealand

phone

Phone

+64 6-836 7084

clock

Opened hours

Mon - Sun: 8.30am - 4.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
10 Gill Road, Bay View, Napier, 4104, New Zealand
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