Address
10 Gill Road, Bay View, Napier, 4104, New Zealand
Snapper Cafe in Napier Menu
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CABINET FOOD (available Everyday from 9am – 4:00pm)- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. n/a
BREAKFAST (Menu available Monday – Sunday 8:30am – 12 noon)-
Eggs Benedict n/a
- Toast, poached egg and hollandaise sauce With Bacon
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Fisherman’s Breakfast n/a
- Bacon, sausage, semi dried tomato, Mushrooms, hash brown, your style of eggs and toast
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Eggs on Toast n/a
- 2 pieces of toast with your choice of eggs
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Bacon and Eggs n/a
- 2 pieces of toast with bacon and your choice of eggs
- Pancakes, berry compote, whipped cream n/a
- Pancakes, bacon, banana, maple syrup n/a
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Banana & Blueberry Bread n/a
- french toast with Creme Fraiche & lemon curd
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Creamed Corn Fritters n/a
- with Bacon, spinach, oven roasted tomatoes & hollandaise sauce
- Avocado and semi dried tomato on toast n/a
- Toast and Condiments n/a
- Muesli and yoghurt n/a
LUNCH (Menu available Monday – Sunday 12 noon – 2pm )-
Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
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Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
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Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
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Snacks n/a
- Garlic pizza bread, Bowl of fries
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Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips
Nearby Sample Menus
- Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
- Chef’S Noodle Bowl $24
- Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
- Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
- Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
- Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
- Ham, Caramelised Onion & Cheddar Omelette $17
- Croissant With Jam $5.5
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
- Mesclun Salad $4
- Roast Veges $6
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
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Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
- Cheerios and chips $10.5
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Upgrade
- Choose a side + dip and add a drink
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Kumara Fries $5.90
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
- Caramelised Onions $1.50
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Coriander & Lime Mayo $1.00
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Eye fillet $34.00
- 200g fork tender
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Som tam $3.85
- Raw papaya salad with peanuts
- Gluten free desserts available on request
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Sweet chilli & guacamole chips $3.00
- Sweet chilli with a dollop of fresh guacamole! yum!
- -Made with real chicken breast $16.00
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●The chippy
- Great to share
- -Between four people $14.00
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Breakfast steak $19.00
- 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
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Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
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Verdure di stagione $ 9.9
- seasonal vegetables
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
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Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
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Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
- Marinated olives $ 8.9
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Garlic Bread $5.00
- Hot & crispy
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Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
- Small $7.00
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Cheesecake $8.00
- Chef's choice served with ice cream
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Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
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Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
- Wedges
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All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
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Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
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Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
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Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
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Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
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Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
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Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
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El Grande Chicken – Lite $21.90
- With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
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Avocado & Honey Mustard Chicken $25.90
- Chicken breasts with avocado and honey mustard dressing.
- Napoletana Sauce $2.20
- Lite Cut 200g $29.9
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Flathead & Fries $10.90
- Panko crumbed flathead fillets with Hog Tail Fries, tartare sauce and a wedge of fresh lemon.
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Tutti Frutti Sundae $9.95
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
- Mashed Potato $4.00
- Fried Egg $2.00
- Extra filling / Extra meat $2.00 / $3.50
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Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
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Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
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Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
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Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
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Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
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Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
- mushroom $4.00
- wilted greens $4.00
- poached egg $3.00
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Vegetarian Gnocchi $12.00
- basil pesto
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
- English Tea & Green Tea $3.50
- extra - Fried egg / Pineapple $2
- Spiders - Coke, Sprite, Fanta $5
- Pancake stack / bacon / grilled banana / maple syrup $8
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- Gluten free toast (GF), Hollandaise, Tomato $1
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Tomato $3.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- GK toast x2 $3.50
- GK hash cake x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
- Bruschetta $ 12
- Warmed summer berry clafoutis $ 14
- Oyster gratin baked in the shell, cider cream $ 15
- Chunky french fries & aioli $ 7
- Crispy pork belly, warmed kumara, braising jus $ 17
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Fresh garden salad $ 7
Snapper Cafe
Phone
+64 6-836 7084
Opened hours
Mon - Sun: 8.30am - 4.00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Lunch , Seating , Child-friendly , Outdoor Seating
10 Gill Road, Bay View, Napier, 4104, New Zealand
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