Snapper Cafe in Napier Menu

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Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. n/a

Eggs Benedict n/a
- Toast, poached egg and hollandaise sauce With Bacon
Fisherman’s Breakfast n/a
- Bacon, sausage, semi dried tomato, Mushrooms, hash brown, your style of eggs and toast
Eggs on Toast n/a
- 2 pieces of toast with your choice of eggs
Bacon and Eggs n/a
- 2 pieces of toast with bacon and your choice of eggs
Pancakes, berry compote, whipped cream n/a
Pancakes, bacon, banana, maple syrup n/a
Banana & Blueberry Bread n/a
- french toast with Creme Fraiche & lemon curd
Creamed Corn Fritters n/a
- with Bacon, spinach, oven roasted tomatoes & hollandaise sauce
Avocado and semi dried tomato on toast n/a
Toast and Condiments n/a
Muesli and yoghurt n/a

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Chicken $5.50
Potato Fritter $1.00
Crumbed Fish $3.30
1/2 Garlic Chip $2.50
Fresh Tarakihi Crumbed $4.80
1/2 Kumara Chip $2.50
Pineapple $1.00
1/2 Chicken $8.00

Baklava; $3.50
Garlic bread; $4.50
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Cheesecake; $5.50
Chips; $3.90
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Tabbouleh; $5.90
Tiramisu; $5.90

Pork Hock with Egg Noodles $14.50
-Seafood $16.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50
-Seafood $16.50
-Vegetables $13.50
-Combination $13.50
Chicken Noodle Soup $12.50

Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

All entrees served with mint or tamarind sauce
Peas pulao $6.00
Cheese & garlic naan $4.50
- Naan bread stuffed with cheese and garlic
Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
per person PP
Paneer kadai $15.00
- Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Chole punjabi (chana masala) $14.00
- Chickpeas cooked in onion and spiced gravy.

Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Steamed Greens & Almond Butter
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Black Sausage & Apple
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Feta, Capers & Avocado Oil

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion

Banana Fritter $3.00
Crumbed Chicken Fillet $4.10
Hot Dog $2.90
Hamburger $6.50
Oyster $2.60
- Price Each
Paua $7.50
Snapper $6.90 / $7.90
- Battered / Crumbed
Meat Pattie $3.50

Sausages $2.00
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Salt & Pepper Squid $15.00
- with salad greens & salsa
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast

Gumard $5.10
Banana Fritter $2.00
Whitebait Fritter $17.00
- (When available)
Chicken $7.50
Bacon $4.20
Steak & Egg $9.00
Chicken & Cheese $4.80
Cheese $3.30

Add
Raw energy muesli, fruit compote, yoghurt $18.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
-Medium $10.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
Loaves $3.00 TO $8.50

Potato wedges $4.00
Extra veg $1/ $2/ $3
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef

CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
EGGS BENEDICT $18.90
- Salmon + spinach
2 X HASH BROWNS/SAUSAGES $3.50
BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce

Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Seasonal salad, pineapple chardonnay Dressing $6.00