Snapper Cafe in Napier Menu

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Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. n/a

Eggs Benedict n/a
- Toast, poached egg and hollandaise sauce With Bacon
Fisherman’s Breakfast n/a
- Bacon, sausage, semi dried tomato, Mushrooms, hash brown, your style of eggs and toast
Eggs on Toast n/a
- 2 pieces of toast with your choice of eggs
Bacon and Eggs n/a
- 2 pieces of toast with bacon and your choice of eggs
Pancakes, berry compote, whipped cream n/a
Pancakes, bacon, banana, maple syrup n/a
Banana & Blueberry Bread n/a
- french toast with Creme Fraiche & lemon curd
Creamed Corn Fritters n/a
- with Bacon, spinach, oven roasted tomatoes & hollandaise sauce
Avocado and semi dried tomato on toast n/a
Toast and Condiments n/a
Muesli and yoghurt n/a

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
Roast Veges $6
Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Bacon $6
Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce

-Vegetables $13.50
Basil
Goye Si Mee
-Vegetables $13.50
Satay Noodle Soup $12.50
-Seafood or Prawns $16.50
-Seafood $16.50
-Prawns $13.50

Bacon $2.50
Coriander & Lime Mayo $1.00
Beetroot Relish $1.00
Potato Fries $4.90
Chicken Littles $8.40
- Three tempura nibbles
Gf
- Ask about our gluten free options / Gluten free buns $2.00
-Bacon $2.50

●Signature cheese burgers
- Served with chips and tomato sauce on brioche bun
Garlic & herbs freshly baked baguette
-Add mushroom, cheese or pepper sauce $2.00
Japanese miso ramen
- Serves two
●Fish
Upgrade your main with half a rack of ribs $10.95
Or upgrade your chips on your main meal with:
Rump $26.00
- 250g large and juicy

Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
Wontons Spicy Sticky Beef $3.00
Mergers Daily Dumplings $3.00
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.

Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Hawke’s Bay Hohepa cumin Gouda
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Sesame & soy fried bok choy $9.00
Fresh seasonal green salad, mustard dressing $9.00

Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate

Fish Chilli $15.50
- fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
Naan $3.00
- Leavened bread made of refined flour baked in the clay oven
-Lamb - Goat dishes $16.50
Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
Lamb Korma $16.50
- lamb pieces, cooked in cream and cashew nut sauce
Chicken Tikka Masala $15.50
- boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
Pappadom $1.00
- thin wafer, spiced and crispy

-three scoops $10.50
Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Ciabatta or seed & spelt $7.50
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Half avocado $2.50
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion

Gravy $1
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Wedges S $7.00 / L $9.50
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips

Gluten Free available but handled in a kitchen with gluten products.
Available until kitchen closes at 2pm
Kids Meal Boxes With lollipop & drink
Pasta of the Day $18.50
- See our specials board for today’s pasta
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Cabinet Food available Everyday from 9am – 4:00pm

Vegetarian Gnocchi $12.00
- basil pesto
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
English Tea & Green Tea $3.50
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Short Black & Long Black $4.00
Soup of the Day $14.00
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Chef Garlic Cheese Bread $5.00

Small Serving $9.00
Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Scallops $23.50
- Crumbed juicy scallops with radiant roe
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

Garlic prawn, tomato, coriander & mozzarella $19.00
Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
Garlic pizza bread $9.50
Mixed salad $6.50
- with balsamic vinaigrette
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Fruit salad $4.50
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly