Snapper Cafe in Napier Menu

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Gazpacho consomme, powdered goats milk $3.5
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14

DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
EGG $1.50
HOT DOG $3.50
FISH (CRUMBED) $4.50
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
DESSERT OF THE DAY $4.00

Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Upgrade
- Choose a side + dip and add a drink
Bacon $2.50
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Potato Fries $4.90

Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
Chilli pizza pane $ 6.9
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
V=vegetarian
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro

Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate

Lamb Nawabi $16.50
- lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart
Chicken Balti $15.50
- medium spiced chicken in a thick brown sauce with peppers & fresh beans
Vegetable Samosa $6.50
- deep fried triangular pastry filled with potatoes, green peas and spices
Lamb Madras $16.50
- south indian curry, cooked coconut cream, can be prepared to suit your palate
Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts

French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Mushroom Omelette $16.00
- with spinach & feta
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
bacon & tomato $14.00
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato

Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- grilled chicken, avocado and mango chutney
- seasoned vegetables seared on the grill with a fresh tomato salsa
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
4-6 people $27.00
- grilled steak, caramelised onion and tomato relish

Death by Chocolate $8
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Cheesecake $8
- Chefs choice sewed with ice cream
Garlic Butter $1
Piece of Battered Fish $4.5
- Fresh gurnard
Kiddies’ activity packs available $2.00

Short Black & Long Black $4.00
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Blue Cheese Tart $10.00
- beetroot chutney
Chef Garlic Cheese Bread $5.00
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
English Tea & Green Tea $3.50
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney

14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Chicken Parfait $8.00
- With Sour Jelly and Croutes

Small Serving $9.00
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Large Serving $17.50
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Pork 200gram $22.50
- NZ fresh pork with apple sauce

Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
Wedges $9.50
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
Garlic roasted new potatoes $6.50
Toast $4.50

FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Sausages $4.50
Extra Toast $3.00
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing

Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
Egg Pappardelle, mandarin oregano oil $6.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00

Snapper Cafe