Snapper Cafe in Napier Menu

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Kingfish belly, Macadamia, nasturtium, balsamic $17
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Cured venison tartar, sour cherries, Kriek granite, radish $17
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Veal sweetbread & croquette, sweet onion, laurel $20
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)

Spiced, Salted & Roasted Nuts $8
Croissant With Jam $5.5
Greek Yoghurt $3
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
Seasonal House Made Soup $16
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5

Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
Chicken Nuggets
- 5x battered chicken nuggets
Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
Chicken & Cranberry
- char-grilled moroccan chicken with cranberry sauce
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue

Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad

Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Blue Cheese Mayo $1.00
Potato Fries $4.90
Onion Rings $1.50
Cheddar $1.50
Pineapple $1.00
Customise
- See the extras menu below and add a little something
Bacon $2.50

Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Cheese & mushroom chips $3.00
- Chef's recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot bowl)
-Add pepper, mushroom or cheese sauce for $2.00
-Chicken $5.85
Fresh sweet corn soup
-Cheese chips $1.50
- Chips drenched in a housemade cheddar cheese sauce
Avo smash on a toasted baguette (GFA) $15.00
- Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
Old fashioned chicken cheese burger $20.00
- Made with real chicken breast

Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Double $25.00
Single $17.00
Roast Almonds, maple crust, smoked paprika $9.00
Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00

Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
American Style Pork Ribs - Servered with fries and salad $26.90

Mussel $1.90
- Price Each
Donut $2.50
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Chicken $7.10
Cheese $7.10
Fish $6.90
Bacon $7.10
Sausage $3.00

Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Tagliere di formaggi $18.00
- 2 cheeses
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A

Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
1-2 people $12.00
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
- seasoned vegetables seared on the grill with a fresh tomato salsa
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries

Pancakes $16.00
- With banana, bacon & maple syrup
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Available until kitchen closes at 2pm
Basket of Fries with Aioli $6.50
Menu available Monday – Sunday 11:30am~2pm
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.

Roasted Potatoes with Rosemary and Garlic Butter $9.00
Market Fish of the Day $29.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Cheese of the Day $15.00
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Asparagus with Crispy Bacon $9.00
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette

Four Seasons $14.00 - $24.00
Romana $12.00 - $19.00
Spicy Salami $12.00 - $19.00
Carnivore $15.00 - $26.00
Dumpling 12 Pack Combo $16.00
Simply Proscuitto $18.00 - $28.00
Margherita $8.00 - $14.00
Red, Green and White $12.00 - $16.00

- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Grilled tomato $4.00
Crispy Bacon $4.00
optional organic gluten and dairy free bread - Add $2.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.

Snapper Cafe