Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Served on corn chips with home style spicy mince topped with cheese and sour cream
Mesclun Salad $4
Chunky Fries * $10
Homemade style twice cooked fries with sauces
Nachos $10.5
Chocolate pudding $12
Chef inspired chocolate pudding
Crispy chick $28
Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Cheese Cake $12
Cheese Cake served with sweet whipped cream and berry compote
A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Ji Pao $21.90
Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Sweet & Sour Pork Fillet $22.90
Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Crispy Pork Pata $19.90
Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
Bacon & Cheese Wedges $12.90
with sweet chilli sauce & sour cream
Steamed Rice $3.00
Healthy combination of Brown, Black and White rice.
Chicken Joy $19.90
Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Churros $10
fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Rice $7
Mexican style rice of the day
Vegetarian Quesadilla $14
Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Pescado fish $17.9
crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Pulpo al Habanero octopus $17.9
Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Dorados de papa y poro potato & Leek $14
three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
- grilled steak, caramelised onion and tomato relish
Fettuccine Carbonara $13.50
A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Open Sandwiches $14.50
Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Calamari $9.50
Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Fish & Chips $11.00
Tarakihi fish with beer battered chips served with a seasonal salad
Nachos $13.00
A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Rib Eye Steak $19.50
300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00