Snapper Cafe in Napier Menu

Are you the owner? Manage this listing for free.

Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. n/a

Eggs Benedict n/a
- Toast, poached egg and hollandaise sauce With Bacon
Fisherman’s Breakfast n/a
- Bacon, sausage, semi dried tomato, Mushrooms, hash brown, your style of eggs and toast
Eggs on Toast n/a
- 2 pieces of toast with your choice of eggs
Bacon and Eggs n/a
- 2 pieces of toast with bacon and your choice of eggs
Pancakes, berry compote, whipped cream n/a
Pancakes, bacon, banana, maple syrup n/a
Banana & Blueberry Bread n/a
- french toast with Creme Fraiche & lemon curd
Creamed Corn Fritters n/a
- with Bacon, spinach, oven roasted tomatoes & hollandaise sauce
Avocado and semi dried tomato on toast n/a
Toast and Condiments n/a
Muesli and yoghurt n/a

Burgers n/a
- Beef: Snapper Park’s own Angus Beef Pattie with aged cheddar and gherkin, Fish: Beer Battered Fish of the Day with a fried egg & beetroot, Chicken: Chicken breast, Bacon, Camembert & Mango Chutney (Burgers come on a sesame bun and salad of lettuce, tomato, onion and mayo)
Pizza n/a
- Vege: Chargrilled Capsicum, Mushrooms & Basil pesto , Apricot Chicken: Chicken breast, roasted cashews, cream cheese & apricot sauce , Meat lover: Pastrami, Salami & caramelised onion, Seafood: Fish of the day, prawns, caramelised onion, coriander, Pizzas are on thin bases with tomato sauce and mozzarella cheese
Mains n/a
- Fish of the Day: Beer Battered Fresh Fish with mesclun salad, delicate fries and homemade Tartare sauce, Garlic Prawns: Prawn Cutlet pan fried in garlic butter with mesclun salad and fries, Thai Beef Salad: Crispy noodles, seared beef strips in a mesclun salad with cashews chilli lime dressing
Snacks n/a
- Garlic pizza bread, Bowl of fries
Kids Meal Boxes with lollipop & drink n/a
- Cheese Burger & Chips, Chicken nuggets, Chips, Ham & Pineapple Pizza & Chips

Nearby Sample Menus

Paua Fritter $2.50
Mini Spring Roll 1/2 doz $3.00
Kumara Fritter $2.50
Meat Ball $1.60
Crumbed Fish $3.30
Mussel Fritter $2.50
Fish $5.50
Bacon $1.50

Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Chocolate pudding $12
- Chef inspired chocolate pudding
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds

FISH (BATTERED) $4.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
GLUTEN FREE OPTIONS:
DESSERT OF THE DAY $4.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
EGG $1.50
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
FISH (CRUMBED) $4.50

-Vegetables $13.50
Fried Noodles with Gravy Sauce (Raad Nah)
-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50
Pork Hock on Rice $14.50
Tom Kha Soup
Curry Powder

Avo smash on a toasted baguette (GFA) $15.00
- Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
Paprika and herb chips $5.00
- Smoked paprika dusted chips
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Halloumi salad $9.00
Tom yum yum
Soup $8.00
- Cream of mushroom with garlic bread
Sweet chilli & guacamole chips $8.00
- Sweet chilli with a dollop of fresh guacamoles! yum!
Breakfast burger (GFA) $18.00
- Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips

Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Double $25.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00

Steamed Black Forest Kransky
- with German Mustard
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Shed 2 fried potato chips
Risotto
- Wild Mushroom Risotto with Pecorino
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak

Sausages $2.00
bacon & tomato $14.00
Fries $4.00
- with aioli
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Eggs on Toast $8.00
- cooked however you like
Salt & Pepper Squid $15.00
- with salad greens & salsa

Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
Scones $3.00 TO $8.50
Tarts $3.00 TO $8.50
Sausage rolls $3.00 TO $8.50
Galettes $3.00 TO $8.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Loaves $3.00 TO $8.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50

1-2 people $12.00
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
4-6 people $27.00
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- grilled chicken, avocado and mango chutney

Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
fried haloumi $4.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
mushroom $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
toasted sourdough $4.00
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V

Satay chicken, roast cashews & provolone $19.00
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Toast and spreads $8.50
- with mixed preserves & whipped butter
Tomato $4.50
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
BLC $17.00
- lettuce & chicken toasted club with skinny fries

- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Large $14.00
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
optional organic gluten and dairy free bread - Add $2.00
Sausages $4.50
Cafe Fries $7.50
- with mooch seasoning & aioli sauce

Prawn $22.00
Ginger Scallops & Spring Onion $29.50
Roast Pork $24.00
Chicken, Pineapple & Vegetables $20.50
Vegetable Chop Suey $19.50
Duck & Brown Sauce $27.50
Fried Eggs x 2 $4.00
Duck, Pineapple & Vegetables $27.50

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Pommes frites $9
- and aïoli
Lemon crush meringue pie, mango sorbet, berry coulis $16
Today’s freshly battered fish and chips $26
- with home-made tartare
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes