Sol Cafe in Napier Menu

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Sol Cafe in Napier has no menu available, but can choose from many other options such as Crumbed Prawn Cutlets or Seasoned Wedges from Rose & Shamrock Village Inn. Bay Espresso offers many options including Cranberry Granola, fresh fruit, yoghurt (GF also available) and Bagel, cream cheese, jam. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. The Kraken and Lust from . Hells Pizza offers Off The Track and Rosemary Lamb Shank (GF).

Nearby Sample Menus

Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Veal sweetbread & croquette, sweet onion, laurel $20
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
The Issac Hayes $6
- chocolate ganache, choux, salted caramel

Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces

Basket of Wedges $6.00
Check out the display desserts & today's ice cream flavour selection
200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Fruit Pie of the Day (check today's selection) $12.00
- with your choice of ice cream flavours from the display
Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)

JUG OF MUSHROOM SAUCE $4.00
BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
(PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
200G NEW YORK SIRLOIN STEAK $27.00
DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
DISH OF AIOLI $2.00
CRUMBED SCALLOPS (recommend tartar)
- 5 x scallops panko crumbed fresh to order
CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish

Shrimp Cocktail $8.50
- With our own seafood dressing
Fish & Chips $7.50
Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
Large $9.50
Chicken Nuggets & Chips $7.50
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
Roast of the Day $10.00
- Served with vegetables

Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Steamed Black Forest Kransky
- with German Mustard
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Warm Citrus Oil Olives
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Wood Fired Baked Potato & Sour Cream with Green Onion

-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
Sambal Manis Santen – Medium
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
Kecap Manis – Sweet Soya Sauce
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
-Gado Gado $30.00 Per Person
- -Blanched Vegetable Salad
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter

Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
Parantha $3.50
- wholemeal flour bread, flaky and layered baked in tandoori oven
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Mushroom Subji $14.50
- button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
Palak Paneer $14.50
- paneer cheese in spinach sauce
Chicken and Cheese Naan $5.00

Honey Cured Esk Valley Meats Bacon $5.10
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Ciabatta or seed & spelt $7.50
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Pancakes $15.90
- Grilled banana, maple syrup, berry compote
Shoestring fries, garlic aioli / Mesclun Salad $6.00
Fresh fruit salad $4.50
Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing

Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- grilled steak, caramelised onion and tomato relish
4-6 people $27.00
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables

Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
Macaroni and cheese $9.00
- With ham and a cheesy sauce
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Onion rings $4.00
Extra veg $1/ $2/ $3
Garlic cheese chips $5.00
-16 $26.00
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce

Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Chilled Strawberry and Champagne Soup $8.00
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Asparagus with Crispy Bacon $9.00
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream

Soba Noodle Salad $5.00
Salmon $16.00 - $27.00
Fruits of the Sea $16.00 - $27.00
Margherita $8.00 - $14.00
Romana $12.00 - $19.00
Dumpling 12 Pack Combo $16.00
Dumpling 6 Pack $9.00
Simply Proscuitto $18.00 - $28.00

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Grilled banana $3.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Creamy mushrooms $4.50
GK toast x2 $3.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.