Sol Cafe in Napier Menu

Sol Cafe in Napier has no menu available, but can choose from many other options such as Crumbed Prawn Cutlets or Seasoned Wedges from Rose & Shamrock Village Inn. Bay Espresso offers many options including Cranberry Granola, fresh fruit, yoghurt (GF also available) and Bagel, cream cheese, jam. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. The Kraken and Lust from . Hells Pizza offers Off The Track and Rosemary Lamb Shank (GF).

Nearby Sample Menus

  • Hotdog $2.50
  • Banana or Pineapple Fritter $7.50
  • Corn Veggie Fritter $2.60
  • Garlic Chips $3.7 Scoop / $2.6 Punnet
  • All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
  • Blue Cod
  • And a little surprise!! We have a baby and toddlers chair.
  • Sticky Date Pudding $7.50
  • - Chicken, Pork, Beef $11.50
  • -Prawns $14.50
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • VEGETABLE FRITTERS $6.50
    • Mixed season vegetables blend with curry
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • -Prawns $16.50
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • GREEN CURRY
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • HOT DOG $3.50
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • SAUSAGE $2.00
  • -Add a second leg $2.00
  • ●For the vegetarians
  • Homemade hash brown $3.00
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • ●Sides
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • -Chicken $3.85
  • Cheesy chips $5.00
    • Chips drenched in a house made cheddar cheese sauce
  • Spicy Butter Chicken $21.90
    • Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Fried Chicken $13.90
    • Pinoy style with spicy slaw and mayo
  • Ji Pao $21.90
    • Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
  • Sunny's Spicy Chicken Wok $21.90
    • A spicy fried rice with fresh vegetables served with a pickled vegetable salad
  • Hot Fries $6.50
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Large $9.50
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Wedges
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Sauce (Aioli/ Tartare) $1.00
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Teriyaki Beef $16.50
    • Beef sauteed in a teriyaki sauce topped with crispy noodle salad
  • Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
  • Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Beef kadai $16.00
    • Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Prawn malwari $19.00
    • Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
  • Chicken kadai $16.00
    • Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander
  • Lamb sheekh kebab $12.00
    • Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
  • Poppadoms (2 pcs) $1.00
  • Chicken korma $16.00
    • Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
  • Beef korma $16.00
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices >>
  • Paneer kulcha $4.50
    • Naan bread stuff with homemade cottage cheese
  • Green salad & dressing (v, Gf) $8
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Salt & pepper calamari with aioli (GF) $14
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
    • Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • or BLT. $11.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Please order at the counter.
  • Omelette $11.00
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Available until kitchen closes at 2pm
  • Basket of Fries with Aioli $6.50
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Kids Meal Boxes With lollipop & drink
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
  • Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Beef Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Garlic bread $ 8
  • Steamed seasonal vegetables $ 7
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Roasted beetroot & feta $ 7
  • Classic French onion soup $ 10
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Bruschetta $ 12
Sol Cafe

Sol Cafe

location

Address

Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

68358950

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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