Sol Cafe in Napier Menu

Sol Cafe in Napier has no menu available, but can choose from many other options such as Crumbed Prawn Cutlets or Seasoned Wedges from Rose & Shamrock Village Inn. Bay Espresso offers many options including Cranberry Granola, fresh fruit, yoghurt (GF also available) and Bagel, cream cheese, jam. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. The Kraken and Lust from . Hells Pizza offers Off The Track and Rosemary Lamb Shank (GF).

Nearby Sample Menus

  • -Chicken, Beef or Pork $13.50
  • Crispy Pork with Kailan $16.50
  • Garlic & Pepper
  • Sweet Chili Sauce
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • Satay Sauce
  • Steamed Chicken Rice $13.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Smith's Focaccia with Olive Oil $5.00
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Toast, smith's jam, marmite $8.50
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Lime coconut french toast crunch $14.50
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Smiths creamy mushrooms, toast, greens $14.50
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Warm Citrus Oil Olives
  • The Shed 2 Classic Burger
    • Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
  • Steamed Black Forest Kransky
    • with German Mustard
  • Caesar Salad
    • Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Fish & Chips
    • Day Boat Tempura Fish Goujons & Fries
  • Prawn
    • Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Veg Jalfrezi $14.50
    • cooked with mixed vegetables, green and red peppers with sweet and sour sauce
  • Mango Kulfi $6.00
  • Wedges $4.00
  • Lamb Balti $16.50
    • medium spiced lamb in a thick brown sauce with peppers & fresh beans
  • Family Pack $50.00
    • 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
  • Beef Tikka Masala $15.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Lamb Korma $16.50
    • lamb pieces, cooked in cream and cashew nut sauce
  • Mango Lasi $6.00
  • Creamy mushrooms $18.50
  • Pasta of the day $16.90
  • GF Cornfritters $17.50
  • Bacon Egg & Hashbrown $8.00
  • Devine Starter $18.00
  • Steak Sandwich $17.90
  • Eggs Benedict $17.90
  • Pancakes $16.50
  • Selection of tea and espresso coffee to finish
  • Pancakes & Maple Syrup $14.50
    • With bacon & banana
  • Confit Black Tiger Prawn Tails $29.00
    • Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Hachiya Persimmon Galette $14.00
    • Short crust persimmon anglaise, vanilla ice cream
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Eggs on Toast $8.50
    • Your choice of fried, poached or scrambled eggs
  • Loaves $3.00 TO $8.50
  • Scones $3.00 TO $8.50
  • -poached eggs $6.50
  • Add
  • -Large $12.50
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • Slices $3.00 TO $8.50
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • Onion rings $4.00
  • Napoli (V) 9"$13/12"$16/16"$20
    • Asparagus, sun dried tomato, capers, olives, parmesan
  • Extra veg $1/ $2/ $3
  • -12 $20.00
  • Garlic cheese chips $5.00
  • Detroit way $3.00
  • Mozzarella sticks (4) $5.00
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
  • Two fillet $16.50
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • Small Serving $9.00
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Crispy Chicken $16.00
    • Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Large Serving $17.50
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • Salt and pepper squid with lemon aioli (GF) $6
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
  • Fruit salad $4.50
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • PLOUGHMAN'S $35.00
    • Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
  • THE CLUB BAR PLATTER $35.00
    • A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
  • Fresh NZ greenlipped mussels $14.50
    • steamed in miso, ginger & chilli
  • Famous tiger prawn salad $15.00
    • lemon vinaigrette & toasted shallots
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
  • Chicken, sweet chilli & sour cream burger $16.50
    • with cos & chunky fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
  • Seasonal salad, pineapple chardonnay Dressing $6.00
  • Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
  • Grilled banana $3.50
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Tomato $3.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Creamy mushrooms $4.50
  • Crispy bacon x2 $4.50
Sol Cafe

Sol Cafe

location

Address

Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

68358950

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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