Sol Cafe in Napier Menu

Sol Cafe in Napier has no menu available, but can choose from many other options such as Crumbed Prawn Cutlets or Seasoned Wedges from Rose & Shamrock Village Inn. Bay Espresso offers many options including Cranberry Granola, fresh fruit, yoghurt (GF also available) and Bagel, cream cheese, jam. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. The Kraken and Lust from . Hells Pizza offers Off The Track and Rosemary Lamb Shank (GF).

Nearby Sample Menus

  • Loaded wedges $14
    • Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • Ice Cream Sundae $8.5
    • Chocolate, Strawberry or Vanilla
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • French Fries $6
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Cheesecake; $5.50
  • Tiramisu; $5.90
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • -Regular; $15.99
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
  • Chips; $3.90
  • Garlic bread; $4.50
  • Capesante inferno $ 23.9
    • gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
  • Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
  • Pollo pizza $ 19.9
    • chicken, spinach, mushrooms, mozzarella e oregano
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Fettuccine con pollo $ 19.9
    • sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Vegetariana pizza (V) $ 18.9
    • pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
  • Calamari alla griglia $ 16.9
    • grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
  • GF Cornfritters $17.50
  • Eggs & Bacon on Ciabatta $16.50
  • Creamy mushrooms $18.50
  • Big Omelet $16.00
  • Bacon & cheese pasta $8.00
  • Wedges $13.50
  • Bacon Egg & Hashbrown $8.00
  • Creamy Porridge $9.50
  • Kid’s Chicken Nuggets $11.90
    • 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Mexicana Chicken Wrap $16.90
    • Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
  • Grilled Onions $2.50
  • Natural Prime Rib $34.90
    • For the purist Prime Rib fan. Char-grilled, tender and mouthwatering.
  • 3 Pan-seared Garlic Prawns $7.90
  • Horopito Chilli Prime Rib $36.90
    • Prime Rib with spicy Horopito chilli sauce. Heat rating is 7/10!
  • Tutti Frutti Sundae $10.90
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Hoggies Loaded Skins $12.90
    • Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
  • Seasonal house-made soup & toasted focaccia $15.00
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Goat's cheese & sour cherries $19.00
    • With prosciutto
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Chef's pasta of the day $22.00
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • Cooked $15.90
    • Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • -12 $34.00
  • -16 $26.00
  • Cheesy garlic bread $5.00
  • -9 $14.00
  • Mozzarella sticks (4) $5.00
  • Pepperoni
    • Pepperoni
  • House made SOUP $10.00
    • served with toast
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • EGGS on toast (V) $10.00
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • Short Black & Long Black $4.00
  • Blueberry Chocolate Mud Cake
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Chef Garlic Cheese Bread $5.00
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Asparagus with Crispy Bacon $9.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Market Fish of the Day $29.00
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • HOUSE SMOKED SALMON $8.50
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Beef Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Oyster gratin baked in the shell, cider cream $ 15
  • Bruschetta $ 12
  • Steamed seasonal vegetables $ 7
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Chunky french fries & aioli $ 7
  • Grilled banana $3.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Crispy bacon x2 $4.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • GK toast x2 $3.50
Sol Cafe

Sol Cafe

location

Address

Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

68358950

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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