Somerset Cottage in Tauranga Menu

DINNER ENTRÉES DINNER ENTRÉES
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS MAINS
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS EXTRAS
  • Potato and olive oil mash $8.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS DESSERTS
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Somerset dishes that we’re not allowed to take off the menu!
CHEESES CHEESES
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Or a selection of all three cheeses $35.00

Nearby Sample Menus

  • Vege hot roll (tempura veges, avocado, cream cheese) $18.00
  • Satori sauce (sweet teriyaki style) $0.80
  • steamed soy beans $6.50
  • Calamari $15.00
  • Ebi nigiri (panko prawn) $8.50
  • Maguro nigiri (tuna) $8.00
  • Beef $17.50
  • Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
  • -Cheese $5.90
  • Osteria Pizza Bread
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Buttered bread $0.30
    • Slice
  • Sausage $1.80
  • Hamburger $6.40
  • Squid ring $1.00
  • -For two $6.00
  • Fish and chips $8.00
  • Pineapple ring $1.00
  • Bacon + egg burger $7.80
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Tomatoes, Spinach, Mushrooms $4.00
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Creamy mushrooms $18.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Squid ring $1.10
    • Battered, each
  • Mussel $1.65
    • Battered, each
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Snapper $5.90
    • Each
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Chicken salt or garlic and herbs $0.50
  • Prawn skewer $6.50
    • Battered, each
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 31. Aloo Gabi $9.00 / $12.90
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 8. Tandoori Chicken H $9.00 F $16.00
  • 16. Butter Chicken $9.90 / $12.90
  • 30. Malai Kofta $9.00 / $12.90
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
  • 9. Chicken Tikka H $9.00 F $14.90
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Tempura fish sliders $16.50
  • Trio of Dips with Crostini $14.50
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Hummus Dip & Turkish Bread $7.00
  • Turkish Bread $2.50
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Spring rolls 8pcs $5.00
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Green Pea & Potato Reg $7.50 L $12.00
  • Channa Masala $10.00
  • Butter Chicken Reg $9.00 L $13.50
  • Dal Makhni $10.00
  • Fish Curry $16.00
  • Garlic Naan $3.00
  • Noodles $10.00
  • Lamb Kadai $13.00
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • Affogato $12.00
    • Vanilla bean ice cream with double shot of espresso
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • Homemade Crème Brulee $16.00
    • Served with biscotti
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Garden vegetables $5.00
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Ice cream sundae $10.50
    • Gourmet vanilla ice cream with a choice of toppings
  • Vegetables $6.00
  • -eggs $2.00
  • Seafood chowder $12.50
    • Full of chunky seafood enriched with cream + fresh herbs
  • ●Side
  • Lamb loin $27.50
    • Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
  • -Wild loaf
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • -Parsley pesto
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Poached free range eggs on sourdough (GFO)(VO)
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Salmon
Somerset Cottage

Somerset Cottage

location

Address

30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand

phone

Phone

075766889

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand