Address
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
Somerset Cottage in Tauranga Menu
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DINNER ENTRÉES- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Somerset dishes that we’re not allowed to take off the menu!
CHEESES- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Hohepa Aged Cheddar or Mt Eliza Blue
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Or a selection of all three cheeses $35.00
Nearby Sample Menus
-
Extra $1.00
- Falafel or mujver
- Lamb S $9.5 / L $ 11.5
- Mixed vege $8.50
-
Chicken on rice $9.50
- With your choice of sauce
-
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
- Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
-
Mixed S $12 / L $ 14
- Chicken & lamb
-
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
-
Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
-
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
-
Soup of the Day $14.00
- ask about the Chef's special
-
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
-
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
-
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
-
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
- Garden Salad and Balsamic Vinaigrette $6.00
- Battered sausage $1.60
- Steak $9.80
- On white rice
- Egg $3.80
- Prawn $11.30
- -prawn $11.30
- -combination $10.30
- Onion ring $0.40
-
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
-
Grass fed sirloin steak $42.00
- 300g
-
BBQ pulled pork $22.00
- With jalapenos
-
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
-
Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
-
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
-
Beer battered fries $9.50
- Served with aioli
-
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
-
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
-
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
-
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
-
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
-
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
- Chocolate Brownie sundae. $12.00
-
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
-
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
-
Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
-
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
-
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
-
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
- Vegetable Paratha $4.00
-
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
- -Coconut and Banana $3.50
-
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
-
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
- Bottomless Coffee $3.00
-
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
- Ham & Pineapple Pizza with Fries $12.00
-
Onion Rings $9.00
- With smoked chipotle mayo
-
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
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Blue Cheese & Peanut Wontons $9.00
- With berry coulis
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Oriental Gentleman $18.00
- Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews
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Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
- Big bowl of Coco Pops $6.00
-
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
-
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
-
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Fries* $6.50
- served with aioli + tomato sauce
-
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
- Bacon $3.00
-
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
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Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
- -Side $5.00
- ●Just eggs
- -Smoked salmon $5.00
-
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
- Gourmet open sandwich $18.50
-
Pancakes $10.00
- With maple syrup and whipped cream
-
Pla Rad Prik (Available in 4 flavours) $27.50
- Deep fried whole snapper topped with garlic and chili sauce
-
Tropical Jungle Curry $17.50
- Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
-
Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
-
Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
-
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
-
Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
-
Pork Chop $17.50
- Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
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Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
- -Large $11.00
- We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
- -Large $11.00
-
Pad thai
- Udon noodles tossed with coriander leaves, sprouts, egg, cucumber, capsicum and roasted peanuts, served with a chilli lime dressing.
- -Large $8.50
- -Large $11.00
- -Large $11.00
- -Small $8.50
- Chicken Teriyaki Roll
-
Kitsune Udon $13.90
- Seasoned fried tofu
-
Takoyaki $8.00
- Octopus balls
- Rice $2.50
-
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
- Matakite Platter $42.00
- -5pcs $8.90
-
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
- -Add middle cut bacon $3.50
- -Smoked salmon $8.00
-
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
- -Sweet chilli sauce $1.00
-
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
- -Bacon bits $2.50
-
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
-
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
-
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
-
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
-
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
-
Pasta of the day
- Ask at counter
-
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
-
Chips $7.00
- Bowl of Fries
-
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
- - 4 pieces Smoked Salmon & Avocado
- - 4 pieces Cucumber & Pickle
- Double Avocado Medley $23.90
- - 4 pieces Smoked Salmon & Double Avocado
- Smoked Salmon & Avocado
- Teriyaki Chicken
- Teriyaki Chicken Lovers $19.90
- - 4 pieces Cucumber Hosomaki
Somerset Cottage
Phone
075766889
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga New Zealand Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Vegetarian Menus