Address
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
Somerset Cottage in Tauranga Menu
Are you the owner? Manage this listing for free.
DINNER ENTRÉES- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Somerset dishes that we’re not allowed to take off the menu!
CHEESES- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Hohepa Aged Cheddar or Mt Eliza Blue
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Or a selection of all three cheeses $35.00
Nearby Sample Menus
- -Gluten free pizza bases are available $4.00 extra
-
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
-
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
-
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
-
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
-
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
-
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
-
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
-
Plain rice $3.00
- Steamed basmati rice
-
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
- Tamarind sauce $3.00
-
Onion kulcha on naan $4.50
- Naan stuffed with onions
-
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
-
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
-
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
-
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
-
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
-
Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
- Pear, rucula and blue cheese $22.00
-
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
-
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli
-
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
- S = Sharing option
-
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
-
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
-
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
-
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
-
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
-
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
-
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
-
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
-
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Cookie Fix $2.00
- Very Vegemite $4.00
- The Protein Pack $15.00
- - 4 Pack $4.90
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- -Bacon & egg
-
Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
-
Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
-
Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
-
Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
-
Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
-
Sunday Roast Special $50.00
- Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
-
Kids Beef Nachos $ 8.50
- With our homemade beef dip
- Fresh Fish of the Day $20
- Teppan Fried Banana $9
- Steamed Rice $2
-
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Tiger Prawns with Yum-Yum Sauce $25
- Sliced Pork Belly with Curry Sauce $18
- Deep Fried Mix $20
- Bak Choy $5
-
Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
-
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
-
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
- Fries & aioli $9
- Trio of Dips with Crostini $14.50
- Garlic bread $8.50
-
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
- Spicy BBQ pork belly sliders $16.50
- Butter chicken server with rice.
- Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
-
*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
- Mixed hot platter $10.00
- Hummus Dip & Turkish Bread $7.00
- Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
- Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
- Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
- -Small $8.50
-
Smoked chicken & avo
- salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
-
Pad thai
- Udon noodles tossed with coriander leaves, sprouts, egg, cucumber, capsicum and roasted peanuts, served with a chilli lime dressing.
- -Small $8.50
- -Large $11.00
- -Large $11.00
- -Small $7.00
-
Lentil and vegetable
- soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
FRIES $4.50
- served with tomato sauce
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Inari N/A
- Rice Ball N/A
- Sushi Roll N/A
- Rice Tray N/A
-
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Chicken yaki udon $11
- Chicken & Cheese $6.00
- Steak & cheese
- Chilli Chicken Tenders $6.00
- Brownies $3.00
- Chocolate & Hazelnut $4.00
- Ham Salad $5.50
- Savouries $2.00
- Sausage Rolls $2.50
- Spice Rubbed Roast Beef $20
-
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
- -Jajick (cucumber, mint, double garlic)
- Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
-
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
- Parmesan and Pesto $10
- -Hummus
-
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Somerset Cottage
Phone
075766889
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga New Zealand Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Vegetarian Menus