Somerset Cottage in Tauranga Menu

Nearby Sample Menus

Chicken S $12 / L $ 14
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
Extra $1.00
- Falafel or mujver
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Lamb S $11 / L $ 13
Hummus $1.50
Lamb on fries $10.00
- With your choice of sauce
Lamb S $9.5 / L $ 11.5

Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Onion kulcha on naan $4.50
- Naan stuffed with onions
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter

Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
-Cheese $5.90
Bowl of Fries $6.90
- Served w tomato ketchup
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make

Garlic Bread $6.00
Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips
Garlic & Herb Bread $6.00
- perfect for a " bite"
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Kids Hot Dog and Chips
Crumbed Hoki and Chips
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Crumbed Scallops $14.00
- w/ tartare sauce

-Half $11.00
Potato paratha $4.50
- Stuffed with grated potato and herbs.
-Full $18.00
Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
Served with raita
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
All curries served with rice.

Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Seafood Bouillabaisse, garlic toast $18.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00

Green Salad $7.50
Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
Bacon & Eggs $17.50
- served with toast & grilled tomato
Cheesy Garlic Bread $9.00
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Trio of Dips with Crostini $14.50
Garlic bread $8.50
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
Garlic bread $8.50
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream

15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.

Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
- Fish $14.00
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread

-Large $11.00
-Large $11.00
Bread roll ciabatta $1.50
-Small $8.50
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
-Small $8.50
-Large $11.00
Smoked chicken & avo
- salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.

Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse

Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing

Ham Salad $5.50
Chocolate Mudcake $3.00
The Classic Choice
Savouries $2.00
Beef Salad $6.00
Steak & Mushroom
Bacon & Egg $4.70
Steak, Tomato & Cheese

Somerset Cottage

Address

30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand

Phone

075766889

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Somerset Cottage in Tauranga Menu

Nearby Sample Menus