Address
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
Somerset Cottage in Tauranga Menu
Are you the owner? Manage this listing for free.
DINNER ENTRÉES- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Somerset dishes that we’re not allowed to take off the menu!
CHEESES- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Hohepa Aged Cheddar or Mt Eliza Blue
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Or a selection of all three cheeses $35.00
Nearby Sample Menus
-
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
-
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
-
Mixed S $11 / L $ 13
- Chicken & lamb
-
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma
- Lamb S $10.5 / L $ 12.5
- Lamb on rice $7.00
-
A serve of just lamb or just chicken $10.00
- With your choice of sauce
- Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
-
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
-
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
-
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
-
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
-
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
-
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
-
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
-
Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
-
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
-
Soup of the Day $14.00
- ask about the Chef's special
-
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
-
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
-
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
-
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
- Garden Salad and Balsamic Vinaigrette $6.00
-
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
-
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
-
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
- Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
- Super foods, vegan, tapas and platter options – from 8am
-
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
-
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
-
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
-
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
- Jerk Fish: Slaw: Orange: Avocado Cream $16
- Kids Ice Cream $5
- Sliders
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
-
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
- Pizza & Fries $10
-
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
- Burgers & Fries Mini $10
-
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
-
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
-
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
- Karaage Chicken (5 pcs) $7.00
- Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
-
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
- Leek $3.00
-
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
-
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
-
Chocolate Mudcake $12
- served with vanilla ice cream
-
Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
-
Nachos $12.95
- beef mince topped with cheese & sour cream
-
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
-
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
-
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
-
Fish n Chips $12.95
- served with fries & tomato sauce
- Satay, Mayo
- Chicken $9.00
-
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
- Chicken, Rice & Sauce
- You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
- Sour Cream, Avocado
-
Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
- Lamb Burger
- Choose your Add-ons
-
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
- -Scotch 300g $35.9
- and Chips
- •Desserts
-
Soup of the Day $8.9
- Freshly made by our Chef and topped
-
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
-
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
-
Beetroot, walnut and feta
- Beetroot, walnut and feta with baby leaves
- -Small $8.50
- -Small $8.50
-
Slow cooked oats $5.50
- Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
- -Small $8.50
-
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-
Roast vege salad (GF, vegan)
- Seasonal vege roasted with a cajun spice.
- -Large $11.00
-
Meat Plus
- cheese, chicken, ham, pineapple, red onion
-
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
-
Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
-
Ham & Tomato
- ham, cheese, fresh tomato
-
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
-
Chicken & Ham
- cheese, chicken, ham
-
Bacon
- cheese, bacon, red onion, tomato
-
Plain cheese
- cheese
-
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
-
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
-
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
-
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
-
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
-
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
- Tiramisu: Original / Summer $10.00
-
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
-
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
-
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
-
Chips $7.00
- Bowl of Fries
-
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
-
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
-
Pasta of the day
- Ask at counter
-
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
-
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
-
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
- Gluten free bases also available for an extra $2.50
-
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
-
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
-
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
-
Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
-
Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
-
Chicken Pita Pocket $15.00
- Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
- -Babaganush
- Mixed Meat (with chicken and roast beef) $17.50
- Hand Made Falafel Patties $20
- -Panja (beetroot, creamy yoghurt)
- -Spicy walnut
- -Chicken, beetroot chutney, cashew, brie and mozzarella
- * Gluten free pizza bases available add $4
- Turkish Pide $8
Somerset Cottage
Phone
075766889
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga New Zealand Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Vegetarian Menus