Somerset Cottage in Tauranga Menu

DINNER ENTRÉES DINNER ENTRÉES
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS MAINS
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS EXTRAS
  • Potato and olive oil mash $8.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS DESSERTS
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Somerset dishes that we’re not allowed to take off the menu!
CHEESES CHEESES
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Or a selection of all three cheeses $35.00

Nearby Sample Menus

  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • - Prawns $24.50
  • Satay Vegetables Stir Fry (Includes Rice) $22.50
    • Stir fried tofu and seasonal vegetables, smothered in satay sauce, then topped with roasted sesame seeds
  • Sweet and Sour Stir Fry
    • Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
  • Combination Chicken and Prawns $26.50
  • Chicken Wing Parcel (2pc) $11.00
    • Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
  • Crepes $10.00
    • Crepes filled with Thai Pandan custard, topped with vanilla ice-cream and cream
  • Includes complementary Jasmine Rice (Served medium unless otherwise requested)
  • Mixed Entree (For 2 persons) $18.50
    • A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes
  • -Lamb Feta $16.00
    • Lamb, feta, caramelised onion, mint and mozzarella
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • ●Choose From
  • ●Kids Menu
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • Hot chilli sauce $0.80
  • Banana & strawberry roll $18.00
    • 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
  • Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
  • Chicken $15.50
  • Sake futomaki (salmon & avocado) $14.00
  • Hotate (scallops) $16.50
  • Vege (cherry tomato, mushroom & courgette) $16.50
  • Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Sausages, Bacon $4.50
  • Fluffy $1.20
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Housesmoked Salmon $6
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Selection of Two Cheese $26.00
    • relish, apple, crackers, wood fired bread, honeycomb
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
  • Crinkle Cut Chips $ 9.50
    • aioli (v)( GF)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Ham & Pineapple Pizza $9.50
  • Regina Margherita $16.50 Med / $18.50 Lge
    • Tomato, mozzarella, basil, tomato sauce and oregano
  • Verdure $7.00
    • vegetables of the day
  • Saute Di Cozze $18.50
    • Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
  • Diavola (Spicy) $21.50 Med / $23.50 Lge
    • Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Fettuccine Al Salmone & Funghi $23.50
    • Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Fish & Chips $12.00
  • Peanut Chicken $25.00
    • Satay chicken, toasted cashews, mango salsa & fresh coriander
  • Bottomless Coffee $3.00
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Cheeky Chocolate $8.00
    • Lashings of homemade chocolate sauce, Topped with chocolate chips
  • Lord of the Dance $18.00
    • Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
  • Squid on a Rocket $18.00
    • Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Fish Curry $19.50
    • Chef’s Special
  • Fish and Chips $9.00
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Shahi Paneer $16.50
    • Homemade cheese cooked in onion, nut gravy.
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Chicken Kadai $12.00
  • Garlic Naan $3.00
  • Fish Curry $16.00
  • Prawn Biryani $16.00
  • Lamb Madras Reg $9.00 L $13.50
  • Rogan Josh Reg $9.00 L $13.50
  • Butter Chicken $12.00
  • Tikka Lazeez $12.00
  • -Large $11.00
  • -Small $8.50
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • -Small $8.50
  • -Large $8.50
  • -Small $8.50
  • -Large $11.00
  • -Small $7.00
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Fried eggs $4.00
  • Citrus buerre blanc
  • Wedges $5.00
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Classic garlic bread $6.00
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Baked cheese cake $12.00
    • With berry couli
  • -Sourdough
  • -Freedom farmed bacon
  • -Salmon
  • Poached free range eggs on sourdough (GFO)(VO)
  • Lemongrass and kumara hash (V)(GF)
  • -Salmon
  • Warming winter buddha bowl (V)(GF)
  • -Free range eggs
  • Beef stir Fried Rice Noodles $12.00
  • Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
  • Roast Pork Fried Rice $12.00
  • Beef Brisket Noodle Soup $9.00
  • Fish & Coriander Soup $7.00
  • Vegetarian Delight $16.00
  • Pork Rib with Peking Sauce $16.00
  • Seafood Combination & Tofu $20.00
Somerset Cottage

Somerset Cottage

location

Address

30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand

phone

Phone

075766889

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand