Address
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
Somerset Cottage in Tauranga Menu
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DINNER ENTRÉES- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Somerset dishes that we’re not allowed to take off the menu!
CHEESES- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Hohepa Aged Cheddar or Mt Eliza Blue
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Or a selection of all three cheeses $35.00
Nearby Sample Menus
-
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
-
Olive e Feta $8.90
- Marinated Olives & Feta
-
Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
-
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
-
Soup of the Day $11.90
- Made fresh daily, with pizza bread
-
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
-
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
-
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
- Crabstick $1.80
- Cheeseburger $7.40
- All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
- Scallop $2.10
- Fish of the day $4.00
- Squid ring $1.00
- Donuts $1.00
- Spring roll $2.30
- Gluten Free Bread 3
- Fries 8
-
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
- Cheese Kransky 5
-
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
- Bacon 5
- Rosti X2 5
-
Mussel Fritters $14.00
- w/ Thai dipping sauce
-
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
-
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
-
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
-
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
-
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
- AVAILABLE FROM 2PM - LATE
-
Seafood Medley $16.00
- prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
-
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
-
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
- Side Vegetables $5
-
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
-
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
-
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
-
Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
-
Dessert Special P.O.A
- server to advise
- 9. Chicken Tikka H $9.00 F $14.90
- 2. Samosa $4.00
- 35. Chana Masala $9.00 / $12.90
- 11. Lamb Seekh Kebab $10.00
- 22. Rogan Josh $10.90 / $12.90
- 37. Kumara & Mushroom Curry $12.90
- 47. Goa Fish / Prawn Curry $14.99
- 64. Papadom $1.00
- - 8 pieces Jumbo Teriyaki Chicken
- Seafood Supreme $22.90
- 8PC. JUMBO $11.70
- Fresh Salmon Nigiri
- 8PC. REG $7.90
- 8PC. DBL AVO $9.70
- Nigiri Sushi Medley $30.90
- 8PC. REG $8.20
- Avocado N/A
- Sweet Chilli N/A
- Lamb S $12.00 / L $13.00
- Bbq N/A
-
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
- Chicken S $12.30 / L $13.30
-
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- HOt Chilli N/A
- -With salmon $19.50
- -With streaky bacon $14.50
- -Gourmet sausage(2) $5.00
- -With sour dough toast $11.00
- ●Benedict bap
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
- -Smoked salmon $5.00
- ●Just eggs
- -Small $8.50
- -Large $8.50
- Carrot, coriander, chili and coconut soup (Vegan, GF)
-
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
- Bread roll ciabatta $1.50
- -Small $8.50
-
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
- -Large $8.50
- Seaweed Salad $11.00
- Tofu Salad $11.00
- Yumo Platter $46.00
- Unagi D $17.90 / B $21.90
- -5pcs $7.90
-
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
- Gyoza $7.50
- -10pcs $16.90
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Mint Chutney $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Raita $3.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
-
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
- Homemade garlic bread (serves 2) $12.00
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
-
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
-
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
-
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
-
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
-
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
- Our McKenzie Speciality
- Muffins $2.80
- BLT $4.30
- Chilli Chicken Tenders $6.00
- Custard Square $3.50
- Bacon & Egg $4.50
- Mince & Cheese
- Cake Slices
- Eggs on Toast $11.00
- Spinach, Gluten free bread, Bagel, Ciabatta $3.00
-
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
- Croissant
-
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
-
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
-
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
-
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Somerset Cottage
Phone
075766889
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga New Zealand Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Vegetarian Menus