Address
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
Somerset Cottage in Tauranga Menu
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DINNER ENTRÉES- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Somerset dishes that we’re not allowed to take off the menu!
CHEESES- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Hohepa Aged Cheddar or Mt Eliza Blue
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Or a selection of all three cheeses $35.00
Nearby Sample Menus
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
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Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
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Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
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Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
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Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
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Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
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Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
- Chicken honey hot roll (chicken, cream cheese, honey) $18.00
- Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
- Avocado nigiri $8.00
- Honey $0.80
- Eel nigiri $9.00
- Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
- Japanese mayo $0.80
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- Gluten free option $2.9 Charge
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Fish of the day $24.90
- Ask about today’s fresh selection
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
- Gluten free option $1.5 Charge
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
- Garden Salad $7
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Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
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Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
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Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
- -Salmon $10
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Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
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Nabeyaki Udon $17
- Delicious chicken soup in harmony with udon noodles served with fresh vegetables and one piece of large prawn tempura
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Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
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Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
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Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
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Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
- Gulab Jamun $5.00
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Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
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Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
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Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
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Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
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Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
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Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
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Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
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Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
- •Mains
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Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
- Nachos GF
- - Fish and Chips
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Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
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The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
- Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
- ($8.50 for half)
- Hot Chips $6.00
- Kids Cheese Burger and Chips $9.00
- Chicken Nuggets With chips and BBQ sauce $8.50
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
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Vegetarian Fried Rice $17.50
- Stir fried rice with egg, mixed vegetables and cashew nuts
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Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
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Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
- All Curries Comes With Rice
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Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
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Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
- Roti Bread $3.50
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Fried eggs $4.00
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Mustard jus
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Side salad $5.00
- Fries $5.00
- Unagi D $17.90 / B $21.90
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Tebasaki Wings $7.00
- Japanese style chicken wings
- Vegetable Tempura D $13.90 / B $17.90
- -5pcs $6.90
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Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
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Takoyaki $8.00
- Octopus balls
- Salmon Teriyaki D $16.90 / B $20.90
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Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
- -Served with 6 roasted garlic prawns $28.50
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
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Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
- -Parsley pesto
- Poached free range eggs on sourdough (GFO)(VO)
- -Salmon
- Lemongrass and kumara hash (V)(GF)
- -Free range eggs
- -Wild loaf
- -Salmon
- Warming winter buddha bowl (V)(GF)
Somerset Cottage
Phone
075766889
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga New Zealand Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Vegetarian Menus