Savoury mince topped with garlic and potato mash and cheese then baked til crisp
The "Ruben" $15.90
Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
All burgers are served with seasoned fries and golden onion rings
BLT (GF) $15.90
Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Country Toasted Sandwich (V) $9.90
Cheddar cheese and tomato with seasoned fries
Griddle Corn Cakes $18.90
Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Tuscan Chicken Burger $19.90
Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
BBQ Ribs $24.90
Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Chocolate Mousse $ 14,00
(La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Homemade terrine(Pate) $ 16,50
Chicken, duck and bacon pate with red onion and Port jam, toasted bread
French Cheese Selection (70g per portion) $ 16,00
Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Homemade Bread serves two $ 14,50
(Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Chicken Fillet In Cannelloni $ 29,50
(Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
(Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes