Somerset Cottage in Tauranga Menu

DINNER ENTRÉES DINNER ENTRÉES
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
MAINS MAINS
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
EXTRAS EXTRAS
  • Potato and olive oil mash $8.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
DESSERTS DESSERTS
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Somerset dishes that we’re not allowed to take off the menu!
CHEESES CHEESES
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Or a selection of all three cheeses $35.00

Nearby Sample Menus

  • Udong $12.00
  • Samgyeopsal $20.00
    • Pork belly
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Teriyaki chicken $24.00
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Soup of the Day $11.00
    • w/ garlic bread
  • - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
  • Seasoned Wedges $14.00
    • w/ bacon, cheese, sweet chilli sauce & sour cream
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • The Love Shank $24.00
    • braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
  • Minute Steak $15.00
    • 150gm served w/ fries salad garnish
  • Big Boy Sausage $12.00
    • w/ chips
  • Includes a Complementary Ice Cream Sundae
  • Chocolate Brownie sundae. $12.00
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Shank $7.50
  • Potato & Gravy $5.00/$7.00/$9.00
    • Small/Medium/Large
  • Roast Pumpkn $0.80
  • Roast Burger $6.50
  • 4 - 5 people $60.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
  • Vegetarian $7.50
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Chicken Wings .5kg $14 1kg $22
    • choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
  • Salmon & Caper $24
    • napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
  • Dessert Special P.O.A
    • server to advise
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • VEGETARIAN Brushetta $15.50
    • diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • Roast of the Day $22.00
    • Your waiter will advise
  • Soup of the Day $11.50
    • Served with toasted Ciabatta bread
  • Classic chicken burger $17.00
    • topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
  • Cheese & bacon Garlic Bread $11.00
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • Chicken Thai green curry $29.50
    • infused with coconut cream served with sticky rice & griddled herb flat bread
  • All $10.00
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Cheese $1.00
  • Sour Cream, Avocado
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • Teppan Fried Banana $9
  • Scotch Fillet with Black Pepper Sauce $27
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • Sliced Beef Rump with Curry Sauce $18
  • Bak Choy $5
  • Fresh Ora King Salmon Fillet $25
  • Fresh Fish of the Day $20
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
  • Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
  • B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
  • Corn and Courgette Fritter with salad. $13.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Lasanga with salad $12
  • ●Omelette
    • Mushroom or avocado
  • Gourmet burger of the day $19.50
    • With fries
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • -Hollandaise/Eggs $5.00
  • -Gluten free toast $5.00
  • Gourmet open sandwich $18.50
  • 7 am- 2.30 pm
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Sonny Bill Sweets $6.00
    • Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Big Breakfast $18.00
    • 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
  • Daniel Carter Burger $7.00
    • Mini Beef & Cheese burger with fries, tomato sauce, small juice
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Toast (GF) $2.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Bacon $4.00
  • Hash brown $2.00
  • Add to any meal
  • Kransky sausage $4.00
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Rice $4.00
  • Fries $5.00
  • Peppercorn jus
  • Classic garlic bread $6.00
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Pasta of the day
    • Ask at counter
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • The Mount
    • White chocolate and blue berry
  • Gisborne
    • Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • The Secret
    • Banana and cinnamon
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
Somerset Cottage

Somerset Cottage

location

Address

30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand

phone

Phone

075766889

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
30 Bethlehem Road, Bethlehem, Bay Of Plenty, Bay Of Plenty, 3110, New Zealand