Sophie's Care in Christchurch Menu

Sophie's Care in Christchurch has no menu available, but can choose from many other options such as Akoori or Omelette from The Lotus-Heart Vegetarian Restaurant. Boulevard Cafe offers many options including Muesli (GFO)(V) and Spiced Porridge (V). Mefco - Mediterranean Food Company includes a wide range like Minced Meat or Cheese. Prawn Twisters and Money Bags from . Phad Thai Restaurant offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Moroccan meatball With tomato and sauce $18.00
  • Pavlova Roulade With Turkish delight $7.90
  • Smoked Barley Salad with Tahini sauce
  • Roasted pear, date and feta $12.00
  • King prawns, fresh chilli and coriander $15.00
  • Orange Almond Cake (GF) $7.90
  • Three Berry Cheese Cake (GF) $7.90
  • Simo's warm marinated olives $7.50
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • Raspberry creme brule / pistachio biscotti $13.00
  • -with garlic prawns $26.50
  • Herb & garlic bread $5.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Selection of assorted breads & spreads $10.50
  • Seafood, mussel & crayfish base chowder $17.50
    • with garlic & herb baguette
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Buffalo wings $19.90
    • Crispy chicken wings marinated in boteco's secret marination
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • 500g Mixed scoop $15.50
  • The Mooloo $24.00
    • Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
  • Rocket & Manchego Salad $6.50
  • Jonah Crab $50.00
    • 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Berry Berry Nice $8.00
    • Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
  • NZ Paddle Crab $50.00
    • The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
  • The Bogan $25.00
    • Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
  • Hot Banana Split $8.00
    • Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Canterbury Eye Fillet 200gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Lamb Kiwi Classic with a Twist (gf) $39.50
    • Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Crisp apple slaw (gf) (v) $6.00
  • Cauliflower cheese $6.00
  • Green salad with Balsamic (gf) (v) $6.00
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • BACON $4.50
  • 1 EGG $2.50
  • SIDES
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • HOT STEAK SAMMY $12.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • Sticky rice & Fried Chicken $10.00
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Peanut Sauce (Pad Satay)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Chicken OR Pork $10.00
  • Chicken, Pork, OR Beef $10.00
  • Chicken $9.00
  • Roti $4.40
    • Bread made from whole-meal flour
  • Nobanno Vegie Platter (for 2) $24.90
    • A combination of vegetable entrees served with salad, tamarind chutney sauce
  • Premayer Veera $20.90
    • Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Borhani $5.40
    • (Aromatic salted mint flavoured drink made with yoghurt)
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Aam lassi $5.40
    • (Mango flavoured yoghurt drink)
  • Tok jhaal (Chicken or lamb or beef) $10.40
    • Meat pieces cooked in a mildly sour and spicy sauce
  • Marinara sauce & mozzarella $12.00
    • topped with chunks of ham & pineapple to make one of the crowd favourites
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • All Burger Meals are served with Chips
  • Add chicken $5.00
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • The Miller Burger $14.00
    • The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
  • Platter/medium $35.00
  • Sakura Bento $10.50
  • Special Bento $10.50
  • Platter/big $45.00
  • Nicy & Spicy $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Prawn & Koroket $7.90
  • Salmon Nigiri $7.90
  • Toast with Jam & Butter $4.70
  • Breakfast Pie $7.30
  • Cheesecake $5.20
  • Fruit Salad $6.80
  • Hand Crafted Bread Sandwiches $8.20
  • Panini $8.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Gourmet Pies $7.20
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Bacon $4.60
  • Pineapple/Mushroom/Tomato $3.00
  • Chips
  • Slice Pork Chow Mein $10.50
  • Curry Prawn on Fried Rice $13.50
  • Potato Fritter $0.90
  • Plain $3.90
  • Slice Pork Fried Rice $10.50
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • Tandoori chicken salad (GF) $21.00
    • On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Pavlova $12.00
    • With fresh cream, fresh kiwi fruit and candied nuts
  • Chicken nibbles $12.00
    • Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
  • VEGETARIAN SOY NOODLES $9.00
  • HONEY CHICKEN NOODLES $9.80
    • egg noodles with battered chicken and vegetables in sweet honey sauce
  • COMBINATION NOODLES $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
  • VEGETARIAN FRIED RICE $9.00
  • HOT SIX $10.20
    • egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
  • BBQ PORK NOODLES $9.80
    • egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
  • HOKKIEN MEE $9.80
    • egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
Sophie's Care

Sophie's Care

location

Address

77 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033797224

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
77 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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