With greens, sprouts, dukkah & local e.v.olive oil. Served on toasted gluten free 'Peoples Bread'
- add smoked Stewart Island salmon $5.00
- add bacon $4.00
The Big Breakfast $20.00
Spiced lamb sausage, bacon, braised beans, greens and 2 poached eggs on toasted gluten free ‘Peoples Bread
Freshly Baked Muffins $5.00
Gluten free, sweet & savoury, check out today's flavours
Soulful Bowlful of Fresh Organic Fruit $10.00
With toasted pumpkin seeds & sweet spices
Quinoa & Amaranth Porridge $12.00
With spiced quince, pear, vanilla and walnut
Buckwheat Pancakes $15.00
With apple syrup, coconut yogurt and raw berry chia jam
Breakfast Quesadilla $15.00
Filled with 3 scrambled organic eggs, greens & cheddar
- add bacon $4.00
Braised Beans on Toast $10.00
Slow cooked butter beans with tomatoes, spices and fresh herbs served on toasted gluten free 'Peoples Bread'
LUNCH
Lunch Options
A selection of fresh cabinet food is available for lunch, changing daily. Including, but not limited to, a variety of salads, quesadillas, flatbreads, falafels, hot soup and a seasonal hot lunch option. The cabinet also has a variety of sweet treats to choose from. All gluten free. Dairy free and vegan options also available.
Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Fried Rice $17.50 / $18.00 / $18.50
A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Tom Yum $16.50 / $17.00 / $18.50
Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Stir Fried Noodles $17.50 / $18.00 / $19.00
Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Fresh Spring Rolls (3) $7.50
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Vietnamese Seafood Boat $22.00
Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.