Spagalimis Pizza in Christchurch Menu

STARTERS STARTERS
  • Italian Flat Bread $11.50
    • fresh pizza bread with kalamata olives, herbs, and parmesan cheese
  • Chili Pesto Bread $11.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce
  • Herb Bread $9.00
    • Fresh pizza base with rosemary, garlic butter, and rock salt
  • Garlic bread $3.50
    • fresh bread sticks brushed with our own garlic butter
  • Chicken Tenders $8.50
    • tender crumbed premium chicken breast served with BBQ sauce great for dipping
  • Vegetable Delights $7.50
    • bite sized filo wraps filled with veggies and a hint of peanut, served with sweet Thai chilli sauce 12 filo wraps per serve
  • Cajun Wedges $7.50
    • cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Lemon Pepper Wedges $7.50
    • lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Plain Wedges $7.00
    • for those who don't like spice in their life, served with sour cream and sweet Thai chilli sauce
  • Kumara Chips $7.50
    • delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
CLASSIC PIZZA SMALL/MEDIUM/LARGE CLASSIC PIZZA SMALL/MEDIUM/LARGE
  • Ham $9.50/$13.50/$18.00
    • Spags own special pizza sauce ham and cheese
  • New Yorker $9.50/$13.50/$18.00
    • Experience a slice authentic pepperoni over our own special pizza sauce and cheese
  • Hawaiian Pizza $10.00/$14.00/$18.50
    • a favourite with all the family, lashing of ham and pineapple
  • Volcano $10.50/$14.50/$19.00
    • pepperoni, jalapenos, and lava (hot Spags chili)
  • Pepperoni $11.00/$15.00/$19.50
    • pepperoni nestled between sliced onions and freshly sliced tomato
  • Mexican $11.00/$15.00/$19.50
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum topped off with sour cream
  • Milano $11.00/$15.00/$19.50
    • garlic salami, fresh sliced tomatoes, capsicum, herbs
  • Cappriciosa $11.50/$15.50/$20.00
    • pronounce it if you can, bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Meat lovers $11.50/$15.50/$20.00
    • a mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spags own BBQ sauce
  • Prosciutto $11.50/$15.50/$20.00
    • prosciutto ham, mushrooms and cracked pepper, topped with parsley
  • Spags Special $11.50/$15.50/$20.00
    • our all time favourites bacon, pepperoni sliced onions freshly sliced tomato and mushrooms
  • Apricot Chicken $11.50/$15.50/$20.00
    • a delicious combination of chicken tomato mushrooms celery, topped off with Spags homemade apricot sauce
  • Thai Chicken $11.50/$15.50/$20.00
    • chicken with Thai sweet chilli sauce freshly diced capsicum and onions
  • BBQ Chicken $11.50/$15.50/$20.00
    • chicken bacon capsicum onions, topped with Spags special BBQ sauce
  • Mediterranean Lamb $11.50/$15.50/$20.00
    • lemon and herb marinated lamb on a chutney base topped with feta and red onions
  • Bacon & Asparagus $11.50/$15.50/$20.00
    • bacon & asparagus garnished with cracked pepper
  • Canterbury Roast Lamb $11.50/$15.50/$20.00
    • tender pieces of lamb marinated in lemon and herbs, with and array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
  • Chicken and Cranberry $11.50/$15.50/$20.00
    • shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce, and parsley
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • Al Fungi $9.50/$13.50/$18.00
    • mushrooms and mushrooms with cracked pepper to bring out the flavour
  • Margherita $10.50/$14.50/$19.00
    • freshly sliced tomatoes our own base sauce and cheese topped with basil and cracked pepper
  • Original Vegetarian $11.00/$15.00/$19.50
    • Onion, mushrooms, fresh sliced tomato and capsicum
  • Zorba $11.00/$15.00/$19.50
    • chopped spinach mushrooms cream cheese and olives
  • Roast Vege $11.50/$15.50/$20.00
    • seasoned roast veggies and mushrooms finished with garlic aioli
  • Asparago $11.50/$15.50/$20.00
    • asparagus served with red onion and crumbled feta cheese
  • Broccoli & Blue Cheese $11.50/$15.50/$20.00
    • broccoli blue cheese & sliced pear garnished with walnut & parsley
  • Three Cheeses & Spinach $11.50/$15.50/$20.00
    • blue cheese feta cheese and parmesan served with spinach & roasted garlic
SEAFOOD PIZZA SEAFOOD PIZZA
  • Trio Napoli $11.50/$15.50/$20.00
    • the Italian trio from the southern town of Naples, Anchovies olives and capers
  • Smoked Salmon $11.50/$15.50/$20.00
    • fresh smoked salmon cream cheese finished with lemon juice and a sprinkling of chives
  • Seafood $11.00/$15.00/$19.50
    • seafood marinara mix including mussels, shrimps squid and clams topped off with seafood sauce
  • Porto-Fino $11.00/$15.00/$19.50
    • bacon sliced mushrooms and prawns
PASTA PASTA
  • Chicken and Bacon Carbonara $16.50
    • served with fettuccine, bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
  • Smoked Salmon Tag $17.50
    • served with fettuccine, fillet and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Beef Lasagne $16.00
    • our own beef lasagne served bot in an individual oven dish
  • Vegetable Lasagne $16.00
    • a selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese
  • Spagalimis Bolognaise $16.50
    • served with spaghetti, a delicious bolognese sauce served though seasoned topside beef garnished with parsley
  • Spaghetti and Meatballs $16.50
    • served with spaghetti, a bolognese sauce served with delicious meatballs and garnished with parsley
  • Chicken Ravioli $17.50
    • chicken roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
SALAD SALAD
  • Baby Spinach Salad $9.00
    • baby spinach leaves red onion and sliced tomato served with balsamic vinegar
  • Caesar Salad $14.50
    • cos lettuce with caesar dressing croutons, bacon bits, and parmesan
  • Mediterranean $14.50
    • mixed lettuce with feta olives red onion, roasted pepper, and French dressing
DESSERTS DESSERTS
  • Florentine patisseries individual choice of Boysenberry cheesecake $4.00
  • Chocolate mousse $4.00
WILD FARE PIZZA  SMALL/MEDIUM/LARGE WILD FARE PIZZA SMALL/MEDIUM/LARGE
  • Venison $12.50/$17.50/$20.50
    • wild venison served with kalamata olives red onion, feta roasted garlic and topped with plum sauce and parsley
  • Pork $12.00/$17.00/$20.00
    • tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce
  • Vege Patch $12.00/$17.00/$28.00
    • spinach feta onion sun dried tomato roasted garlic mushrooms and finished with garlic aioli
  • Lambada $12.50/$17.50/$24.50
    • succulent lamb pieces served with roasted red peppers, feta cheese sliced tomato, kalamata olives, roasted garlic herbs and minted yogurt
  • Garlic and Chili Prawn $12.00/$17.00/$25.00
    • Sweet Thai chili pizza base with prawns spinach and roasted garlic topped with a seafood marinara sauce
  • Little Italy $12.00/$17.50/$28.00
    • chopped spinach and sundried tomatoes topped with red onion sliced tomato and feta cheese
  • Lime Chicken $12.50/$17.50/$28.50
    • shredded chicken breast served with capsicum red onion and mild red peppers, served with a wedge of fresh lime and a mayonnaise swirl
  • The Anti Pasto $12.00/$17.00/$28.00
    • anti pasto on a chutney puizza base, pepperoni gherkins, red peppers, kalamata olives and sundried tomatoes

Nearby Sample Menus

  • Banana Pancake $11.00
  • Ham & Cheese Omelette $12.50
  • Junior hot dog $7.50
    • served with curly fries.
  • Pancake Stack $9.50
  • Picante burger $15.00
  • Curly fries $7.50
  • Senior slam $10.30
  • Chicken burger $14.00
  • Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
  • Black pepper flavoured beef ribs $4.00
  • Seafood stir fries on a bed of crispy rice cake $20.00
  • Coriander, pork & prawn dumpling $4.00
  • Steamed mini shanghainese pork bun $4.00
  • Salt and pepper chicken fillets $20.00
  • Teriyaki flavoured crispy chicken wings $20.00
  • Peking style roast duck (One course/Two courses/Three courses) $55.00/$60.00/$70.00
  • Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
  • Squid with Sambal Taste (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Fried Scallops with Ginger & Spring Onion ( Reg/ Med ) $23.00/ $31.00
  • Pork with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Egg Fried Rice $9.00/ $14.00
  • Prawns with Satay Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Chinese Pickle with Pork on Rice (Gravy) $10.00
  • 10. Steak Fried Rice
  • Pottle of Fried Noodles
  • 27. Combination Chow Mein
  • 23. Sweet and Sour Wonton
  • 13. Black Bean Steak & Vegetables
  • 9. Steak Chow Mein
  • Chicken Corn Soup
  • 35. Prawn Chow Mein
  • Spicy Stewed Beef $22.00
  • Steamed Chicken with Chilli Sauce S $14.00 L $20.00
  • Cold Noodles $14.00
  • Stir Fried Fish with Celery (Ling Filet) $22.00
  • Wonton Noodle Soup $14.00
  • Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
  • Combination Vegetables $16.00
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • Thai Spring Rolls (4) $5.00
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Unagi don $18.90
    • Fresh water eel
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • Chicken curry $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Tempura prawn udon $11.90
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Side salad $9.00
  • Curator’s pate $23.00
    • Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
  • With: disaronno amaretto $18.00
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Venado a la parrilla $42.00
    • Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
  • Cheese... $ 32.00/ $18.00
    • A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
  • Fish $2.40
  • Vegetarian $5.80
  • Chicken $2.10
  • Blue Cod
  • Chips 1 Scoop $2.40
  • Extras $1.00
    • Garlic Butter / Scoop
  • Spicy Wedges $4.00
  • Hoki $4.50
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Hash Browns $3.00
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Tomatoes $3.50
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Raita $3.00
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Saagwala Chicken/Lamb/Beef $19.00
    • Tender pieces of meat cooked in fresh spinach blended with spices.
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Butter Chicken $19.00
    • Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Seekh Kebab $17.00
    • Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Pasta $15
    • with bacon and cheese
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
  • Naan bread (Plain or Butter) $3.90
    • Plain flour tandoori bread - Optional butter.
  • Lemon lime & Bitter $4.40
  • Garlic Naan $4.40
    • Naan bread stuffed with crushed garlic
  • Garlic Mushrooms $12.90
    • Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
  • Curry Options
  • Plain Lassi (salted or sweet) $5.40
  • Mango Moushumi $12.40
    • Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
  • RodCod $4.00
  • Gurnard $4.00
  • Chicken Satay $5.50
  • Tarakihi $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Fish $5.00
  • Vegetarian $5.00
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
Spagalimis Pizza

Spagalimis Pizza

location

Address

152/300 Colombo Street, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033773113

email

Email

None

clock

Opened hours

Mon 4 PM to 9:30 PM Tue 4 PM to 9:30 PM Wed 4 PM to 9:30 PM Thu 4 PM to 10 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
152/300 Colombo Street, Christchurch, Canterbury, 8023, New Zealand
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