Spagalimis Pizza in Christchurch Menu

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Italian Flat Bread $11.50
- fresh pizza bread with kalamata olives, herbs, and parmesan cheese
Chili Pesto Bread $11.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Herb Bread $9.00
- Fresh pizza base with rosemary, garlic butter, and rock salt
Garlic bread $3.50
- fresh bread sticks brushed with our own garlic butter
Chicken Tenders $8.50
- tender crumbed premium chicken breast served with BBQ sauce great for dipping
Vegetable Delights $7.50
- bite sized filo wraps filled with veggies and a hint of peanut, served with sweet Thai chilli sauce 12 filo wraps per serve
Cajun Wedges $7.50
- cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Lemon Pepper Wedges $7.50
- lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
Plain Wedges $7.00
- for those who don't like spice in their life, served with sour cream and sweet Thai chilli sauce
Kumara Chips $7.50
- delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce

Ham $9.50/$13.50/$18.00
- Spags own special pizza sauce ham and cheese
New Yorker $9.50/$13.50/$18.00
- Experience a slice authentic pepperoni over our own special pizza sauce and cheese
Hawaiian Pizza $10.00/$14.00/$18.50
- a favourite with all the family, lashing of ham and pineapple
Volcano $10.50/$14.50/$19.00
- pepperoni, jalapenos, and lava (hot Spags chili)
Pepperoni $11.00/$15.00/$19.50
- pepperoni nestled between sliced onions and freshly sliced tomato
Mexican $11.00/$15.00/$19.50
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum topped off with sour cream
Milano $11.00/$15.00/$19.50
- garlic salami, fresh sliced tomatoes, capsicum, herbs
Cappriciosa $11.50/$15.50/$20.00
- pronounce it if you can, bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Meat lovers $11.50/$15.50/$20.00
- a mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spags own BBQ sauce
Prosciutto $11.50/$15.50/$20.00
- prosciutto ham, mushrooms and cracked pepper, topped with parsley
Spags Special $11.50/$15.50/$20.00
- our all time favourites bacon, pepperoni sliced onions freshly sliced tomato and mushrooms
Apricot Chicken $11.50/$15.50/$20.00
- a delicious combination of chicken tomato mushrooms celery, topped off with Spags homemade apricot sauce
Thai Chicken $11.50/$15.50/$20.00
- chicken with Thai sweet chilli sauce freshly diced capsicum and onions
BBQ Chicken $11.50/$15.50/$20.00
- chicken bacon capsicum onions, topped with Spags special BBQ sauce
Mediterranean Lamb $11.50/$15.50/$20.00
- lemon and herb marinated lamb on a chutney base topped with feta and red onions
Bacon & Asparagus $11.50/$15.50/$20.00
- bacon & asparagus garnished with cracked pepper
Canterbury Roast Lamb $11.50/$15.50/$20.00
- tender pieces of lamb marinated in lemon and herbs, with and array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Chicken and Cranberry $11.50/$15.50/$20.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce, and parsley

Al Fungi $9.50/$13.50/$18.00
- mushrooms and mushrooms with cracked pepper to bring out the flavour
Margherita $10.50/$14.50/$19.00
- freshly sliced tomatoes our own base sauce and cheese topped with basil and cracked pepper
Original Vegetarian $11.00/$15.00/$19.50
- Onion, mushrooms, fresh sliced tomato and capsicum
Zorba $11.00/$15.00/$19.50
- chopped spinach mushrooms cream cheese and olives
Roast Vege $11.50/$15.50/$20.00
- seasoned roast veggies and mushrooms finished with garlic aioli
Asparago $11.50/$15.50/$20.00
- asparagus served with red onion and crumbled feta cheese
Broccoli & Blue Cheese $11.50/$15.50/$20.00
- broccoli blue cheese & sliced pear garnished with walnut & parsley
Three Cheeses & Spinach $11.50/$15.50/$20.00
- blue cheese feta cheese and parmesan served with spinach & roasted garlic

Trio Napoli $11.50/$15.50/$20.00
- the Italian trio from the southern town of Naples, Anchovies olives and capers
Smoked Salmon $11.50/$15.50/$20.00
- fresh smoked salmon cream cheese finished with lemon juice and a sprinkling of chives
Seafood $11.00/$15.00/$19.50
- seafood marinara mix including mussels, shrimps squid and clams topped off with seafood sauce
Porto-Fino $11.00/$15.00/$19.50
- bacon sliced mushrooms and prawns

Chicken and Bacon Carbonara $16.50
- served with fettuccine, bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
Smoked Salmon Tag $17.50
- served with fettuccine, fillet and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
Beef Lasagne $16.00
- our own beef lasagne served bot in an individual oven dish
Vegetable Lasagne $16.00
- a selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese
Spagalimis Bolognaise $16.50
- served with spaghetti, a delicious bolognese sauce served though seasoned topside beef garnished with parsley
Spaghetti and Meatballs $16.50
- served with spaghetti, a bolognese sauce served with delicious meatballs and garnished with parsley
Chicken Ravioli $17.50
- chicken roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley

Baby Spinach Salad $9.00
- baby spinach leaves red onion and sliced tomato served with balsamic vinegar
Caesar Salad $14.50
- cos lettuce with caesar dressing croutons, bacon bits, and parmesan
Mediterranean $14.50
- mixed lettuce with feta olives red onion, roasted pepper, and French dressing

Florentine patisseries individual choice of Boysenberry cheesecake $4.00
Chocolate mousse $4.00

Venison $12.50/$17.50/$20.50
- wild venison served with kalamata olives red onion, feta roasted garlic and topped with plum sauce and parsley
Pork $12.00/$17.00/$20.00
- tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce
Vege Patch $12.00/$17.00/$28.00
- spinach feta onion sun dried tomato roasted garlic mushrooms and finished with garlic aioli
Lambada $12.50/$17.50/$24.50
- succulent lamb pieces served with roasted red peppers, feta cheese sliced tomato, kalamata olives, roasted garlic herbs and minted yogurt
Garlic and Chili Prawn $12.00/$17.00/$25.00
- Sweet Thai chili pizza base with prawns spinach and roasted garlic topped with a seafood marinara sauce
Little Italy $12.00/$17.50/$28.00
- chopped spinach and sundried tomatoes topped with red onion sliced tomato and feta cheese
Lime Chicken $12.50/$17.50/$28.50
- shredded chicken breast served with capsicum red onion and mild red peppers, served with a wedge of fresh lime and a mayonnaise swirl
The Anti Pasto $12.00/$17.00/$28.00
- anti pasto on a chutney puizza base, pepperoni gherkins, red peppers, kalamata olives and sundried tomatoes

Nearby Sample Menus

Mushrooms $4.5
Salmon $5
Bacon $5
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Seasonal fruit $3.5
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Toast + Spreads $7

Served from 11am daily
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
Beer-battered fries $8.00
- With tomato sauce & aioli
Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
-Add Fries $3.00
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips

Stewed pork with soy sauce $17.00
Chicken fried rice $10.00
Chicken and Corn soup $8.00/$15.00
Prawn fried noodles $11.00
Pork mince and pickled green beans on rice(spicy) $10.00
Pork with home style special sauce $17.00
Chicken Fu Yung egg $15.00
Shredded pork with capsicum in soy sauce $15.00

THE GRILL $22.00
- A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
GF $18.00
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Spinach & Mushroom $19.00
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)

Served on rice with miso soup
Chicken curry $12.90
Plain udon $8.90
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90
Served on rice with miso soup
Ten don $13.90
- Deep fried prawns and tempura veges
Unagi don $18.90
- Fresh water eel

Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread

Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup

Beef roll $3.20
Filled rolls $4.50
Chicken drums n/a
Giant ham roll $5.50
Burger 3 fillings $5.90
Muffins $3.60
Lasagne square $3.20
Cakes $3.60

MUSHROOM $2.50
BACON $3.00
PINEAPPLE $4.50
PLAIN $3.50
TOMATOES $2.80
EGG $2.50
CHOWCHOW $4.50
PINEAPPLE $2.50

Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
50/50 Chilli Cheese $4.50
- Naan stuffed with Cheese, Chilli and Garlic
Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
Mint Chutney $2.00
- Yoghurt mixed with mint, green chillies and spices
Lamb Posht $17.50
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
Malai Kofta $14.00
- Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
Fish Masala $19.00
- Boneless fillets of fish cooked in tandoori finished with exotic Indian spices and herbs and garnished with coriander

Miso Soup DF $3.00
Edamame V GF DF $6.00
- Steamed green soya beans
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Green Salad V GF/A DF $7.50
- Ponzu dressing
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad

Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Caesar Salad $21
- add chicken
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Avocado and Feta Smash $19
- add bacon
Eggs Benedict $21.50
- w. house smoked salmon
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad

Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Extra Sour Cream $2.50
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Change Plain Fries to Wedges $2.50

FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
FRUIT, HONEY AND YOGHURT (GF) $9.00
MARMITE CREAM CHEESE BAGELS $6.50

Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
French fries with garlic aioli $6.00