Spagalimis Pizza in Christchurch Menu

STARTERS STARTERS
  • Italian Flat Bread $11.50
    • fresh pizza bread with kalamata olives, herbs, and parmesan cheese
  • Chili Pesto Bread $11.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce
  • Herb Bread $9.00
    • Fresh pizza base with rosemary, garlic butter, and rock salt
  • Garlic bread $3.50
    • fresh bread sticks brushed with our own garlic butter
  • Chicken Tenders $8.50
    • tender crumbed premium chicken breast served with BBQ sauce great for dipping
  • Vegetable Delights $7.50
    • bite sized filo wraps filled with veggies and a hint of peanut, served with sweet Thai chilli sauce 12 filo wraps per serve
  • Cajun Wedges $7.50
    • cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Lemon Pepper Wedges $7.50
    • lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Plain Wedges $7.00
    • for those who don't like spice in their life, served with sour cream and sweet Thai chilli sauce
  • Kumara Chips $7.50
    • delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
CLASSIC PIZZA SMALL/MEDIUM/LARGE CLASSIC PIZZA SMALL/MEDIUM/LARGE
  • Ham $9.50/$13.50/$18.00
    • Spags own special pizza sauce ham and cheese
  • New Yorker $9.50/$13.50/$18.00
    • Experience a slice authentic pepperoni over our own special pizza sauce and cheese
  • Hawaiian Pizza $10.00/$14.00/$18.50
    • a favourite with all the family, lashing of ham and pineapple
  • Volcano $10.50/$14.50/$19.00
    • pepperoni, jalapenos, and lava (hot Spags chili)
  • Pepperoni $11.00/$15.00/$19.50
    • pepperoni nestled between sliced onions and freshly sliced tomato
  • Mexican $11.00/$15.00/$19.50
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum topped off with sour cream
  • Milano $11.00/$15.00/$19.50
    • garlic salami, fresh sliced tomatoes, capsicum, herbs
  • Cappriciosa $11.50/$15.50/$20.00
    • pronounce it if you can, bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Meat lovers $11.50/$15.50/$20.00
    • a mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spags own BBQ sauce
  • Prosciutto $11.50/$15.50/$20.00
    • prosciutto ham, mushrooms and cracked pepper, topped with parsley
  • Spags Special $11.50/$15.50/$20.00
    • our all time favourites bacon, pepperoni sliced onions freshly sliced tomato and mushrooms
  • Apricot Chicken $11.50/$15.50/$20.00
    • a delicious combination of chicken tomato mushrooms celery, topped off with Spags homemade apricot sauce
  • Thai Chicken $11.50/$15.50/$20.00
    • chicken with Thai sweet chilli sauce freshly diced capsicum and onions
  • BBQ Chicken $11.50/$15.50/$20.00
    • chicken bacon capsicum onions, topped with Spags special BBQ sauce
  • Mediterranean Lamb $11.50/$15.50/$20.00
    • lemon and herb marinated lamb on a chutney base topped with feta and red onions
  • Bacon & Asparagus $11.50/$15.50/$20.00
    • bacon & asparagus garnished with cracked pepper
  • Canterbury Roast Lamb $11.50/$15.50/$20.00
    • tender pieces of lamb marinated in lemon and herbs, with and array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
  • Chicken and Cranberry $11.50/$15.50/$20.00
    • shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce, and parsley
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • Al Fungi $9.50/$13.50/$18.00
    • mushrooms and mushrooms with cracked pepper to bring out the flavour
  • Margherita $10.50/$14.50/$19.00
    • freshly sliced tomatoes our own base sauce and cheese topped with basil and cracked pepper
  • Original Vegetarian $11.00/$15.00/$19.50
    • Onion, mushrooms, fresh sliced tomato and capsicum
  • Zorba $11.00/$15.00/$19.50
    • chopped spinach mushrooms cream cheese and olives
  • Roast Vege $11.50/$15.50/$20.00
    • seasoned roast veggies and mushrooms finished with garlic aioli
  • Asparago $11.50/$15.50/$20.00
    • asparagus served with red onion and crumbled feta cheese
  • Broccoli & Blue Cheese $11.50/$15.50/$20.00
    • broccoli blue cheese & sliced pear garnished with walnut & parsley
  • Three Cheeses & Spinach $11.50/$15.50/$20.00
    • blue cheese feta cheese and parmesan served with spinach & roasted garlic
SEAFOOD PIZZA SEAFOOD PIZZA
  • Trio Napoli $11.50/$15.50/$20.00
    • the Italian trio from the southern town of Naples, Anchovies olives and capers
  • Smoked Salmon $11.50/$15.50/$20.00
    • fresh smoked salmon cream cheese finished with lemon juice and a sprinkling of chives
  • Seafood $11.00/$15.00/$19.50
    • seafood marinara mix including mussels, shrimps squid and clams topped off with seafood sauce
  • Porto-Fino $11.00/$15.00/$19.50
    • bacon sliced mushrooms and prawns
PASTA PASTA
  • Chicken and Bacon Carbonara $16.50
    • served with fettuccine, bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
  • Smoked Salmon Tag $17.50
    • served with fettuccine, fillet and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Beef Lasagne $16.00
    • our own beef lasagne served bot in an individual oven dish
  • Vegetable Lasagne $16.00
    • a selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese
  • Spagalimis Bolognaise $16.50
    • served with spaghetti, a delicious bolognese sauce served though seasoned topside beef garnished with parsley
  • Spaghetti and Meatballs $16.50
    • served with spaghetti, a bolognese sauce served with delicious meatballs and garnished with parsley
  • Chicken Ravioli $17.50
    • chicken roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
SALAD SALAD
  • Baby Spinach Salad $9.00
    • baby spinach leaves red onion and sliced tomato served with balsamic vinegar
  • Caesar Salad $14.50
    • cos lettuce with caesar dressing croutons, bacon bits, and parmesan
  • Mediterranean $14.50
    • mixed lettuce with feta olives red onion, roasted pepper, and French dressing
DESSERTS DESSERTS
  • Florentine patisseries individual choice of Boysenberry cheesecake $4.00
  • Chocolate mousse $4.00
WILD FARE PIZZA  SMALL/MEDIUM/LARGE WILD FARE PIZZA SMALL/MEDIUM/LARGE
  • Venison $12.50/$17.50/$20.50
    • wild venison served with kalamata olives red onion, feta roasted garlic and topped with plum sauce and parsley
  • Pork $12.00/$17.00/$20.00
    • tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce
  • Vege Patch $12.00/$17.00/$28.00
    • spinach feta onion sun dried tomato roasted garlic mushrooms and finished with garlic aioli
  • Lambada $12.50/$17.50/$24.50
    • succulent lamb pieces served with roasted red peppers, feta cheese sliced tomato, kalamata olives, roasted garlic herbs and minted yogurt
  • Garlic and Chili Prawn $12.00/$17.00/$25.00
    • Sweet Thai chili pizza base with prawns spinach and roasted garlic topped with a seafood marinara sauce
  • Little Italy $12.00/$17.50/$28.00
    • chopped spinach and sundried tomatoes topped with red onion sliced tomato and feta cheese
  • Lime Chicken $12.50/$17.50/$28.50
    • shredded chicken breast served with capsicum red onion and mild red peppers, served with a wedge of fresh lime and a mayonnaise swirl
  • The Anti Pasto $12.00/$17.00/$28.00
    • anti pasto on a chutney puizza base, pepperoni gherkins, red peppers, kalamata olives and sundried tomatoes

Nearby Sample Menus

  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • MARKET FISH pd
    • served with seasonal spring produce
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • Chicken Tikka (6pc) $11.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Tandoori Prawn (8pc) $13.00
    • Prawns battered with garlic cooked in tandoor oven.
  • Chicken/Lamb Pasanda $15.99
    • Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
  • Matar /Mushroom Paneer $14.99
    • Peas cooked with cottage cheese or mushroom in North Indian style.
  • Gulab Jamun (2 pieces) $4.00
  • Vegetable Momo (6pc) $7.99
    • Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
  • Mixed Pickle $2.00
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Spaghetti S $8.5 / L $12
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Naan $3
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Battered Hoki, Chips and a Salad $10
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Wedges topped with Sour Cream $7.00
  • Seafood Platter $14.50
  • Macaroni and Cheese, Chips and a Salad $10
  • Garlic Bread $3.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Small Chips $3.50
  • Pee Wee Pancakes with banana and maple syrup. $11
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • Chicken Calzone $26
    • A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
  • Lemongrass and Ginger Risotto $24
    • A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
  • Please ask your wait staff for today's creation. POA
    • Please ask your wait staff for today's creation.
  • Crispy Chicken & Fries $12
    • Homemade paprika crumbed chicken pieces, fried golden and served with fries, a petite salad and aioli.
  • Seafood Platter $64
    • A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
  • Crepes $18
    • A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • Bagels
  • Banana $2.10
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • -Eggs Benedict $19.00
    • Grilled Ham
  • -Olive And Feta Tomato And Pesto $10.20
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • Chef's Vegetables $7.00
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Grilled Bacon $5.00
  • Roasted Tomatoes $3.00
  • Pork Sausage $3.50
  • Market Catch Fish & Chips $24.00
    • House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrotes
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Home-Made Pasta $19.0
    • LUNCH - FROM THE GRILL
  • Olive oil potato puree & jus $15.0
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • North Canterbury Lamb $32.0
    • fennel & chorizo, white miso beurre blanc
  • Potato spätzle sautéed in butter with herbs $6.0
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Cashews And Tempura Battered Chicken $12.50
    • Sweet chilli jam sauce cooked with battered chicken and vegetables
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Seafood $13.50
    • available in certain meals
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Pad Thai $12.50
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Larb Chicken Salad $12.50
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • West Coast Whitebait Sliders, tartare $21.5
  • Duck Fat Boulanger Potato $7
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • Trending local vegetables $8
  • FROM THE SEA
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • Beef, Bacon & BBQ Burger $15.00
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
  • Thai Mushroom & Roasted Capsicum
    • Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
  • Hot Dog & Chips
  • All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
  • All Meals $10
  • Cheese & Bacon Wedges $11.50
    • Served with chimichurri sour cream and capsicum salsa.
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Samosa $2.50
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • 3 Pieces $6.00
  • Mixed Pickles $1.00
  • Plain Naan $2.00
  • Chick Peas Curry (Medium) $7.50
  • Chicken Tikka
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Kea Burger $17.00
    • Grilled chicken breast, lettuce tomato, guacamole served with fries
  • Eggs Benedict $17.00
    • English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
  • English Muffin $3.00
    • includes butter and preserves
  • Baked Beans $1.50
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Basket of wedges $6.50
  • Kauri Breakfast $15.50
    • Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
  • Number Eight Burger $15.50
    • Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
  • Chicken:
  • Chicken:
  • Large: $19.00
  • All extra portions of meat or falafel $5.00
  • Combinations:
  • Large: $15.00
  • Large: $14.00
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
Spagalimis Pizza

Spagalimis Pizza

location

Address

152/300 Colombo Street, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033773113

email

Email

None

clock

Opened hours

Mon 4 PM to 9:30 PM Tue 4 PM to 9:30 PM Wed 4 PM to 9:30 PM Thu 4 PM to 10 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
152/300 Colombo Street, Christchurch, Canterbury, 8023, New Zealand
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