Spagalimis Pizza in Christchurch Menu

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Italian Flat Bread $11.50
- fresh pizza bread with kalamata olives, herbs, and parmesan cheese
Chili Pesto Bread $11.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Herb Bread $9.00
- Fresh pizza base with rosemary, garlic butter, and rock salt
Garlic bread $3.50
- fresh bread sticks brushed with our own garlic butter
Chicken Tenders $8.50
- tender crumbed premium chicken breast served with BBQ sauce great for dipping
Vegetable Delights $7.50
- bite sized filo wraps filled with veggies and a hint of peanut, served with sweet Thai chilli sauce 12 filo wraps per serve
Cajun Wedges $7.50
- cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Lemon Pepper Wedges $7.50
- lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
Plain Wedges $7.00
- for those who don't like spice in their life, served with sour cream and sweet Thai chilli sauce
Kumara Chips $7.50
- delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce

Ham $9.50/$13.50/$18.00
- Spags own special pizza sauce ham and cheese
New Yorker $9.50/$13.50/$18.00
- Experience a slice authentic pepperoni over our own special pizza sauce and cheese
Hawaiian Pizza $10.00/$14.00/$18.50
- a favourite with all the family, lashing of ham and pineapple
Volcano $10.50/$14.50/$19.00
- pepperoni, jalapenos, and lava (hot Spags chili)
Pepperoni $11.00/$15.00/$19.50
- pepperoni nestled between sliced onions and freshly sliced tomato
Mexican $11.00/$15.00/$19.50
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum topped off with sour cream
Milano $11.00/$15.00/$19.50
- garlic salami, fresh sliced tomatoes, capsicum, herbs
Cappriciosa $11.50/$15.50/$20.00
- pronounce it if you can, bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Meat lovers $11.50/$15.50/$20.00
- a mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spags own BBQ sauce
Prosciutto $11.50/$15.50/$20.00
- prosciutto ham, mushrooms and cracked pepper, topped with parsley
Spags Special $11.50/$15.50/$20.00
- our all time favourites bacon, pepperoni sliced onions freshly sliced tomato and mushrooms
Apricot Chicken $11.50/$15.50/$20.00
- a delicious combination of chicken tomato mushrooms celery, topped off with Spags homemade apricot sauce
Thai Chicken $11.50/$15.50/$20.00
- chicken with Thai sweet chilli sauce freshly diced capsicum and onions
BBQ Chicken $11.50/$15.50/$20.00
- chicken bacon capsicum onions, topped with Spags special BBQ sauce
Mediterranean Lamb $11.50/$15.50/$20.00
- lemon and herb marinated lamb on a chutney base topped with feta and red onions
Bacon & Asparagus $11.50/$15.50/$20.00
- bacon & asparagus garnished with cracked pepper
Canterbury Roast Lamb $11.50/$15.50/$20.00
- tender pieces of lamb marinated in lemon and herbs, with and array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Chicken and Cranberry $11.50/$15.50/$20.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce, and parsley

Al Fungi $9.50/$13.50/$18.00
- mushrooms and mushrooms with cracked pepper to bring out the flavour
Margherita $10.50/$14.50/$19.00
- freshly sliced tomatoes our own base sauce and cheese topped with basil and cracked pepper
Original Vegetarian $11.00/$15.00/$19.50
- Onion, mushrooms, fresh sliced tomato and capsicum
Zorba $11.00/$15.00/$19.50
- chopped spinach mushrooms cream cheese and olives
Roast Vege $11.50/$15.50/$20.00
- seasoned roast veggies and mushrooms finished with garlic aioli
Asparago $11.50/$15.50/$20.00
- asparagus served with red onion and crumbled feta cheese
Broccoli & Blue Cheese $11.50/$15.50/$20.00
- broccoli blue cheese & sliced pear garnished with walnut & parsley
Three Cheeses & Spinach $11.50/$15.50/$20.00
- blue cheese feta cheese and parmesan served with spinach & roasted garlic

Trio Napoli $11.50/$15.50/$20.00
- the Italian trio from the southern town of Naples, Anchovies olives and capers
Smoked Salmon $11.50/$15.50/$20.00
- fresh smoked salmon cream cheese finished with lemon juice and a sprinkling of chives
Seafood $11.00/$15.00/$19.50
- seafood marinara mix including mussels, shrimps squid and clams topped off with seafood sauce
Porto-Fino $11.00/$15.00/$19.50
- bacon sliced mushrooms and prawns

Chicken and Bacon Carbonara $16.50
- served with fettuccine, bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
Smoked Salmon Tag $17.50
- served with fettuccine, fillet and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
Beef Lasagne $16.00
- our own beef lasagne served bot in an individual oven dish
Vegetable Lasagne $16.00
- a selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese
Spagalimis Bolognaise $16.50
- served with spaghetti, a delicious bolognese sauce served though seasoned topside beef garnished with parsley
Spaghetti and Meatballs $16.50
- served with spaghetti, a bolognese sauce served with delicious meatballs and garnished with parsley
Chicken Ravioli $17.50
- chicken roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley

Baby Spinach Salad $9.00
- baby spinach leaves red onion and sliced tomato served with balsamic vinegar
Caesar Salad $14.50
- cos lettuce with caesar dressing croutons, bacon bits, and parmesan
Mediterranean $14.50
- mixed lettuce with feta olives red onion, roasted pepper, and French dressing

Florentine patisseries individual choice of Boysenberry cheesecake $4.00
Chocolate mousse $4.00

Venison $12.50/$17.50/$20.50
- wild venison served with kalamata olives red onion, feta roasted garlic and topped with plum sauce and parsley
Pork $12.00/$17.00/$20.00
- tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce
Vege Patch $12.00/$17.00/$28.00
- spinach feta onion sun dried tomato roasted garlic mushrooms and finished with garlic aioli
Lambada $12.50/$17.50/$24.50
- succulent lamb pieces served with roasted red peppers, feta cheese sliced tomato, kalamata olives, roasted garlic herbs and minted yogurt
Garlic and Chili Prawn $12.00/$17.00/$25.00
- Sweet Thai chili pizza base with prawns spinach and roasted garlic topped with a seafood marinara sauce
Little Italy $12.00/$17.50/$28.00
- chopped spinach and sundried tomatoes topped with red onion sliced tomato and feta cheese
Lime Chicken $12.50/$17.50/$28.50
- shredded chicken breast served with capsicum red onion and mild red peppers, served with a wedge of fresh lime and a mayonnaise swirl
The Anti Pasto $12.00/$17.00/$28.00
- anti pasto on a chutney puizza base, pepperoni gherkins, red peppers, kalamata olives and sundried tomatoes

Nearby Sample Menus

Smashed Avocado $3.50
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Smoked Salmon $4.00

Mussel patty $3.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Sole $4.80
Hawaiian Chicken $6.00
Corn Nuggets (6)
Beetroot $4.20
Battered Mushroom
Chow $4.50

Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Junior ice cream sundae $4.00
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream

Hot dogs $2.50
Spring rolls $3.50
Pineapple rings $2.50
6 mini vegetarian rolls $3.00
6 chicken nuggets $5.50
2 meat patties
Fish $2.50
Large hot dogs $3.80
- WITH SAUCE

Beer Fries $5.50
Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
Bacon $6.50
Crepes $18
- A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Apricot Chicken $26
- Pizza sauce topped with tender chicken, apricot, brie and mozzarella with a swirl of apricot sauce.
Pork Sausage $5
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.

Meat Patties $2.20
Curry Rolls $2.70
Wontons (Dozen) $10.00
Chicken Patties (Crumbed) $2.30
Steak & Onion Patties $2.60
Plain Donuts $2.20
Corn Patties $2.50
Scallops (Dozen Crumbed) $14.00

Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Braised Crispy Delight and Veggy $12 Reg / $18 Lge
Fried Rice with Omelette $10.50 Reg / $16 Lge
Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
Hotplate Lemon Red Roast Noodle
- Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate

Small Club Sandwich Platter $25.50
- 16 pieces
-31 $11.20 pp
Small Platter $24.50
- 24 pieces
Small Platter $28.80
- 24 pieces
Small Platter $29.50
-31 $6.70 pp
Large $34.50
- Approx. 35+ pieces
Large Platter $54
- 32 pieces

Breakie Burger $14
- fried egg, bacon, avocado & salsa
Avo $4
Fresh Fish $19
- fried w salad & fries
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Two Eggs $4
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad

Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Homemade bread, extra serve $7.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Soup, winter offering (v,gf) $15.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Duck liver parfait, Muscovado & onion jam, bread $19.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50

Beer Battered Fries $8.50
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Fried Eggs $4.00
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas

Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
Meatball & Parmesan $13.50
The Special (B.L.T Pictured) $13.50
Serious Slaw $8.00
Serious Fries $6.00
Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50

Hot Soup $2.80
- Chicken with Sweet Corn
Surf & Turf $7.50
- Seafood + Chicken
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
- Come With 2 Slices Of Bread $5.00
American $3.50
- Hot Dog
Meat Ball $5.50
- with Potato Gravy
Poutine $4.50
- Hot Chip with Cheese & Gravy
Fitted Sausage $3.50
- with Cheese

Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Eggs Royale $19.50
- Smoked Salmon
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Pancakes $14.50
- Blueberry
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli

Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Dips $11.90
- Three Housemade Dips With Warm Bread
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries