Dairy Flat Bar in Auckland Menu

Dairy Flat Bar in Auckland has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Matakana Village Takeaways includes a wide range like Beef Burger or Chicken Burger. Katch a lot and Eggs on toast from . Katch Cafe offers Zhou Restaurant and SS = Single Served / CS = Couple Served / FS = Family Served.

Nearby Sample Menus

  • J.C $6.0
    • Raspberry jam & cream cheese
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Free Range Bacon $5
  • Koko $5.0
    • House chocolate hazelnut spread
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Gejang $20.00
    • Spicy Marinated Crab
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Nabe Udon $16.00
  • Yose Nabe $24.90
  • Ton Katsu $21.90
  • Touch Sashimi $16.00
  • Prawn Teppanyaki $26.90
  • Chicken Teri & Tempura Set $24.90
  • Today’s Sashimi S $26.50 M $49.50
  • Chicken Teri & Karage Set $23.90
  • #6 $7.00
    • 2 Egg Burger; Chips
  • Steak $3.50
  • 6 Chicken Nugget $3.00
  • 12 Pork Dumpling $9.99
  • #4 $6.00
    • 12 Chicken Nuggets; Chips
  • #7 $7.00
    • Steak Burgers; Fish; ,Chips
  • Chicken & Egg $4.80
  • Banana Fritters $1.80
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Fresh Seasonal Fruit Salad $12.50
  • Fries $7.50
    • With aioli
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Garlic Bread $5.50
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Cured Salmon - served on pumpkin toasts $19.50
  • Eggs / 2 $4.50
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Nottinghill Salad $17.50
    • Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
  • Spring Roll (5 pieces) $7.00
    • Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • Entree
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Duck Curry
    • Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
  • Prawns Garden $18.90
    • Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
  • Chicken. Pork or Beef $15.90
  • Pad Ped Natcha Thai
    • Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • CASHEW NUTS $3.00
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • French Toast $17.00
    • w grilled banana bacon and, maple syrup
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Creamy Mushroom $17.50
    • creamy mushroom on ciabatta w bacon
  • Avocado tomato and cream cheese $13.50
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Bacon 4 or sausages 2 or hashbrowns 3 $6.00
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Poached Egg $3.00
  • Avocado / Tomato $4.50
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Braised Pork Belly $20.80
  • Deep Fried Fish Fillet $23.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Sliced Tofu Skin $12.80
  • Sweet and Sour Eggs with Ginger $13.80
  • Fried Noodle with Chicken and Vege $9.80
  • Stir Fried Seasonal Vegetable $13.80
  • Spicy Pork Noodle Soup $9.80
  • 10. Fried Food $5.00 (5 pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 7. Spicy Raw Crab $16/$30
  • 3. Chicken Combo $25.00 (whole chicken)
  • 9. Korean Sushi $6.00/$7.00
  • 5. Popcorn Chicken $6.00 (cup)
  • 12. Dumpling $9.00 (10pcs)
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 4 potatoes / chips $6.00
  • 2 fish / 2 sausages / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Green Lip Mussels $9.5
    • Steamed open mussels cooked with onion & garlic in a lemon cream sauce
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Steak & Egg Roll $4.20
  • Sausage Roll $2.20
  • Cheese Onion $3.00
  • Cheese & Egg $3.20
  • Cabanossi Sausage $2.40
  • Tarte Sauce $0.30
  • Meat $1.00
  • Steak & Egg Burger $4.50
Dairy Flat Bar

Dairy Flat Bar

location

Address

36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand

phone

Phone

094263391

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 0:00 Tuesday 11:00 - 0:00 Wednesday 11:00 - 0:00 Thursday 11:00 - 0:00 Friday 11:00 - 0:00 Saturday 11:00 - 0:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Mastercard ,  Visa ,  Cash

Location
36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand
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