Dairy Flat Bar in Auckland Menu

Pork charshu don $12 / S $6.5
Soy sauce base traditional style light falvoured $14
- Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
Hokkaido miso ramen $15
- Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
Edamame $4.5
Ponzu chicken don $12 / S $6.5
Teriayaki tofu don R $10 / S $6

Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
See our dessert board for today’s choices or try the $14.00
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce

Millet & nut granola, peaches, yoghurt mousse $14
Manzanilla olives $6
Spiced fruit loaf, mascarpone, last season’s preserves $15
Piadina $16
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
From our farm
-Tomato, basil, mozzarella $16.00
Gypsy salad, goddess dressing $8.00

-Lamb mince & egg $12.00
-Chicken $14.00
Dharane burger
- Bao bun & asian slaw with
-Vegan $11.00
Chicken $14.00
Wai-wai $7.00
- Served in room temeperature, excellent with your bar muse & picks
-Crispy chicken $8.00
-Pulled pork $7.00

Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
Tarakihi Burger $9.00
Battered Mussels $1.10
Fish of the Day N/A
- please check price with galleyslaves
Prawn Skewers $4.00 ea
Fresh Snapper $7.00
- Battered
Home-made & hand-cut Kumara Chips $5.40
Prawn Skewers $4.00 each

Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Raita (each) $3.00
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs

Seekh Kebab (4pcs / 8pcs) $9.00 / $15.00
- Lamb mince lightly spiced then rolled on skewers & roasted in oven.
Yellow Dal $12.00
- Toor and red masoor lentil cooked in simple home style.
Fish Goan Curry $14.99
- Fish cooked with tomato gravy and coconut cream in goan style.
Paneer 65 $14.00
- Deep fried corn flour coated paneer cooked with yoghurt & capsicums
Butter Chicken (Kiwi Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
Chicken Biryani $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
Samosa (2Pcs) $5.00
- Deep fried pastry stuffed with vegetables.

Deep fried tofu $8.00
NESTUM PRAWNS $28.00
- oat and breaded prawns, deep fried till golden browns
KAM HEONG CHICKEN $18.00
- chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
Beef Brisket Noodles $12.00
PORK CHOP SPECIAL $18.00
- stir fried pork chop pieces with chef's special sweet tangy sauce
LEMON CHICKEN $18.00
- crumbed deep fried chicken pieces topped with chef's special lemon sauce
Sweet sour kimchi $7.00
Hokkien Lor Mee $12.00

Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
-Poached egg/ toast $2.50
Build your own plate/ sides
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
(11 am-2 pm)
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00

-Prawns or Scallops $23.90
Goong Cha Nam Pla $12.90
- Fresh raw prawns served with tasty spicy chilli sauce
Crispy Cream $23.90
- Stir fried crispy pork with panang curry, coconut cream and crushed peanut
Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
Special Sam Rods
- Our popular dish. A selection of meat stir fried with special thai sauce topped with cashew nuts
All Entree Dishes are Also Available as Main Course Dishes
Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
Fresh for Your $23.90
- Stir fried crispy pork with fresh chilli and seasonal vegetables

Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Malt mousse, white chocolate, pistachio $15.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00

Salmon sashimi $14.00
- 8pcs
Chicken katsu don $12.00
Fried noodles $13.00
Tempura box $14.00
- 10 pcs
Chicken udon $13.00
Chicken teriyaki don $12.00
Chicken teriyaki bento $16.00
Unagi don $17.00

Chicken & egg $9.90
Beef pineapple $8.30
Chicken, bacon & avocado $11.30
Steak & satay $12.00
Sausage $1.70
- Battered sausage is an extra 10c
Beef & cheese $8.30
Chicken & satay $9.90
Potato wedges $4.50

Cumberland sausages $28.50
- With garlic mashed potato and onion jam
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Tomato risotto $9.00
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Fresh home-made soup $17.50
- Please ask about today's soup selection

Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
-With chicken $22.50
Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
Mixed mushrooms $4.90
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg

Dairy Flat Bar in Auckland Menu

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Dairy Flat Bar

Auckland Region > Auckland > Dairy Flat Bar

Address

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36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand

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