Dairy Flat Bar in Auckland Menu

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Dairy Flat Bar in Auckland has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Matakana Village Takeaways includes a wide range like Beef Burger or Chicken Burger. Katch a lot and Eggs on toast from . Katch Cafe offers Zhou Restaurant and SS = Single Served / CS = Couple Served / FS = Family Served.

Nearby Sample Menus

Szechuan Pepper Peanuts $5
Slaw $10
- tossed in sesame dressing
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Prawn Crackers $5
Fries $6
- served with wasabi mayo
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
House steamed milk buns:

B03 Hainan Steamed Bread with Curry Chicken $12.20
C13 Roti Telur Bawang with Beef Rendang $15.90
C08 Roti Kaya $9.00
R06 Nasi Lemak with Fried Chicken $16.50
N11 Dry Curry Egg Noodles with Steamed Chicken $18.20
N18 Pan Mee Soup $16.90
V10 Nasi Lemak with Vegetarian Curry Mutton (Without Egg) $17.90
C15 Roti Banana with Vanilla Ice Cream $12.00

or lamb $15.80
Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
or lamb $12.80
Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60

Pad Prig Sod $31.00
- Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
Tom Jued Woonsen Jay $13.50
- Clear Soup with Mushroom, Vermicelli & Tofu
Appetiser
- An assortment of appetisers
- Nua Kata
- Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
Choo Chee Goong Lai $35.00
- Stir Fried Prawns in Red Curry with Coconut Milk
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
Yam Plamuck $32.00
- Spicy Calamari Salad served with Coriander, Lemon & Chilli Sauce
Goong Sai Mai $15.00
- Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce

OYSTERS $1.50
STEAK $3.00
EGG BURGER $3.50
BBQ PORK & NOODLES $8.50
CORN FRITTER $3.00
STEAK MUSHROOM & VEGE $10.90
LEMON FISH $11.50
CHICKEN & VEGAS $10.50

Singapore fried noodle $16.50
- With prawns, roast pork
Cooked with egg, onion, peas
Special sweet & sour on fried rice $15.00
- Cooked with won ton, fish, & pork
Chow mein with noodles , chop suey without noodles
On fried rice $1.00 Extra / Curry $0.50 Extra
Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
Combination meals $15.00
Cooked with curry

Turkish BLT $19.5
- Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Eggs $4
Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
Pork Sausage $4.9
Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa
Seafood Chowder $15.5
- Served with toasted ciabatta

Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Vegetarian of the day $34
- please see the blackboard
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
A bowl of ice cream or sorbet $13.5
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Smoked mussel pâté, pickled mussels & crackers $16.5
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5

Mushroom & Feta Cheese Tart $17.50
- With salad and balsamic dressing
Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
- With our special sticky sauce, salad, fries or potato salad
Sticky Date Pudding $12.50
- With hot butterscotch
Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
Fresh Mesclun Salad $7.50
- With balsamic dressing
Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
Seasonal Vegetables $8.50
Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce

Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl

Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Sauteed green beans $7
- with garlic & toasted almonds
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Sauteed potatoes $7
- with rosemary & garlic

Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.

Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
Hamburger and chips $8.00
●Kids breakfast
Hot dog and chips $7.50
Bacon and eggs $16.00
- On multigrain toast
Egg on toast $6.00
2 sausage, 2 hash browns, grilled tomatoes,mushrooms
Bacon (2), house baked beans $6.50

Mince savoury $1.50
Red bean pancake / vegetarian pancake $2.50
Potato top pie $3.80
Sausage roll $2.40
Panfried pork cabbage bun $1.60
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Potato top savoury $1.60

Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing