Dairy Flat Bar in Auckland Menu

Dairy Flat Bar in Auckland has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Matakana Village Takeaways includes a wide range like Beef Burger or Chicken Burger. Katch a lot and Eggs on toast from . Katch Cafe offers Zhou Restaurant and SS = Single Served / CS = Couple Served / FS = Family Served.

Nearby Sample Menus

  • Mix Veg $12.00
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Sagwala Prawn $15.00
    • Prawn cooked with spinach
  • Prawn Curry Goan $15.00
    • prawn cooked with coconut, tomato sauce, goan art
  • Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $12.50
  • Chicken Korma $13.00
    • chicken with cashew creamy gravy
  • Cheese & Garlic Naan $4.00
  • Allu Gobhi $12.00
    • potatoes and cauliflower
  • -Tomato, basil, mozzarella $16.00
  • Manzanilla olives $6.00
  • Squash panzanella, feta, sesame crumb $8.00
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Butcher’s steak, buttercup, chickpea $34.00
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Hot dog $1.60
  • Prawns $13.00
  • Cheese $2.80
  • Squid ring $0.70
  • Spare ribs $12.50
  • Nasi goreng (rice) $11.50
  • Combination meats $11.50
  • Chicken with ginger and spring onions $14.00
  • Organic Bacon $10.00
    • wrapped onion rings
  • Cheese aged Cheddar $1.50
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Gurnard (fresh) $3.80
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Sausage $1.20
  • Ham $2.50
  • Other $1.20
  • Chicken $5.00
  • Wedges (with sour cream) $4.00
  • Bacon & Egg $4.00
  • Noodles soup with shredded seafood $16.00
  • Braised noodles with shredded chicken / Noodles in hot & sour soup $8.50
  • Hot and sour prawns on sizzling plate $27.50
  • Fried rice with chicken strips $9.00
  • Braised gluten noodle soup / Sweet and sour spare ribs noodle soup / Minced pork balls noodle soup $9.50
  • Smoked dry fish piece $15.00
  • Sweet and sour whole fish $32.00
  • Deep fried plain buns (6 pieces) $6.50
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • CHICKEN PIE -
  • LYCHEES & ICE CREAM $7.00
  • CHICKEN BREAST IN BATTER WITH SWEET CORN SAUCE $21.50
  • DEEP FRIED ICE CREAM $7.00
  • STEAMED TRIPE -
  • DEEP FRIED BEANCURD WITH SPICY SALT CHILLI $18.50
  • SPRING ROLLS -
  • SESAME PRAWN (2 pieces) $11.50
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Fried Egg $2.00
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • Crispy Skin Salmon with Citrus Hollandaise $36.00
    • Perfectly cooked salmon fillet with a gentle citrus hollandaise.
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Plain Steamed Bun $0.80
  • Millet Porridge $1.00
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Egg with Seaweed Soup $4.00
  • Sides $7.00
    • fries with aioli
  • GF Bread $1.00
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Boiled Egg $6.00
    • with spiders
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Boiled Egg $4.00
    • with avocado
  • Sides $5.00
    • free range bacon
  • Any Below Seafood Dishes + Rice or Roti + 2 vege curries
  • 38. Paratha $2.00
  • 14. Cheese Kottu Roti(DF) $15.00
  • NON VEGE
  • 18. Idi Appa Kottu(GF,DF) $15.00
  • 31. Egg Appa(GF,DF) $2.00
  • 14. Beetroot Curry(GF,DF) $10.00
  • GF=Gluten Free
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Pesto & Parmesan Cheese $6.50
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Hawaiian $10.00
    • Ham,Pineapple
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Chorizo Sausages / Haloumi $5
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Potato Wedges / Fat Chips $8
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • -Pepper
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Creamy mashed potato $6.50
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • -Beef fillet
  • -Red wine jus
  • ·Select from the following
Dairy Flat Bar

Dairy Flat Bar

location

Address

36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand

phone

Phone

094263391

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 0:00 Tuesday 11:00 - 0:00 Wednesday 11:00 - 0:00 Thursday 11:00 - 0:00 Friday 11:00 - 0:00 Saturday 11:00 - 0:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Mastercard ,  Visa ,  Cash

Location
36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand
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