Dairy Flat Bar in Auckland Menu

Dairy Flat Bar in Auckland has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Matakana Village Takeaways includes a wide range like Beef Burger or Chicken Burger. Katch a lot and Eggs on toast from . Katch Cafe offers Zhou Restaurant and SS = Single Served / CS = Couple Served / FS = Family Served.

Nearby Sample Menus

  • O Galbi $35
    • Marinated pork rib steak
  • Yellow peach and cherry on ice $19
  • Cockle pot with vege broth $24
  • Ham, sausage & kimchi pot stew $35
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Curry BBQ Chicken with kumara $35
  • Ultra bento $8
    • (fried sweet kimchi and ham with rice)
  • Deep fried wonton with sweet chilli $19
  • Fish Katsu Don $11.50
  • Spicy Pork Don $11.50
  • Spicy Fish Roe Soup $14.00
  • Spicy Soft Tofu Soup $13.00
  • Teriyaki Chicken $12.50
  • Yaki Udon With Vege/Chicken $13.00
  • Kimchi $2.00
  • Beef Short Rib Stew $15.00
  • Combination $13.00
  • Spring Roll $2.50
  • Prawn $14.00
  • Singapore Chow Mein $13.00
  • Hash Brown $1.00
  • BBQ Pork $12.50
  • BBQ Pork $12.00
  • BBQ Pork $12.50
  • Stir-fry rice noodle with beef $16.00
  • Sizzling Black pepper $28.00
  • Beef & veggie fried egg Noodle $18.00
  • Black Bean Sauce $28.00
  • Prawn fried rice $16.00
  • Deep Fried Wontons $5.00
  • Sizzling Spicy $28.00
  • Prawn fried rice $18.00
  • Grilled Bruschetta $9.9
    • ricotta + cannellini bean puree, tomato, basil + olive oil
  • Parmesan Crusted Courgette Chips (V) $11.5
    • smoked paprika aioli + pickled onion
  • French Toast $16.50
    • maple syrup, streaky bacon + sauteed banana
  • French Toast
    • bacon, banana + maple syrup
  • Mini Beef Burger
    • cheese, fries + salad
  • Spinach Fettuccine
  • #6 Chicken, bacon, mushrooms, onion + creamy sauce
  • All $6.00
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Vegetable Nasi Lemak / Vege Sambal Chicken Rice / Vege Chicken Cutlet Rice / Vege Sambal Squid Rice $10.00
  • Plum Duck $23.00
    • Roast duck with vegetables and plum sauce
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Dinner 5:30-10pm
  • Prawn Madras $12.99
  • Plain Naan $2.00
  • Butter Naan $2.50
  • All curry served with rice
  • Pappadum $0.50
  • Cheese & Garlic Naan $4.00
  • Goat Korma $11.99
  • Garlic Naan $3.00
  • 250g Wakanui Angus Rump (GF) $29.90
    • Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • -Add skinny chips $4.00
  • Hand Made Pappardelle $27.90
    • fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • -Add Streaky bacon $6.00
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Steak & pineapple Goreng rice & veges $14.90
  • Nelson Scollop $1.70
  • Chicken & Veges $11.90
  • Potato Fritter $0.80
  • Kumara Chips $5.20
  • Chicken with veges $12.90
  • Spring Roll $2.00
  • Extra cashew nuts $3.50
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Vegetarian $15.90
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Gourmet Chicken Sandwich $17.90
    • Marinated chicken, brie, avocado, salad, aioli, relish & fries
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Creamy Mushrooms $15.50
    • Served on toasted ciabatta
  • Bacon $16.90
  • Smoked Salmon $6.00
  • PORIDGE $14.50
    • served with seasonal fruit
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Pesto pizza pane $8.9
  • Marinated feta cheese $8.9
  • Bucatini alla Venziana $19.00
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Garlic pizza pane $6.9
  • Lamb Satay On Rice $13.90
  • Chicken Satay On Rice $13.90
  • Lamb Satay $11.90
  • Wedges $6.00
  • Chicken Kebab $10.90
  • Chicken Burger $8.90
  • Lamb On Chips $13.90
  • Mix On Chips $13.90
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Eggs Benedict - Hot smoked salmon $20
  • Bacon $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Fries, Aioli $9
  • Confit Mushrooms $6
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Dairy Flat Bar

Dairy Flat Bar

location

Address

36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand

phone

Phone

094263391

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 0:00 Tuesday 11:00 - 0:00 Wednesday 11:00 - 0:00 Thursday 11:00 - 0:00 Friday 11:00 - 0:00 Saturday 11:00 - 0:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Mastercard ,  Visa ,  Cash

Location
36 Landfill Access Road, Coatesville, Dairy Flat, Auckland, 0794, New Zealand
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