Spice Bazaar Takeaways in Auckland Menu

STARTERS STARTERS
  • Onion Bhaji 1 for $0.99
    • Sliced onion with a mixture of spices & chick pea flour, deep fried
  • Potato Bonda 1 for $0.99
    • Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Veg Samosa $0.75
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Chicken/Lamb Samosa $2.50
    • Triangular hand rolled pastry stuffed chicken/lamb.
  • Bread Pakora 1 for $0.99
    • Stuffed with mashed potatoes, green peas.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Chaat Papdi $5.99
    • Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
  • Dahi Bhalla $5.99
    • Fluffy bhallas with yogurt, tangy chutneys & chaat masala
  • Tandoori Chicken
    • Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
  • Half $10.99
  • Full $16.99
  • Chicken Tikka (Five pieces) $10.99
    • Patties made from potatoes, mixed vege, fresh coriander & spinach.
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
MAINS MAINS
  • (All mains are served with steamed basmati rice)
  • (Chicken)
  • Butter Chicken $11.99
    • Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
  • Chicken Vindaloo $11.99
    • Boneless chicken pieces cooked in red goan spicy gravy.
  • Chicken Tikka Masala $11.99
    • Boneless chicken partially cooked in tandoor & finished in tomato, onion & ginger based gravy with diced onion and green capsicum.
  • Chicken Karahi $11.99
    • Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • Chicken Saagwala $11.99
    • Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
  • Chicken Korma $11.99
    • Boneless chicken cooked in Muglai style cashew creamy gravy.
  • Chicken Madras $11.99
    • Boneless Chicken cooked in South Indian coconut gravy.
  • (Lamb/Goat)
  • Lamb Rogan Josh $12.99
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • Lamb Karahi $12.99
    • Boneless lamb pieces finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • Lamb Vindaloo $12.99
    • Boneless lamb pieces cooked in red goan spicy gravy.
  • Lamb Saagwala $12.99
    • Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • Goat Curry $12.99
    • Spicy goat curry with mild coriander masala
  • (Vegetarian)
  • Butter Paneer $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
  • Paneer Tikka Masala $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with diced onion & capsicum.
  • Palak Paneer $10.99
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
  • Vege Kofta $10.99
    • Veg balls cooked in spiced sauce
  • Mattar Paneer $10.99
    • Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
  • Shahi Paneer $10.99
    • Cottage cheese cooked with onion gravy & creamy sauce.
  • Paneer Kadahi $10.99
    • Sauteed Paneer with thick cut pieces of capsicum & onion.
  • Paneer Kofta $10.99
    • Sweet base curry with cheese & mashed potato balls & cashew nuts.
  • Vege Korma $10.99
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • Dal Makhani $10.99
    • Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
  • Yellow Dal Tadka $10.99
    • Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
  • Aloo Gobhi $10.99
    • Dry/little juicy blend of potatoes & cauliflower.
  • Baingan/Egg Plant Masala $10.99
    • Diced pieces of eggplant cooked in onion & tomatoes.
  • Aloo Mattar $10.99
    • Potato & peas cooked in mild/spicy gravy.
  • Channa Masala $10.99
    • Chickpeas cooked in mild/spicy gravy.
  • Bombay Aloo $10.99
    • Deep fried potato cooked with spices.
  • Okra/Bhindi Masala $10.99
    • Sliced okra cooked with onion & mild spices.
INDO CHINESE INDO CHINESE
  • Sauces Available
  • Manchurian Style, Garlic Sauce, Sazcewn Style
  • Chilly Chicken $12.99
    • Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
  • Chicken Manchurian $12.99
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
  • Chilly Cheese $10.99
    • Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
  • Veg Manchurian $10.99
    • Mixed veggies (cabbage, carrot, sp onion) dumplings tossed in wok with diced onions, capsicum, spring onions and soy sauce. Manchurian style
  • Veg Fried Rice $9.99
    • Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
  • Chicken Fried Rice $10.99
    • Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
  • Vegetable Noodles $10.99
    • An Indo Chinese stir fried preparation of noodles with vegetables.
  • Chicken Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with Chicken & vegetables.
  • Egg Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with egg & vegetables.
RICE & BIRYANI RICE & BIRYANI
  • Plain Rice Med $2.99 Large $4.00
  • Jeera Rice $6.00
    • Steamed basmati rice tossed in wok with cumin seeds & tint of diced onion & fresh coriander.
  • Veg Biryani with Mint Raita $9.99
    • Basmati rice cooked with vegetables & special biryani herbs & spiced with yogurt.
  • Chicken Biryani with Mint Raita $11.99
    • Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
CHEF'S SPECIAL CHEF'S SPECIAL
  • Chana Bhatura $7.99
    • Chickpeas dish with Pickle, Salad & two Bhaturas.
NAAN BREADS NAAN BREADS
  • Plain Naan $1.50
    • The famous Indian bread made from standard plain wheat flour cooked in tandoor.
  • Butter Naan $2.00
    • The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.
  • Garlic Naan $3.00
    • Plain naan finished with fresh garlic & coriander on the top.
  • (All stuffed Naan/Paranthas will be served with mint raita)
  • Cheese Naan $4.00
    • Naan stuffed with mashed cottage cheese, fresh coriander and spices.
  • Tandoori Roti $2.00
  • Cheese & Garlic Naan $4.99
    • Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
  • Keema Naan $5.00
    • Plain Naan stuffed with spiced lamb mince.
  • Paneer Naan $5.00
    • Plain Naan stuffed with cottage cheese cooked with onion.
  • Chicken Naan $4.99
    • Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
  • Sweet Naan $4.99
    • Plain Naan stuffed with sweetened cashew nuts & sultana.
  • Aloo Parantha $4.99
    • Plain Naan stuffed with mashed potatoes & onion.
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
  • Puri $1.50 each
SIDE DISHES SIDE DISHES
  • Boondi Raita $4.99
    • Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
  • Hot Gulab Jamun (2 pieces) $2.99
  • Pickle $1.99
  • Mint Chutney $1.99
  • Mango Lassi $2.99
COMBOS COMBOS
  • Any Chicken/Lamb Combo (Medium) $13.99/$14.99
    • Med Curry, Rice, Naan & Drink
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • Any Paneer Combo (Med) $12.99
    • Med Paneer, Rice, Naan & Drink
  • Any Chicken/Lamb Combo (Large) $23.99/$24.99
    • Large Curry, Rice, 2 Naan & Large Drink
  • Any Dal Combo (Large) $19.99
    • Large Dal, Rice, 2 Naan & Large Drink
  • Any Paneer Combo (Large) $20.99
    • Large Paneer, Rice, 2 Naan & Large Drink

Nearby Sample Menus

Des Traditions (sample menu)
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
Chawla's (sample menu)
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Roti $2.99
  • Paneer tikka $13.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onion and soja sauce
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Vindaloo chicken $16.99
    • A goan speciality is a very hot, sweet & sour style chicken curry
  • Fish curry $19.99
    • Diced fish cooked in punjabi style
Northcote Tavern (sample menu)
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Loaded With Beef Chu $12
  • Add Onion Rings $4
  • Add Eggs $4
  • Add Chicken $4
  • Fish Finger Sandwich $7
    • With ketchup & fries
Asahi Sushi Bar & Restaurant (sample menu)
  • 38. Rice $2.00
  • 35. Takoyaki (5 pcs) $5.00
  • 24. Fish Teriyaki $15.00
    • Pan fried fish with teriyaki sauce - served with rice, salad and miso
  • 37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
  • 21. Sukiyaki $13.00
    • Specially marinated tender beef simmered with vegetables and vermicelli served with rice
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 5. Ebi Don $13.00
    • Prawn tempura with pan fried vegetables over rice and miso
  • 4. Chicken Katsu Don $13.00
    • Deep fried chicken cutlets With pan filed vegetables over rice and miso
King's Roast (sample menu)
  • Lamb S$12.00/M$16.00/L$19.50
  • Coleslaw $2.50/$3.50
  • Vegetarian S$8.00/M$10.00/L$13.00
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Beef S$11.50/M$15.00/L$19.00
  • Golden Potato $0.60
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
A La Turca (sample menu)
  • Garlic Yogurt
  • Barbeque
  • Chicken $13.50
  • Chicken $15.50
  • Doner Chicken $3.00
  • Hot Chili
  • Spring Rolls $1.80
  • Hot Dogs & Chips $5.50
Brandy's Roast (sample menu)
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Pork $7.00
  • Beef $6.50
  • 1/4 Chicken $5.00
  • Lamb $19.50
  • Served with meat of your choice, salad & gravy N/A
  • Hot Roast Meal served with Salad Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
  • Mashed Potato & Gravy $2.50
Nottinghill Kitchen (sample menu)
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Gandhi Wedge Fries $7.50
    • Secret Indian Spices / Curry Ketchup / Aioli
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • Bread and Oils $7.50
  • Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
    • Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
Coco's Cantina (sample menu)
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Affogato with Nut Praline $10.00
  • Tiramisu $13.00
  • Olive Oil Chocolate Mousse $12.00
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
Sam's Roast (sample menu)
  • Golden potato $0.50
  • Crab stick $1.20
  • No 5 $35.00
    • 50 nibles, 1.5 L coke
  • Combo f $9.00
    • 10 nibbles, 4 potatoes
  • Steak & egg $4.60
  • No1 $6.00
    • 6 nibbles,$2 chips
  • Chicken $5.00
    • sandwich
  • Steak & cheese $4.50
Acacia Restaurant & Garden Bar (sample menu)
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Chicken Schnitzel, coleslaw, fries $22
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Breakfast smoothie $7
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • 700grm Savanah T-bone $68
  • Bircher muesli seasonal fruit berry compote $7
Little Algiers Cafe (sample menu)
  • Little Algiers mezze $9.00
    • The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
  • Kofta $8.50
  • Pasta & risotto $15.00
  • Baking selection See counter
  • All our meat is halal
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Hummus & pita bread $6.00
    • Home made dips served w/ garlic pita bread, yogurt sauce & green salad
Tahi Bar (sample menu)
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Pinehouse Korean & Japanese Restaurant (sample menu)
  • BBQ flat - fish $ 13.00
  • Cold noodle $ 12.00
  • Chopsuey $ 12.50
  • Rice cake dumpling soup $ 10.00
  • La ribs $ 19.00
  • Egg roll $ 15.00
  • Seaweed soup $ 10.00
  • Bibimbab $ 10.00
Buffalo Cafe (sample menu)
  • -Mushroom and spinach $16.00
  • -Berries and natural yoghurt $15.00
  • -Sausage $3.50
    • 2
  • -Hash brown $2.00
    • 1
  • A bowl of chips $6.00
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
Spice Bazaar Takeaways

Spice Bazaar Takeaways

location

Address

345 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

092795939

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
345 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea