Spice Guru in Manawatu-Wanganui Menu

LUNCH TIME SPECIAL MAINS LUNCH TIME SPECIAL MAINS
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Channa Masala $9.99
    • Chickpea cooked with onion & tomato gravy and garnished with herbs
  • Daal makhani $9.99
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
  • Beef Vindaloo $11.99
    • Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Lamb korma $12.99
    • Lamb cooked with cream and ground cashew nut gravy
  • Lamb Rogan Josh $11.99
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
  • Fish Amritseri with chips $12.99
    • Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Chicken Tikka with salad $11.99
    • Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
  • Chicken Salad $6.99
    • Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
  • Indian Pizza $7.99
    • Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
LUNCH TIME SPECIAL NAANS OR BREADS LUNCH TIME SPECIAL NAANS OR BREADS
  • (All naans will be baked fresh on your order in tandoori oven)
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • Peshawari Naan $4.99
    • Naan stuffed with dry fruits raisins and nuts
  • Potato Paratha $4.99
    • Naan stuffed with grated potato and herbs
  • Cheese Naan $4.99
    • Naan stuffed with grated cheese
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Butter Naan $2.99
    • White flour bread cooked in tandoor oven, garnished with butter

Nearby Sample Menus

Golden Takeaways (sample menu)
  • Pack No 5
    • 1 Fish, 1 Jumbo Burger, ½ Chips
  • Special $3.80
  • Crab Stick $1.70
  • Kumara Chips $5
  • Pack No 7
    • 3 Fish, 1 Potato Fritter, 1 Sausage, 1 Chip
  • Spring Roll $2.50
  • Black Bean Sauce Dishes
  • Pack $15
    • 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
Mint Cafe & Bar (sample menu)
  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • Flamma $16.50
    • Smoked chicken, bacon, red onion and BBQ sauce
  • Fish and Chips $18.50
    • Served either battered or pan fried and with a slaw salad
  • Calamari with Fried Chorizo $18.50
    • Curry dressed slaw, aioli and a wedge of lemon
  • Southern Fried Crunchy Chicken Burger $16.50
    • Served with slaw and guacamole
  • - With Bacon & Cheese $13.50
  • Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
    • Served with relish
  • Meat Lovers $16.50
    • Pepperoni, Kabanos sausage, ham and chipotle sauce
Bombay Masala Authentic Indian Takeaways (sample menu)
  • GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
  • All Entrees Accompanied with Chutney
  • ·Shahi Paneer (GF)
    • Grated and cubed cottage cheese cooked with rich creamy tomato sauce
  • Family Combo Deal - 2 $35.00
    • 2 x any curry, 1 x plain rice (gf), 2 x plain naan, 1 x vegetable samosa (df) (2 pcs), 1 x soft drinks - 1.5Ltrs
  • ·Dal Makhani (GF)
    • Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
  • Fried Rice Veg/ Chicken $8.50
    • Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallon onions
  • -Full $13.50
  • ·Chicken/ Lamb/ Beef Do-Pyaza (GF) (DF)
    • Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
Breakers Cafe and Bar (sample menu)
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Cheesy Garlic Bread $6
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Winnies Takeaways (sample menu)
  • Ham $2.00
  • Chicken Wing $1.50
  • Spring Roll $2.00
  • Chicken Nugget $0.80
  • Curry Roll $2.00
  • Onion $2.00
  • Egg $2.00
  • Moro Bar $2.50
Sugar Plum Cafe (sample menu)
  • All Day Breakfast $18.50
    • Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
  • Soup Of The Day $12.00
    • Soup of the day served with toasted baguette.
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • side of fries $4.00
    • Bowl of fries served with aioli or tomato salsa
  • Vegetarian Stack GFO $17.00
    • Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
The Mountain Rocks Cafe and Bar (sample menu)
  • Seafood chowder $16.80
    • in a sourdough bread bowl
  • Chicken Schnitzel & bacon burger $22.50
    • served with salad & a side of fries
  • Antipasto platter $22.50
    • serves 2-4
  • Sticky Date Pudding served with cream, ice cream & topped with a caramel sauce $11.50
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedge with eggs
  • Extras $4.50
    • mushrooms, tomato, onion, hash browns(2), sausages(2)
  • Fries $5.50/9.50
    • served with garlic aioli(small/large)
Brown Butter Kitchen (sample menu)
  • Donut $2.50
  • Children’s Drinks $1.00
    • Fluffy
  • Baked beans on toast with a scrambled egg $8.00
  • Chicken burger $6.00
  • Chicken nuggets and fries with tomato sauce $8.00
  • Children’s Drinks $2.50
    • Juice box
  • Children’s Drinks $2.50
    • Flavoured Milk
  • Banana Pancakes $7.50
The Little White Rabbit (sample menu)
  • Black pudding $5
  • Avocado and feta smash on sourdough $12.5
  • French toast focky style with bacon and banana $15.50
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Fries $6.50
  • Mushrooms,Bacon, Avocado $4
  • Eggs anyway on toast $9.5
Subway - Waiouru (sample menu)
  • Chicken Classic N/A
  • Three Pepper Chicken N/A
  • Lettuce N/A
  • Avocado Toasties N/A
  • Western Egg and Cheese N/A
  • Italian Dressing N/A
  • Onion N/A
  • Turkey N/A
Hana Mizu Ki Japanese Restaurant (sample menu)
  • Chicken Teriyaki or Chilli Teriyaki
  • - Pork and chives
  • Chicken Teriyaki $13.50
    • Chicken thigh meat glazed with our special house made teriyaki sauce
  • Edamame $7.00
    • Lightly salted and boiled baby Soya Beans
  • Banana Tempura $8.50
    • comes with caramel topping
  • Tempura Sushi $16.00
  • Vegetarian Tempura
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Beef Tataki
    • Delicate slivers of seared beef with our original sauce
Bethanys Restaurant and Cafe (sample menu)
  • Lindauer Fraise 200ml 10.00
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
  • Station Road Chardonnay 6.00 / 25.00
  • Station Road Pinot Gris 6.00 / 25.00
  • The Peoples, Hawkes Bay 9.00 / 42.00
  • Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
  • Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
  • Sparkling Grape Juice white or red 750 ml $11
Mr Choi (sample menu)
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Tofu salad $7.00
  • Salmon sashimi 6p $12.00
  • Spring roll 5p $5.00
  • Udon Tempura $11.50
  • Spicy pork $13.50
  • Seaweed salad $5.00
Windfarm Bakery & Cafe (sample menu)
  • Bacon, eggs & tomato on toast $15.00
  • Eggs on toast $7.00
  • Ham and cheese toasty with chips $6.50
  • Three fillings $5.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Bacon, eggs & mushroom on toast $15.00
  • Sausages & eggs on toast $12.00
  • Four fillings $6.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Adds on From $3.00
Himalayan Bull (sample menu)
  • Garlic naan/Garlic roti $3.50
  • Korma (chicken, lamb or beef) $18.90
    • Very popular rich dish prepared with meat pieces,cashew nut & almond gravy with aromatic spices
  • Lemon pepper squid $7.90
    • Squid battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice
  • -Poppadum
  • - 1/2 $11.90
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • -Butter chicken
  • ●Vegetarian entrée $25.00 PP
Spice Guru

Spice Guru

location

Address

23 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063484851

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
23 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe